Paradiso Cafes in Sydney Menu

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Cappuccino / flat white /long black / latte /espresso /macchiato $4
Mocha / hot chocolate $4.5
Chai Latte $4.5
Affogato/ iced coffee / iced chocolate / frappe / fredo $5.5
Greek Coffee glykis / metrios/ sketos $4.5

Tea English Breakfast / Earl Grey / Rooibos (caffeine free) $4
Herbal Tea Green/ Peppermint/ Camomile/ Lemon & Ginger $4
Flavoured Chai tea/ Arabian Mint/ Sencha $4
Soy / double / decaf / syrups / large extra $0.5

Fresh Juices range / apple / pineapple / tomato $4.5
Sparkling mineral water 250ml / 500ml / 750ml $3.5 / $5 / $7.5
Italian still water 500ml $5
Italian sodas chinotto / aranciata / limonata $4
Lemon lime bitters $4.5
Soft drinks $4
Iced tea green tea & lemon / peach $5
Milkshakes strawberry / banana / vanilla / chocolate / caramel $6

French Toast with berry compote $12
Luxe Sourdough / Turkish Bread / Raisin / Banana Bread $4.5
Luxe Fruit Bread with ricotta & honey $6.5
Croissant plain / with smoked ham & swiss cheese $4.5 / $7.5
Smoked Ham & Swiss Cheese Toasted Sandwich $7.5
BLT bacon, lettuce, tomato & mayo roll $8.5
Bacon & Egg Roll $8
Smashed Avocado & Marinated Feta on sourdough $8.5
Grilled Haloumi & Tomato with olive oil drizzle on sourdough $9
Toasted Muesli with greek yoghurt & honey $10
Fruit Salad with greek yoghurt $9
Muffins & Pastries of the day from $4
Spreads Honey / vegemite/ peanut butter / assorted jams & marmalades $0.5

Fried / Scrambled / Poached served with toast $8
Bacon & Eggs $12
Smoked Salmon & Parsley Scramble $12
Mediterranean Omelette haloumi cheese, tomato & mint $12
Spicy Omelette chorizo, spanish onion, tomato & mushrooms $14
Baked Eggs with spinach, tomato & gruyere cheese $14
Eggs Benedict poached eggs & smoked ham on toast with hollandaise sauce $12
Eggs Royale poached eggs, spinach & smoked salmon with hollandaise sauce $15
Cypriot Breakfast fried eggs, haloumi, roast tomatoes & bacon with sourdough $15

Tomato / Mushrooms / Spinach / Avocado / Ricotta $3.5
Ham / Salmon / Bacon / Chorizo / Haloumi $4

Rocket & Parmesan Salad $9.5
Bruschetta $9
Garlic & Herbs Toasted Slices $6
Chips with rock salt and herbs $7
Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5

White Wine Mushroom Risotto with feta cheese & fresh herbs $18
Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
King Prawn & Chorizo Pasta with green olives, in light tomato & wine sauce $22
Smoked Salmon Linguini with caper berries, dill, olive oil & lemon $20
Chicken Pasta with cherry tomatoes in light basil pesto $20
Chicken Schnitzel with mash & gravy $18
Spicy Lamb Tagine served with fragrant rice & minted yoghurt $23
Lamb Kofta with pitta bread, humus and greek salad $22
Salt & Pepper Squid and King Prawns with chili aioli and chips $21
Grilled Barramundi Fillet with salad & chips $23
Sumac & Lime Atlantic Salmon Fillet with broad bean, beetroot & mint salad $24

Smoked Trout with kipfler potato, witlof, ruby grapefruit, fennel & almonds $22
Warm Pulled Lamb Shoulder rocket, chickpeas & eggplant with lemon oregano $22
Sticky Beef Strips on mixed greens with crunchy noodles & chili lime dressing $21
Haloumi, Watermelon, Fig and Sundried Tomato on mesclun, with balsamico $19
Chicken, Pumpkin, Orange & Walnuts on baby spinach with honey mustard dressing $19
Caesar with cos lettuce, crispy bacon, parmesan and crouton $16
Chicken Caesar $19

Reuben Twist roast beef, swiss cheese, cornichons, rocket & horseradish on sourdough $15
Spicy Chicken Wrap with spinach & cucumber served with minted yoghurt $14
Smoked Leg Ham, Swiss Cheese & Tomato toasted panini $14
Open Steak Sandwich with cheese & onion jam, served with chips $18
Harissa Chicken Burger with salad & lemon aioli served with chips $18
Wagyu Beef Burger with cheese & tomato relish served with chips $18
Veggie burger Chickpea & lentil Paradiso patti with avocado & tzatziki, served with chips $17

Selection of Italian biscotti, Slices & Friands (please see display window) from $4
Assortment of Cakes from $5.5

Fries with rock salt & herbs $7
Truffle & Parmesan Fries $10
Bruschetta $9
Garlic & Herbs Toasted Country Bread Slices $6
Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
Trio of Dips & Marinated Olives with Pitta bread triangles $12
Mezze Platter (served with Pitta bread) - Haloumi, chorizo, artichokes, tarama & pickled octopus $18
Salt & Pepper Squid with lime aioli $15
Saganaki Prawns in rich tomato sauce and melted feta cheese $18
Cheese Platter assortment of cheeses with dried fruit, nuts & Quince paste $20

Chicken Salad with roasted beetroot, feta & walnuts on baby spinach with balsamico $20
Sticky Beef Salad & Crunchy Noodles on Mesclun with chili lime & sesame dressing $22
White Wine Mushroom Risotto with feta cheese & fresh herbs $19
King Prawn Pasta with green olives, in spicy napolitana sauce $22
Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
Chicken Schnitzel with mash potato & gravy $18
Spicy Lamb Tagine served with fragrant rice and minted yoghurt $24
Wagyu Beef Burger with cheese & tomato relish served with chips $18
Grilled Barramundi Fillet with salad & chips $25
Atlantic Salmon Fillet with broadbean, beetroot & rocket salad $26

Selection of Italian Biscotti, Tarts & Slices (please see display window) from $4
Assortment of Cakes from $5.5

Nearby Sample Menus

Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
Croissant with ham and cheese $5.00
Raisin Toast $2.50
Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Cinnamon Vienna Toast $3.00
Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Soup Homemade soup served with vienna crust. $5.50

Mussels $19.00
- Cooked In A Creamy Garlic Sauce, Served With Fresh Brown Bread
Top Sirloin (200G) $28.50
- Grain Fed Angus 150 Days (Msa)
Hurricane'S Espetada Chicken Or Beef
- Marinated Meat Skewer In Traditional Madeira Herbs And Spices And Chargrilled , Served With Your Choice Of Garlic, Served With Your Choice Of Garlic Or Peri Peri Butter And A Side Of Chips/A
Mixed Salad $18.00
- Crisp Lettuce, Tomato, Cucumber, Red onion, Capsicum, Sprouts, Carrot Curies And Walnuts, With A Vinaigrette Dressing
Garlic Prawns $19.00
- Cooked With Garlic Butter, Olive Oil And Fresh Garlic
Prawns Villa Moura $49.00
- King Prawns, Butterflied And Grilled Portuguese Style In Lemon Butter, Served With Rice, Side Salad With Vinaigrette Dressing And A Selection Of Sauces; Peri- Peri, Garlic Butter And Lemon Butter
Mediterranean Salad $20.00
- Mixed Leaf Salad With Kalamata Olives, Feta Cheese, Capsicum, Cucumber, Tomato, Red Onion And Our Mediterranean Dressing
400G Rummy $35.00
- 400G Rumye

Cocunete $8.00
Tasmanian Scallops in Garlic Sauce $21.70
Sopa del Dia - Soup of the day $11.50
Mornay - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $27.90 / $16.00
Cheesecake $11.00
Mejillones a la Marinera - Mussels cooked in tomato salsa with onion, garlic, white wine and spices $16.50
Kilpatrick - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $28.50 / $16.00
Tasmanian Scallops - Cooked in garlic sauce $17.00

Deep fried king prawn with sweet and sour sauce $31.80
Deep fried scallops with yam $34.80
Chilled seaweed salad $8.00
Sizzling beef with Zilver specil sauce $26.80
Stir fried e fu noodles with prawns roe $24.80
Fried rice with diced chicken and salted fish $19.80
Braised shark fins with crab meat (per 50 grams) $60.00
Seasonal vegetables in chef's master stock with dried scallop and wolfberries $23.80

PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90
FILLET OF FISH (catch of the day) $37.90
FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90
CAESAR SALAD (with grilled chicken fillets) $22.90

Prawn, spinach pesto, pancetta, fresh chilli $23
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Roasted spanish chicken, spiced beans, cauliflower puree $32
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Spiced chicken wings, hot sauce $13
Grilled chorizo, sherry, lemon $10
Italian sopressa, salami, black olive, artichoke $23

Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
Thai Salad - Cucumber, coriander, carrot, Spanish onion, tomatoes, mint, mixed leaves and cabbage with a nam jim dressing $17
Beer battered chips - Beer battered chips with aioli $9
Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19
Pepper Sauce $4
Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19
Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15

Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Crispy cider battered red emperor, fries, tartare $29
Pan seared barramundi, carrot puree, fennel salad $39
Classic caesar salad , with poached chicken $19.5 / $25.5
Brocollini, pickled red onion $8
Prawn, spinach pesto, pancetta, fresh chilli $23

THREE COURSE $89
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
Truffled potato mash $15
C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A

Mesculin, tomato, red onion $7
Classic caesar salad , with poached chicken $19.5 / $25.5
With lavosh, fruit compote, apple $14.50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Szechuan bang bangchicken, bean shoot, coriander $21.50
Prawn, spinach pesto, pancetta, fresh chilli $23
Grilled chorizo, sherry, lemon $10

Brocollini, pickled red onion $8
Roasted spanish chicken, spiced beans, cauliflower puree $32
Pumpkin, caramelised onion, fetta, parmesan $22
Garden fries, aioli $9.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Italian sopressa, salami, black olive, artichoke $23
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50

Pan Fried Mushrooms $7.00
BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
Garlic Pizza $7.00
Chicken Caesar Salad as above w/ chargrilled chicken $13.90
Side of salad or vegies $3.00 extra
Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00

- TOM YUM SOUP $7.50
SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
- LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
YOGHURT, MUESLI $5.00
FRUIT SALAD $4.50 / $5.50
- WITH YOGHURT + MUESLI add $2.00

Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
Schinkenspeck Schiacciata-bush tomato fig & goats curd
Freshly prepared Soup $24.00
- changes daily
Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
Duck & currant pate brioche-cranberry mache & orange
Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
Sticky Date Pudding $22.00
- butterscotch sauce

Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
Ham – Leg ham, mushroom, spanish onion and parmesan $16
Crepes with vanilla ice cream and berry compote $9
Margarita – Roma tomato, bocconcini, basil and parmesan $14
Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
Seasoned wedges with sour cream and sweet chili sauce $8.5
Chicken caesar salad – the classic with golden croutons and egg $16