La Tombola Italian Restaurant
Italian, Mediterranean, Spanish
- Pannacotta All'arancio & Vino Cotto Duo of orange & port wine jelly pannacotta served with marinated strawberries $13.90
- Antipasto Classic - GF Antipasto plate including cured meats, cheese, kalamata olives and homemade vegetables $17.90 / N/A
- Filetto Di Manzo - GF Prime aged grilled eye fillet beef steak served with a baked potato stack, roasted seasonal mushrooms and a rich red wine jus $36.90
- Insalata Calda Di Calamari - GF Fresh calamari tossed in lemon pepper and rice flour, deep fried and served with mixed lettuce, semi-dried tomatoes, roasted capsicum and Spanish onion in balsamic vine $17.50 / N/A
- Green Venetian Salad Mixed seasonal green lettuce with tomatoes, cucumber and Spanish onion tossed in Dijon mustard dressing $8.90
- Bruschetta Al Pomodoro e Basilico Toasted ciabatta bread topped with fresh Roma tomatoes, basil, fresh bocconcini cheese and anchovies finished with extra virgin olive oil $4.90 / N/A
- Gamberoni Al Pernod - GF Pan-fried King Prawns flamed with Pernod, finished with a fresh tomatocream sauce, served on a bed of rice $36.90
- Risotto Con Pollo & Funghi - GF Arborio rice cooked with chicken tender loins, spring onion, porcini mushrooms and baby rocket leaves finished with parmesan cheese $29.50