Perrrymans Of North Adelaide in Brompton Menu

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Perrrymans Of North Adelaide in Brompton has no menu available, but can choose from many other options such as Focaccia Breads - toasted with garlic & herb butter OR seeded mustard & melted cheese or Trio of Dips - with char-grilled pita bread & mixed greens from Excelsior Hotel. Taverna Greek Psistaria offers many options including Dips and Pita - Home made Greek dips (4) served with warm Pita and Horatiki Salata - Traditional Greek Salad. The Brompton includes a wide range like Mini High Top with Sherry Balsamic And Olive Oil or Garlic Mini High Top Loaf.

Nearby Sample Menus

Chips & Gravy $6.50
Small $3.50
Seafood Party Pack - 4 butterfish, 4 crabsticks, 6 calamari, 6 prawns, jumbo chips, 1.25 litre schweppe drink $38.00
Mushroom (Small / Large) $5.00/$7.00
Yiros Pack $11.50
Sea Shanty's $1.50
Family Fish Special - 4 fish, medium chips & large salad $25.50
Coleslaw (Small / Large) $4.50/$6.50

Feta $ 3.00
Cheesy Penne $ 6.00
Schnitzel & Chips $ 8.00
Stewed Fruits - warm w mascarpone cinnamon cream $ 11.00
Gluten Free Toast $ 3.00
To Infinity & Beyond Breakfast - Eggs your way, bacon, tomato, toast, mushrooms, sausage $ 17.00
Chips/ Wedges - served w sauce $ 5.00/ $ 8.00
Smoothies - Please see our menu board for our smoothie of the week N/A

Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00

Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled $32.90
Htapothi Tis Skaras - Chargrilled Octopus $19.90
Kalamari Tiganito - Lightly floured and fried calamari $27.90
Psari Garfish - Grilled garfish fillets $25.90
Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00
Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
Marithes - Lightly flaoured and fried whitebait $13.00
Souvlaki Garithes - King prawns on skewers chargrilled $27.90

Curry Dishes $12.00
Gratium - Garlic stir fried with seasonal vegetables and cooking wine Prawns or Seafood $16.00
Gang Masaman - Tamarind curry with potatoes, cooked in coconut milk Chicken or Beef / Vegetarian $12.00
Thai Laksa - Hokkien noodles with chicken and tofu in a spicy coconut soup with chicken broth - Combination Chicken and Prawn / Vegetarian Seasonal Vegetables / Seafood Laksa or King Prawns $13.00 / $13.00 / $16.00
Phad Thai - Rice noodles stir fried with chicken, prawns, egg, beansprouts and ground peanuts $12.00
Lemongrass with Tofu - stir fried with vegetables, chilli, lime leaves and fresh lemongrass $13.00
Vegetarian Seasonal Vegetables $11.00
Larp Phed - Roast Duck with fresh Thai herbs and finely red onion $17.00