Orient Hotel Restaurant, The Rocks in Sydney Menu

Entree Entree
  • Smoked Salmon, Asparagus, Fennel, Dill, Capers $20.00
  • Grilled Chorizo Sausage, Haloumi, Tomato Chutney $18.00
  • Artichoke, Feta & Caramelised Onion Tart, Fine Herbs $16.00
  • Pan-fried calamari, garlic, chilli, snow peas, white wine $20.00
  • Sydney rock oysters (8 freshly shucked), natural or kilpatrick $22.00
  • Beetroot and spinach salad, pinenuts, goat’s cheese $16.00
  • Duck liver parfait, cornichons, crostini toast $18.00
Main Main
  • Asparagus risotto, pea, lemon, mint, parmesan $26.00
  • Chargrilled eye fillet steak, broccolini, roast chats, confit tomato $32.00
  • Pan-fried pork cutlet with panko crumbs, red cabbage coleslaw, lemon $29.00
  • White Pyrennées lamb rack, roast vegetables, sauté spinach, rosemary jus $32.00
  • Chicken involtini, smoked mozzarella, peppers, asparagus & romesco sauce $28.00
  • Pan-fried snapper, celeriac puree, cauliflower, snow peas & saffron mayonnaise $32.00
  • Atlantic salmon, panzanella salad with fennel, onion, olives & white anchovies $30.00
Side Side
  • Hand cut chips $7.00
  • Mash $7.00
  • Garlic spinach $7.00
  • Red cabbage slaw $7.00
  • Steamed greens $7.00
Dessert Dessert
  • Chocolate tart, strawberry coulis, crème fraiche $14.00
  • Lavender crème brûlée hazelnuts, shortbread $14.00
  • Caramelised toffee pineapple, coconut, ice cream $14.00
  • Raspberry pannacotta, almond tuiles $14.00
Cheese Cheese
  • Chef’s selection of Australian and imported cheeses with fruit and lavoche $22.00
Drinks Drinks
  • Espresso Coffee $4.00
  • Selection of Teas $4.00
  • Hot Chocolate $4.00
  • Stella Bella Pink Moscato $36.00/375ml
  • De Bortoli Noble One $58.00/375ml
  • Cookoothama Botrytis Semillon $9/glass $42.00/375ml
  • Galway Pipe Port $10.00
  • Penfold’s Grandfather Port $14.00
  • Hennessy VSOP Cognac $14.00
  • Remy Martin VSOP Cognac $12.00
  • Hennessy XO Cognac $18.00

Nearby Sample Menus

  • Oysters Kilpatrick $24.00 / $42.00
    • Drizzled With Worcestershire Sauce, Topped With Crispy Bacon Pieces Then Toasted. Half Dozen / Dozens
  • Pork Ribs $52.00 /$39.50
    • Full Rack / Half Rack
  • Chicken $32.00
    • Chicken
  • Pork Knuckle $40.00
    • Hurricane's Pork Knuckle Has The Perfect Mix Of Crunchy Crackling And Tender Meat, Served On A Bed Of Mash With A Peri Peri Jus
  • Lamb Cutlets $38.00
    • Juicy And Delicious, Lightly Basted And Char -Grilled To Perfection, Served With Either Chips, Sweet Potato Fries, Coleslaw, Or Baked Potato With Sour Cream And Chives
  • Garlic Or Herb Roll $5.00
    • Baked Daily With Our Delicious Garlic Or Herb Butter
  • New York Strip (300G) $35.00
    • Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
  • Southern Fried Chicken Burger $26.00
    • 200G Chicken Breast Crumbed With Hurricanes Secret Recipe Coating, Avocado Aioli, Bbq Chipotle And Char Grilled Bacon On A Damber Roll
  • Whiting $17.50
  • Sopa del Dia - Soup of the day $11.50
  • Patatas Bravas - Potatoes in spicy tomato salsa $17.50
  • Chorizo a la Plancha - Grilled Spanish sausage $19.50
  • Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
  • Kilpatrick - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $28.50 / $16.00
  • Mornay - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
  • Espresso $4.50
  • Seafood curry with pumpkin $31.80
  • Steamed king prawns dumplings (4pcs) $8.80
  • Wok seared diced beef fillet with black pepper sauce $28.80
  • Shredded crispy skin chicken with garlic, vinegar and sesame dressing $20.80
  • Zilver pigeon marinated in supreme soy sauce $29.80
  • Prawn dumpling short soup $7.80
  • Steamed live snow crab with egg white Market Price
  • Sizzling Mongolian lamb $23.80
  • Stir Fried with Soy Bean Sauce $73.00
  • Stir Fried Spinach with Garlic $19.80
  • Beef with Chinese Broccoli $22.80
  • Diced Steak Fillets with Wasabi Sauce $30.80
  • Venison with Chilli Black Bean $30.80
  • Venison with Chilli and Fresh Herbs $30.80
  • Sze Chuan Prawns $32.80
  • Nasi Goreng Malaysian Spicy Fried Rice with Prawns and Beef Mince $19.80
  • Apple Strudel $ 6.00
  • Seafood - Cheese, Cooked Prawn, Smoked Salmon, Sundried Tomatoes, Bocconcini, topped with Lemon Juice $ 8.90
  • Smoked Salmon Spud - Cheese, Baby Spinach, Smoked Salmon and Shallots $ 8.90
  • Mexican - Chorizo, Cheese, Spanish Onions, Roasted Red Capsicum, Jalapenos, Spicy Red Kidney Beans and Avocado $ 8.40
  • Garlic Prawn - Cheese, Cooked Garlic Prawn, Sundried Tomatoes, Shallots, Roasted Capsicum, Fetta, topped with Lemon Juice $ 8.40
  • Chilli Con Carne Spud - Mexican Beef, Red Beans, Lettuce, Jalapenos, Avocado, Cheese and Sour cream $ 8.00
  • BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce $ 8.40
  • Chocolate $ 5.50
  • Served with a side of organic bread. Salads are Gluten-Free if ordered without bread. -
  • Ham & Cheese Croissant $10.95
  • Mocha $4.75 / $5.75
  • Chicken, Avocado & Garlic Quiche $11.95
  • -- -
  • Smoked Salmon, Cream Cheese & Dill Quiche $11.95
  • Croque Monsieur toasted leg ham and cheese sandwich $12.95
  • Quiche Lorraine bacon and cheese $11.95
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Marinated sicilian olives $7
  • With lavosh, fruit compote, apple $14.50
  • Garden fries, aioli $9.50
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Mesculin, tomato, red onion $7
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Marinated sicilian olives $7
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • PULPO A LA PLANCHA Fresh & tender octopus straight from the barbecue N/A
  • GARDEN SALAD Mixed leaf and vegetable salad with cheese, olive oil & vinegar. N/A
  • PATATAS BRAVAS Fried cubed potatoes topped with spicy tomato salsa. served hot N/A
  • PLAIN BREAD ROLLS Extra rolls N/A
  • VEGETARIAN PLATTER: Vegetarian’s delight with mixed steamed vegetables and fresh mixed garden salad, grilled mushroom and cheese, mixed olives and a side of sour cream sauce. N/A
  • CHICKEN/CHIPS $15
  • PALETILLA DE CORDERO : Tender oven baked marinated whole shoulder of lamb, served with chips and garden salad, or jacket potato & salad. N/A
  • ACEITUNAS A LA ASTURIANA Olives marinated in our special way N/A
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Salt and pepper calamari $15.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • The garden’s baked mac and cheese $9.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
  • Make your own filling, charge accordingly N/A
  • Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
  • Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
  • Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
  • Peached eggs, smoked salmon, spinach and toast $ 15.00
  • Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
  • Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Tempura Udon and Sushi $18.50
    • prawn tempura with udon noodles in soup and assorted sushi
  • Salmon Teriyaki $18.50
    • grilled salmon in teriyaki sauce with salad miso soup and rice
  • Gyoza $7.50
    • dumpling and vegetables
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • Teriyaki Chicken Don $13.50
    • chicken on rice with teriyaki sauce
  • Tempura Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Teriyaki and Tempura $18.50
    • teriyaki chicken and prawn tempura with salad miso soup and rice
  • Chicken Caesar Salad as above w/ chargrilled chicken $13.90
  • Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
  • Grilled Prawn Skewer (3 large prawns) $7.00
  • Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
  • Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
  • Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
  • Chicken Breast Schnitzel w/ thick cut chips $12.00
  • Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
  • Raspberry macaron
  • Lime Cheesecake $22.00
    • fresh cream
  • Hazelnut cream eclaits
  • Green tea cake
  • Homemade Granola $18.00
    • fresh berries natural yogurt or milk
  • Greek Yogurt $16.00
    • honeycomb
  • Schinkenspeck Schiacciata-bush tomato fig & goats curd
  • Caesar $28.00
    • cos lettuce shaved parmesan egg & caesar dressing
  • Salt and pepper calamari $15.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Crispy cider battered red emperor, fries, tartare $29
  • Spiced chicken wings, hot sauce $13
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Grilled chorizo, sherry, lemon $10
Orient Hotel Restaurant, The Rocks

Orient Hotel Restaurant, The Rocks

location

Address

89 George St, Sydney, NSW, 2000, Australia

phone

Phone

0292515631

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
89 George St, Sydney, NSW, 2000, Australia
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