Palate in Cnr Liverpool Pitt St Menu

Caliniere Restaurant is a sheik but cozy place to dine in. The menu is a real treat with French influences that won’t break the budget. It is ideal for functions for up to 50 people and is also one of the only French Restaurants in the South CBD region.

Nearby Sample Menus

  • Affogato – with Toschi Nocello or Amaretto di Saronno Liqueur $18.00
  • Sautéed Dutch Crème Potatoes N/A
  • Crab Omelette - Hand Picked Alaskan King Crab, Sweet Corn and Shallot Omelette $18.00
  • Juice & Mineral Waters - Cranberry, Cloudy Apple, Cranberry & Orange, Tomato Juice, San Pelligrino Mineral Waters $5.00
  • Tasmanian Salmon Crudo, Radish, Capers & Black Lava Salt $25.00
  • Eggs & Toast - 2 Eggs, poached, scrambled or fried $12.50
  • Bambini Pappardelle - Ask about our Chef’s Pappardelle e: $22.00 m: $33.00
  • Glass of Veuve Cliquot NV Brut Champagne $22.00
  • Noodle with roasted duck in soup $14.30
  • Salt & pepper fried bean curd $18.50
  • Bird's Nest Soup with Shredded Chicken $77.00
  • Live Red Morwong Market Price
  • Fish Head Bean Curd Vegetable in Soup $7.20
  • Abalone Slices with Vegetables Market Price
  • Porridge with sampan style $16.30
  • Stir-fried Prawns with vegetables $33.00
  • Chicken Yakitori three skewers of grilled chicken and spring onions $9.70
  • Firecracker Chicken tender marinated chicken breast stir-fried in a fiery sweet and hot sauce with vegetables and rice $18.20
  • 1783 Dry Ginger Ale 300ml bottle $3.90
  • Chilli Yasai Ramen ramen noodles in a spicy vegetable soup topped with grilled portobello mushrooms and fried tofu $16.70
  • Solo 300ml 300ml bottle $3.90
  • Plain Noodles serving of plain noodles $3.50
  • Yasai Gyoza ?deep-fried vegetable dumplings $6.10
  • Japanese Style Rice serving of japanese style rice $3.50
  • Hamburger $4.90
  • Egg $0.40
  • Lamb Kebab Wrap $6.00
  • Bacon 'n' Egg burger $4.90
  • Double Egg $6.20
  • Hot Chips $2.00
  • Fish burger $5.90
  • Hamburger 'w' Bacon & Egg $5.70
  • Ham, cheese and pineapple N/A
  • The greek - cucumber, tomato, kalamata olives, spanish onion, and feta with a zesty lemon and oregano dressing N/A
  • Multigrain ciabatta or Thick cut with white toast N/A
  • With leg ham N/A
  • Chicken, cheese, avo , tomato & onion N/A
  • Granola crunch - a mix of crunchy muesli clusters, nuts dried cranberries and dried apple pieces served with skimed milk and side of greek yoghurt and honey N/A
  • Bacon , eggs, tomato and toast - bacon and eggs cooked your way and poached egg served on ciabatta with light dill and cottage cheese spread N/A
  • One egg N/A
Palate

Palate

location

Address

Shop 17-18/ 123 Liverpool St, 123 Liverpool street, Sydney, NSW, 2000, Australia

phone

Phone

0292643661

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International , Modern Australian

features

Features

Dine in ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
Shop 17-18/ 123 Liverpool St, 123 Liverpool street, Sydney, NSW, 2000, Australia