One Degree in Brisbane Menu

One Degree in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Lena's Bakehouse includes a wide range like Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint or Chicken Pies - Chicken Mornay / Chicken and Mushroom. Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO and Oysters - Natural, French cider vinegar, shallot, lemon from . Jellyfish Restaurant offers Il Centro Restaurant and Focaccia.

Nearby Sample Menus

  • BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
  • Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
  • VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
  • Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
  • Yasai Itame Stir Fried Beef, Seafood and Vegetables in OSHIN's Special Oyster Sauce $18
  • Sukiyaki Prime Beef Slices and Veges cooked in Soy & Sweet Wine Sauce at your table. Served with raw egg for dipping, Rice & Miso Soup. $28
  • Prawn Salad $6
  • Aburi Salmon Roll $15
  • Oshinko Moriawase $5
  • Fresh Garden Salad $6
  • Kitsune Soba / Udon Bean Curd Skin with Thin/Thick Noodles in Soup $15
  • Tsukune Minced chicken grilled in teriyaki sauce $9
  • Frappes - Flavours: Vanilla, Caramel N/A
  • Family Pies Available on Order N/A
  • Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
  • Homemade Sausage Rolls $4.00
  • - Mini Mince $3.60
  • Spinach and Fetta $2.40
  • Homemade Jumbo Sausage Rolls $4.40
  • Cappuccino N/A
  • Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
  • Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
  • Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
  • Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
  • Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
  • Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
  • Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
  • Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
  • Hash Brown $2.00
  • Eggs Benedict - poached eggs, leg ham, baby spinach, topped with hollandaise sauce, served on turkish bread $9.00
  • Chicken Aioli Bagel - toasted poppy seed bagel, diced chicken breast, sliced cheese, avocado, lettuce with aioli sauce $8.00
  • Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
  • Bacon $2.00
  • Banana Bread - buttered cold or toasted banana bread $4.00
  • Fresh or Toasted Sandwich $6.00
  • Greek Salad $7.50
  • Mushroom Crepe Fresh mushrooms with a creamy white wine sauce wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
  • Crepe Escape Ham and cheese crepes served with our special tomato sauce and pineapple. Crisp garden salad served on the side. $21.95
  • Beer Battered Chips $5.95
  • - With cream and ice cream add $2.00
  • Short Stack Two fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $6.95
  • Bavarian Apple Apples marinated with lemon, sultanas and cinnamon served with two buttermilk pancakes, cream and vanilla ice cream. $12.95
  • Hot 'n Troppo Two buttermilk pancakes served with roasted walnuts, grilled bananas, cream, chocolate ice cream and chocolate sauce. $12.95
  • Nachos Crunchy corn chips, covered with Mexican meat sauce and smothered in melted cheese, spicy tomato sauce and sour cream. $14.95
  • - Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
  • Smokey BBQ beef ribs $14
  • Spanish meatballs w tomato chutney $12
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
  • Grilled chorizo & haloumi w red pepper pesto $14
  • Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
  • Thai caramelised prawns $14
  • Fresh Salmon $2.80
  • Lobster Salad $3.00
  • Sweet Chilli Prawn $4.00
  • Crispy Chicken $2.80
  • Japanese Egg Omelette $2.80
  • Edamame $3.50
  • Mushroom and Tofu $2.80
  • Avocado Roll $3.00
  • Interactive Weekend Breakfast Experience $49
  • Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
  • Sofitel Bircher Muesli - and local honeycomb $16
  • Egg White Omelette - with chives and basque style piperade: onions, green capsicums, roasted tomatoes and Espelette piment $33
  • Fruit - fresh seasonal sliced fruit $19
  • Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $12
  • Smoked Salmon With Red Onion, Capers Lemon; - minute steak 100g; bacon; chipolatas $14
  • Selection of Ice Cream - Vanilla, strawberry & chocolate $12
  • Ivo $15.00
    • Mash avocado / grilled tomatoes / wilted spinach / fruit salad / multigrain toast
  • Fish grilled $12.00
  • Pluto $9.00
    • Cheese melted on toast & fries
  • Salad $5.00
  • Peggy $13.00
    • Toasted sandwich grilled chicken breast / mash avocado / green leaves / tomato / mayo
  • Fish battered $12.00
    • Barramundi / salmon / NZ whiting
  • Gary $15.00
    • Smoked salmon / poached egg top with hollandaise sauce / mash avocado / toast
  • Yoghurt Greek $1.00
  • Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
  • Ice coffee $5.9
  • Toast from French Twist Bakery - toasted and served with seasonal jam $6
  • Ice latte $4.9
  • Detoxing - lemon green tea $7.5
  • Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
  • Ice long black $4.5
  • Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
  • Pizza Bread (V) - with house made pesto, Parmesan and Mozzarella $10.00
  • Veuve d’Argent - south australia $7.50 / $29.90
  • Oxford Landing Estates Chardonnay - waikerie, sa $5.00 / $22.00
  • Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
  • Yalumba Y Series Riesling - south australia $6.50 / $29.90
  • Popcorn Chicken - with chilli salt, sweet corn and chilli mayonnaise $14.00
  • White Sheep Sauvignon Blanc - marlborough, nz $7.00 / $29.90
  • Redbank Prosecco - king valley, vic $7.90 / $34.90
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Add a drink to your meal - Mount Franklin $2.00
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Chinese Tea $2.00 per person
  • Vietnamese Style Lemon Grass Pork with Rice $11.90
  • Kong Po Chicken or Beef with Rice $10.90
  • Stew Beef with Rice $10.90
  • Black Bean Sauce Chicken or Beef with Rice $10.90
  • Sambal King Prawn with Rice $14.90
  • Lobak Roll (Deep Fried Pork) $8.90
  • Deep Fried Garlic Calamari $8.90
One Degree

One Degree

location

Address

Eagle Street Pier, Brisbane, QLD, 4000, Australia

phone

Phone

0732299915

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Pies

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Eagle Street Pier, Brisbane, QLD, 4000, Australia
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