Pasta Chef in Norwood Menu

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Pasta Chef in Norwood has no menu available, but can choose from many other options such as Bruschetta with fresh tomato, basil & cheese or Bruschetta with smoked salmon, capers, cream cheese & red onion from Cafe' Bravo. Ambrosini's Restaurant offers many options including Antipasto di Salumi - A traditional starter of prosciutto, capocollo & salami with an assortment of home made pickles (Platters for two or more 16.50 per person) and Salmone Affumicato - Slices of Harris smoked salmon from Hahndorf garnished with onions & capers, served with horseradish cream. Alma Tavern includes a wide range like Oysters From the waters of the West Coast of SA or - Natural - lemon (GF, DF). Crumbed Crab Claws served with sweet chilli sauce and Crispy Panko Prawns served with sweet chilli sauce from . Paul's Seafood Restaurant offers Colonist Tavern The and Rustic Dinner Roll - cooked to order, served with butter.

Nearby Sample Menus

TROPICALE - cheese, leg ham & pineapple (Reg/Med/Lrg) $15.40/$19.40/$25.90
MARGHERITA - fresh tomato, garlic, bocconcini cheese & fresh basil (Reg/Med/Lrg) $15.40/$19.40/$25.90
Chicken, bacon, lettuce & avocado $10.50
BRAVO - cheese, salami, roast capsicum, black olives & eggplant (Reg/Med/Lrg) $15.40/$19.40/$25.90
Bacon, camembert cheese, tomato & lettuce $10.50
BARRAMUNDI - grilled & drizzled with lemon butter served with salad & fries $23.50
Potato Wedges with sweet chilli & sour cream $8.90
Bruschetta with smoked salmon, capers, cream cheese & red onion $10.50

Affogato - Rich espresso coffee poured over vanilla gelato blended with a liqueur of your choice without Liqueur $8.50 / with Liqueur $13.50
Salmone Affumicato - Slices of Harris smoked salmon from Hahndorf garnished with onions & capers, served with horseradish cream $18.90
Gnocchi Burro e Salvia - A rustic dish of homemade potato gnocchi with sage & garlic toasted in a nut brown butter $18.50
Liqueur Coffee - Select your own liqueur to blend with coffee, topped with freshly whipped cream $13.50
Filetto di Manzo con Salsa di Porcini - Prime fillet of beef with a porcini mushroom glaze $36.00
Fegatini di Pollo alla Salvia - Sauteed chicken livers with prosciutto & sage in a rich brandy sauce $19.50
Tea (per pot) - A comprehensive range of Planet Organic tea as well as our own lemon verbena infusion $4.00
Spaghetti Tutto Mare - A selection of fresh seafood cooked in olive oil with a touch of tomato & chilli $22.50

300g MSA Angus Scotch Fillet $35
Trio of Dips Char-grilled flat bread, grissini sticks - see staff for today’s selection (V) $16
- Natural - lemon (GF, DF) $15 / $28
Chicken Schnitzel 350g $19
- Hawaiian - ham, pineapple pieces, rich tomato napoli sauce, cheese $3.5
Vegie Wrap Hommus, roasted capsicum, sun-dried tomatoes, zucchini ribbons, baby spinach, lemon vinaigrette $12.5
Alma Mezzes Share Plate (serves 3-4 people) Prosciutto, chorizo, pickled octopus, marinated fetta, wild SA olives, balsamic mushrooms, semi-dried tomatoes, char-grilled flat bread $35
Insalata Caprese Fior di latte mozzarella, fresh tomato varieties, fresh basil, sticky balsamic glaze (V) (GF) $13

Scallop Shaslicks $16.00
Salt and Pepper Mix - Prawns, Scallops and Calamari - / $29.00
Scallop Shaslick 1 $15.50 / 2 $23.50 / extra $9.50
Greek Salad $11.50
Extra Salad and Wedges $7.00
Garden Salad $8.00
SA Flathead POA / POA
- entree / main

Small Colonist Steamed Vegetables $3.5
Spanish Chorizo - Spanish sausage char-grilled with romesco sauce $11.5
Premium Porterhouse - Schnitzel tenderised beef, served with chips $18.5, Add Colonist salad: $21.0
Limestone Coast Scotch Fillet Steak - 250gms with roasted kipfler potatoes, sautéed brown mushrooms + house made jus $35.0
Blackened Salmon - fresh Atlantic salmon pan fried pink with quinoa, fresh mango, green mojo, cucumber, heirloom tomatoes, pomegranate + pressed lemon oil $28.0
House Made Jus $4.5
Vego Burger - brown mushroom + chickpea patty served with baby spinach, tasty cheese, fresh tomato, free range egg, eggplant kasaundi + chips $21.0
Black Garlic Butter - sweet confit garlic, sea salt, provolone + thyme $12.5

The Big Apple: warmed bun, sauerkraut, mustard -
DOG HOUSE DOG:American HOT DOG, ketchup: NO bun with side fries $11.95
Swiss Mushroom Melt: all beef patty, sautéed onion, crispy bacon, grilled mushrooms, Swiss cheese, special sauce, mayonnaise, lettuce & tomato $16.90
Curly Fries (up grade these into Cheese or Chili Cheese Curly fries) $8.90
NEW YORKER: Hot dog with ketchup & side of fries $11.95
Elvis Banana Split - Fresh banana split with two scoops of vanilla ice cream, one scoop topped with Hershey’s chocolate fudge & the other with peanut butter topping, whipped cream, Reese’s peanut b $9.90
UPGRADE YOUR FRIES -
Chocolate & Peanut Butter Waffles - Belgium waffles, Hershey’s chocolate fudge sauce, peanut butter topping, our house made chocolate & peanut butter ice cream topped with fresh whipped cream, Ree $14.90

BRAISED DUCK LEG - in masterstock, soba noodles, snow peas, shitake mushrooms, celery heart & ginger $29
BBQ LAMB RIBS - with sweet potato wedges & a rocket, mint , sumac red onion & fetta salad $29
PASTA OF THE DAY- please see specials board $20
NATURAL OYSTERS - with lemon & lime wedges (GF) 1/2 dozen $15 / 1 dozen $23
POPCORN GREENLIP MUSSELS - with a tomato, garlic, coriander & ancho chilli sauce $12
THAI FISH CAKE (GF) - with prawns, snake beans garnished with cucumber, coriander peanut, chilli sambal & nam prik dipping sauce e: $16 / m: $24
GARLIC BREAD $6
ROCKET, PEAR AND PARMESAN SALAD (GF) $6.5