Purple Cafe Bar - Park Regis Griffin Suites in Melbourne Menu

Lunch Menu Lunch Menu
  • Soup of the Day $9.00
  • Chicken Burger with salad and chips $16.00
  • Beef Burger with salad and chips $16.00
  • Salt n’ Pepper Calamari $16.50
  • Fish n’ Chips $14.50
  • Smashed Avocado with Fetta on Turkish $16.00
  • Lamb Souvlaki with salad and chips $12.00
  • Club Sandwich with salad and chips $15.50
  • Traditional Chicken Parmigiana $13.00
  • Traditional Caesar Salad $14.50
  • - Chicken $16.50
  • - Salmon $17.50
  • Greek Lamb Salad $17.50
  • Garden Salad $9.50
Beverages Beverages
  • Soft Drink by Coke $4.50
  • Lemon Lime Bitters $5.00
  • Santa Vittoria Still or Sparkling 500ml $5.00
  • Full range of Australian light and heavy beers from $7.00
  • Full range of imported premium beers from $8.50
$10 Express Lunch Buffet $10 Express Lunch Buffet
  • Different buffet each day includes 2-3 hot dishes with hot sides 2 salads Summer sliced fruits or cake $10.00

Nearby Sample Menus

  • Satay beef & veg with rice $7.50
  • Seafood noodle soup $7.50
  • Singapore fried noodle $7.50
  • Mixed vegetables with rice $7.50
  • Chow gwai dil $7.50
  • Broccoli in garlic sauce $7.50
  • Sweet & sour fish with rice $10.00
  • Chicken & veg with rice $7.50
  • Tori Donburi $ 11.90
  • Kaki fry - Crumbed oysters deep fried $ 9.80
  • Seasoned Rice - Rice based on sesame, seaweed and dry shrimp and fish $ 1.50
  • Tori Tatsutaage - Deep fried marinated chicken $ 13.50
  • Salmon Steak - Salmon with vegetable served on a sizzling hot plate with our special homemade sauce $ 13.50
  • Yamato Seafood - Assorted seafood served on a sizzling hot plate with our tasty cocktail sauce $ 13.50
  • Spicy Tuna Roll (8 pcs) - Fresh tuna and avocado roll with special chilli sauce $ 16.50
  • Ebi fry Salad - Seasonal vegetables salad topped with fried marinated prawn $ 7.20
  • - Small $2.50
  • - Large $5.00
  • Dahi Vada (2 pc) $6.50
  • Small Combo 2 $11.50
    • ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
  • Daal of the Day $8.50
  • - Large $5.00
  • Weekend Only
  • Onion Dosa / Onion Masala Dosa $7.5 / $8.5
  • Garlic bread (V) $8.00
    • Housemade herbed butter on fresh ciabatta served with or without cheese
  • GF option
    • Available on request
  • Chicken schnitzel $23.00
    • Panko crumbed chicken breast served with chips, salad & your choice of sauce. Sauce options (all GF): Gravy, creamy, mushroom, pepper, mustard
  • Steak special
    • Please refer to the specials board
  • Steak sandwich $23.00
    • Tender 150g scotch fillet cooked medium with tomato, caramelised onion, cheese, tomato relish & mayo served in a turkish roll
  • Sausage $18.00
    • Sliced sausage with BBQ, mozzarella, caramelised onion
  • Parma
  • Quinoa (V) $15.00
    • Quinoa, roasted pumpkin & crispy chickpeas tossed with slivered almonds, pumpkin seeds, kale, dried cranberries, parsley & coriander in a balsamic dressing
  • Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
  • -Veal $28.50
  • Original
    • Double smoked leg ham, napoli & cheese
  • Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
  • -Chicken $26.50
  • Blazing saddles parma
    • Smoky chipotle beans & fresh sliced jalapeno
  • Bolognese
    • Topped with traditional bolognese sauce & melted mozzarella
  • Pepperoni
    • Sliced pepperoni, green capsicum & chilli flakes
  • 4 $9.20
  • Chocolate Cherry Royale 4.00
    • Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
  • 2 $4.60
  • NEW Chocolate & Salted Tart 8.50
    • 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
  • + Add a scoop of ice cream to any dessert 4.00
  • Homemade Dr. Marty's Crumpets 8.50
    • toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • NEW Dark Chaos Reveal 10.50
    • White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
  • Apple & Walnut Brioche Swirl 6.50
    • Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
  • 7am-11:30am
  • Rum Baba, aged rum 17.00
  • Beef tartare, tarragon toast 6.00ea
  • 15 Min. - Madeleine, filled with lemon curd 3.00 each
  • Pain au chocolat 8.00
  • Cara Cara orange, Campari & mascarpone 12.00
  • Bay of Fires Clothbound cheddar 16.00
    • cow’s milk, hard, Tasmania
  • Cumulus Inc. breakfast – boiled egg, toast, preserves, yogurt, organic orange juice & coffee or tea 18.00
  • Beef Rice $11.00
  • Vegeterian Udon $10.00
  • Chicken or Vegetarian Curry $10.00
  • Turn Rice & Salad $10.00
  • Teriyaki Chicken Rice $10.00
  • Prawn Udon $10.00
  • Eel Soba $12.50
  • Prawn Soba $10.00
  • Fried prawn with cashew nuts $23.00
  • Stir-fried beef with black bean sauce $19.00
  • Pork & cabbage dumplings $9.00
  • Preserved vegetable & pork in noodle soup $9.00
  • Cucumber $8.00
  • Fried rice with pineapple & chicken $11.00
  • French bean with chopped garlic $14.00
  • Singapore fried rice noodle $10.50
  • Croissant Almond(Take Away/Dine In) $ 4.95/ $5.20
  • Mini Escargot (Take Away/Dine In) $ 2.90/ $3.25
  • Puff Pear (Take Away/Dine In) $ 4.95/ $5.20
  • Ciabatta (Take Away/Dine In) $ 2.70/$2.90
  • Avocado Tartine (Take Away/Dine In) $ 9.00/$9.50
  • Lorraine, Spinach/Fetta, Mushroom, Salmon/ Asparagus (Take Away/Dine In) $ 7.00/ $7.40
  • Baguette Hf M/G (Take Away/Dine In) $ 2.70/$2.90
  • S/Dough Rye (Take Away) $ 6.75
  • Our Bread, Our Olive Oil, Our Butter $95.00/person
  • 4 Courses - Beverage Journey $95.00/$65.00
  • 6 Courses - Beverage Journey $140.00/$95.00
  • Salt Bait Baby Snapper, Parsley Puree $95.00/person
  • Olympus (13 Courses) - Beverage Journey $225.00/$195.00
  • Suckling Pig / Side Salad $30.00
  • Watermelon / Feta $15.00
  • Suckling Pig / Side Salad n/a
  • Pulled pork scotch fillet $15.90
  • 1/4 rack pork ribs plus 1 regular side $21.00
  • Kansas City style spice rubbed pork
  • House salad with lettuce, tomato, cucumber, feta and olives
    • Your choice of dressing: house balsamic, fat free Italian, ranch
  • Peanut buffer cream pie with chocolate ganache
  • Add to Chips: Chilli (con carne)
  • Full Rack $59.00
  • Regular $4.95
  • Salt and pepper calamari $11.50
  • Kung po' spicy chicken $12.80
    • With steamed rice
  • Crispy shredded beef tossed $20.80
    • With sweet and chilli sauce
  • Peking pork knuckle slices $9.50
    • With "lo shui" sauce
  • Roasted peking duck wrapped up in pancake
    • With scallion cucumber and sauce>>
  • Fried spicy chicken ribs $18.80
  • Soft beancurd cubes cooked $16.80
    • With minced pork in hot sauce
  • -6pcs $32.00
  • B.L.A.T
    • Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
  • HAM & CHEESE 6.50
  • SMOKED CHICKEN
    • chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion
  • SPICY PORK
    • tasty cheese, cucumber, onion, lettuce, mayo and chilli sauce
  • ANGUS BEEF BURGER
    • Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
  • PEANUT BUTTER
  • JAM
  • BUTTER
  • Spaghetti meatballs w shaved parmesan $22.00
  • Smoked salmon w sour cream & chives 50G $12.50
  • Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
  • Freshly Baked Croissant $3.50
  • Polenta Chips, Sour Cream & Chives $10.50
  • Mini-Cakes $2.00
  • Mountain Man, Geelong Victoria $15.00
  • Pork Crackling with Remoulade $10.50
Purple Cafe Bar - Park Regis Griffin Suites

Purple Cafe Bar - Park Regis Griffin Suites

location

Address

Ground Floor, 604 St Kilda Rd, Melbourne, VIC, 3000, Australia

phone

Phone

1800301800

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

American , Asian , Chinese , European , French , German , Greek , Indian , International , Italian , Japanese , Lebanese , Mediterranean , Middle Eastern , Portuguese , Spanish , Thai , Turkish , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS

Location
Ground Floor, 604 St Kilda Rd, Melbourne, VIC, 3000, Australia