Patee Thai Restaurant in Fitzroy Menu

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Patee Thai Restaurant in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Pot of Premium Leaf Tea $4.00/person
Vintage tasty cheese and salad, wholemeal with sunflower seed bread $13.40
Hot chocolate $4.70
Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40
Babka's Breads - 4 slices toasted or fresh with babka jams $6.60
Chicken and vegetable - served with kasoundi, rocket leaves and bread $13.40
Gypsy ham, Dijon mustard and salad, casaling bread $13.40
Rare roast beef, grain mustard and salad, multigrain bread $13.40

Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 $9
Marinated Varieties Of Green Olives $9
Grilled Beef Eyefillet Skewers With Padron Peppers $9
1Pce/2Pce/3Pce/4Pce Choose Up To Four Types Of Cheese 9/ 16.5/ 22.5/ 26.8
Globe Artichokes, Garlic Emulsion, Manchego $9
Oreo Trifle Pedro Ximenez Jelly, Orange Curd $9
Pear, Fennel And Radicchio Salad, Walnut Vinaigrette $9
Fried Chicken Ribs With Piment D'Espelette $9

Pulse Salad Fava Bean, Cucumber, Tomato & Toum $7.00
300g Porterhouse Grass Fed Angus, Central Victoria $29.00
Steak Sandwich & Chips $22.00
Nuremberg Bratwurst w/ Pickles & Mustard $12.00
Chocolate Brownie Sundae $14.00
Herb Crumbed Fish Taco w/ Smoked Aioli $6.00 each
Founders Rübæus & Raspberry $15.00
Beef & Jalapeno Sausage Crispy Onion, Gruyere, & Sweet Mustard Pickle $10.00

Flash fried lemon peppered calamari (GF) - rocket, shaved macadamia, bean shoot & coriander salad, nam jim aioli $24.90
Chicken Parmigiana - hand crumbed chicken breast, leg ham, napoli, mozzarella, garden salad, chips $22.90
Rich Dark Chocolate Fondant - chocolate ganache, chocolate ice-cream $9.90
House Made Dips - turkish bread, grissini, marinated olives $14.90
Vegetable stir-fry (GF, VG, V) - seasonal vegetables, tofu, noodles, spicy asian sauce $20.90
Rocket, cucumber, goats cheese & pine nut salad $7.90
Thai yellow curry (V, VG) - pumpkin, chick peas, zucchini, spinach, kaffir lime, lemongrass, homemade naan bread $20.90
Chicken Nuggets, chips & salad $10.00

Lamb Souvlaki* Two skewers of diced Lamb Fillet marinated and grilled served with lemon potatoes, pita, and seasonal garnish $26.50
Beetroot Salata Boiled fresh Beetroot drizzled with Greek Olive Oil, fresh Garlic & sprinkled with Greek feta $10.50
Loukoumades Greek Doughnuts served with honey, cinnamon & crushed walnuts $8.50
Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata, $6.95 each
Calamari Fresh SA Calamari Lightly Floured and Fried $14.50
Yemista (gf,v) Stuffed seasonal Vegetables with rice & herbs baked in the oven served with Greek feta $22.50
Feta Greek imported Feta served with Greek olive oil & oregano (gf,v) $10.95
- (extra people) $5.00 pp