Barrenjoey Restaurant & Guesthouse
European, Modern Australian
1108 Barrenjoey Rd, Palm Beach, NSW, 2108, Australia
- Braised shellfish with tomato, saffron, fennel, garlic, parsley, aioli and grilled sourdough $32.00
- Cape Grim eye fillet or rib eye steak with chips, watercress salad and peppercorn butter $35.00
- Lightly beer battered fresh flathead fillets, chips, tartare sauce and lemon $26.00
- Chips with chilli, garlic, herbs, parmesan $7.00
- Garlic, parmesan and parsley bread $5.00
- Belgian chocolate fudge brownie $4.80
- Lemon, lime and meringue tart with crème fraiche $14.00
- Marinated organic olives $6.00
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Barrenjoey Restaurant & Guesthousesample menu