Pagoda Chinese Restaurant in 189 Glen Osmond Rd Menu

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Prawn Crackers $3.50
Satay Sticks (Beef/Chicken) $3.00/each
Vegetarian Spring Rolls (3 per serve) $5.00
Dim Sims (Steamed/Fried - 3 per serve) $5.00
Soya Roast Pork - with sauteed onions $10.00

Sichuan Hot & Sour $6.50
Crabmeat & Asparagus $7.50
Chicken & Sweet Corn $6.50
Wonton in Clear Broth $6.50

Crispy Skin Chicken - crispy skin chicken on bone s with a sprinkle of five spice salt $15.50
Chicken Chop Suey - stir-fry chicken fillet with seasonal vegetables $15.00
Sweet & Sour Chicken - chicken pieces & vegetable in sweet & sour sauce $15.00
Chicken & Black Bean Sauce - chicken pieces & vegetable in black bean sauce $15.00
Curry Chicken - curry chicken served with vegetables $15.00
Lemon Chicken - chicken breast fillet in batter served with light lemon sauce $17.50
Honey Chicken - lightly battered chicken strips tossed in honey & sesame $17.50
Q Chicken - Battered Chicken Strips lightly coated in a spicy caramelized sauce $17.50
Cantonese Chicken - Stir-fry Chicken Strips served with Broccoli & Ginger $17.50
Chilli Chicken - Sichuan Chicken & Broccoli in a tangy chilli sauce $17.50
Satay Chicken - Tender strips of Chicken in a Malaysian-style peanut satay sauce $17.50
Four Treasure Duck - Stewed Duck steamed & served with Pork Prawns & vegetables $18.50
Sweet & Sour Duck - Fried Duckling in light batter with sweet & sour sauce $18.50
Cantonese Roast Duck - Crispy Skin Roast Duck in a tangy plum sauce $20.50

Steak & Black Bean Sauce - Sliced Beef & vegetables in black bean sauce $15.00
Beef Chop Suey - Stir-fry slivers of Beef with seasonal vegetables $15.00
Beef & Cashew Nuts - Stir-fry slivers of Beef with Cashew Nuts $15.50
Chilli Beef - Sichuan Beef with Broccoli & Cauliflower in a tangy chilli sauce $17.50
Satay Beef - Sliced Beef in a Malaysian-style peanut satay sauce $17.50
Beef with Fresh Mushroom - Stir-fry slivers of Beef with sauteed fresh Mushroom $17.50
Mongolian Lamb - Sizzling Mongolian Lamb with sauteed Onion and vegetables $19.50
Sizzling Steak - Sizzling Fillet Steak with sauteed Onion and vegetables $19.50
Q Steak - Strips of Beef lightly coated in a spicy caramelized sauce $17.50
Cantonese Steak - Tender pieces of Fillet Steak served in a light oyster sauce $18.50
Black Bean Steak - Tender pieces of Fillet Steak served in black bean sauce $18.50
Pagoda Pork Ribs - Bite-sized battered pieces of Pork Ribs in a tangy sweet sauce $16.00
Sweet & Sour Pork - Bite-sized battered pieces of Pork served in sweet & sour sauce $15.00
Pork & Cashew Nuts - Stir-fry slices of roast Pork with Cashew Nuts $15.50

Prawns Chop Suey - Stir-fry King Prawns with seasonal vegetables $17.00
Prawns & Cashew Nuts - Stir-fry King Prawns with Cashew Nuts $17.50
Prawn Omelette $17.00
Honey Prawns - Lightly battered King Prawns tossed in honey and sesame $18.00
King Prawns with Fresh Mushroom - Stir-fry King Prawns with sauteed fresh Mushroom $19.00
Chilli Prawns - Sichuan King Prawns with Broccoli & Cauliflower in a tangy chilli sauce $19.00
Sizzling Prawns - Sizzling King Prawns with sauteed Onion and vegetables $19.00
Garlic Prawns - Sizzling King Prawn stir-fry with fresh Garlic and seasonal vegetable $19.00
Satay Prawns - King Prawns in a Malaysian-style peanut satay sauce $19.00
Curry Praw ns Deluxe - Curry King Prawns served with vegetables $19.00
Salt & Pepper Squid - Lightly battered Squid in salt and pepper $17.80
Scallop & Ginger Sauce - Seared Scallops with seasonal vegetables laced with fresh ginger strips $22.00
Garlic Scallop - Sizzling seared Scallops in fresh garlic sauce $22.00
Steamed Fish - Fillet of Fish steamed with fresh Ginger $16.90
Fish & Black Bean Sauce - Lightly battered Fish in black bean sauce $16.90
Spicy Fish - Sichuan Fish fillet in batter with a tangy chilli sauce $16.90
Fish with Pork & Mushroom Sauce - Lightly battered Fish fillet with Beancurd, roast Pork & seasonal vegetables $16.90
Combination Seafood - Lightly seared combination of seafood with seasonal vegetables $19.50
Sweet & Sour Fish - Fillet of Fish & Vegetables in Sweet & Sour Sauce $16.90

Vegetarian Chop Suey - stir-fry mixed seasonal vegetables $13.00
Broccoli & Ginger - Stir-fry Broccoli laced with fresh Ginger strips $13.00
Seasonal Chinese Greens - Bok Choy stir-fry with garlic or oyster sauce $13.00
Vegetarian Chop Suey with Bean Curd - Fried fresh Beancurd with mixed seasonal vegetables $14.00
Vegetarian Omelette - Vegetarian Omelette with mushroom sauce $14.00
Steamed Rice (Small/Large) $2.50/$4.50
Special Fried Rice - with shrimps & eggs (Small/Medium/Large) $6.50/$7.00/$9.00
Thin Rice Vermicelli - Singapore Style $13.00
Thick Fresh Yellow Noodle - Hokkien style $13.00

Nearby Sample Menus

The Black Rose 15.90
- Sweet potato & falafel patty, topped with hummus avocado, organic quinoa, cucumber, Spanish onion, alfalfa, raspberry balsamic vinegar with mixed lettuce
The Caribbean 13.90
- Grilled chicken, mixed lettuce, grilled pineapple, Spanish onion, roasted capsicum, alfalfa sprouts, Swiss cheese, mango relish & aioli
Truffle burger 13.90
- Cuban spiced beef patty, mushrooms, provolone cheese, crispy & pancetta & Italian truffle oil & aioli
Quack 12.90
- Smoked duck, wattleseed onion jam, rocket, alfalfa sprouts & lightly pickled zucchini, red cabbage & avocado
Sat & Sun until 3.30pm
PIADINA TOASTED
Deliciously Bananas 14.90
- French toast with warm caramelised banana, served with a side of berry mascarpone topped with crushed maple glazed almonds
The Love 13.90
- Cuban spiced beef patty, grilled bacon, fried egg, double cheese, tomato, beetroot, caramelised onion, lettuce & house-made tomato relish

Eel $12
Tempura Udon or Soba - Udon/buckwheat noodles served in a soy based soup topped with tempura $14
Salmon $9
Wasai Gozen - A special selection of tempura, sashimi, sushi rolls, Japanese omelette, sukiyaki beef, age-gyoza & vegetables $28
Inari $3.5
Sapporo On Tap Small: $8, Large: $13
Salmon Ikura Don - Fresh slices of salmon sashimi with salmon roe and egg served on a bed of sushi rice $17
Seaweed $3.5

Tender Porterhouse Steak (Plain/Mushroom Sauce/Dianne) $23.50/$26.50/$26.50
Cotoletta Parmigiana - crumbed chicken schnitzel toppd with ham, napoletana sauce and melted cheese $18.50
Paesana - tomato, cheese, leg ham, fresh mushroom, oregano and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Athelstone Special - tomato, cheese, bacon, mushroom, capsicum and onion (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Half and Half - of your choice from the menu (Medium/Large/Family) $23.50/$28.20/$32.00
Campagnola - (no cheese or sauce) olive oil, fresh tomato, anchovies, garlic and basil (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Arrabbiata - bacon, onion, chilli, fresh tomato, and garlic in a traditional Italian red sauce $16.50
Garden Salad $8.50

Peas / Gravy Small: $4.5, Med: $6.5, Lrg: $8.5
Seafood pack (1 fish, 2 prawns, 2 calamari) $9.9
Crab Stick $1.5
1/4 chicken & chips $7.5
Mixed grill (1 shaslick, 1 chevapchichi, yiros meat, pita & 2 salad $14.9
Dim sims $1.2
Combo 3 - mega deal - 2 chickens, jumpo chips, large salad, large gravy, 1.25l coke $55.0
Chevapchichi / kebab $3.0

HERB BREAD Fresh mixed herbs & butter on toasted turkish bread $5.90
KING GARLIC PRAWNS - gf King prawns pan-fried with garlic, white wine, parsley & cream served with rice & salad $27.90
KING PRAWN SALAD - Salt & pepper king prawns with a salad of cos lettuce, avocado, toasted macadamias, spanish onion, coriander & fresh tomato with a citrus & chilli vinaigrette $25.90
CENA - Cheese, cacciatore sausage, kalamata olives, roasted capsicum, fresh tomato, fetta cheese & basil $16.90 / $20.90 / $24.90
CHIPS - Crispy chips served with tomato sauce $8.20
BOLOGNESE - Prime beef mince in a rich tomato & red wine sauce with garlic & basil $17.90
THE LOT - Cheese, ham, salami, bacon, onion, pineapple, roast capsicum, mushroom, olives & anchovies $18.90 / $22.90 / $26.90
CARBONARA - Bacon, spring onion, cracked pepper, egg in a creamy white wine & parmesan sauce $19.90