Orbit Lounge Bar at Summit Restaurant in Sydney Menu

Orbit Lounge Bar at Summit Restaurant in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. KFC offers many options including Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Zilver Restaurant includes a wide range like Steamed king prawns dumplings (4pcs) or Live lobster with dry scallop in supreme broth. Olive Miste and Sicilian Green Olives from . Intermezzo Italian Restaurant offers Luneburger German Bakery and Smoked Salmon Sandwich.

Nearby Sample Menus

  • Meatballs - cooked in salsa $14.80
  • Mornay - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
  • Filete con Pimienta - Pepper Steak $29.90
  • Mejillones a la Marinera - Mussels cooked with onion, garlic, white wine & spices $21.50
  • Sopa del Dia - Soup of the day $11.50
  • Gambas al Ajillo - Prawns cooked with olive oil, chilli & garlic $17.00
  • Camembert Cheese $11.50
  • Garfish $16.20
  • LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
  • SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
  • TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
  • BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
  • - Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
  • SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
  • MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
  • CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
  • Deep fried pork ribs with garlic $20.80
  • Crab meat and sweet corn soup $7.80
  • Zilver steamed tasting platter with prawn dumpling, pork dumpling and vegetables dumpling (1 serve per head) $8.80
  • Wok fried chicken with black bean and shallots $20.80
  • Egg noodles tossed in abalone sauce with ginger and shallots $18.80
  • Steamed egg tofu topped with fresh scallops and salmon roe $22.80
  • Braised preserved vegetables with bamboo piths $23.80
  • Zilver loofah topped with king prawn & salmon roe in hot glass pot $28.80
  • Prawns with Cashew Nuts $32.80
  • ABALONE • Sashimi • Braised Market Price
  • Chicken with Mixed Vegetable $23.80
  • Penang Kapitan Prawns Prawns in Fresh Chilli, Herbs and Coconut Milk $32.80
  • Seafood Beancurd Soup Diced Seafood and Beancurd in Soup $14.80
  • Venison with Chilli Black Bean $30.80
  • Steak Fillets with Honey and Black Pepper $30.80
  • Stir Fried Mixed Green $19.80
  • Roast Sweet Potato Spud - Cheese, Chopped Sweet Potato Pieces, Corn, Fresh Mushroom, Avocado and Sour Cream $ 7.60
  • Chicken & Avocado - Chicken Breast Fillets, Cheese, Roasted Capsicum, Spanish Onions and Avocado $ 8.40
  • Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt $ 8.40
  • Chicken Lettuces Spud - Chicken Breast Fillet, Cheese, Lettuce, Avocado and Sour Cream $ 8.40
  • Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce $ 8.40
  • Chilli Con Carne Spud - Mexican Beef, Red Beans, Lettuce, Jalapenos, Avocado, Cheese and Sour cream $ 8.00
  • Proscuitto - Fresh Tomatoes, Proscuitto, Cheese, Spanish Onions, topped with Shredded Parmesan and Wild Rocket $ 8.40
  • BBQ $ 8.40
  • Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
  • Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables $39 / p
  • Sesame Salad $5
  • Tempura (Wrapped In Light Batter), Choice Of - Kaisen (Mixed Seafood) $19
  • Sakana (Fish In Season, 250G) $27
  • Teppan Udon With Veggies, Choice Of : - Beef $20
  • Emu - Extreme Lean & Low Fat Red Meat $33
  • Chilli Ebi (Spicy Prawn) $12
  • ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
  • FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
  • MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90
  • ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
  • CAESAR SALAD (with grilled chicken fillets) $22.90
  • TASMANIAN SMOKED SALMON (with capers & onions) $25.90
  • MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
  • GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Grilled chorizo, sherry, lemon $10
  • Garden fries, aioli $9.50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Salt and pepper calamari $15.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Croque Monsieur toasted leg ham and cheese sandwich $12.95
  • White Wine Glass / Bottle
  • Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
  • Hot Tartines -
  • Habitat Cabernet Merlot $7.00 / $29.00
  • Bread Roll $2.50
  • Mocha $4.75 / $5.75
  • Scrambled Eggs with bacon and grilled tomato $16.95
  • E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
  • T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
  • S A L M O N confit of King salmon with apple, dill and horseradish N/A
  • B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
  • H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
  • D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
  • THREE COURSE $89
  • O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
  • Steak Sandwich $7.50
  • Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
  • Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
  • Chicken Burger $7.00
  • House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
  • Tuna cream cheese, spanish onion, tomato, cucamber $7.80
  • Hamburger $6.00
  • Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
  • Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
  • Salmon Caesar Salad as above w/ grilled salmon $15.90
  • Spicy Chicken Wings w/ Asian style dipping sauce $12.90
  • Side of salad or vegies $3.00 extra
  • 350gm Grainfed T·bone w/ creamy mash $16.90
  • Chicken Breast Schnitzel w/ thick cut chips $12.00
  • Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
  • Chicken Caesar Salad as above w/ chargrilled chicken $13.90
  • With lavosh, fruit compote, apple $14.50
  • Marinated sicilian olives $7
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Salt and pepper calamari $15.50
  • Mixed salad $7
  • La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
  • Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
  • Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
  • Moules a la Provençale. Mussels cooked with ratatouille. -
  • Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
  • Mashed Potato $8
  • PARISIENNE - Mushroom -
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Classic margherita, buffalo mozzarella $19
  • Brocollini, pickled red onion $8
  • The garden’s baked mac and cheese $9.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
Orbit Lounge Bar at Summit Restaurant

Orbit Lounge Bar at Summit Restaurant

location

Address

Australia Square Level 47 264 George St, Sydney, NSW, 2000, Australia

phone

Phone

0292479777

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Australia Square Level 47 264 George St, Sydney, NSW, 2000, Australia
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