Patee Thai Restaurant in Fitzroy Menu

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Patee Thai Restaurant in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Extras - avocado, bacon, mushrooms, beans or tomato $3.20
Iced coffee, iced chocolate $4.90
Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40
Salmon $13.50
Lamb and dried apricot - served with kasoundi, rocket leaves and bread $13.40
Freshly Squeezed OJ/AJ $4.90/$3.30
Coffee $3.80
Compote of Seasonal Fruits - baked with vanilla bean and spices, with yoghurt $12.50

1Pce/2Pce/3Pce/4Pce Choose Up To Four Types Of Cheese 9/ 16.5/ 22.5/ 26.8
Served With Fruit Bread And Spiced Apple Chutney N/A
Globe Artichokes, Garlic Emulsion, Manchego $9
Crema Catalana $9
Roasted Smoked Paprika & Garlic Nuts $9
Gilda Pintxos White Anchovy, Olive & Pickled Peppers $9
Mushroom Parfait Onion Jam, Smoked Almonds & Radish $9
Crumbed Eggplant With Honey & Blue Cheese $9

Ranch Dressing $2.00
Napoli Chilli Mussels & Rustic Chips $23.00
Chipotle Aioli $2.00
300g Porterhouse Grass Fed Angus, Central Victoria $29.00
- Add Crinkle Cut Chips $4.00
Gnocchi, Pumpkin, Sage Butter, Cavolo Nero & Ricotta $24.00
Nuremberg Bratwurst w/ Pickles & Mustard $12.00
Choice of Red Wine Jus, Pepper Jus Choice of 2 Sides -

Bruschetta (V) - tomato, fetta, red onion, balsamic, basil $14.90
Rare kangaroo salad (GF) - roesti, rocket, shaved pear & beetroot salad, apple chutney, jus $24.90
Preserved fetta mash $7.90
Slow braised lamb shoulder (GF) - mustard crust, minted pea mash, smoked eggplant, caramelised onion $27.90
Flash fried lemon peppered calamari (GF) - rocket, shaved macadamia, bean shoot & coriander salad, nam jim aioli $24.90
400g Victorian YG T-Bone $33.00
House Made Dips - turkish bread, grissini, marinated olives $14.90
Soup of the Day $8.90/$12.90

Feta Greek imported Feta served with Greek olive oil & oregano (gf,v) $10.95
Spetsofai Spicy Pork, Beef & Leek Sausage cooked casserole style with capsicum & onion in a fresh tomato salsa $13.50
Maritha Fried Whitebait $9.00
Chicken Souvlaki* Two skewers of diced Chicken Fillet marinated and grilled served with lemon potatoes, pita, and seasonal garnish $23.50
Calamari Fresh SA Calamari Lightly Floured and Fried $14.50
Mousaka Baked Layers of Potatoes, Eggplant & seasoned mince Beef topped with a Béchamel Sauce $23.50
- (extra pita) $2.50 per serve
Lemon Lamb* Oven baked lamb shoulder in fresh lemon juice, rosemary & olive oil served with lemon potatoes & seasonal garnish $30.50