Pedro's Pit Pizza & Pasta in Port Melbourne Menu

Old Salt $12.80
- double beef double cheese egg bacon lettuce tomato onion pineapple sauce
Chicken nuggets $0.80
Lamb $10.00
- marinated lamb fillet
Bacon $1.00
Chicko Roll $2.90
Marinated chicken lamb skewer w chips + salad $18.00
Chaz $8.50
- milk bun beef bacon cheese pickle sauce
Fish Cake $2.90

Linguini Bolognese 10.50
Minute Steak 17.50
- Char grilled with porcini salt, caramelized onions, tasty cheese, tomato and rocket
Fat Chips with Aioli 8.90
Hollyhock Chicken Caesar 25.90
- With herbed croutons, parmesan, crispy bacon and rich dressing, topped with anchovy and poached egg
Chicken Kiev Hollyhock 27.90
- Style with warm potato salad and garlic butter sauce (stuffing – sun dried tomato, 3 cheese and bread crumbs) (meal takes 20min to prepare)
Chicken Salad 24.90
- With mixed salad, cucumber, cherry tomatoes, onions and finished with a balsamic dressing
Creme Brule 8.90
- Served with mixed berry compote
Mixed Grill 90.00
- Rump steak, chorizo, lamb cutlet and pork ribs

-Add poached chicken $5.00
-Add bacon $5.00
Dukkah eggs (v) $17.00
- Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
-spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
Porridge (gf) (v) $11.50
- Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
Smashed avo (v) $17.00
- On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
Moroccan cauliflower salad (gf) (v) $16.00
- Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
-Add smoked salmon $5.00

Chicken liver pate, madeira jelly with toast $12.00
Autumn Mushrooms - Pine Mushrooms cooked in Kombu Butter with Chestnuts, soused radicchio & goats curd $19.00
The Graham house made sorbet & ice-cream selection $3.50/scoop
Pavlova & Plum - Pavlova with fresh plum, plum compote, Chantilly cream, plum & coconut sorbet $16.50
Valrhona 'Manjari' dark chocolate & raspberry tart - Valrhona dark chocolate ganache tart with fresh raspberries & cream $16.50
Western Plains pork belly - Confit free-range pork belly, braised endive, candied walnuts, shallot soubise, light chicken jus $24.00
Veal Sweetbreads - Veal Sweetbreads with San Daniele prosciutto, sage, sprout leaves, grapes & white wine shallot jus $21.00
250g Wagyu Porterhouse - 250g Stockyards wagyu porterhouse steak (ms 6-7) $52.00

Garlic Tiger Prawns (3) $27
Garden salad with iceberg lettuce $9
Green beans tossed in Persian fetta and toasted flaked almonds $9
Steamed - with lemongrass, chilli, rice wine, coriander $3.5 each
Duck de la orange - with sauteed spinach $34
Vegetarian Dish of the Day (see blackboard)
400g Cape Grim prime porteerhouse - cooked to your liking, glazed with red wine jus, served with green beans & potato gallette $39
½ shell Steamed Hervey Bay (QLD) Scallops (4) $18

Toasts with butter/jam/vegemite $6.00 / $7.00
- Sourdough / Fruit toasts
Tuna Salad $12.00
- Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
Poached Free Range Eggs $18.00
- Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
Bacon, Chorizo $4.50
Smoked Salmon $6.00
Chicken Tandoori Salad $15.00
- Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
Chicken Pea Salad with Chorizo $13.00
- Warm chorizo with chickpeas, capsicum and herb
Please see display counter for variety of N/A
- Pies, sausage rolls, veggie pasties, quiches

NASI GORENG
- A rice sensation with shrimp, egg, bean shoots and spring onion in our aromatic earthy flavours.
REG 13.95
KWAY TEOW
- Flat rice noodles shrimp, egg, bean shoots and spring onions tossed in a rich dark soy sauce.
CHINESE SWEET PORK WITH STEAMED RICE 10.95
- A crowd favourite! Golden battered pork, capsicum and pineapple with our delightfully tangy sweet and sour sauce. 4892KJ
SML 10.95
REG 13.95
SML 9.95
MONGOLIAN BEEF
- Rich tender beef, thick egg noodles and fresh veggies with a peppery bite!

-Sauces $2.00
- Garlic butter, Pepper, Mushroom, Gravy, Mustard
-Beer battered flathead tails w/ chips $23.00
-Eye fillet 300g $34.00
-RACING SYNDICATE
TUESDAY $13.00
- Parma Feast! Choose from Schnitzel, Traditional, Greek, Chilli, Meatlovers & Hawaiian.
-Crumbed lamb cutlets w/ mash, peas & gravy $29.00
-Aussie steak sandwich w/ chips $15.00
-Homemade rissoles w/ mash, gravy & peas $19.00

Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32

Pulled Tail 14.00
- braised kangaroo tail spiced w/ pasilla, cumin, pepper leaf, star anise, served w/ fried tortilla
Chocolate Rum Truffles $10.00
- try with NV Barbadillo 'La Cilla' Pedro Ximenez
Chulpis 5.00
- popped Peruvian maize kernels
Tequila & Lime Mussels $22.00
- Steamed w/ coriander & garlic, served w/ charred sourdough
Three Cheeses & Fruit 24.00
- blue de basque, manchego, artisan washed rind, fruit, chutney, lavosh
Totopos 5.00
- fried tortillas w/ chilli salt
WEDNESDAY & THURSDAY WINTER WARMERS - MEAL & WINE $30.00
Cheese Selection 10.00 pp

Souvlari $9.90
- Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
Available till 11am
Steak sandwich $9.90
- Scotch fillet, bacon, tomato, avocado, lettuce mayo and cheese
Egg on toast $9.50
- Any style
-Mushroom, spinach and feta omelette on toast $12.50
Chicken burger $9.00
- Breast fillet, lettuce beetroot, mayo and cheese
Garlic and chilli $9.90
- Tiger prawn served on an avocado, beetroot fancy lettuce salad
JD burger $9.90
- JD sauce powred over a beef pattie, lettuce spinach onion and cheese

Garlic Prawn Pack - 5 Garlic Prawns on a Skewer, 2 Calamari Rings & Minimum Chips N/A
Seafood Stick N/A
D’lish Duet - 2 Blue Grenadier, 2 Prawn Cutlets, 2 Dim Sims, 2 Potato Cakes and Minimum Chips. N/A
Gluten Free Batter Extra N/A
Apple Turnover N/A
Battered Hot Dog N/A
Mars Bar in Batter N/A
Salt & Pepper Squid - Served with Minimum Chips and a Tub of Tartare Sauce. N/A

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