Pane e Tulipani Cucina e Caffe in Port Melbourne Menu

Pane e Tulipani Cucina e Caffe in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. The Graham Hotel includes a wide range like Freshly shucked oysters with lemon or Chicken liver pate, madeira jelly with toast. Moreton Bay Bug Tails in a crispy cornflour batter and Natural - (min 3 per serve) - See blackboard for varieties from . Rubira's @ Swallows offers Chapel Bakery Cafe and Toasts with butter/jam/vegemite.

Nearby Sample Menus

  • Chaz $8.50
    • milk bun beef bacon cheese pickle sauce
  • Greek Salad $7.00
  • Prawn $3.00
  • Grilled Fish $10.00
  • Beef Patty $3.50
  • Fish Cake $2.90
  • Bacon $1.00
  • pineapple $0.80
  • Pancakes 2 stack and all served with ice cream (extra stack 3.80, extra ice cream or cream 1)
  • Seared Scallops (6) 16.90
    • In a sage lemon butter sauce
  • Chilli Prawns 23.90
    • Mozzarella, oregano, cherry tomatoes and lemon zest
  • Mixed Grill 90.00
    • Rump steak, chorizo, lamb cutlet and pork ribs
  • Roasted Pumpkin 22.90
    • Cos lettuce, cherry tomato, Spanish onions, avocado and grilled halloumi in a lemon dressing
  • Fish and Chips 10.50
  • Steamed Rice 5.50
  • Paella 28.90
    • With seafood, chorizo, peas, red peppers, cooked in a crayfish stock with saffron and torn basil
  • -Add a poached egg $3.00
  • -Add bacon $5.00
  • -Add smoked salmon $5.00
  • Your eggs $9.50
    • Villa verde free range eggs poached or scrambled atop sourdough toast
  • -spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
  • Acai superfood smoothie bowl(v) (gf) $14.00
    • Sweetened with guarana, house roasted granola,topped with fruit of the season
  • Breakfast bruschetta $17.50
    • Smoky bacon, avocado, two poached eggs and lemon basil salsa
  • -Add hansa bacon /smoked salmon /avocado /leg ham $5.00
  • Healey's Pyengana Cheddar - Cow's milk farmhouse cheddar from North Eastern Tasmania (50g) $12.00
  • Cropwell Bishop Stilton - Prime summer pasture milk is used to produce England's only name-protected blue cheese (50g) $12.00
  • Freshly shucked oysters with lemon $3.50
  • Autumn Mushrooms - Pine Mushrooms cooked in Kombu Butter with Chestnuts, soused radicchio & goats curd $19.00
  • Sorbets - Pear & goats milk, Dark chocolate, Plum & Coconut n/a
  • 300g Scotch Fillet - Victorian grass-fed 300g scotch fillet steak $38.00
  • Mixed leaf salad with honey mustard dressing $8.50
  • 250g Wagyu Porterhouse - 250g Stockyards wagyu porterhouse steak (ms 6-7) $52.00
  • Smoked Salmon $6.00
  • Healthy Breakfast $14.00
    • Free range eggs any style with mushroom, spinach, tomato on sourdough toast
  • Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
  • Please see display counter for variety of N/A
    • Pies, sausage rolls, veggie pasties, quiches
  • Chicken Tandoori Salad $15.00
    • Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
  • Sandwiches
    • Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
  • Chapel Café Muesli $12.00
    • Served with yoghurt, fresh fruit and honey
  • Tuna Salad $12.00
    • Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
  • - Teriyaki Beef
  • BLACKBEAN CHAR BEEF
    • Beef, thick egg noodles and fresh veggies tossed in a perfect blend of ground black bean, garlic and ginger.
  • REG 14.95
  • SML 2571KJ
  • REG 13.95
  • SINGAPORE NOODLES
    • Thin rice noodles with shrimp, egg and fresh veggies, in our fragrant curry flavoured sauce.
  • REG 14.95
  • REG 13.95
  • MONDAY $5.00
    • Buy one get the second meal for $5 from our main menu when you purchase two drinks.
  • THURSDAY $12.00
    • $12 Rump Steak or $18 Porterhouse
  • 3 Courses for $45.00
  • ALL STEAKS COME WITH CHIPS AND SALAD
  • Steaks — Black Angus
  • -Wedges w/ sour cream and chilli $6.00
  • -Rump 300g $25.00
  • -Beef sliders w/ chips (3) $15.00
  • Rocket salad - with pear, blue cheese and walnuts $9.00
  • Anchovy & Caper $2.00
  • King George Whiting $36.50
    • Herbed and crumbed fillets with chunky chips and garden salad
  • Roquefort Papilon
    • A French sheep milk blue cheese from the south of France. White tangy, crumbly and moist with distinctive veins of green mold.
  • All cheese platters served with house-made Quince paste, Lavosh, walnuts and dried fruit.
  • Lambs Fry & Smoked Bacon
    • Grilled liver served with creamy mash caramelised onions and red wine jus
  • Rump 350gm $50.00
  • Small $8.00
  • Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
  • Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
  • Broccoli with garlic and almond butter $12
  • Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
  • Spaghetti Bolognese $18 / $25
  • Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
  • BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
  • Shoe String fries $7
  • -Salted caramel
  • -Toasted sanwich $6.00
  • -Raunbow
  • 1 scoop $4.50
  • -Pies chumky beef $5.00
    • Pasties vegetarian
  • Milk base
  • -BLT $8.00
    • Bacon, lettuce, tomato
  • -Focaccia tomato, cheese, homemade $7.00
  • Party Meat Trays
  • Turkish Delight $0.80
  • Pork Souvlaki $9.50
    • Tomato, onion, chips, garlic & mustard sauce
  • Rice Pudding $4.00
  • Falafel Meal $14.00
    • Salad, chips, pita, rice, garlic sauce
  • Garlic sauce $4.50
  • Dips
  • Small $3.50
  • Baked Cheese
  • 1 x large dish per 2 people
  • individual cheeses $10.00 each
  • Pulled Tail 14.00
    • braised kangaroo tail spiced w/ pasilla, cumin, pepper leaf, star anise, served w/ fried tortilla
  • minimum 2ppl 50 pp
  • Rocket, Radish & Walnut $10.00
    • w/ mustard pearls,pickled cucumber
  • Roast Celeriac 12.00
    • pan-roasted celeriac w/ spicy apple glaze, crispy Jerusalem artichokes, ricotta
  • Ox Cheek Mole Poblano $30.00
    • in a caramelised fruit, chilli & savoury chocolate sauce w/ spicy black bean braise, pickled vegetables
  • -Beef $13.50
  • Taste the difference! Delicate blends of coconut milk with fresh aromatic herbs and spicy. Ora-thai has taken these traditional favourites and made them their own. You're going to fall for these like a summer romance
  • Your next obsession fresh, crisp & tasty, this could be the start of something beautiful
  • Cashew nuts with vegetables & light chilli sauce
  • Hot & sour Chicken (tom yum gai) $8.00
  • One king prawn $1.50
  • -Veg $12.00
  • Vietnamese chicken salad $8.00
  • Warm lamb or chicken salad $9.90
    • Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
  • Chicken burger $9.00
    • Breast fillet, lettuce beetroot, mayo and cheese
  • Garlic and chilli $9.90
    • Tiger prawn served on an avocado, beetroot fancy lettuce salad
  • JD burger $9.90
    • JD sauce powred over a beef pattie, lettuce spinach onion and cheese
  • Saber omelette $12.50
    • Ham, cheese and tomato omelette on toast
  • Saber big breakfast $15.50
    • Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
  • -Sausage / hashbrown $2.50
  • Egg benedict $12.50
    • Poached eggs on english muffin with ham and hollandaisee sauce
  • Prawn Cutlet N/A
  • Chicken Nugget N/A
  • Veggie Dim Sim N/A
  • Snack Pack - 1 Flake or Blue Grenadier, 1 Potato Cake, 1 Dim Sim and Minimum Chips. N/A
  • Deluxe Fishermans Basket - 4 Blue Grenadier, 4 Prawn Cutlets, 4 Calamari Rings, 4 Potato Cakes, ½ Kilo Chips and a Tub of Tartare Sauce. N/A
  • Gluten Free Batter Extra N/A
  • Pineapple Fritter N/A
  • Flake N/A
Pane e Tulipani Cucina e Caffe

Pane e Tulipani Cucina e Caffe

location

Address

63 Bay St, Port Melbourne, VIC, 3207, Australia

phone

Phone

0396818699

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash

Location
63 Bay St, Port Melbourne, VIC, 3207, Australia
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