Seafood Steak - eye fillet pan fried with Green Prawns, Tasmanian scallops, shallots, mushrooms, garlic, white wine, grand marnier & cream sauce $32.50
Steak & Garlic Prawns - eye fillet with king prawns and creamy garlic sauce $32.00
Paragon Surf and Turf - eye fillet, lobster tail, asparagus spears topped with bernaise sauce $36.50
Veal & Chicken Dishes
Veal or Chicken Schnitzel Small: $18.50, Large: $24.00
Veal or Chicken Cleopatra - pan fried, with shallots, mango pieces, finished with sweet sherry and cream sauce $28.50
Veal or Chicken Atlantique - pan fried, with tomato concase, Tasmanian scallops, king prawns, brandy, wine and cream sauce $29.50
Veal or Chicken Escallopini - pan fried, with wine mushroom and cream sauce $28.50
Veal or Chicken Parmigiana - pan fried and topped with tomato concase,shallots and parmesan cheese $28.50
Seafood
King Prawn Cutlets - with tartare sauce, chips and salad $27.00
Fried Calamari - with tartare sauce, chips and salad $24.50
Whole Grilled Lemon Sole - with creamy lemon sauce and vegetables $28.50
Grilled or Fried Bream Fillet - with vegetables, creamy lemon sauce on large grill only Small: $18.00, Large: $23.50
Grilled Barramundi Fillet - with creamy lemon sauce and vegetables $28.00
Fisherman’s Deep Fried Platter - calamari, prawns and fish pieces, chips & salad $27.50
Salmon Fillet - served with Hollondaise sauce and vegetables $28.50
Classic Pizzas
Australian - ham & onion small: $15.00, medium: $17.00, large: $21.00
Sweet And Sour - Stir fried with pineapple, capsicum, cucumber, onion and our special home-made sweet and sour sauce (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $14/$17/$15/$19.50
Panang Curry - A creamy coconut milk curry cooked with panang paste and basil (Vegetables and Tofu/Chicken, Beef or Pork/Prawns or Seafood) $13/$16/$19.50
Laksa - A generous helping of thin rice noodle cooked in a creamy yellow coconut curry and softened with milk (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $12/$15/$13/$17
Thai Satay Prawns (5 Pieces) - Marinated with thai herbs, spices grilled & topped with peanut sauce $10.00
Thai Style Pepper Steak - Marinated beef with thai herbs and spices, cracked black pepper, served on a bed of stir fried vegetables $16.00
Crispy Chicken Wings (3 Pieces) - Marinated chicken wings deep fried and served with sweet chilli sauce $8.00
Tom Yum - Stir fried hot and spicy with tom yum paste and fresh thai herbs (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $14/$17/$15/$19.50
Red Curry - A creamy coconut milk curry cooked with red curry paste, basil and vegetables (Vegetables and Tofu/Chicken, Beef or Pork/Prawns or Seafood) $13/$16/$19.50
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
Short $3.60
Cheese Toastie toasted cheese sandwich $5.20
Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90