Nu Thai Restaurant in Adelaide Menu

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Golden Cup (4 cups) crispy cup topped up with stir-fried minced chicken, baby corn, mushroom, bean, coriander & cashew nuts $12.0
Thai Dumplings (6 pcs) chicken and prawn dumplings served with green curry sauce $10.0
Flat Prawn Spring Rolls (4pcs) minced prawns with pastry served plum sauce $12.0
Salt & Pepper Soft Shell Crab served with sweet chilli sauce $16.0
Thai Fish Cake (3 pcs) served with sweet chilli sauce assorted with cucumber & peanuts. $12.0
Vegetable Tempura served with sweet chilli sauce $10.0
Chicken Satay Skewers (3 skewers) marinated chicken breast, grilled and served with satay sauce $12.0
Larp Chicken salad of minced chicken, chilli, shallots, mint leaves, lemon grass, coriander, lime juice & cracked rice $16.0
Tom Kha Gai chicken soup with coconut milk, galangal, chilli, lime juice, lemongrass, shallot & mushroom $14.0
Tom Yum Goong sour and spicy soup with prawns, chilli, lime juice, galangal, lemongrass, lime leaves, & mushrooms $14.0

Ginger Chicken sliced chicken stir fried with chilli, ginger, onion, capsicum & zucchini $18.9
Green Chicken Curry chicken thigh fillets cooked in green curry with basil, eggplants & capsicum $18.9
Snow Pea Salad salad of minced chicken, sliced snow peas, roasted coconut, peanuts, chilli, coriander & mint leaves $18.9
Beef Basil strips of beef stir fried with chilli, garlic, Thai basil & green beans $18.9
Thai Chilli Beef strips of beef stir fried with garlic, chilli, mushrooms, fresh baby corn & spring onion $18.9
Yum Nuea salad of beef with cucumber, tomatoes, chilli jam, lime juice, shallots & coriander $18.9
Grandma's Pork secret grandma's recipe with BBQ sauce $19.9
Spicy Curry Fish fresh water fillet lightly fried, topped with choochee curry sauce, finished with kaffir lime leaves, & crispy Thai basil $22.0
Chilli Barramundi fillet of barramundi lightly fried, tossed with homemade chilli paste, Thai water spinach & kaffir lime leaves $23.0
Pepper & Garlic Seafood stir fried prawns, squids and scallops with garlic, black pepper, coriander, onion & green pepper corns $32.0
Scallops with Asparagus Stir fried Japanese scallops with fresh asparagus, ginger, garlic & spring onion $27.0
Duck Broccoli roast duck fillet stir fried with garlic, ginger, spring onion & Chinese broccoli $25.0
Roast Duck Curry red curry of roasted boneless duck, pineapple, lychee, eggplant, cherry tomatoes & Thai basil $25.0
Tom Yum Fried Rice spicy fried rice with prawn, asparagus, mushroom & Thai herb $18.0
Pad Thai rice noodles cooked in tamarind juice with prawn, tofu, egg, dried shrimps, bean sprouts & peanuts $17.0
Drunken Noodles thin rice noodles with minced chicken, Thai broccoli, onions, egg & Thai basil $15.0
Thai Fried Rice with mince chicken, tomato, Thai broccoli, egg, & spring onion $14.0

Sambal Zucchini zucchini stir fried with home make sambal sauce & oyster mushrooms $17.5
Spicy Tofu stir fried silken tofu with soy chilli sauce, coriander, spring onion & mushroom $17.5
Vegetarian Green Curry $17.5
Salt & Pepper Tofu with chilli, garlic, coriander & spring onion $16.0
Stir Fried Tofu with bean sprouts, garlic, chives & soya beans $13.0
Thai Water Spinach stir fried with ginger & soya beans $16.0
Mixed Seasonal Vegetables $13.0
Steamed jasmine rice (per person) $3.0

Nearby Sample Menus

Meat - Sauces - Mushroom, pepper, Dianne, Garlic Cream, Gravy N/A
Nut Sundae N/A
On tap - Cider N/A
Sausages N/A
Seafood - Garlic Prawns N/A
Sticky date pudding N/A
Meat - Schnitzel N/A
Meat - Rump steak N/A

Coopers Beer Battered Barramundi Fillets served with chips, garden salad & house made tartare $18
Pan-Fried Chicken Kiev served on olive tapenade with rosemary salted kipfler potatoes & roasted truss tomatoes M $27
Red Wine Jus $2
Classic Caesar Salad with cos lettuce, chargrilled bacon, white anchovies, shaved parmesan, free range poached egg & housemade Caesar dressing $16
Garlic, Herb & Parmesan Pizza Bread $9
Parmigiana - Leg Ham, Nap Sauce & Cheese $4
- Add Chicken $20
Beef Schnitzel served with chips, garden salad & your choice of sauce $16

Taramasalata - fish roe, served with pita $7
TRADITIONAL MOUSSAKA Rich red wine & fresh tomato beef mince, layered with slices of eggplant & potato, oven-baked with a Greek style white sauce $30
Skordalia - potato, garlic & lemon, served with pita $7
KOTA HTIPIDI Char-grilled chicken breast stacked with char-grilled vegetables, on a mild chilli & feta base $29
Four Island - mixed dip platter, served with pita $18
OCTAPOTHI SOUVLAKI Char-grilled octopus, served with wild rocket, cherry tomato & red onion $30
Pita bread $3
OLYMPIAN MEAT PLATTER Lamb yiros, chicken souvlakia, quail, lamb cutlets, loukanika & keftedes, served with rice PER PLATTER $110

HERB ROASTED MUSHROOMS w/ Garlic & Thyme v, gf $9
GRILLED HALOUMI SALAD w/ Roasted Baby Beets, White Bean Hommus & a Rocket, Walnut & Pear Salad dressed w/ e.v.o.o vg, gf $16
CHICKPEA & VEGETABLE BIRYANI Hyderabad Style Curry Served w/ Coconut Rice, Raita & a Pappadum gf, vg, v $17
SALT & PEPPER SQUID w/ Chips, Garden Salad, Tartare & Lemon gf $18
- Mushroom, Roast Capsicum & Confit Onion & Cheese vg $7
HICKORY SMOKED PORK RIBS w/ a BBQ Bourbon Sauce gf $15
- German Hotdog Burger w/ Sauerkraut $7
SLIDERS -

Lamb ribs with potato aioli, chilli & insalata verde $26.00
Prawn, mussel, crab meat & white wine sofritto $32.00
LUNCH BANQUET - A selection of Antipasto A selection of pizzas Lettuce Salad $30.00 per person
La pizza salami, ham, mushrooms, olives $23.00
Vanilla bean panna cotta $12.00
Verdure capsicum, mushrooms, artichokes, olives $23.00
pickled octopus with potatoes & capsicum $20.00
All pizza served with fior di latte cheese -

Biffe de Lomo - Teys beef fillet marinated and charcoal grilled. 300g: $37
Crema Catalana - Spanish style crème brûlée finished with a caramalised crust and candied orange. $15.9
Churros - Traditional Spanish fried pastries served with warm hazelnut chocolate and glazed strawberries. $15.9
Pato - Half duck slow roasted with aromatic herbs, white wine,green olives and garlic, served in its own glaze. $36
Cecina - Airdried cured beef in the South American style served with pickled beetroot, rocket and pomegranate molasses dressing. $16
Pollo - Gawler river poussin marinated in chimichurri, lemon and charcoal grilled. $33
Black pudding, kidney and liver optional extra $4 per portion
Cordero - Tender lamb loin chops, marinated in aromatic herbs and charcoal grilled. $34

Pequeno Mini Chicken Pita $9.95
Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
Egg $1.50
Grilled Tenderloins* $9.95
Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
Spicy Rice (Regular) $3.95
Grilled Corn on the Cob (Regular) $3.95
White Rice $3.95

Tea - earl grey , English breakfast , green tea $3.50
Mocha $3.80
Fish & Chips Regular: $10.90, Sapphire: $8.90
Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
Chai Latte $3.80
Coffee $3.50
Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00

Carpaccio Tuna $15.00
Deepfried Oyster $5.50
Shimesaba $4.00
Carpaccio Salmon $15.00
Gyoza (dumpling) (5pcs) $6.00
Tamago $3.50
Vegetarian Roll $3.50
Salmon Roll $3.50

Oysters Atlantic With Smoked Salmon, Sour Cream & Chives $33.00- $20.00
Oysters Darleyfella Spinach & Mornay $29.00 - $19.00
Oysters Salsa Grilled Capsicum & Tomato Salsa $28.00 - $18.00
Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
Oysters Caviar Salmon roe & sour cream garnished with a dollop of premium caviar. $33.00- $20.00
Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
Oysters Pesto Basil Pesto $27.00 - $17.00
Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00

Thickshakes $5.90
Scootz schnitzel burger bacon, cheese, lettuce, tomato, & house mayo on lepinja $8.00
Grilled Omelette choice of 3 fillings served with continental toast $9.90
Lamb or chicken yiros $8.80
Ham & cheese croissant $4.90
Wraps falafel, caesar or mediterranean $7.90
Flate white Latte irish cream, hazelnut, caramel or vanilla $3.10
Raisin toast (2 slices) $3.20

Grilled Chicken Burger. Sliced and grilled chicken breast with tasty cheese, bacon, tomato relish, Caesar dressing, fresh iceberg lettuce, red onion and roma tomato. $20
Kilpatrick Prawns. South Australian gulf prawns grilled with fresh red onion and capsicum, crispy bacon pieces and the Stag’s Kilpatrick sauce. $22
Chicken Parmigiana. Free range chicken fried, topped with smokey ham, Napolitana sauce, matured cheese, served with salad and steakhouse chips. $22
Limestone Coast Beef. (GF) -
Greek Salad. (GF) Traditional salad of leafy greens, roma tomato, cucumber, marinated kalamata olives, red onion, oregano and fetta cheese, drizzled with lemon juice and extra virgin olive oil. $14
Affogato. Your choice of liqueur served with vanilla bean ice Cream and a freshly brewed shot of espresso coffee. $10.2
Spear Creek Lamb Shank. (GF) Spear Creek Lamb Shank roasted for hours and hours and hours in a Mediterranean style sauce, then bedded in a creamy garlic mash. $28
Beef Bacon and Red Wine Pie. Now this is a pie, chunky, tender pieces of beef with chef’s secret herbs and spices. A real meal! $23.9

Puttanesca $14.9
Served with Fries -
Bruschetta $6
All kids meals served with small soft drink -
1 dozen Kilpatrick $24
Salt & Pepper Calamari $12.9
Ham & Cheese $6.5
The Lot (anchovies optional) $13 / $18 / $26

Spring Roll (3) $4.80
Chicken Sweet Corn Soup $4.50
Sauteed Shredded Pork with Sweet Brown Sauce served with Pancake $16.80
Honey Black Pepper Ribs $14.80
Black Pepper Chicken Hot Pot $14.80
Peking Duck (Two Courses) $40.80
Hot & Sour Soup $5.80
Stir Fried Beef with Flat Rice Noodles $12.80

Chocolate Pudding - Self saucing chocolate pudding served with fresh strawberries. $16.90
Sashimi - Fresh tuna, salmon and a cured snapper served with a dill mayonnaise, oriental sauce and Wasabi (Fish may vary) $18.50
Joinville Whiting - Fresh whiting filets, prawns and scallops cooked in a combination of white wine, cream and hollandaise sauce GF $39.50
From our Coffee Machine - Short Black, Long Black, Cappuccino, Macchiato and Flat White and Latte $4.20 (per cup)
Prawn & Avocado Salad - he gentle flavours of ripe avocado and freshly cooked prawns tossed in a vinaigrette dressing GF $18.50
Hirsch Medallions - Tender loin of venison, grilled medium rare and served with a red wine and mushroom sauce Venison is low in cholesterol and almost fat free $37.90
Opfel Chuechli - Apple rings dipped in batter, turned in a cinnamon sugar, served with a vanilla sauce and raspberry coulis. $18.90
Chateau Briand (for one) - The finest filet roasted to your choice, served with bordelaise and hollandaise, served with grilled herb tomato and asparagus $38.90