Number One Wine Bar in Sydney Menu

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Number One Wine Bar in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. Hurricane's Grill- Darling Harbour offers many options including Garlic Or Herb Roll and Soup Of The Day. The Naked Duck includes a wide range like THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. or THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast.. Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra and Stir Fried with Soy Bean Sauce from . Neptune Palace Restaurant offers Spuds N Crepes and BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce.

Nearby Sample Menus

Salad of the day $12.00
Roasted mushrooms $3.00
House baked muffins $3.50
Fresh juice $5.50
Two eggs any way on toast $7.50
House baked banana bread $6.00
Seasoned avocado, cherry tomato & ricotta on toast $8.00
Sauteed baby spinach $3.00

Pan fried stuffed eggplant with shrimp paste $23.80
Deep fried vegetarian spring rolls with sweet and sour sauce (4pcs) $8.80
Stir fried live mud crab with garlic, dried chilli and black beans Market Price
Chilled seaweed salad $8.00
Chinese style fillet steak $25.80
Steamed king prawns dumplings (4pcs) $8.80
Zilver cooked live abalone with loofah in hot glass pot Market Price
Prawn, scallop, crab meat and bean curd soup with shredded egg white $8.80

Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
Spaghetti with Napoli sauce $12
Beer battered chips - Beer battered chips with aioli $9
Steamed Vegetables $6
Mini steak, chips and salad $12
Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19
Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
Fish, chips and salad $12

Banana Bread $3.00
- Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
Burger Meat/Grilled Chicken/Schnitzel/Fish -
- Extra Egg White $2.00
Benedict Roll $5.00
- Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
Extra Tomato Sauce/BBQ Sauce/Sweet Chilli Sauce/Hot Chilli Sauce $0.50
Brekky Wraps Bacon or Spinach $5.00

T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
Truffled potato mash $15
C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
TWO COURSE $74

GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
GREEK STYLE GREEN PEPPERS IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50
- -
CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00

Fries with rock salt & herbs $7
Warm Pulled Lamb Shoulder rocket, chickpeas & eggplant with lemon oregano $22
Salt & Pepper Squid with lime aioli $15
Garlic & Herbs Toasted Slices $6
Croissant plain / with smoked ham & swiss cheese $4.5 / $7.5
Sticky Beef Strips on mixed greens with crunchy noodles & chili lime dressing $21
Lamb Kofta with pitta bread, humus and greek salad $22
White Wine Mushroom Risotto with feta cheese & fresh herbs $19

Deluxe Burger $8.00
- bacon $1.00
Steak Sandwich $7.50
Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
Tuna cream cheese, spanish onion, tomato, cucamber $7.80
Red Salmon cream cheese, spanish onion, lettuce $7.80
Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80

The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90

Fillet Pork Katsu Set $17.80
Hokkaido Bento $23.80
Vegie Curry $13.80
Sashimi & Unaju* Set $21.80
Miso Katsu Set $16.80
Salmon Bento $19.80
Katsu-tama Set $17.80
MISO Bento $19.80

Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
Please ask our waitperson N/A
Battered fish and chips- fresh salad & tartare sauce $ 12.80
Grilled fish and chips- fresh salad & tartare sauce $ 12.80
Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80

Peas & Bacon $9.90
Green Peppercorn Sauce $2.90
Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
Pork Scratchings $8.90
Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
Riverina Grass Fed Beef, NSW - Eye of Fillet YG (MSA) 220g $38.90
Mixed Marinated Olives $7.90
Seared Scallops with pea & wasabi puree & pork crackling $4.90 each

Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
SPECIAL (3 eggs) $12.00
Mixed Salad $7.00
Mixed salad $7
Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
French fries $6
Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19

Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
Hot Smoked salmon dark rye -avocado fennel & chives
Strawberry jam & Devonshire Cream
Greek Yogurt $16.00
- honeycomb
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
Pampa jelly tart
Baked Rhubarb Apple Crumble $22.00
- buttermilk ice cream
Duck & currant pate brioche-cranberry mache & orange