Address
97 Wickham Tce, Spring Hill, QLD, 4000, Australia
Pink Piano in Paradise Point Menu
Are you the owner? Manage this listing for free.
Tapas & Entrees- Bruschetta - tomato, basil, red onion (V) $15
- Olives and dips with crusty bread (V) $15
- Salt and pepper calamari, garlic aioli $15
- Cumin and paprika lamb skewers, yoghurt (GF) $15
- Marinated barbecue prawn skewers, mango chilli sauce (GF) $15
- Grilled seasoned Roma tomatoes, haloumi (V, GF) $15
- Zucchini fritters, basil pesto dipping sauce (V) $15
- Crumbed camembert, sweet plum dipping sauce (V) $15
- Aracini balls, pesto sauce (V) $15
Snacks- Fries, aioli $6.5
- Wedges, sour cream and sweet chilli $8.0
Pizza- Garlic, olive oil and melted cheese pizza bread (V) $8.5
- Basil pesto and parmesan pizza bread (V) $9.5
- Margarita; Napoli base, basil, bocconcini (V) $14.5
- Ham, mushrooms, red onion $15.5
- Pepperoni, capsicum, tomatoes, olives, mushrooms $16.0
- Pumpkin, spinach, tomato, red onion, pesto (V) $16.0
- Smoked salmon, prawns, red onion, diced tomato, chilli $19.0
Something more...- Pumpkin, pesto, semi-dried tomatoes, spinach risotto (V, GF) $16.0
- Chicken, button, wild and porcini mushrooms, truffle oil risotto (GF) $17.0
- Chicken, pumpkin, pine nuts, semi-dried tomato, creamy sauce pasta $17.0
- Pepperoni, chorizo, capsicum, olives, chilli, tomato basil sauce pasta $18.0
- Prawns, calamari, spinach, pine nuts, garlic white wine sauce pasta $18.0
- Pumpkin salad - salad, Parmesan, pine nuts, honey mustard (V, GF) $13.0
- - Add chicken or smoked salmon to your salad - extra $3.0
Desserts- Cheese Platter for two - dried fruits, crackers, olives, nuts (V) $19.5
- Cherry ripe cheesecake, sweetened cream, wild berry coulis (V) $9.5
- Velvety chocolate mousse, vanilla ice cream (V) $9.5
Lunch Specials- Salt and pepper calamari, lemon, aioli $15
- Chicken burger tomato, lettuce, aioli $15
- Steak sandwich, caramelised onion, tomato relish $15
- 200gm rump steak, red wine jus $15
- Grilled or battered whiting, aioli $15
- - All lunch meals are served with chips and salad -
Nearby Sample Menus
- Avocado Roll 6p $3.50
- Tuna & Salmon Sashimi 12p $14.00
- Karaage - Deep Fried Chicken $5.50
- Special Tiger Roll8p $16.00
- Eel $5.00
- Tuna & Salmon Sashimi small 6p $8.00
- Salmon $4.00
- Extra Chashu (3pcs Roast Pork) $3.50
- Goong Ma Prawn (4 pieces) - king prawns wrapped in coconut & deep fried $8.50
- Prawn Fried Rice - thai style fried rice with prawns, egg, onions & shallots $18.90
- Noodle - stir fried flat noodles with chicken & green vegetables $14.90
- Sweet & Sour - thai style sweet & sour with onions, cucumber, tomatoes, pineapple & tomato sauce (chicken•beef•pork) $15.90
- Fish Spicy - deep fried fish fillet with spicy sauce, topped with coconut cream $20.90
- Panang Curry - a tasty curry cooked in coconut cream, topped with lime leaves & coriander (chicken•pork•beef/prawns•seafood•duck) $15.90/$18.90
- Fish Garlic - deep fried fish fillet with garlic & pepper sauce $20.90
- Coconut Rice - steamed jasmine rice with coconut cream (Small / Large) $3.50/$6.00
- Thai Magik Chicken Wing (6 pieces) - Deep fried chicken wings marinated in sa men pri herbs served with sweet chilli sauce $15.90
- Red curry - Vegetable and tofu/chicken , beef or pork/Scallop/Prawns ,or mixed seafood - Traditional curry cooked in red curry paste ,and coconut milk with green beans , bamboo shoot and carrots $ 15.90/$15.90/$19.50/$18.50
- Panang curry - Vegetable and tofu/chicken , beef or pork/Scallop/Prawns ,or mixed seafood - Slightly sweet curry cooked in creamy coconut milk , carrots ,green bean and kaffir lime leaves $ 15.90/$15.90/$19.50/$18.50
- Steamed Jasmine Rice sml 2.00 Lrg $3.00
- Fish cakes(4 pieces) Fish cakes served with sweet chilli sauce cucumber and a sprinkle of crushed peanuts $7.50
- Crispy Pork with Kai Lan or Mixed Vegetables - Stir fried crispy pork in oyster sauce $20.50
- Prawn salad - King prawns mixed in lemon juice , red onion ,coriander ,fresh chilli $16.90
- soft shell crab - Deep fried battered soft shell crab in garlic and pepper sauce $22.90
- Seafood Tom Yum $6.50
- Garlic and Pepper Chicken - Onion Shallots, Capsicum with Pepper Sauce $12.50
- Tom Kha Noodle Soup - Saffron Noodle, Chicken and Prawn $12.50
- Spicy Chicken - Red Curry paste with a drop of Coco Milk $12.50
- Coconut Rice Small $4.50
- Sweet and Sour Pork - Cucumber, Tomatoes, Onion and Pineapple $12.50
- Teocheow Duck - Topped with Mushroom, Soya Sauce $17.50
- Yum Beef - BBQ Beef with Spicy Garlic Sauce and Fresh Salad $12.50
- Kung Pao Vegetables $13.95
- Seafood Egg or Rice Noodle Soup $15.50
- Prawns & Ginger $18.95
- Spring Rolls with Vermicelli $14.50
- King Prawn Cutlets (3) $7.00
- Marinated Pork Balls (3) $6.50
- Steamed Rice Small $3.00 / Large $4.50
- Laksa Noodle Seafood Soup $15.50
Pink Piano
Phone
0738329473
Opened hours
None
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
Italian , Modern Australian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
97 Wickham Tce, Spring Hill, QLD, 4000, Australia
- Paradise Point Italian Menus
- Paradise Point Modern Australian Menus
- Gold Coast East Italian Menus
- Gold Coast East Modern Australian Menus