Paddy Maguires Pub in Pyrmont Menu

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Paddy Maguires Pub in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Nearby Sample Menus

Add salad $1.00
350g rib eye on the bone - with chat potatoes, green beans, cherry tomatoes, basil and white wine sauce $27.00
Gourmet sausages - with creamy mash and gravy $17.00
Garlic/herb bread $5.00
Chilli garlic prawns - with white wine, fresh parsley and olive oil $10.00
Caesar salad (add chicken for $ 3) - cos lettuce, baked croutons, bacon, shaved parmesan and caesar dressing (anchovies optional) $14.00
Mezze plate - portuguese chicken and garlic and mustard beef skewers, with assorted dips, tomato and basil salad and warm flatbread $22.00
Salt & pepper squid - tossed in szechuan pepper served with aioli $10.00

Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50
Stuffed zucchini flowers, 3 cheeses, fresh herbs (v0 $15.00
Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) $18.50
Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad $29.50
Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00
3 different dips, sonoma bread (v) $12.00
Vegetarian lasagne, rocket and parmesan salad (v) $22.00

Hot Crumbed Soft Cheese with cranberry sce and toasted bread for spreading $16.50
Veal and pork meatballs in tomato sauce, bread mop $17.50
Chicken 24hr marinated Tandoori chicken, with tomato, shredded lettuce, sweet mango chutney $16.50
Olives Sicilian, French Picholine and Ligurian $8.50
Cajun Chicken Cajun marinated chicken, shredded iceberg, cucumber, toasted onions, Cajun aoli $16.50
Served with side salad or potatoes -
Hummus House-made w warm pita $14.50
Traditional crumbed schnitzel style chicken tenders with lingonberry jam $17.50

- One Doz $36.0
Tasmanian Salmon w, Salsa, Chips & Salad $19.5
Prawn Cutlets -Beer Battered -Beer Battered, Honey & Sesame -Coconut Crumbed -Tempura Battered -Pan-fried Garlic - Half Doz $15.0
B.B.Q’d Whole King Prawns $16.5
Beer Battered Flathead (South Coast) w, Chips & Salad $18.9
Sea Salt & Pepper Squid w, Sweet Chilli & Lime Dipping Sauce $16.5
Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce $18.9
Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5

ADD chipolatas, bacon or potato & bacon hash $4.00
Steamed green beans w toasted almonds (gf)(v) $7.00
Classic beef burger – char grilled beef pattie w caramelised onions, Swiss cheese, gherkin & beetroot relish, house made aioli, baby cos, tomato & chips $19.00
Chicken parmigiana w crisp garden salad & chips $21.00
Marinated jumbo green olives w mixed stuffing (gf)(v) $7.00
250g Black Angus strip loin, pasture fed & grain finished from The Darling Downs, w creamy mash potato, broccolini, Café de Paris butter & red wine jus (gf) $27.00
350g Black Angus rib eye, pasture fed & grain finished from The Darling Downs, w crisp garden salad, chips & choice of peppercorn or mushroom sauce $32.00
Cheeseburger & chips $12.00