One Degree in Brisbane Menu

One Degree in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Lena's Bakehouse includes a wide range like Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint or Chicken Pies - Chicken Mornay / Chicken and Mushroom. Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO and Oysters - Natural, French cider vinegar, shallot, lemon from . Jellyfish Restaurant offers Il Centro Restaurant and Focaccia.

Nearby Sample Menus

  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • Soft Drinks (Can) $2.50
  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
  • BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
  • Deluxe Sushichirashi Fresh Raw Fish and Vegetables on top of Rice Serve with Miso Soup and Egg Custard $38
  • Salmon Roll $8
  • Maguro Natto $9
  • Deluxe Sashimi Assorted Slices of Fresh Raw Seafood Serve with Miso Soup and Egg Custard $38
  • Hiyayakko Cold Bean Curd served with Soy Sauce $7
  • Deluxe Sushi Assorted Raw fish Sliced on top of Rice Portion (10 pieces) Serve with Miso Soup and Egg custard $35
  • Dashimaki Tamago Flavoured, Rolled Egg Omelette $7
  • Fresh Garden Salad $6
  • Spinach and Fetta $2.40
  • Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
  • Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
  • Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
  • - Party Pies $2.10
  • Sausage Roll Deal - 10 sausage rolls cut into three $36.50
  • - Small / Medium / Large
  • Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Oysters - Natural, French cider vinegar, shallot, lemon $29.50
  • Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
  • Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
  • Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
  • Sourdough Loaf – serves 2 $7.50
  • Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
  • Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
  • Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
  • Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
  • Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
  • Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
  • Haloumi $2.00
  • Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
  • Chicken Caesar Salad $10.50
  • Bacon and Eggs on Toast - eggs your way, bacon, baby spinach served with turkish bread $9.00
  • Bacon and Eggs Toastie - toasted white, multi grain or wholemeal bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $7.00
  • Crispy Chicken Tortilla Salad $11.50
  • Avocado $2.00
  • Breakkie Wrap - grilled wrap with fried egg, grilled bacon, shredded cheese and hollandaise sauce $4.00
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Meat Lovers Macon, pepperoni and chicken $14.90
  • Falafel Kebab Falafel with all salads S $5.90 / R $6.90
  • Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
  • Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • - GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
  • BEEF RAGU CALZONE capsicum, onion, basil, chilli, napoli sauce, parmesan, sicilian salad $19.00
  • GRANOLA & YOGHURT Crystal waters honey, oats, seeds, nuts, fresh fruits, berries, natural organic yoghurt $13.00
  • SOURDOUGH TOAST Thick cut artisan sourdough, pepe saya butter plus: Grainge raspberry & boysenberry conserve or Pullenvale Farm marmalade or Crystal Waters’ honey or Vegemite $8.00
  • ROASTED MUSHROOM BRUSCHETTA (v) thyme roasted mushrooms, rocket, poached eggs, sour dough toast $16.00
  • SIDES to accompany main breakfast only poached eggs, roasted tomato, wilted spinach, avocado, potato hash, pork sausage, mushrooms local bacon, smoked salmon, haloumi, $4.00
  • - ASPARGI e POLLO asparagus, chicken, spinach, tomato, mushroom $29.00
  • GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00
  • Includes a takeaway coffee -
  • Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add smoked chicken - $3 Add prawns - $5 $15
  • Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
  • Crusty Garlic Baguette $7.5
  • Breakkie Wrap - Fried egg, cheese, bacon, BBQ sauce, wrap $12
  • On the Side - Hash browns, spinach, bacon, chipolatas, mushrooms, grilled tomato, baked beans $5
  • Toast (2 slices) - Multi grain, whole meal, white or raisin with butter and preserves $7
  • Entrée - Soup of the Day - Served with a crusty baguette -
  • Bowl od sSs Chunky Golden Chips $5.00
  • Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
  • Grilled Garlic & Herb Toast - 2 tasty slices $7.95
  • Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
  • Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
  • BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
  • Juicy Garlic Prawn Sauce $6.95
  • Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
  • Tea - english breakfast, chamomile tisane, earl grey, green tea, decaf breakfast, Darjeeling, Irish breakfast, red berry, lemon sky, jasmine, peppermint $6
  • Warm Thai Beef Noodle - Marinated and seared eye fillet with Thai infused rice noodles $32
  • Friday & Saturday Interactive Dinner Experience $98
  • Interactive Breakfast Experience $39
  • Smocked Duck Salad - Mesclun, snow peas, carrot, Spanish onion and dried cranberries. Served with white balsamic and orange vinaigrette $29
  • Crunchy Chips - Served with tomato sauce $9
  • Crème brulee of the day - Traditional French custard $20
  • Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $12
  • MARGHERITA (V) pizza sauce buffalo mozzarella - bocconcini - basil $13.90
  • SAN SALVO - pizza sauce - buffalo mozzarella - prosciutto - marinated mushrooms - kalamata olives $18.90
  • SALSICCE - pizza sauce - buffalo mozzarella - grilled Italian sausage - red capsicum - mixed olives - red onion $18.90
  • JESS' THICK CUT CHIPS - w/ rosemary salt and garlic aioli $8.90
  • GREEK SALAD (V) - tomato - mixed olives - red onion - cucumber - feta - marinated peppers - green capsicum - EVOO $12.90
  • S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
  • GARDEN SALAD (V) - mixed greens - tomato - cucumber $9.90
  • Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
  • Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
  • Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
  • Oxford Landing Estates Shiraz - waikerie, sa $5.00 / $22.00
  • St Hallett Garden of Eden Shiraz - barossa, sa $49.90
  • garden salad, house vinaigrette (V) (GF) $6.00
  • crispy onion rings (V) $6.00
  • Smith & Hooper Pinot Grigio - wrattonbully, sa $6.50 / $29.00
  • Opawa Pinot Noir - marlborough, nz $49.90
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Add a drink to your meal - Mount Franklin $2.00
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • - Vegetable $2.00
  • Tom Yum Combination Noodle Soup $12.90
  • Malaysian Combination Lemak (Chicken/Beef) $13.90
  • Stew Beef Brisket Noodle Soup $10.90
  • Mee Goreng (Malaysian Combination Fried Noodle) $12.90
  • Roll Canai with Curry (Chicken or Beef) $13.90
  • Singapore Style Fried Vermicelli $12.90
  • Hainanese Chicken Rice $10.90
One Degree

One Degree

location

Address

Eagle Street Pier, Brisbane, QLD, 4000, Australia

phone

Phone

0732299915

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Pies

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Eagle Street Pier, Brisbane, QLD, 4000, Australia
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