French Pyrmont Restaurants and Takeaway Menus

Cafe Food, European, French, Gluten Free, Health Food, Vegetarian

196 Harris St, Pyrmont NSW 2009, Australia

Bakery, French

Unit 3/ 37 Union St, Pyrmont, NSW, 2009, Australia

Francois Pastries in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Cafe Food, European, French, Gluten Free, Vegetarian

186-188 Harris St, Pyrmont NSW 2009, Australia

Cafe Food, European, French, Gluten Free, Vegetarian

French, Modern Australian

50 Murray St, Pyrmont, NSW, 2009, Australia

The Little Snail Restaurantsample menu

• Handmade Profiteroles - With creme patissiere and mint chocolate sauce $12.50
• Chicken Cordon Bleu - Skin free chicken breast fillet stuffed with ham and Swiss cheese - lightly coated with panko and topped with tomato and basil coulis $22.00
• French Baguette $2.50
• Chilli - Cheese and Honey Bread $6.00
• Chef Churned Hazelnut and Praline Ice Cream - On sable breton and Grand Marnier caramel $12.50
• Chilli Prawns and Basil Linguini - With garlic and lime juice - tossed with olive oil - roasted tomato concasse and fresh basil leaves $35.00
• Kahlua Infused Chocolate Mousse $12.50
• Salt and Pepper Squid - Lightly coated in panko - fried - with petite mesclun and capers and cornichons aioli $19.00

French, International, Italian, Mediterranean

48 Trouton Pl, Pyrmont, NSW, 2009, Australia

Signorelli Gastronomiasample menu

• Linguine with blue swimmer crab, chilli, garlic and extra virgin olive oil $26
• Tonno – Tuna, Mozzarella, Onions, Garlic Oil (rossa) $23
• Mezzo Metro – ½ Meter Pizza, Your choice of four toppings (To Share) $55
• Battered zucchini flowers filled with ricotta, parmesan, nutmeg and lemon zest $16
• House made rigatoni with wild boar ragu $24
• Bruschetta, sourdough bread with tomato and basil $9
• La Bufala – Buffalo Mozzarella, Tomato Sauce, Cherry Tomatoes, Basil $24
• Calzone – Mozzarella, Ham, Goat Cheese $23

American, Asian, French, Greek, International, Italian, Japanese, Mediterranean, Mexican, Moroccan, Spanish, Vietnamese

208 Harris St, Pyrmont, NSW, 2009, Australia

Crust Gourmet Pizza Barsample menu

• Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
• Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
• Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
• Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
• Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
• Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
• Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
• Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21