Orient Hotel Restaurant, The Rocks in Sydney Menu

Entree Entree
  • Smoked Salmon, Asparagus, Fennel, Dill, Capers $20.00
  • Grilled Chorizo Sausage, Haloumi, Tomato Chutney $18.00
  • Artichoke, Feta & Caramelised Onion Tart, Fine Herbs $16.00
  • Pan-fried calamari, garlic, chilli, snow peas, white wine $20.00
  • Sydney rock oysters (8 freshly shucked), natural or kilpatrick $22.00
  • Beetroot and spinach salad, pinenuts, goat’s cheese $16.00
  • Duck liver parfait, cornichons, crostini toast $18.00
Main Main
  • Asparagus risotto, pea, lemon, mint, parmesan $26.00
  • Chargrilled eye fillet steak, broccolini, roast chats, confit tomato $32.00
  • Pan-fried pork cutlet with panko crumbs, red cabbage coleslaw, lemon $29.00
  • White Pyrennées lamb rack, roast vegetables, sauté spinach, rosemary jus $32.00
  • Chicken involtini, smoked mozzarella, peppers, asparagus & romesco sauce $28.00
  • Pan-fried snapper, celeriac puree, cauliflower, snow peas & saffron mayonnaise $32.00
  • Atlantic salmon, panzanella salad with fennel, onion, olives & white anchovies $30.00
Side Side
  • Hand cut chips $7.00
  • Mash $7.00
  • Garlic spinach $7.00
  • Red cabbage slaw $7.00
  • Steamed greens $7.00
Dessert Dessert
  • Chocolate tart, strawberry coulis, crème fraiche $14.00
  • Lavender crème brûlée hazelnuts, shortbread $14.00
  • Caramelised toffee pineapple, coconut, ice cream $14.00
  • Raspberry pannacotta, almond tuiles $14.00
Cheese Cheese
  • Chef’s selection of Australian and imported cheeses with fruit and lavoche $22.00
Drinks Drinks
  • Espresso Coffee $4.00
  • Selection of Teas $4.00
  • Hot Chocolate $4.00
  • Stella Bella Pink Moscato $36.00/375ml
  • De Bortoli Noble One $58.00/375ml
  • Cookoothama Botrytis Semillon $9/glass $42.00/375ml
  • Galway Pipe Port $10.00
  • Penfold’s Grandfather Port $14.00
  • Hennessy VSOP Cognac $14.00
  • Remy Martin VSOP Cognac $12.00
  • Hennessy XO Cognac $18.00

Nearby Sample Menus

  • BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
  • - 300g Rump Steak -
  • With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
  • Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50
  • Bowl of Mash $4.00
  • - Lightly Beer Battered Fish -
  • Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
  • - Chicken Schnitzel -
  • “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
  • Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
  • Selection of local and imported cheeses (Served with house made lavosh) $40
  • Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
  • W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
  • Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
  • Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
  • Poached Dutch cream potatoes in kelp and parsley $15
  • Chicken Salad Twister - $6.95
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Chicken, Bacon & Egg Twister - $6.95
  • Hurricane's Signature Steak Op Prime Rib (500G) $48.00
    • Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Revering District Of Nsw
  • Add To Steak $13.00
    • Prawns Salt And Pepper, With Chili
  • T- Bone Porterhouse (500 G) $46.00
    • Grain Fed Minimum 100 Days From Gympie, Queensland
  • Chicken & Ribs $49.50
    • Half Bbq Or Portuguese Chicken With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
  • Cheese And Bacon Burger $25.00
    • Our Tasty Beef Burger With Melted Cheese And Crispy Bacon
  • Bbq Chicken Wings $20.00
    • Basted And Char -Grilled Bbq Or Per- Peri Style, And Rice
  • Veggie Stack Burger $22.00
    • Chickpea, Lentil And Sesame Seed Patty With A Giant Sautéed Porto Bello Mushroom, Grilled Zucchini, Capsicum, Halloumi Cheese, Lettuce, Tomato, Pickle And Aioli Served On A Damper Roll
  • Fish Of The Day $36.00
    • Fresh Daily From The Sydney Fish Markets, Ask About Our Latest Catch, Ask About Our Latest Catch, Ask Your Server For Choices Of Sides
  • Espresso $4.50
  • Cocunete $8.00
  • Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
  • Cheesecake $11.00
  • Arroz con Leche $9.00
  • Mango Gelato $9.90
  • Grilled Red Pimientos - Grilled Capsicums $14.50
  • Tasmanian Scallops - Cooked in garlic sauce $17.00
  • Salt and Pepper Prawns $32.80
  • Seafood Rolls (Two) Seafood Wrapped in Rice Paper in Batter $18.00
  • Beef and Egg Flower Chow Hor $25.80
  • Tofu Sang Choy Bau (Four) Stir Fried Diced Tofu and Vegetables in Lettuce Leaves $21.00
  • Diced Steak Fillets with Wasabi Sauce $30.80
  • Daging Rendang Stewed Diced Chuck Beef with Herbs, Chilli and Coconut Cream $22.80
  • ABALONE • Sashimi • Braised Market Price
  • Vegetables in Crabmeat Sauce $30.80
  • Yakimeshi (Egg Fried Rice) $6
  • Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables $39 / p
  • Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p
  • Emu - Extreme Lean & Low Fat Red Meat $33
  • Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
  • Teppan Tofu With Baby Corn In Miso Sauce $21
  • Kohitsuji (Lamb With Onion) $27
  • Gohan (Boiled Rice From Kitchen) $3
  • Voss Sparkling Mineral Water 800ml $8.95
  • Beer -
  • Couque Suisse snail $4.95
  • Pie of the Day with tomato chutney $12.50
  • Orange Juice/Apple Juice - organic $4.95
  • Scrambled Eggs $12.95
  • Organic Bread: Baguette, Wheat, Rye, Walnut, Spelt and 5-Grain 1 slice $2.00 / 2 slices $4.00
  • Habitat Chardonnay $7.00 / $29.00
  • S A L M O N confit of King salmon with apple, dill and horseradish N/A
  • ONE COURSE $46
  • J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
  • C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
  • Mixed leaf salad $12
  • D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
  • THREE COURSE $89
  • Salad of tomatoes, capers, basil and white balsamic $15
  • - -
  • TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50
  • MINESTRONE ~ $ 6.00
  • OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
  • CHEESE FILO TURNOVERS ~ a creamy mixture in filo pastry, lightly browned $ 9.00
  • KALAMATA BLACK OLIVES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
  • GRILLED FLOUNDER ~ $ 25.00
  • STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
  • House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
  • Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
  • - Turkish bread / foccacia $1.00
  • Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
  • Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
  • Red Salmon cream cheese, spanish onion, lettuce $7.80
  • Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
  • Extra: -
  • Hokkaido Bento $23.80
  • Wagyu Beef Curry $15.80
  • Shoga-yaki Pork Set $16.80
  • Piri Katsu Don Set $17.80
  • Curry Udon $12.80
  • Salmon Bento $19.80
  • Pork Katsu Curry $13.80
  • Teriyaki Chicken Set $16.80
  • - ROASTED TOMATO AND BASIL 300 ML $4.00
  • - CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
  • VEGIE SNACKS $4.50
  • BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
  • SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
  • SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
  • - ROASTED PUMPKIN 300 ML $4.00
  • SOUP AND SALAD COMBO -
  • Schinkenspeck Schiacciata-bush tomato fig & goats curd
  • Gallery Sandwich $34.00
    • BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
  • Freshly prepared Soup $24.00
    • changes daily
  • Red pepper hummus with pitta-grilled zucchini chickpeas & feta
  • Quail Breast $30.00
    • grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
  • Lime Cheesecake $22.00
    • fresh cream
  • Homemade Granola $18.00
    • fresh berries natural yogurt or milk
  • Raspberry macaron
  • Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
  • Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
  • The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
  • Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
  • Salami – with spanish onion, olives, chili, rocket and parmesan $16
  • Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
  • Garlic bread $5
  • Ham – Leg ham, mushroom, spanish onion and parmesan $16
Orient Hotel Restaurant, The Rocks

Orient Hotel Restaurant, The Rocks

location

Address

89 George St, Sydney, NSW, 2000, Australia

phone

Phone

0292515631

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
89 George St, Sydney, NSW, 2000, Australia
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