Pane e Tulipani Cucina e Caffe in 63 Bay St Menu

Mediterranean Breakfast 17.90
- Scrambled eggs, sun dried tomatoes, spinach, feta served on sourdough
Sauces 3.50
- Mushroom, Red wine Jus, Pepper
Linguini Bolognese 10.50
Fish and Chips 10.50
Meatballs 10.90
- In a Napoli based sauce topped with pesto and fresh parmesan
Minute Steak 17.50
- Char grilled with porcini salt, caramelized onions, tasty cheese, tomato and rocket
Porterhouse / Strong 25.50 - 33.00
Spicy Fried Prawns (6) 16.90
- Served on bean shoot, carrot and sesame seed salad

Moroccan cauliflower salad (gf) (v) $16.00
- Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
The schnitzel $17.00
- Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
Acai superfood smoothie bowl(v) (gf) $14.00
- Sweetened with guarana, house roasted granola,topped with fruit of the season
Breakfast bruschetta $17.50
- Smoky bacon, avocado, two poached eggs and lemon basil salsa
Dukkah eggs (v) $17.00
- Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
-Add smoked salmon $5.00
Your eggs $9.50
- Villa verde free range eggs poached or scrambled atop sourdough toast
-Add bacon $5.00

Truffled french fries $8.50
Crispy fried pork belly slider with spicy hoisin sauce $10.00
Valrhona 'Manjari' dark chocolate & raspberry tart - Valrhona dark chocolate ganache tart with fresh raspberries & cream $16.50
Pot sticker dumpling of the day, sesame soy dressing $3.50
Caramel pannacotta - Caramel pannacotta, espresso jelly, coffee streusel, latte froth $16.00
Pan-fried duck breast - Pan-fried duck breast, crispy Chinese-style leg, caramelised broccoli, celeriac puree, burnt orange jus $40.00
Chicken liver pate, madeira jelly with toast $12.00
Braised lamb ragu with Mezze Maniche - Slow braised lamb with tomato, tarragon & parmesan tossed through cylinder shaped pasta (E/M) $19.00/$30.00

Brioche French Toasts $16.00
- With bacon caramelized banana and maple syrup
B.L.T $11.00
- Bacon, lettuce, tomato and mayo
Sandwiches
- Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
Toasts with butter/jam/vegemite $6.00 / $7.00
- Sourdough / Fruit toasts
Healthy Breakfast $14.00
- Free range eggs any style with mushroom, spinach, tomato on sourdough toast
Free Range Eggs $14.00
- Any style on sourdough toast $10.00 with bacon
Smoked Salmon $6.00
Chicken Pea Salad with Chorizo $13.00
- Warm chorizo with chickpeas, capsicum and herb

8.95
REG 14.95
Choice of
REG 13.95
HONEY SOY CHICKEN
- Thick egg noodles with chicken and fresh veggies, with sweet and tangy mouthfuls of honey and soy.
REG 13.95
CHINESE SWEET PORK WITH STEAMED RICE 10.95
- A crowd favourite! Golden battered pork, capsicum and pineapple with our delightfully tangy sweet and sour sauce. 4892KJ
TERIYAKI CHICKEN
- Chicken and fresh veggies, tossed in a perfect balance of Japanese soy and ginger.

-Homemade rissoles w/ mash, gravy & peas $19.00
MONDAY $5.00
- Buy one get the second meal for $5 from our main menu when you purchase two drinks.
-Chips w/ aioli $6.00
TUESDAY $13.00
- Parma Feast! Choose from Schnitzel, Traditional, Greek, Chilli, Meatlovers & Hawaiian.
-Schnitzel w/ chips
-Half a dozen Tasmanian Oysters (Natural or Kilpatrick)
-PRIVATE FUNCTION ROOM
Kids - All items $9

Railway garden salad
Cevapcici 4 per serve $17.50
- Grilled skinless sausages made from premium Cape Grim Eye fillet served with diced onion and olive tapenade
Premium Cheese from the Calendar Cheese Company:
Porterhouse 400gm $45.00
Small $8.00
Garlic Bread $6.00
- 4 Slices
Calendar Farm House Cheddar
- This is one of the only traditional Cheddars still made in Devon. It is made from selected summer or autumn milk and matured for 18 months. It has distinctive grassy flavors on the cloth with a creamy texture. The ageing process develops an intense lingering full-rounded flavor that is not too acidic, but defiantly has bite.
Oven-baked cauliflower gratin with parmesan crumb $8.00

Vegetable Garden $30.00
- brussel sprouts, cauliflower, parsnip, Jerusalem artichokes & caramelised shallots in a bed of pulses w/ leche verde, chilli jam & whey gel
Cheese Selection 10.00 pp
Buttermilk $10.00
- w/ soured currants, green apple
Chicken Liver Pate 12.00
- w/ onion jam,charred sourdough
individual cheeses $10.00 each
Chulpis 5.00
- popped Peruvian maize kernels
Tiramisu $14.00
- with Kraken spiced rum cream try with Fonseca Late Bottled Vintage Port
Cured Meat & Pickles

-Veg $12.00
-Large $3.20
Ginger with seasonal vegetables
Fried rice with vegetables & 2 satay chicken
-Veg $12.00
Love makes the world go, round and our stir fry´s will make your head spin with their variety & freshness. Quality ingredients and unique flavours. This will be an affair that will last
One serve of cashew $1.50
-Chicken $12.50

Egg florentine $12.50
- Poached eggs on english muffin with spinach and hollandaise sauce
-Tomato / Mushroom / spinach $2.00
Available till 11am
Garlic and chilli $9.90
- Tiger prawn served on an avocado, beetroot fancy lettuce salad
-Ham, cheese and tomato omelette on toast $12.50
-Sausage / hashbrown $2.50
Till 2pm
Warm lamb or chicken salad $9.90
- Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil

Snack Pack - 1 Flake or Blue Grenadier, 1 Potato Cake, 1 Dim Sim and Minimum Chips. N/A
Fish Cake N/A
V4 Vegetarian N/A
Battered Hot Dog N/A
1 Kilo Box of Chips N/A
Calamari Ring N/A
Salt & Pepper Squid (6 pieces) N/A
Blue Grenadier N/A

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