Purple Cafe Bar - Park Regis Griffin Suites in Melbourne Menu

Lunch Menu Lunch Menu
  • Soup of the Day $9.00
  • Chicken Burger with salad and chips $16.00
  • Beef Burger with salad and chips $16.00
  • Salt n’ Pepper Calamari $16.50
  • Fish n’ Chips $14.50
  • Smashed Avocado with Fetta on Turkish $16.00
  • Lamb Souvlaki with salad and chips $12.00
  • Club Sandwich with salad and chips $15.50
  • Traditional Chicken Parmigiana $13.00
  • Traditional Caesar Salad $14.50
  • - Chicken $16.50
  • - Salmon $17.50
  • Greek Lamb Salad $17.50
  • Garden Salad $9.50
Beverages Beverages
  • Soft Drink by Coke $4.50
  • Lemon Lime Bitters $5.00
  • Santa Vittoria Still or Sparkling 500ml $5.00
  • Full range of Australian light and heavy beers from $7.00
  • Full range of imported premium beers from $8.50
$10 Express Lunch Buffet $10 Express Lunch Buffet
  • Different buffet each day includes 2-3 hot dishes with hot sides 2 salads Summer sliced fruits or cake $10.00

Nearby Sample Menus

  • P12. Mongolian Chicken with Peanut Sauce $17.80
  • P3. Szechuan Style Diced Chicken with Chilli and Pepper $19.80
  • 8pcs $8.00
  • P14. Tea-Smoked Smoked Duck (With 6 Pastry) $18.80
  • S17. Yang Chow Special Fried (with Chicken and Prawn) $7.50
  • 15pcs $7.50
  • S16. Deep-Fried Pork Chop with Black Pepper on Rice $8.50
  • S2. Chicken & Sweet Corn Soup (Small/Large0 $4.00/$6.80
  • Satay beef skewer
  • •Soup
  • •Main course
  • Seafood combination steam pot
  • Beef in black bean sauce
  • Steamed prawns $31.80
    • Steamed prawns with ginger and light soya sauce
  • Deep fried chicken cutlet with spicy salt & chili $23.80
  • Beef in black bean sauce $23.80
  • 27. SEAFOOD HOTPOT BIBIMBAB 12.00
    • Mixed vegies with seafood on rice
  • 15. CURRY PORK CUTLET 12.00
    • Breaded fried pork with curry
  • 5. GGANPUNGGI 11.00
    • Deep fried chicken in spicy garlic sauce
  • 1. BEEF BULGOGI 9.50
    • Beef marinated in sweet soy sauce with vegies
  • 28. ORIGINAL HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef and egg on rice
  • 21. SEAWEED BIBIMBAB 11.00
    • Mixed vegies with seaweed on rice
  • 8. CHICKEN BULGOGI 12.00
    • Chicken marinated in spicy soy sauce with vegies
  • 24. PORK HOTPOT BIBIMBAB 12.00
    • Mixed vegies with pork on rice
  • BBQ Scallop $3.80
  • BBQ Squid $2.00
  • BBQ Pork belly $2.50
  • Chicken heart
  • Brine boiled peanuts
  • BBQ Drumstick $1.80
  • Lobster sauce $2.20
  • BBQ Prawn $2.50
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
  • BEEF MOMO $10.00
  • VEGETABLE MOMO $10.00
  • *ADD $2.00 FOR CHILLI MOMO
  • MOMO
  • BEEF MOMO $10.50
  • ALOO ACHAR CHOILA SET $13.00
  • CHICKEN CHOWMEIN $10.50
  • 17 Spicy Tofu Bento
    • (NON SPICY available) Wok-fried Tofu with Vegetables in Spicy Sauce
  • Large $48.00
  • - Scotch Fillet
  • with your Ramyeon
  • - Kimchi soup with pork, tofu and vegetables
  • 12 Beef Bento
    • Wok-fried Marinated Beef with Vegetables
  • Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
    • (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
  • 54 Spicy Rice Cake with Dumplings $18.00
    • Braised Rice Cake with Vegetables and Vegetable Dumplings and Special Chilli Sauce
  • Scallops Vegetables 25.00
  • Steamed Rice Large 3.00
  • Chicken Omelette 18.00
  • Coconut Jelly & Ice Cream 7.00
  • Seafood Combination Omelette 26.00
  • Chicken & Vegetables in Teriyaki Sauce 16.00
  • Chinese Sausage 6.80
  • Fried Ice Cream - Dragon Boat Version 8.00
  • - Black Bean
  • Szechuan Beef $28.00
  • Seafood Combination with Fried Noodle $32.50
  • COMBINATION FRIED RICE
    • Traditional way with shrimps and diced roast pork
  • Hot & Sour $7.00
    • With Chinese mushroom bamboo/shoot shredded BBQ pork & fungus with hot spices
  • - Singapore Chilli
  • Pineapple Ring, Deep Fried in a Golden Bater, Served with Ice Cream & Syrup $8.50
  • Prawns, Calamari, Fish Fillets & Scallops, Stir Fried in Satay Sauce $34.00
  • Roast pork $17.00
    • roasted vegetables, crunchy cracking, gravy & apple sauce
  • Togarashi Tofu $9.50
    • cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
  • Tandoori chicken salad $12.00
    • couscous, cucumber, cherry tomatoes & mint yogurt
  • Soup of the day $12.00
  • Gypsy ham baguette $10.50
    • sliced cheddar, tomato, mixed leaves & green tomato pickle
  • Roast spiced sweet potato $8.00
    • With kewpie mayonnaise
  • Hot Meals - (Wed, Sat & Sun)
  • Soup of the day $12.00
  • Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
  • Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
  • Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
  • Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
  • Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
  • Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
  • Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
  • Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
  • Avocado $2.60
  • Panko Prawn $2.00
    • (Mayonnaise)
  • Unagi $2.00
    • (Teriyaki Sauce)
  • Scallop $2.00
    • (Teriyaki Sauce)
  • C1. CHA SHU RAMEN $11.00
    • Japanese BBQ Pork Noodle Soup
  • A4. CHAA HAN $9.80
    • Fried Rice
  • F15. SMOKED SALMON SALAD $8.80
    • Green Salad with Tasmanian Smoked Salmon
  • A8. TEN DON $11.00
    • Tempura Prawns & Veggies On Rice
  • Vegetable Combo $10.90
  • Braised Spare Ribs Noodle $11.90
  • Prawn $12.90
  • Spicy Chilli Pork $11.90
  • Beef $10.90
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • Dumpling Soup Noodle $10.90
  • Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
  • Salted Pretzel $3.50
  • Chicken-Avocado Sandwich $6.00
  • Smoked Salmon Sandwich $6.00
  • Tuna Sandwich $5.00
  • Brie Cheese Sandwich $6.00
  • Apple Triangle $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Poppyseed Pocket $4.00
  • 50. Golden Egg Tofu $7.00
  • - Chargrilled Chicken $12.50
  • - Chicken $12.90
  • 95. Creamy Garlic Mushroom
  • RICE
  • 85. Minced Chicken with Thai Basil $12.90
  • - Soft Shell Crab $14.50
  • 143. Satay Rice Noodle
Purple Cafe Bar - Park Regis Griffin Suites

Purple Cafe Bar - Park Regis Griffin Suites

location

Address

Ground Floor, 604 St Kilda Rd, Melbourne, VIC, 3000, Australia

phone

Phone

1800301800

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

American , Asian , Chinese , European , French , German , Greek , Indian , International , Italian , Japanese , Lebanese , Mediterranean , Middle Eastern , Portuguese , Spanish , Thai , Turkish , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS

Location
Ground Floor, 604 St Kilda Rd, Melbourne, VIC, 3000, Australia