One Twenty Four On Vine in Prospect Menu

One Twenty Four On Vine in Prospect has no menu available, but can choose from many other options such as Garlic & Parmesan Bread or Cheese & Bacon Arancini Balls with basil aioli from Reepham Hotel. Windmill Hotel offers many options including Add a house salad or garden vegetables to your lunch special and Fish & Chips - One piece beer battered with tartare sauce & lemon. Shanghai Palace Restaurant includes a wide range like Prawn cocktail or Ham & chicken roll with sweet & sour sauce. Prawn Baji - Fresh prawns in a crisp spicy batter. and Fish Baji - Diced fresh fish cooked in a spicy batter. from . Shanker's Authentic Indian Cuisine offers The Cheesecake Shop and American.

Nearby Sample Menus

  • Warm Bread & Butter Pudding served with Rum & Raisin ice cream $7.50
  • Lemon Pepper Calamari served with chips fresh lemon & basil aioli $18.90
  • Seafood Plate with battered hake, lemon pepper calamari, coconut crumbed prawns, chips & garlic & lemon aioli. $21.90
  • Chunky Steak Fries with garlic aioli $5.50
  • Sauces Gravy, Mushroom, Pepper, Garlic & Thyme All $3.00
  • Pan Fried Mussels with basil, chilli, garlic, lemon zest & a white wine & tomato sauce. $10.00
  • Chicken Burger Lemon & thyme marinated chicken breast on a scotch bap with rocket, bacon, grilled pineapple & basil aioli $15.90
  • Nipper Meal Chicken Nuggets, small chips includes a ‘Goulburn Valley’ Fruity Drink $8.90
  • Kids Platter - Dip with carrot & cucumber sticks, sliced ham, cheese, crackers, sultanas & fruit. $10
  • Barossa Mixed Grill - 150gm porterhouse, gourmet kransky, lamb cutlet, grilled speck, Swiss brown mushroom, runny egg sunny side up, all on creamy mashed potato with your choice of sauce. $23
  • Wok Tossed Greens - Seasonal vegetables in a garlic & oyster sauce with steamed rice, fresh coriander & fried shallots. $15, Add chicken: $5
  • 300gm Sirloin - All natural pure Angus MSA char-grilled to your desire with crushed chats, house salad and your choice of sauce. $27
  • Seasoned Steak House Chips - With our secret salt and lemon lime aioli. $8
  • Wild Mushroom Risotto - A mixture of fresh & dried seasonal mushrooms, Arborio rice, spinach, fresh herbs & shaved parmesan. $17, Add chicken: $5
  • Parmy - Rich tomato napolitana & grilled cheese. $3
  • Crumbed Chicken Tenderloins - with seasoned chips and kids salad. $10
  • Beef combination $12.90
  • Vegetarian fried hokkien mee S $10.5 / L $11.5
    • Fresh yellow noodle,bean shoot,shallot,carrot,egg,broccoli,cauliflower
  • Fillet steak shanghai style $17.90
  • Shredded steak with BBQ sauce $17.90
  • Prawns fritter with sweet & sour sauce $13.90
  • Deep fried duck combination $16.50
  • Crispy skin chicken (sliced,on bone) $12.90
  • Braised chicken with mini corn $11.90
  • Tandoori Chicken - Half a chicken on the bone steeped in yoghurt and garam masala. $19.0
  • Garlic Naan - Seasoned with garlic. $3.5
  • Beef Vindaloo - Cooked with tomato, ground spices, hot chillies in a tangy fiery sauce. $18.0
  • Garlic Paratha - Seasoned with garlic. $3.5
  • Shanker’s Rice - Wok fried with Shanker’s blend of spices and a choice of either prawns or lamb pieces. $9.0
  • Chicken Tikka - Marinated in yoghurt and spices then roasted in the tandoor. $18.0
  • Prawn Curry - Fresh prawns in a curry sauce spiced with onion, chilli and ginger. $20.0
  • Honey Chilli Chicken - Chicken fillets cooked with sliced onions, honey and chilli. $18.0
  • Lollipop Cake $209
  • Jamaican Chocolate $26.95
  • Chocolate Chip $25.95
  • Tiramisu Torte $29.95
  • Ascot $149
  • Chocolate Dipped Strawberries $1.5
  • Tropical Glazed $28.95
  • Boston Mudcake $28.95
  • THE LOT - Cheese, ham, salami, bacon, onion, pineapple, roast capsicum, mushroom, olives & anchovies $18.90 / $22.90 / $26.90
  • SALT & PEPPER CALAMARI Lightly dusted with flour, sea salt & cracked black pepper served with salad, lemon & garlic dipping sauce $14.90
  • Gluten Free base available $4 extra (9'' Only) REGULAR 9 inch / LARGE 12 inch / FAMILY 15 inch
  • 300G SIRLOIN SCHNITZEL - Served with chips and salad or seasonal vegetables with your choice of Parmigiana Topping, Gravy, Pepper, Dianne or Mushroom Sauce, all add $3 $20.90
  • KING PRAWN - Prawns, fresh tomato, basil, parsley, chilli & garlic topped with dressed rocket leaves $19.90 / $23.90 / $27.90
  • CREAMY GARLIC POTATO MASH $5.90
  • CARBONARA - Bacon, spring onion, cracked pepper, egg in a creamy white wine & parmesan sauce $19.90
  • ROAST CHICKEN - Avocado, lettuce, lemon & garlic mayonnaise $12.90
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Zinger Bacon and Cheese Burger $6.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Double Crunch Burger $4.95
  • Sauce - Tomato N/A
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
One Twenty Four On Vine

One Twenty Four On Vine

location

Address

124C Prospect Rd, Prospect, SA, 5082, Australia

phone

Phone

0883424253

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
124C Prospect Rd, Prospect, SA, 5082, Australia