Persian Room in Pyrmont Menu

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Persian Room in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Nearby Sample Menus

Pumpkin ravioli - with peas, semi dried tomatoes & basil in a butter sauce $15.00
Garlic/herb bread $5.00
Fish & chips $7.00
Sweet potato fries $5.80
Vegetarian linguine - with broccoli, capsicum, mushrooms and spinach in a napolitana sauce $14.00
Chicken fajitas - marinated chicken breast, capsicum, spanish onion, guacamole, sour cream and pita bread $16.00
Mezze plate - portuguese chicken and garlic and mustard beef skewers, with assorted dips, tomato and basil salad and warm flatbread $22.00
300g grain fed rump - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) $18.00

Duck liver and blueberry pate, bread $14.00
Bowl of fries Small $5.00 / Large $8.00
Olive sourdough bread, mudgee olive oil $8.00
3 different dips, sonoma bread (v) $12.00
Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries $19.90
Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
Garlic prawns, chorizo, tomato, parsley (gf) $18.00
Norwegian Smoked Salmon crispy capers, bread $16.00

Traditional crumbed schnitzel style chicken tenders with lingonberry jam $17.50
Poached chicken Poached chicken breast, baby cos, avocado, red onion, cucumber, snow peas, crisp prosciutto, currants, ranch dressing $18.50
Summer Large slices of Italian Casalingo salami, crushed olives $18.50
Hot Crumbed Soft Cheese with cranberry sce and toasted bread for spreading $16.50
Milla Grilled zucchini, Artichoke Hearts, Eggplant, feta, fresh mint $18.50
Bowl of Potatoes Squashed Kipfler Potatoes, flash fried, tossed in garlic, parsley, pink salt $7.00
Falafel -home-made falafels, shredded lettuce, beetroot, cucumber, tomato salsa, carrot, hummus, tatziki, flat bread $18.50
Martula Fiore di latte, garlic, prosciutto, rocket balsamic $18.50

Rocket & Parmesan $8.5
Classic Prawn Cocktail $14.5
- Half Doz $19.9
Beer Battered Flathead (South Coast) w, Chips & Salad $18.9
Sashimi Plate (Market Selection) w, Soy Sauce, Wasabi, Horse Radish $16.0
Premium Natural Sydney Rock Oysters - Half Doz $18.5
B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad $23.5
Doyles famous Hot & Cold Platter w, Whole Lobster Mornay, King Prawns, Blue Swimmer Crab, Smoked Salmon, Oysters, Prawn Cutlets, Fish & Chips $110

Polenta crusted, cauliflower, aged cheddar & mustard arancini w aioli (gf)(v) $8.00
Garlic prawns w chilli oil & parsley (gf) $11.00
Shaved heirloom vegetables, pickled zucchini, Spanish onion, feta, mixed leaves & quinoa w sweet & sour dressing (gf)(v) $16.00
ADD chipolatas, bacon or potato & bacon hash $4.00
Add Swiss cheese or bacon to any burger $2.00
Four hour confit pork belly w crispy skin, crab bisque stuffed zucchini flowers, shaved zucchini chips, confit aromatic orange jelly, kale & pomegranate pearls $25.00
Pumpkin, goats cheese, honey & truffle stuffed zucchini flowers (v) $12.00
Porcini & wild mushroom risotto w garden peas, aromatic herbs & Grana Padano (gf)(v) $21.00