Barrenjoey Restaurant & Guesthouse
European, Modern Australian
1108 Barrenjoey Rd, Palm Beach, NSW, 2108, Australia
- Salt and pepper calamari and zucchini with garlic and lime aioli $19/$32
- Garlic, parmesan and parsley bread $5.00
- Braised shellfish with tomato, saffron, fennel, garlic, parsley, aioli and grilled sourdough $32.00
- Mediterranean mezze plate, prosciutto, hummus, labne, baba ganouj and grilled bread $23/$30
- Truffled duck liver parfait, Prosecco jelly, cornichons, watercress and grilled sourdough $19.00
- Belgian chocolate fudge brownie $4.80
- The bombe- ice cream sandwiched between panettone with a choc top and flamed meringue $14.00
- Mixed selection of ice creams and sorbets $14.00
shops
Barrenjoey Restaurant & Guesthousesample menu