ARANCINI Arancini of the Day with a smoked garlic aioli (GF,V) $14.00
BARRAMUNDI CARPACCIO Cold smoked and sugar cured loacl wild caught Barramundi, torched and served with native Australian Riberries, edible flowers, citrus segments and lemon dressing (GF) $17.00
FRESH OYSTERS Freshly shucked SA oysters served your choice of Natural (GF) OR Chefs Choice 1/2 DOZ $20.00 / DOZ $30.00
TWICE COOKED PORK BELLY Twice cooked pork belly with a fennel and pear slaw and sticky orange glaze (GF) $16.00
AUSTRALIANA BOARD Smoked crocodile, rare roo, rosehip & chilli jam, marinated olives, bush tomato balsamic, olive oil, damper and a native herb and salt blend (also available with gluten free brea $20.00
BREAD, OLIVE OIL, SALTBUSH DUKKAH, DIP OF THE DAY also available with gluten free bread $14.00
SCALLOPS AND CUTTLEFISH Scallops and Cuttlefish on a puree duo; wasabi & pea, carrot and cardamon, garnished with crispy prosciutto and micro herbs (GF) $18.00
THE MAIN EVENT
CHEESY BAKED POLENTA Cheesy baked polenta accompanied by sautéed wild mushrooms and kale, porcini cream and blue cheese (GF, V) $27.00
EYE FILLET cooked to your liking, served with an almond and potato mash, truffled baby spinach, pepperberry confit onion and vegie crisps (GF) $39.00
PASTA OF THE DAY $27.00
RHUBARB GLAZED DUCK LEG Duck leg slow cooked in aromatics, served with a warm sweet potato, kale and pomegranate salad and a citrus dressing (GF) $34.00
EGGPLANT AND QUINOA Grilled Eggplant layered with a smoky eggplant quinoa, fire roasted red capsicum, saltbush & rocket pesto and capsicum oil, finished with roasted pine nuts (GF, V) $27.00
FISH OF THE DAY $34.00
PAVONIA’S BEEF WELLINGTON Eye Fillet cooked rare to medium topped with wild thyme infused bone marrow and wrapped in filo pastry, served with baby carrots, King brown mushroom and Pavonia’s own Ju $39.00
TO FINISH
CHAI AND PEPPERBERRY POACHED PEAR Chai and Pepperberry poached pear with spiced syrup and fresh cream, garnished with a toffee shard (GF) $16.00
LEMON ASPEN CHEESECAKE Native Australian lemon aspen cheesecake with white and dark chocolate shards, wild hibiscus gel and edible flowers $16.00
CHEESE BOARD A selection of cheeses served with house made fig and aniseed myrtle roll, orange gel, and lavosh, garnished with mixed nuts FOR ONE $16.00 / FOR TWO $30.00
RICH CHOCOLATE BROWNIE CAKE Rich Chocolate Brownie Cake served with an almond milk and strawberry chocolate ganache, strawberry coulis, Tamborine Mountain Distillery strawberry liqueur syrup, and $16.00
slow roasted lamb strips served over fresh Greek salad with marinated olives and feta Drizzled with fennel and lime yogurt and white vinaigrette dressing
Greek $21.00
marinated lamb strips red capsicum onion cherry tomatoes feta finished with lime yogurt
Beachies Pizza Bread $15.00
bacon pineapple mozzarella cheese and Napoli sauce
Vego's Nightmare $29.00
marinated beef strips spicy meatballs chorizo sausage bacon chicken breast lamb strips crispy prosciutto and mozzarella cheese with fresh tomato and BBQ sauce
Fried Local lemon pepper squid with NT lemons and aioli $13.00
Spicy grilled chorizo sausage with ciabatta bread and chimmi churri $11.00
Your Choice of : Vegetables / Chicken, Beef or Pork / BBQ Pork, Crispy Pork or Seafood / Roast Duck or Prawn / Combo $13.00/$13.00/$15.00/$16.00/$16.00
Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
Thai fried Fish with Mince Pork (Pla Jien) - steamed fish topped with minced pork, ginger, shallots, coriander and special sauce Fillet $22.00/Whole Fish from $26.00
Crispy Chicken Wing (6 pcs) $10.00
Amazing Seafood - mixed seafood, vegetables and herbs wok tossed in an amazing sauce $22.00
Vegetables Salad - pineapple, tomatoes, cucumber and mixed seasonal vegetables then marinated in lemongrass, chilli and lemon juice $16.00
Pumpkin Soup - The Grooves’ own delicious homemade pumpkin soup served with toast $10.00
Fried Egg $4.00
Vegie Burger - Spicy lentil patty, avocado, tomato, cucumber, grated carrot, lettuce and salsa on a toasted Turkish roll $15.00
Groove Nachos - Refried beans, artichokes, chargrilled eggplant, capsicum, salsa and melted cheese on a bed of cornchips served with sour cream and avocado $15.00
Euro Breakfast - Scrambled eggs with pesto and parmesan on toast with garlic mushrooms, lightly roasted prosciutto, oven roasted tomato and fried onions. $21.00
Beef Burger - Beef patty, bacon, cheese, caramelised onion, tomato, cucumber, grated carrot, lettuce, pineapple and tomato sauce on a toasted Turkish roll $16.00
Samba - Smoked salmon, bacon, avocado, Camembert, capers, onion and mayo on a Turkish roll $15.00