Pane e Tulipani Cucina e Caffe in 63 Bay St Menu

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Original Italian Cuisine And WineWe specialise in breakfast, lunch, dinner, coffee & drinks. Our food styles are breakfast, brunch & Italian.Breakfast, Dinner, Lunch, Cakes, Home Made, Pizzas, Open Monday - Friday, Open Saturdays, Open Sundays, Air Conditioning, Outdoor Dining, Beers, Coffee, Tea, Wines

Nearby Sample Menus

Egg $0.80
Chicken $10.50
- fried Japanese crumbed chicken breast lettuce cheese tomato chipotle BBQ mayo
Prawn $3.00
Flake $6.50
Scallop $2.20
potato cake $1.20
Spring Roll $2.90
Fish Cake $2.90

Mediterranean Breakfast 17.90
- Scrambled eggs, sun dried tomatoes, spinach, feta served on sourdough
Linguini Marinara 26.90
- With fennel, prawns, mussels, scallops and calamari with a touch of Napoli and olive oil base
Spicy Calamari S 12.90
- Served on rocket, topped with an avocado and lime dressing (gluten free)
T Bone 40.00
- 500g
Salmon and Potato Cake Stack 17.90
- 2 poached eggs and avocado on rocket topped with hollandaise sauce and chilli oil
All pides served with fat chips
Garlic Prawns 32.50
- Prawn cutlets sauteed in garlic and finished in a white wine sauce, served with a side salad
Grilled Lamb Cutlets 31.90
- With a herb macadamia crust served on asparagus and creamy mash with a red wine jus

-spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
Smashed avo (v) $17.00
- On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
Porridge (gf) (v) $11.50
- Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
-Add bacon $5.00
-Add smoked salmon $5.00
Breakfast bruschetta $17.50
- Smoky bacon, avocado, two poached eggs and lemon basil salsa
-Add hansa bacon /smoked salmon /avocado /leg ham $5.00
-Add bacon $5.00

Vegetable Samosas (3) $12
Affogato - Short black, icecream and your choice of liqueur $13
Homemade Cheesecake - seasonal flavours $13
New Zealand Premium White Bait Fritters $26
Steamed - with lemongrass, chilli, rice wine, coriander $3.5 each
Selection of 3 Homemade Icecream - served with a berry coulis $13
Steamed mixed seasonal vegetables $9
Lobster & Prawn Cocktail $28

Smoked Salmon $6.00
Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
Gluten Free Bread $1.00
Tuna Salad $12.00
- Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
Avocado $4.00
Chicken Tandoori Salad $15.00
- Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
Toasts with butter/jam/vegemite $6.00 / $7.00
- Sourdough / Fruit toasts
Bacon and Eggs Sandwich $11.00

SML 10.95
REG 13.95
- Teriyaki Beef
MEE GORENG
- A seafood sensation! Prawns, calamari, shrimp, fish cakes, tofu, fresh veggies and thick egg noodles in a mild malay curry.
REG 14.95
SINGAPORE NOODLES
- Thin rice noodles with shrimp, egg and fresh veggies, in our fragrant curry flavoured sauce.
SML 10.95
1 Piece Steamed 2.95

Mains
-Homemade rissoles w/ mash, gravy & peas $19.00
-Paella served in a sizzling pan (Add Seafood $5) $25.00
2 Courses for $35.00
-FOXTEL
CARLTON JUGS $13.00
-BBQ chicken wings w/ chips (6) $12.00
-Steak w/ chips

Affogato
- Espresso coffee with vanilla ice cream and frangelico liquer
Black Garlic and truffle aioli $3.00
Pacific Oysters
Large $11.00
Railway garden salad
with chicken $19.50
Tiger Prawns $20.00
- Grilled in a garlic and preserved lemon butter served with a fennel and feta salad
Steamed buttered vegetables

-Pies chumky beef $5.00
- Pasties vegetarian
-Pistacchio
1 scoop $4.50
-Toasted sanwich $6.00
-Bacio-hazelnut
2 scoop $6.50
-Chocolate
Milk base

Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
Broccoli with garlic and almond butter $12
220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
Spaghetti Bolognese $18 / $25
Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
Shoe String fries $7
Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32

Albondigas Meatballs
Albondigas 14.00
- spiced pork meatballs, tomato sugo, coriander yogurt
Tiramisu $14.00
- with Kraken spiced rum cream try with Fonseca Late Bottled Vintage Port
WEDNESDAY & THURSDAY WINTER WARMERS - MEAL & WINE $30.00
Chulpis 5.00
- popped Peruvian maize kernels
Chocolate Rum Truffles $10.00
- try with NV Barbadillo 'La Cilla' Pedro Ximenez
Cured Meat & Pickles 28.00
- salumi, jamun serrano, pickled vegetables, olives, chulpis, sourdough
Autumn Mushrooms 14.00
- roast pine, Swiss & flat mushrooms w/ fresh goats curd & seasoning ash

Garlic sauce $4.50
Small $3.50
Small $9.00
Sweets
Zorbas Pride $18.00
- Salad, chips, pita, rice, garlic sauce
Large $65.00
Fillet Souvlaki $11.00
- Lettuce, tomato, onion, garlic sauce
Lamb Meal $17.00
- Salad, chips, pita, rice, garlic sauce

-Prawns $16.50
Satay sauce with vegetables
Pad thai-thin rice noodles with vegetables & grated peanuts
-Veg $11.00
-Chicken $13.50
-Beef $13.50
Chicken salad with chilli sauce & lemon $13.00
-Veg $11.00

-Bacon $3.00
-Ham, cheese and tomato omelette on toast $12.50
Steak sandwich $9.90
- Scotch fillet, bacon, tomato, avocado, lettuce mayo and cheese
Chicken schnitzel parmigiano and chips $9.90
Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
Saber omelette $12.50
- Ham, cheese and tomato omelette on toast
-Sausage / hashbrown $2.50
Chicken burger $9.00
- Breast fillet, lettuce beetroot, mayo and cheese