Casuarina Asian Bistro
Malaysian, Vegetarian

- Roast Duck- Roasted duck with crispy skin and plum sauce, served with crepes, cucumber, and spring onion and a hoi sin dip $ 25.90
- Satay Platter- Half-dozen grilled beef or chicken on bamboo skewers, served with peanut sauce and steamed jasmine rice $ 19.90
- Sang Choy Bow- Crisp lettuce cups filled with savoury minced chicken, straw mushrooms and assorted vegetables $ 8.90
- Kari Ayam (Chicken)/ Daging (Beef)- Chicken or beff cooked in a spicy curry paste, with potatoes and coconut milk, served with jasmine rice $ 19.90
- Langkawi Grilled Fish- Grilled fillet of barramundi, served on a bed of bok choy and steamed rice, with a mild chilli bean paste and light soy $ 19.90
- Oyster Sauce Bok Choy- Market fresh choy delicately steamed, on a bed of traditional oyster sauce $ 14.90
- Ayam Kadazan- Chicken marinated in our chef's special spices, deep-fried to perfection $ 18.90
- Belachan Long Beans- Long beans stir-fried with fresh shrimp chilli paste $ 14.90