Oakbank Hotel
Pub Food
- Chicken Wrap - Chargrilled chicken served in a corn tortilla with tomato, lettuce, cheese and mayonnaise, with a side of chips $14.90
- House made fish fingers & chips $9.90
- 250g Rump $24
- House Made Chicken Schnitzel - Crumbed tender chicken breast served with chips, salad or vegetables and available with your choice of topping $17.90
- Steak Burger - Grain fed porterhouse steak grilled with cheese,bacon, tomato, lettuce, caramelized onion and beetroot on a toasted damper roll served with a side of chips $15, Add egg: $1.50
- Mash Potato $4.50
- Porterhouse Beef Schnitzel - Grain fed porterhouse hand crumbed and served with chips, salad or vegetables and available with your choice of topping $18.50
- 350g Scotch Fillet $50