Pinegrove Hotel in Beaconsfield Upper Menu

ENTREES ENTREES
  • Garlic Bread $8.00
  • Garlic and Cheese Bread $9.00
  • Glenno Bread - Ciabatta Bread with Sweet Chilli Butter and Melted Cheese $10.00
  • Warm Roti Bread - With Chinese Satay Dipping Sauce and a Crisp Asian Salad $12.00
  • Bruschetta - With warm Roma Tomatoes, Bocconcini and Basil garnished with Balsamic Reduction $13.00
  • Sticky Chicken Wings - Crisp fried Chicken Wings tossed with Satay Sauce served on a Green Salad $10.00
  • Salt n Pepper Calamari - With an Apple and Roquette Salad and Citrus Aioli $14.00
  • Peanut and Chilli Wontons - Crunchy Peanut Wontons served with Lime and Palm Sugar Syrup and a Green Salad $10.00
  • Coconut Battered Prawns - served with Lime Chilli Jam $15.00
  • Piperade Scallops - Pan seared Scallops with French braise of Tomato, Capsicum and Chorizo drizzled with Lemon Oil and Baby Basil $17.00
MAINS MAINS
  • Chicken Caesar Salad - Oven baked Chicken Tenderloins on a Salad of Cos Lettuce, Bacon and Croutons, topped with a Poached Egg, Anchovies and Parmesan $21.00
  • Thai Beef Salad - Grilled Thai marinated Beef Strips on a crisp Asian Vegetable Salad with crushed Peanuts $20.00
  • Piney Parma - Chicken Schnitzel with a rich Tomato Sauce, topped with Ham and Melted Cheese, with your choice of Sides $26.00
  • Fish n Chips - Cider Battered John Dory Fillets served with Chips, Salad and Homemade Tartare Sauce $25.00
  • Satay Prawns - Prawn Cutlets poached in a Chinese Satay Sauce and served with Coconut Rice, Roti Bread, Asian Greens and Crispy Shallots $26.00
  • Wagyu Burger - Chargrilled Wagyu Beef Patty with Lettuce, Tomato, Sweet Pickled Cucumber, Cheese, Dijonnaise and Homemade Tomato Ketchup in a Toasted Bun served with Homemade Wedges $23.00
  • Seafood Laksa - Prawns, Scallops, Mussels and Calamari, poached in a Yellow Macadamia Coconut Curry Sauce with Asian Greens and Rice Noodles, topped with shredded Omelette and Crisp Shallots $27.00
  • Penne Pasta - tossed with Peppered Beef, Cherry Tomatoes, Roasted Garlic, Roquette and Olive Oil, topped with Parmesan Cheese $23.00
  • Risotto - Chorizo, Prawns and Spinach tossed through Arborio Rice and Herbs and topped with Parmesan $24.00
  • Spaghetti Pasta - tossed with Roquette Pesto, Olives, Cherry Tomatoes and Parmesan $20.00
  • Potato Gnocchi - tossed with Napoli, Basil and Spinach topped with melted Bocconcini $22.00
  • Potato, Pea and Tomato Curry - Braised Vegetables in spiced Indian aromatics with a fresh Cherry Tomato and Onion Relish, served with Roti bread $19.00
  • Pork Belly - slow braised in Cider, served with Potato puree, Baby Vegetables and an Apple Jus $33.00
  • Roast Chicken Breast - on a Mushroom and Spinach Risotto garnished with a Balsamic and Truffle Emulsion with Chicken Jus and Crisp Leek $28.00
  • Braised Wagyu Beef Shin - in a Balsamic and Tomato Jus, served on soft Polenta and topped with Gremolata $29.00
  • Rump Steak (350gm) - Castricum's Country Tender MSA grass fed Beef, cooked to your liking with your choice of Sauce and Sides $33.00
  • Eye Fillet Medallions - cooked to your liking, served on Seeded Mustard Mash Potato and Brocollini and topped with a Red Capsicum Relish and Red Wine Jus $39.00
  • Sauces: Mushroom, Green Peppercorn, Garlic Cream Sauce, Red Wine Jus, Garlic Prawn Sauce -
KIDS MENU KIDS MENU
  • Includes a free soft drink -
  • Chicken Nuggets and Chips $11.00
  • Chicken and Bacon Risotto $11.00
  • Hawaiian Pizza and Chips $11.00
  • Steak and Chips $11.00
  • Chicken Parma and Chips $11.00
  • Fish n Chips $11.00
  • Spaghetti Bolognaise $11.00
  • Margherita Pizza and Chips $11.00
DESSERTS DESSERTS
  • Please see Display Cabinet near Kitchen N/A

Nearby Sample Menus

  • Death by Chocolate - choc hazelnut base, milk, dark & white chocolate $10.50
  • Spaghetti Bolognese $12.50
  • B: Cockatoo Supreme - with bacon & egg (No prawns, anchovies, olives) (S/L/F) $8.50/$10.50/$16.50
  • Bolognese (Small/Large) - rich red meat, garlic & herbs in a tomato sauce $10.00/$18.00
  • Family - 2 famly pizzas, 1.25lt drink & 2 garlic breads $39.50
  • Big BBQ - bbq sauce base, fresh roasted chicken, bacon with extra bbq sauce (S/L/F) $8.50/$10.50/$16.50
  • Porterhouse Steak - cooked to your liking, served with a seasonal vegetables or chips & salad. sauces - mushroom, pepper or us $28.00
  • Muck Up - ham, hot salami, mushroom, capsicum, onion, bacon & egg (S/L/F) $8.50/$10.50/$16.50
  • Pineapple Fritter $3.50
  • Satay Chicken Skewers (5 Skewers) $13.80
  • Crab Rolls (2 pcs) $3.00
  • Duck with Mushroom Sauce $17.50
  • Roast Pork Omelette $15.00
  • Mini Spring Rolls (3 pcs) $3.50
  • King Prawn Cutlets (2 pcs) $5.50
  • Seafood Combination Special $19.50
  • Combination Noodles - thin egg noodles, seafood, pork, beef, chicken, vegetables, oyster sauce $11.00
  • Black Bean Noodles - thick egg noodles, beef, vegetables, black bean sauce $9.50
  • Hokkien Mee with Chilli - thick egg noodles, beef & chicken, vegetables, spicy dark soy sauce $9.50
  • Curry Laksa - thick egg noodles & thin rice noodles, chicken, seafood, vegetables, coconut milk & curry base soup $11.00
  • Char Kuai Teow - flat rice noodles, bbq pork, egg, shrimp, vegetables, spicy dark soy sauce $9.50
  • Singapore Noodles - thin rice noodles, bbq pork, egg, shrimp, mild curry sauce $9.50
  • Stir Fried Udon Noodles - udon noodles, king prawn, chicken, vegetables, soy & worcester sauce $10.50
  • Udon Satay - udon noodles, beef & chicken, vegetables, satay sauce $9.50
  • Soup Based Ginger & Shallots Pork Noodle $10.80
  • Homemade Spring Onion Pancake $5.00
  • Homemade Fried Vegetarian Prawn Dumpling (15pcs) $10.50
  • Seafood Nasi Goreng - malaysian style rice dish with combination seafood, bean shoots, onion & peas $11.50
  • Homemade Fried Beef Dumpling (15pcs) $10.50
  • Homemade Boiled Beef Dumpling (15pcs) $9.50
  • Soup Based Seafood Combination Noodle $12.80
  • Nasi Goreng - malaysian style rice dish with roast pork, bean shoots, onion, carrots, spring onion & peas $10.50
  • Seafood Char Hor Fun $13.80
  • Beef Fried Rice with Egg $9.00
  • Sweet & Sour Prawn in Batter $18.00
  • Spicy & Garlic Salted Calamari $13.80
  • Chicken Egg Noodles Soup $10.80
  • Hot & Sour Soup (Hot) $5.00
  • King Soya Chow Mee - thin egg noodles, onion, egg, chicken & bean sprout wok tossed in sweet & dark soy $12.00
  • Combination Omelettes $14.80
Pinegrove Hotel

Pinegrove Hotel

location

Address

43 Stoney Creek Rd, Beaconsfield Upper, VIC, 3808, Australia

phone

Phone

0359443524

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

International

features

Features

Dine in ,  Takeaway ,  Cash

Location
43 Stoney Creek Rd, Beaconsfield Upper, VIC, 3808, Australia
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