Olivers @Manly in Bayview Heights Menu

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GARLIC OR HERB BREAD v Grilled baguette slices, garlic or herb butter and melted cheese. $9.90
WOOD FIRED TURKISH BREAD v Chef’s selection of dips with crunchy Turkish bread. $12.90
CHEESE AND FRESH FRUIT PLATTER v A selection of fine local cheeses served with crackers, fresh fruit and homemade chutney. $17.90
PUMPKIN SOUP vg Thick rich soup perfectly seasoned served with Turkish bread. $13.90
SEAFOOD CHOWDER Chef’s selection of seafood in a chunky chowder served with Turkish bread. $17.90

CHICKEN Chicken breast with bacon and avocado $18.90
CHICKEN MELT Mild chilli chicken breast with avocado and grilled mozzarella cheese $18.90
SMOKED SALMON Smoked salmon, avocado, lemon juice and aioli $18.90
SLOW COOKED LAMB Slow cooked lamb, chick peas, avocado and natural yogurt $18.90
GRILLED FISH Grilled fish sandwich with soft fried egg, parmesan and Caesar’s dressing. $18.90
STEAK Eye fillet, bacon, beetroot hummus, caramelized onion and hollandaise. $18.90
CHICKEN CAESAR Chicken Breast, bacon, parmesan and Caesar’s dressing. $18.90
Please note: All sandwiches come with a small side of chips. All sandwiches served on Turkish bread with lettuce and tomato Gluten free Bread is available. -

BOWL OF FRIES WITH AIOLI & SWEET CHILLI v $7.90
WEDGES WITH SOUR CREAM & CHILLI v $9.90
WARM ZUCCHINI FRITTERS v Warm zucchini, basil and cheese fritters, served with salsa and whipped feta. $17.90
PARSNIP, CARROT & SWEET POTATO CAKES Canapés with dill cream and smoked salmon. $17.90
TEMPURA PRAWNS Prawn cutlets in crisp and light batter served with wasabi lime aioli. $19.90
SLOW COOKED LAMB & FETA PIZZA Braised lamb, feta, rocket and melted sweet mozzarella on a crunchy Turkish bread base. $19.90

GRILLED BARRAMUNDI Grilled barramundi atop a risotto, with Malaysian coconut sauce and green beans. $24.90
GRILLED SNAPPER Grilled snapper, seasonal vegetables, potato Rosti with lime coconut sauce. $24.90
MALAYSIAN PRAWN CURRY Malaysian coconut curry served with prawn cutlets, hokkien noddles and vegetables. $24.90
BRAISED LAMB SALAD g Slow cooked lamb salad with fetta, avocado and lamb tomato jus. $24.90
CHICKEN, BACON AND MUSHROOM FETTUCINE Creamy carbonara with sautéed mushrooms, served with parmesan cheese. $24.90
RAVIOLI v Sun-dried tomato, mushroom and green vegetables with spinach and ricotta ravioli $24.90
PRAWN AND ADVOCADO SALAD g Sautéed prawn cutlets, avocado, garden salad served with a citrus dressing and aioli. $24.90
PAN FRIED SNAPPER Pan fried snapper fillet, garden salad, thick chips and lemon butter. $24.90
BLUE SWIMMER CRAB LASAGNE Layers of crab meat, parmesan béchamel sauce and chunky Napoli sauce between fresh hand-made pasta sheets. $24.90

OYSTERS Per dozen / ½ dozen
- Natural $26.90 / $15.90
- Kilpatrick $27.90 / $17.90
- Mornay $27.90 / $17.90
- Tempura $27.90 / $17.90
- Trio of Oysters $34.90 / n/a
GARLIC PRAWNS g Garlic prawns sautéed in a creamy garlic sauce, served on steamed jasmine rice. $18.90
SCALLOPS g Pan fried scallops in a creamy seeded mustard sauce with bacon and mash potato. $18.90
STUFFED MUSHROOMS Mushrooms filled with cheese, bacon and fresh herbs, served with a risotto and champagne sauce. $18.90
TEMPURA BARRAMUNDI Barramundi deep fried in tempura batter with garlic aioli and sweet chilli. $18.90
ROASTED PUMPKIN TART v A delicious light and flaky tart served with baby spinach salad and eggplant relish. $18.90
CALAMARI TWISTS Lightly fried marinated calamari and chips, petite salad with aioli and sweet chilli. $18.90
COCONUT PRAWNS Prawn cutlets coated in shredded coconut, served with jasmine rice, and Thai chilli sauce. $18.90
THAI BEEF SALAD Thin slices of eye fillet, mixed leaf salad, basil, coriander, spicy Thai sauce, topped with a soft fried egg $18.90

GRILLED BARRAMUNDI Grilled Northern Territory barramundi fillet, potato gratin, seasonal vegetables and garlic prawns in a white wine cream reduction. $32.90
EYE FILLET STEAK g 200g medallion of eye fillet steak, creamy mash, seasonal vegetables and a choice of mushroom, dianne or blue cheese sauce. $32.90
REEF AND BEEF g 200g medallion of eye fillet accompanied with garlic prawns, potato gratin and seasonal vegetables. $34.90
ATLANTIC SALMON Atlantic salmon fillet served on rosemary buttered potatoes, seasonal vegetables, drizzled with mustard cream sauce. $29.90
PORK RIB Pork rib fillet, green beans, mustard potatoes, baked apple rings, thyme and apple cider sauce. $29.90
CHICKEN g Chicken breast served with spiced kumara mash, seasonal vegetables and sweet wholegrain mustard Sauce. $29.90
LAMB FILLET g Tender medium-rare lamb fillet wrapped in herbed bacon on rosemary baked potatoes, seasonal vegetables served with a mint jus. $29.90
GRILLED SNAPPER Fillet of grilled snapper, tomato coriander sauce, served with zucchini cakes, potato rosti and vegetables. $29.90
RISOTTO Sautéed mushrooms, kumara puree, baby spinach in a creamy risotto vg topped with a rocket and cherry tomato salad. $29.90

CREME BRULEE vg Silky smooth crème brulee, crunchy golden brown toffee, seasonal berries and vanilla ice cream. $12.90
BRANDY SNAPS v Crunchy brandy snaps served with freshly whipped cream, fresh seasonal fruit and drizzled with passionfruit. $12.90
APPLE CARAMEL CAKE v Delicious warm vanilla sponge with big juicy apple pieces, light caramel sauce, freshly whipped cream served with vanilla ice-cream. $12.90
ORANGE CAKE v Orange and poppy seed cake, orange and vanilla syrup served with freshly whipped cream and ice-cream. $12.90
PROFITEROLES v crisp choux pastry filled with chantilly cream with hot dark chocolate sauce and ice-cream. $12.90
CHOCOLATE DELIGHT v Chocolate layer cake drizzled with a decadent chocolate fudge sauce served with vanilla ice-cream. $12.90
STICKY DATE PUDDING v A rich, dark date and dried fruit pudding served warm with butterscotch sauce and vanilla ice-cream. $12.90
GOLDEN SYRUP PUDDING v A delicious light steamed pudding dipped in golden syrup served with cream and vanilla ice-cream. $12.90
PLUM AND COCONUT CRUMBLE v A delightful dessert, plum coulis, chewy oat crumble served with freshly whipped cream and ice-cream. $12.90
CHEESE PLATE v A selection of fine Australian cheeses served with fresh fruit and crackers. $17.90
HOME MADE ICE-CREAM vg Ask the wait staff for today’s flavours. $9.90
COFFEE & CAKE Choice of cakes from our display cabinet and coffee from our expert baristas from $6.90

Nearby Sample Menus

Yum Ta-Lay (House Salad) - The ingrediants may vary, but includes prawns, calamari, fish fillets, mussel, scallop, vermicelli noodle, onion and Thai salad dressing - delicious $23.90
Kow Pad Gai (Fried Rice Thai Style) - Fried rice with chicken, peas, onion, shallots and eggs. Served with slices of tomato, a wedge of lemon and cucumber $12.90
Chicken Wings - Tender young chicken wings are marinated in soy sauce, garlic, coriander and a selection of Thai herbs and spicesDeep fried until crispy brown in cholesterol free vegetable oil. $9.20
Pad see ew with Prawns $23.90
Gang Dang Kae, Nuea, Gai, Pla (Prawns) $23.90
B.B.Q.Octopus - Fresh octopus marinated in Thai spices. Served with our Chef's special hot sauce on the side and a garnish of fresh garden vegetables $9.20
Tom Yum Talay (Poh Tak) - Another popular Thai soup with king prawns, squid, scallops, fish, lemon grass, lemon juice and basil leaf Small: $9.00, Large: $17.90
Tom Kha Gai (Chicken Soup) - A soup of thinly sliced chicken in coconut milk flavoured with galingale, lemon grass, lemon juice, fish sauce and fresh coriander Small: $9.00, Large: $16.90

Egg plus $9.00
- Free-range eggs poached, fried or scrambled on toasted sourdough
-Smoked salmon $4.00
Byron bay smoked bacon, wilted spinach, crushed avocado, scrambled eggs, served on a truffle buttered brioche bun $16.00
-Grilled tomatoes or avocado $3.50
Toasted raisin brioche with butter & homemade raspberry compote $6.00
Fruit purée $6.00
Beetroot nicoise, green beans, olives, beetroot, poached egg $15.00
Rusty´s inspired fruit salad $6.00

Or choice of chicken, beef, pork $16.90
Spicy Chicken Wings - Chicken wings marinated Thai style, fried until crispy then served with sweet chilli sauce. 4 pieces per serve $8.90
Tempura Prawn / Tempura Scallop / Fresh SalmonAvocado / Fresh Tuna Avocado / Prawn Omelette /Prawn Avocado / Smoked Salmon Avocado / Seaweed Roll / Tempura Chicken and Avocado / Tofu and Avocado $3.70 ea
SetC: 3-4 People (52 pieces with Fish ) $52.90
Teppanyaki Or Teriyaki - Beef Or Chicken with Rice and Vegetables / Fish Or Seafood with Rice and Vegetables $15.90 / $19.90
Pads Siew - Stir fry of thick rice noodles OR rice noodles, broccoli, eggs and vegetables in a dark soy sauce seasoning $13.90
Steamed Dim Sim(Khanom Jeeb ) - Steamed wanton dumplings, filling of chicken and prawns served with special soya sauce. 4 pieces per serve. $8.90
Prawn Cutlet $3.20

Mixed entrée – fish cake, chicken satay, spring roll, chicken wing and curry puff served with Thai sweet chilli sauce and peanut sauce $9.00
Tom kha gai – coconut spicy soup with mushrooms, tomato, lemon grass, kaffir lime, galangal and coriander: Chicken / Seafood $12.95 / $16.00
Tom jeud – Thai style soup, vegetables and seasoning: Tofu, pork, chicken $12.95
Kay jiaw – Thai style omellete, fried minced chicken or pork, tomato and coriander $12.95
Khow niaw – sticky rice $5.00
Khow pad boeu – stir fried rice with shallots, onion, cabbage, carrot, broccoli, egg and cashew nuts: Tofu, pork, chicken, vegetarian / Prawn / Seafood $13.50 / $16.00/ $16.50
Khew whan – green curry, coconut cream, capsicum, carrot, zucchini, pumpkin, green beans, bamboo shoot and basil : Pork, beef, chicken / Prawn $12.95 / $16.00
Pad prik nhue – stir fried beef, capsicum, carrot, ginger served in sizzling sherry wine $12.95

Sicilian - Tomato, cheese, artichoke hearts, olives, sun dried tomatoes, pepperoni & anchovies 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
Spaghetti Carbonara - Made fresh on demand, lashings of bacon, mushrooms, shallots, cream sauce (egg optional), sprinkled with Parmesan cheese. $14
Mexican Enchilada For Two - 2 Tortilla wraps filled with your choice of beef or chicken, capsicum, onion, tomato, cheese & spicy chilli sauce - Plus one garlic bread $17
Spicy Chicken - Tomato, cheese, chicken, onion, capsicum, spicy sauce or BBQ sauce 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
Pedro’s 2 - Napoli sauce, cheese, mushrooms, Italian Sausage, kalamata olives, sun-dried tomatoes & anchovies 9 inch $15 / 12 inch $19
Spaghetti Marinara - Freshly cooked pasta of your choice, exquisite marinara mix or just prawns in a Napoli cream sauce. $14
Calabrese - Napoli sauce, cheese, Italian sausage (hot or mild), kalamata olives, Mushrooms, roast eggplant, sun-dried tomatoes, anchovies & capers 9 inch $15 / 12 inch $19
Super Supreme - Tomato, cheese, mushroom, ham, onion, capsicum, pineapple, olives, pepperoni 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90