Outback Steakhouse
Steak

- Cabernet Dijon Sauce $2.95
- Chips $5.95
- Popcorn Prawns - Golden deep fried prawns in a seasoned batter and coated with a chilli-mayonnaise sauce $14.95
- Salted Caramel Cheesecake - Our New York styled cheesecake topped with a sweet and savory salted caramel sauce $11.95
- Razorback Pork Ribs - The ultimate rib feast! A full 1kg rack of our tender wood-fire grilled pork ribs brushed with our tangy BBQ sauce and served with chips $42.95
- Dessert Sampler Trio - Can’t decide? Sample three of our most popular desserts, Chocolate Thunder, Fresh Fruit Pavlova and our homemade indulgent Sticky Date Pudding $17.95
- Mustard Glazed Pork Chop - Seasoned and wood-fire grilled bone-in 320g pork loin chop, served with garlic mashed potatoes and grilled mushroom, zucchini, red onion and capsicum. Accompanied by our was $26.95
- Ribeye - This is the steak lover’s steak. Well marbled, juicy and savoury. The Nullarbor T-Bone 390g (14oz) - $35.95 / 285g (10oz) - $31.95