Purple Cafe Bar - Park Regis Griffin Suites in Melbourne Menu

Lunch Menu Lunch Menu
  • Soup of the Day $9.00
  • Chicken Burger with salad and chips $16.00
  • Beef Burger with salad and chips $16.00
  • Salt n’ Pepper Calamari $16.50
  • Fish n’ Chips $14.50
  • Smashed Avocado with Fetta on Turkish $16.00
  • Lamb Souvlaki with salad and chips $12.00
  • Club Sandwich with salad and chips $15.50
  • Traditional Chicken Parmigiana $13.00
  • Traditional Caesar Salad $14.50
  • - Chicken $16.50
  • - Salmon $17.50
  • Greek Lamb Salad $17.50
  • Garden Salad $9.50
Beverages Beverages
  • Soft Drink by Coke $4.50
  • Lemon Lime Bitters $5.00
  • Santa Vittoria Still or Sparkling 500ml $5.00
  • Full range of Australian light and heavy beers from $7.00
  • Full range of imported premium beers from $8.50
$10 Express Lunch Buffet $10 Express Lunch Buffet
  • Different buffet each day includes 2-3 hot dishes with hot sides 2 salads Summer sliced fruits or cake $10.00

Nearby Sample Menus

  • V4. Eggplant with Spicy Garlic Sauce (Minced pork added) $16.80
  • S7. Spicy Chicken on Rice $7.50
  • S25. Chinese Vegetarian Chicken (Bean Curd) & Fried Egg Noodle Soup $7.50
  • SE12. Fish Fillet in Pickled Cabbage Soup $17.80
  • V11. Deep Fried Eggplant with Pepper Salt $12.80
  • SE1. Crisp Honey Prawn $19.80
  • V9. Fried Green Bean with Minced Pork (Optional) $11.80
  • S18. Steam Rice $1.50
  • 10. Jap Chae $17.90
    • Wok-fried Sweet Potato Glass Noodle with Thinly Sliced Beef with Assorted Vegetables in Sesame Oil Sauce
  • 08. Spicy Pork $19.90
  • *Seaweed Soup: $2.00
  • 1. Chicken Tang Su Yuk $25.90
    • Sweet and Sour Vegetable Sauce Poured onto Deep Fried Chicken Strip
  • 3. Original Fried Chicken $33.00
    • Deep Fried Boneless Chicken Fillet
  • 06. Marinated Pork Scotch $19.90
  • 4. Soft Tofu Casserole $39.50
    • Soft Tofu with Fresh Mussel, Prawn, Squid and Fresh Vegetables Prepared in Chili Oil Spicy Soup and Topped with Egg
  • All Sets Include BBQ Mushroom,4 Side Dishes, Garden Salad, Pork Kimchi Clay-pot or Seafood Miso Clay-pot
  • Stir-fried green beans $18.80
  • Yu xiang eggplant $24.00
  • Winter vegetable stir-fry $21.80
  • Spicy mud crab tower $39.80
  • Xiao long bao $9.80
  • Spicy mud crab tower $39.80
  • Cumin pork ribs $24.80
  • Cumin pork $24.80
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • Keera(4pc) $9.00
  • Onion Dosa / Onion Masala Dosa $7.5 / $8.5
  • Maidu Vada (4 pc) $9.00
  • - Small $3.00
  • Veg. Samosa $3.00
    • 1 pc served with tamarind or mint sauce
  • Iddly (4pc) $9.00
  • Small Combo 1 $10.90
    • (Rice with 1 Non Veg. 1 Veg. Daal & Pappad)
  • Weekend Only
  • 14. Nabeyaki Udon $10.70
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • 16. Tempura Udon $11.30
    • Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
  • 7c. Teriyaki Chicken Don $9.70
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • 26. Curry Chicken Don $9.70
    • Chicken cooked with Japanese curry sauce on rice
  • 1. Miso Soup $3.00
    • Traditional soya bean paste soup served with wakame
  • 32. Tonkatsu Ramen $11.50
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • 7b. Teriyaki Beef Don $9.70
    • Beef cooked with vegetables in teriyaki sauce on rice
  • 10. Unagi Don $13.90
    • Grilled eel served on rice with egg and special sauce
  • Salt And Pepper Calamari (DF, GF*) $ 23
    • Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
  • Scotch Fillet (GF*) $ 36
    • 300Gram Grass Fed Yearling Steak Cooked To Your Liking Served With Your Choice Of Mushroom, Peppercorn Or Red Wine Jus, Bad Boy Chips And Salad
  • Truffle Mushroom Gnocchi $ 26
    • House Made Gnocchi With Sauteed Seasonal Mushrooms, Onions, Garlic And Fresh Parsley Finished With A Dash Of Cream, Spinach And Parmesan Cheese
  • Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
  • Yenda Pale Ale, Schooner $ 8.40
  • Prawn Linguini (DF*) (V*) $ 29
    • Linguini, Prawns, Chilli, Garlic, Cherry, Tomatoes, Rocker And Shaved Pecorino Cheese Drizzled With Extra Virgin Olive Oil
  • Burger (DF*) $ 25
    • 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
  • Hapuka And Orange Risotto $ 28
    • Pan Fried Fillets Of Fish Served On A Creamy Orange, Sage And Thyme Risotto
  • Fresh Prawn Ravioli $36.00
    • Crayfish lemon butter sauce & salmon caviar
  • Corner Joe's fish & chips $15.00
  • Crisp Iceberg Lettuce $8.00
    • Blue cheese dressing & bacon
  • Ham, cheese tomato toastie $7.50
  • Soup of the day $12.00
  • Beef Wellington $38.00
    • Roast vegetables & red wine jus
  • Wraps
  • Seasonal fruit salad $8.00
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • SCHNITZ DIPS - BBQ Relish $1.00
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • SCHNITZ DIPS - BBQ 50¢
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
  • - Honey Mustard
  • Kimchi Jjige (S/M) $15.00/$26.00
    • Pork, tofu and vegetables in Kimchi stew with rice
  • Stir-fried Sundae $25.00
    • Stir-fried Korean sausage
  • Prawn Tempura $10.00
    • Deep fried prawns in batter
  • Sizzling Tofu $12.00
    • Rice with tofu and vegetables on sizzling pot
  • Yaki Udon with Vegetables $13.00
    • Stir-fried Udon with mushrooms and vegetables
  • Volcano Boneless Chicken with Cheese $30.00
    • Deep fried spicy chicken with cheese
  • Beef Bibimbap
    • Rice topped with seasoned vegetables, beef and fried egg either on bowl or hotpot
  • Sizzling Steak (Choice of sauces) $14.80
  • -Black Pepper Sauce
  • Salted Fish & Chicken Fried Rice $11.50
  • Deep Fried Spicy Chicken Ribs on Rice $11.80
  • Deep Fried Spicy Calamari on Rice $11.50
  • ●Choice of Sauces
  • Lemongrass Pork Chop on Dry Noodle $12.80
  • Sweet Bean Curd with Mango $6.50
  • Pad Thai, peanuts, bean sprouts, lime, dried chilli $18.00
  • Betel leaf, smoked river trout, peanuts, green papaya, peanuts, mint $6.00 each
  • Chang Mai style duck relish, lettuce, witlof, prawn crackers $26.00
  • Petuna ocean trout, crisp noodles, lime, tamarind $22.00
  • - Green curry char grilled beef, baby corn, Thai eggplant -
  • Twice cooked pork belly, pickled ginger, crispy nahm jim $28.00
  • (4 or more people – whole table only) $65 per person
  • - Red curry, wild barramundi, ginger, lime -
  • Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
  • Crispy fried school prawns, coriander, smoked paprika $12.00
  • Pot of prawns, marie rose (GF) $16.00
  • Bloody mary shooter (GF) $6.00
  • House baked cornbread $3.00
  • Sailor jerry spiced rum glazed chicken ribs $14.00
  • Cobb salad $12.00
    • Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
  • Half doz (GF) $20.00
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Purple Cafe Bar - Park Regis Griffin Suites

Purple Cafe Bar - Park Regis Griffin Suites

location

Address

Ground Floor, 604 St Kilda Rd, Melbourne, VIC, 3000, Australia

phone

Phone

1800301800

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

American , Asian , Chinese , European , French , German , Greek , Indian , International , Italian , Japanese , Lebanese , Mediterranean , Middle Eastern , Portuguese , Spanish , Thai , Turkish , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS

Location
Ground Floor, 604 St Kilda Rd, Melbourne, VIC, 3000, Australia