Pepper Leaf Innovative Asian Cuisine in Tea Tree Gully Menu

Entrée Entrée
  • Prawn Crackers $2.50
  • Curry Puffs (2) - Served with sweet chilli sauce $5.50
  • Ricepaper Cold Rolls (2) - Served with Pepper Leaf special dipping sauce $5.60
  • Prawns $6.40
  • Chargrilled Satay - Beef or Chicken (2) - Served with homemade lemongrass peanut sauce $5.60
  • Spring Rolls (3) - Served with Vietnamese dipping sauce $6.90
  • Bread Spring Rolls with Specially prepared mince (2) - Served with Vietnamese dipping sauce $6.90
  • Vegetarian Spring Rolls (3) - Served with Vietnamese dipping sauce $6.90
  • Thai Pandan Chicken with sweet chilli sauce - Aromatic chicken pieces marinated in pandan leaf. Served with sweet chilli sauce $7.40
  • Vietnamese Mini Prawn Spring Rolls (6) - Specially prepared minced prawn marinated and wrapped in crispy ricepaper served with Vietnamese dipping sauce $9.40
  • Pepper Leaf BBQ Quail (2 pcs) - Quail marinated in fresh herbs, chilli, lemongrass and spices $10.50
Soup Soup
  • Vietnamese Style Beef Meatballs Soup $6.00
  • Vietnamese Hot and Sour Tom Yum - Mild spicy soup with fresh tomato, celery, mushrooms and bean sprout. Garnished with fresh basil - Chicken Breast Fillet / King Prawn $6.40/ $8.00
  • Chicken and Corn Soup - Freshly prepared by our chef $6.40
  • Crabmeat and Asparagus Soup - Vietnamese favurite for special occasion $7.40
Salad Salad
  • Vietnamese Salad - Shredded cabbage, carrot, cucumber, onion, fresh herbs, crused roast peanut and special dressing - Chicken or Beef/ Scotch Fillet Beef / King Prawn $9.40 / $11.70 / $11.70
  • Thai Salad - Red onion, Thai herbs, chilli, cucumber, carrots, lemongrass & tasty lime dressing - - Chicken or Beef/ Scotch Fillet Beef / King Prawn $9.40 / $11.70 / $11.70
Hawker Style Hawker Style
  • Rice Vermicelli Noodles - Vietnamese most popular side dishes with fresh lettuce, beansprout, cucumber, mint leaves, coriander, peanuts and special dressing served at room temperature with choice of s N/A
  • Bun Bo - Wok tossed beef, lemongrass, peanuts, beansprout, cucumber, mint leaves and a touch of chilli $12.00
  • Spring Rolls or Vegetarian Spring Rolls $11.50
  • Chargrilled Satay Chicken or Beef $12.00
  • Vietnamese Mini Prawn Spring Rolls $13.50
  • BBQ Pork Meatballs $12.50
  • Chargrilled Mince Prawn on Sugarcane $13.50
Hawker Style Soup Noodles Hawker Style Soup Noodles
  • Beef Noodle Soup - Best known Vietnamese noodle soup Pho.Served with rice noodles, beef meatballs, thinly sliced veal, red onion & bean sprout. Garnished with fresh basil leaves $12.00
  • Laksa - Yellow noodles, mild creamy coconut soup with prawn, tofu, chicken and beansprout. Garnished with coriander $12.00
Curries Curries
  • Authentic Vietnamese Curry Chicken - Chicken with seaonable vegetable and fresh aromatic herbs stewed in creamy curry sauce $14.50
  • Spicy Stewed Beef - Beef stewed with exotic spices, herbs, onion, carrot and basil $14.50
  • Green Curry Chicken - Zucchini, onion in a creamy coconut curry sauce $14.50
  • Red Curry Beef - Stewed with kaffir lime leaves, capsicum and cabbage. Choice of mild or hot. $14.50
Pepper Leaf's Specialities Pepper Leaf's Specialities
  • Salt and Pepper Squid $16.00
  • Salt and Pepper King Prawn $17.50
  • Chargrilled Chicken - Marinate with lemongrass, fresh chilli, spices and sauce. Served with fresh salad and sweet chilli sauce $15.00
  • Sizzling Mongolian Scotch Fillet Beef /Lamb - Capsicum, onion, spices and mild spicy sauce $17.50
  • Tempura King Prawn - Crispy king prawn served with sweet chilli sauce $17.50
  • Spicy Pork Ribs $15.00
  • Cubed Scotch Fillet Beef - Wok tossed in natural juice. Served with salad $17.50
  • Crispy Chicken - Marinated chicken served with lime and pepper $15.00
  • Pandan Chicken - Chicken in aromatic pandan leaf and served with sweet chilli sauce $15.00
  • Creamy Garlic King Prawns $17.50
Wok Tossed Dishes Wok Tossed Dishes
  • A choice of: Vegetables / Chicken, Beef, Pork or Tofu / Scotch Fillet Beef or Lamb / King Prawn $13.50/$14.50/ $17.50/ $17.50
  • Creamy Curry Sauce - With glass noodles, carrot, capsicum, onion and garnished with roast peanut N/A
  • Traditional Sweet and Sour Sauce N/A
  • Basil and Chilli - With carrot, capsicum and onion N/A
  • Black bean and pepper - With carrot, bamboo shoot and onion N/A
  • Ginger, chilli and lemongrass - With seasonal green vegetable N/A
  • Satay sauce - With onion, pineapple and capsicum N/A
  • Sweet chilli and cashew - With green vegetable with a hint of fresh chilli N/A
  • Garlic and oyster sauce - With onion, celery, carrot and capsicum N/A
  • Thai Spicy Sauce - With lemongrass, garlic, onion, carrot, zucchini and Thai spices N/A
Kids Menu Kids Menu
  • Crispy Chicken with Hot Chips $8.50
  • Hot Chips with dipping sauce $6.00
  • Chicken Nuggets with hot chips $7.50
  • Chicken fried rice $7.50
  • Chicken Hokkien Mee $9.00
Desserts Desserts
  • Crème Caramel $6.00
  • Sticky Rice with Coconut Cream $6.00
  • Steamed Banana Cake with Coconut Cream POA

Nearby Sample Menus

  • Chicken, Steak or Roast Pork with Noodles & Egg $11.50
  • Four: Season Seafood Combination (Prawns, Squid, Scallops pan fried with garlic, ginger and dash of wine) $16.50
  • Tom Yum Combination Soup - a combination soup of prawns, chicken, mushrooms, lemongrass and Thai herbs $6.50
  • Prawn Crackers $2.20
  • Chicken Sweet Corn Soup $4.90
  • Prawns in Batter & Plum Sauce $15.50
  • Cantonese Style Combination Fried Noodles (wet) $14.90
  • Steak Chinese Style $12.90
  • Fillet Steak with B.B.Q. Sauce $ 15.50
  • Crispy Beef with mild sweet Chilli $ 15.00
  • King Prawns with Cashew Nuts and Vegetables $ 15.50
  • Vegetable Chop Suey $ 13.00
  • Prawn Omelette $ 13.00
  • Fillet Steak with Plum Sauce $ 15.50
  • Grilled Fillet Steak and Chips $ 15.00
  • Braised Chicken Szechuan Hot Vegetables $ 15.00
  • Yiros Combo (Hot Chips topped with lamb/chicken yiros - sauce: tomato, garlic or bbq) $15.90
  • Inferno - Tomato, Cheese, Ham, Mushroom, Pepperoni, Hot Chilli $9.55 / $13.30 / $20.00
  • Stuffed Potato $9.00
  • Pappy's Special - The Lot - No Seafood $10.40 / $14.90 / $21.00
  • Chicken Cordon Bleu (chicken breast filled with ham and cheese, crumbed) $15.50
  • Containers of pepper, dianne or mushroom sauce Sm $3.00 / Lge $5.50
  • Pepperoni - Tomato, Cheese, Ham, Pepperoni $9.30 / $12.95 / $19.20
  • Roman - Tomato, Cheese, Ham, Egg $9.55 / $13.30 / $20.00
  • Chicken Nuggets & Chips $6.75
  • Oysters - Natural, Kilpatrick, Florentine or Beer Battered served with a whisky cream 3 per serve $4.50
  • BBQ Haloumi & Eggplant stack $13.90
  • Chicken Breast – Grilled and topped with a Creamed leek sauce $16.50
  • Tropicana - Ham, Pineapple And Cheese $3.00
  • Fish of the Day from $15.00
  • Lamb & Rosemary Sausages of the Day - served with Potato Mash, Charred Bacon, Beer Battered Onion Rings and Gravy . Entrée $9.50 / Main $12.00
  • Stirfry of the Day from $16.00
  • Pork $13.90
  • - Seafood $11.50 / $13.50
  • Add for a can of soft drink with any combo meal. $1.00 extra
  • Combo #3 Choice of any meat wok main with 1 Viet Cold Roll served with Fried Rice $10.90
  • Combo #4 Choice of Fish, Squid, Prawns or Seafood wok main with 1 Spring Roll served with Fried Rice $11.90
  • Cashew Nuts Wok tossed of capsicum, onion, carrots, snow peas, broccoli, Chilli and spring onion in a special spicy sauce -
  • Fragrance Jasmine rice $4.90
  • Pho Bo Vietnamese beef noodle soup $10.50 / $12.50
Pepper Leaf Innovative Asian Cuisine

Pepper Leaf Innovative Asian Cuisine

location

Address

1328 North East Rd, Tea Tree Gully, SA, 5091, Australia

phone

Phone

0882632928

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1328 North East Rd, Tea Tree Gully, SA, 5091, Australia
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