Star Of Greece Cafe-Kiosk
Mediterranean, Modern Australian

Esplanade, Port Willunga, SA, 5173, Australia
- Market Fish, saffron potatoes, heirloom beans, white anchovies, caperberries, salsa verde $34
- Brebis D’Argental. Lyonnaise, France. Milk: Sheep. Aged 4-6 weeks. $11
- Steamed seasonal vegetables, lemon, roast almonds $10
- Hindmarsh Valley Ashed chèvre, black garlic, pomegranate, celery, autumn leaves $16
- South Australian west coast oysters, shallot, tarragon $16
- Alexandrina Black Wax Cheddar, South Australia. Milk: Jersey Cow. Aged 15-18 months $11
- Cucumber, tomato, feta, olive and parsley salad $9
- Black Angus beef eye fillet, smoked potato croquette, parsnip puree, Pommery mustard, port jus $35