Pinotta in North Fitzroy Menu

Three courses Three courses
  • Pinotta Prix Fixe - Crocchette, Sicilian olives, White anchovies; Your choice of: Whipped goats curd, parsley salad, celery hearts; Your choice of: Ricotta & mushroom ravioli, celeriac remoulade $45
Small Small
  • Crocchette $4
  • Oyster, lemon $4
  • Sicilian olives $6
  • White anchovies, smoked paprika $6
  • Bruschetta with smashed peas, ricotta $8
  • Veneto salami, local prosciutto $12
  • Rillette, cornichons, toast, watercress salad $12
  • Whipped goats curd, parsley salad, potato crisps $12
  • Roast beets, yoghurt, walnuts $14
  • Ham hock and lentil terrine, mustard $15
Medium Medium
  • Buffalo mozzarella, zucchini salad, caper, raisin $16
  • Cured kingfish, bottarga, celery hearts $21
  • Clams, pounded fennel, parsley $22
  • Calamari fritti, aioli $23
  • Spaghetti a la chittara, artichokes, broad beans $23
  • Pappardelle, pork ragu $24
  • Ricotta and mushroom ravioli, slippery jacks $24
  • Casarecce, slow cooked rabbit, radicchio $26
Large Large
  • Braise, soft polenta $28
  • Butcher’s steak, celeriac remoulade $29
  • Market fish $32
Sides Sides
  • Pommes frites $8
  • Radicchio, rocket, witlof $10
  • Broccolini, anchovies, chilli $10
Dessert Dessert
  • Tiramisu $12
  • Walnut and cognac semifreddo $14
  • Miinot dark chocolate ice cream, Amaretto, ristretto $15
  • Baked chocolate fondant $15
Sparkling Sparkling
  • Unlimited water $4
  • Six Barrel Soda Co. Celery tonic, ginger, orange dandy $5

Nearby Sample Menus

  • Salmon $13.50
  • Freshly Squeezed OJ/AJ $4.90/$3.30
  • Daylesford Mineral Water, soft drinks $3.70
  • Soy Coffee $4.50
  • Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40
  • Vintage tasty cheese and salad, wholemeal with sunflower seed bread $13.40
  • Coffee $3.80
  • Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40
  • Salmone 16.00/22.00
    • tomato, mascarpone, red onion, salmon, fish roe
  • Olives, mixed mount zero 8.00
  • Puttanesca 16.00/22.00
    • tomato, mozzarella, olives, anchovy, chilli, capers, cheesy tomato
  • - Zucchini, prawns 22.00
  • Antipasto, green beans, zucchini, peppers 16.00
  • - Diamond c;lams, chilli garlic 22.00
  • Spaghetti (Housemade)
  • Mussels, tomato, white wine, garlic 16.00
  • Hawaiian - Ham Pineapple $10.00 / $12.50 / $15.50 / $18.00
  • Vegetarian Mediterranean - Napoli sauce, Dedoni feta, Spanish onion, mushrooms, capsicum, Kalamata olives, oregano $14.00 / $16.00 / $19.00 / $21.00
  • Gourmet Vegetarian - Napoli sauce, mozzarella cheese, char grilled eggplant and zucchini, red peeled capsicum, Spanish onion, mushrooms, oregano $14.00 / $16.00 / $19.00 / $21.00
  • King Prawns - Napoli sauce, mozzarella cheese, hot salami, king prawns, sun dried tomatoes, Kalamata olives, garlic, oregano $15.00 / $17.00 / $20.00 / $22.00
  • Aussie - Ham, Bacon, Egg $10.00 / $12.50 / $15.50 / $18.00
  • Favori Mediterranean - Bolognaise, Dedoni feta, Bacon, pizza base on top with parsley $14.00 / $16.00 / $19.00 / $21.00
  • Capricciosa - Ham, Mushrooms, Olives, Anchovies $10.50 / $13.00 / $16.50 / $19.00
  • Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00
  • Green Curry Beef & Vegetables $10.00
  • Scallops & Vegetables $12.50
  • Beef & Beef Shoots $7.80
  • Spring Roll (1) $1.50
  • Chicken Oyster Sauce & Vegetables $7.80
  • Dim Sim (home made) (1) $0.80
  • Chicken Mushroom Soup $2.80
  • Beef Omelette $8.00
  • Bibimbap $15.00
    • health selection of sauteed and seasoned vegetables, beef, and fried egg on bed of warm rice
  • Karage chicken kare ton $12.50
    • deep fried chicken bite with vegetables in japanese style mild curry on rice
  • Sam gye tang $25.00
    • korean ginseng chicken soup with glutinous rice jujube and garlic bigmama´s sam gye tang is homemade and uses famous korean ginseng imported from korea
  • Mool naeng myun $16.00
    • buckwheat noodles in a cold broth with thinly sliced beef, radish, yeol moo kimchi and boiled egg
  • Pork katsu bento box $13.50
    • bread crumbed pork cutlet served with side dishes and rice
  • Vegetarian kare don $10.50
    • selection of vegetables with tofu in japanese curry on rice
  • korean BBQ beef $16.00
    • korean style marinated BBQ beef on sizzling plate
  • Ten don $12.50
    • selection of vegetables tempura and prawn served on rice with bigmama´s home made donburi sauce
Pinotta

Pinotta

location

Address

32 Best St, Fitzroy North, VIC, 3068, Australia

phone

Phone

0394813393

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Spanish , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
32 Best St, Fitzroy North, VIC, 3068, Australia
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