Modern Australian Pyrmont Restaurants and Takeaway Menus

Modern Australian, Steak

205 Harris St, Pyrmont, NSW, 2009, Australia

The Dunkirk Hotelsample menu

• Bowl of fries $4.70
• 300g grain fed rump - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) $18.00
• Beef salad - char-grilled beef, capsicum, spanish onions, cucumbers, peanuts, coriander, mint, mixed lettuce in a soy lime dressing $17.00
• Chicken nuggets & chips $7.00
• Gourmet sausages - with creamy mash and gravy $17.00
• Garlic/herb bread $5.00
• 300g grain fed sirloin - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) $21.00
• Margherita pizza - mozzarella, cherry tomatoes and fresh basil $8.00

Bar Food, Modern Australian

Hotel ibis Darling Harbour, 70 Murrary Street, Darling Harbour, Sydney

Asian, Australian, Bar, Modern Australian, Pub Food, Thai

Gluten Free, Japanese, Modern Australian, Vegetarian

80 Pyrmont St, Pyrmont NSW 2009, Australia

Modern Australian

Hotel ibis Darling Harbour, 70 Murrary Street, Darling Harbour, Sydney

Modern Australian

Shp1/ 56 Harris St, Pyrmont, NSW, 2009, Australia

Pyrama Pty Ltdsample menu

• Market fish of the day $25
• Pale ale beer battered lakes entrance flathead fillets with house tartar and steakhouse chip $20
• 3 Courses $58
• Uppercrust Bakery Toast your choice of sourdough-Turkish bread- inch thick wholemeal hanks triple berry jam- apricot marmalade- vegemite- honey $5
• Sticky date pudding with vanilla ice cream and butterscotch sauce $13
• Pan-fried salmon with fennel, capers, wild rocket and cherry tomato salad -
• Sides - grilled bacon $4.50
• Grilled chicken burger with avocado salsa, cheese, tomato, lettuce and aioli $14

Modern Australian, Seafood

Wharf 9, 56 Pirrama Rd Sydney Wharf, Pyrmont, NSW, 2009, Australia

Lumi Bar & Dining in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

French, Modern Australian

50 Murray St, Pyrmont, NSW, 2009, Australia

The Little Snail Restaurantsample menu

• Salmon Roulade - filled with herb cheese mousseline - served with potato nest and passion fruit dressing $20.00
• Fillet of Beef Tenderloin - Served with potato millefeuille and red wine jus ($3.00 surcharge) $45.00
• Bouillabaisse de Marseille - Traditional French seafood soup of mussels - fish fillets and prawns - cooked in tomato and seafood broth - served with garlic baguette $22.00
• Chicken Cordon Bleu - Skin free chicken breast fillet stuffed with ham and Swiss cheese - lightly coated with panko and topped with tomato and basil coulis $22.00
• Loin of Lamb - With wilted baby spinach - maple glazed pommes boulangere and thyme jus $38.00
• Citrus Marinated Tasmanian Salmon - Served on sweet peas risotto and sauce vierge $35.00
• Garlic Bread $4.50
• Vegetarian Risotto - Sweet peas - marinated mushrooms - semi dried tomatoes - olives - spinach and Grana Padano cheese $29.00

Modern Australian, Seafood

Lower Deck, Jones Bay Wharf 19-21 Pirrama Rd, Lower Deck, Jones Bay Wharf, Pyrmont, NSW, 2009, Australia

Flying Fish Restaurantsample menu

• Glacier 51 toothfish - pak choy, shiitake, pine nut, fennel $49.00
• Yellowfin tuna - puffed pork, grapefruit, black pepper caramel $33.00
• Glazed quail - silken tofu, puffed pork, grapefruit, black pepper caramel $32.00
• Individual portion $15.00/40gms
• Duck breast - crispy leg, umeboshi, fig, pickled eggplant $44.00
• Hapuka - butternut & king prawn pancake, date & tamarind $46.00
• Aerated mint chocolate - mandarin parfait, chocolate crumble, orange $19.00
• Coconut rice $3.00

Cafes, Modern Australian

19 Pirrama Rd, Pyrmont, NSW, 2009, Australia

Cafe Morso in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Australian, Contemporary, Gluten Free, Grill, Modern Australian, Steak

Harbourside, The Star Level G/, 80 Pyrmont St, Pyrmont NSW 2009, Australia

Australian, Cafe Food, Modern Australian

310 Wattle Street, Pirrama Park Cafe Pyrmont

Modern Australian

Grnd Flr/ 60 Union St, Pyrmont, NSW, 2009, Australia

Cafe 7 in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Modern Australian

Shop 461, Level 2, Habourside Darling Harbour, Pyrmont, NSW, 2009, Australia

Al Ponte Harbour View Restaurant in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Australian, Cafe Food, Gluten Free, Modern Australian, Vegan, Vegetarian

224 Harris St, Pyrmont NSW 2009, Australia

Modern Australian, Seafood

Level 1, Novotel Sydney on Darling Harbour, Pyrmont, NSW, 2009, Australia

Dish in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Modern Australian, Vegetarian

Shop 2, 1 Harris St, Pyrmont, NSW, 2009, Australia

Sugaroomsample menu

• Shoestring fries $7.45
• Crisp vodka pastry filled with prawns, parsley, paprika and drizzled with salsa verde $17.45
• Whole pear poached in shiraz on a witlof, gorgonzola, hazelnut & balsamic salad $21.45
• 350g prime grass fed s irloin , served with creamed spinach , caramelised onion & mustard seed jam, red wine jus $44.95
• Tomato, basil & olive salad, balsamic $7.95
• Chilli caramel pork belly with a salad of apples, coriander & sesame seeds $23.45
• Chat potatoes, rosemary $7.95
• Seared wild Tasmanian ocean trout fillet , braised turnip & fennel, with a silky pea & dill veloute, salmon pearls $37.95