Modern Australian Pyrmont Restaurants and Takeaway Menus

Modern Australian, Steak

205 Harris St, Pyrmont, NSW, 2009, Australia

The Dunkirk Hotelsample menu

• Bowl of fries $4.70
• Portuguese chicken burger - marinated chicken fillet, cheese, cos lettuce, tomatoes, aioli and guacamole $15.00
• Mixed leaf salad - with cucumbers, tomato, onion and capsicum $4.70
• Crispy chicken burger - with bacon, swiss cheese, chipolte mayo, lettuce and tomato $14.00
• Angus beef and bacon cheeseburger - 200g beef patty, cos lettuce, tomato short cut bacon and swiss cheese with house made aioli (chilli relish optional) $15.00
• Chicken parmigiana - with ham, napolitana sauce, tasty cheese, chips & aioli $18.00
• Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce $18.00
• Beef salad - char-grilled beef, capsicum, spanish onions, cucumbers, peanuts, coriander, mint, mixed lettuce in a soy lime dressing $17.00

Bar Food, Modern Australian

Hotel ibis Darling Harbour, 70 Murrary Street, Darling Harbour, Sydney

Asian, Australian, Bar, Modern Australian, Pub Food, Thai

Gluten Free, Japanese, Modern Australian, Vegetarian

80 Pyrmont St, Pyrmont NSW 2009, Australia

Modern Australian

Hotel ibis Darling Harbour, 70 Murrary Street, Darling Harbour, Sydney

Modern Australian

Shp1/ 56 Harris St, Pyrmont, NSW, 2009, Australia

Pyrama Pty Ltdsample menu

• Lime and pineapple crème brulee with orange & coconut biscotti $13
• Petunia smoked salmon $6.50
• Pumpkin & feta salad with toasted walnuts & balsamic dressing $16
• Roasted Croissant hanks triple berry jam $6
• Dill & citrus cured ocean trout with pine nut gremolata, pickle radish & Heirloom tomato -
• Beer battered fresh flathead with chips and sauce tartare -
• With accompaniments – Pickled young ginger ($4 supplement) -
• 18hr Braised lamb shoulder with quinoa and charred corn, braised baby leek -

Modern Australian, Seafood

Wharf 9, 56 Pirrama Rd Sydney Wharf, Pyrmont, NSW, 2009, Australia

Lumi Bar & Dining in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

French, Modern Australian

50 Murray St, Pyrmont, NSW, 2009, Australia

The Little Snail Restaurantsample menu

• Handmade Profiteroles - With creme patissiere and mint chocolate sauce $12.50
• Bouillabaisse de Marseille - Traditional French seafood soup of mussels - fish fillets and prawns - cooked in tomato and seafood broth - served with garlic baguette $22.00
• Herb Bread $4.50
• Citrus Marinated Tasmanian Salmon - Served on sweet peas risotto and sauce vierge $35.00
• Belgian Chocolate Gateau - With pineapple and coconut candy $12.50
• Chilli Prawns and Basil Linguini - With garlic and lime juice - tossed with olive oil - roasted tomato concasse and fresh basil leaves $35.00
• Chicken Cordon Bleu - Skin free chicken breast fillet stuffed with ham and Swiss cheese - lightly coated with panko and topped with tomato and basil coulis $22.00
• Bruschetta $6.00

Modern Australian, Seafood

Lower Deck, Jones Bay Wharf 19-21 Pirrama Rd, Lower Deck, Jones Bay Wharf, Pyrmont, NSW, 2009, Australia

Flying Fish Restaurantsample menu

• John dory - peking duck broth, calamari, zucchini $45.00
• Beef fillet - short rib, beetroot, king brown mushroom, Shiraz butter $48.00
• Hapuka - butternut & king prawn pancake, date & tamarind $46.00
• Three Cheeses $42.00
• Braised carrots - in organe with harissa & cardamom $12.00
• Two Cheeses $30.00
• Coconut rice $3.00
• Individual portion $15.00/40gms

Cafes, Modern Australian

19 Pirrama Rd, Pyrmont, NSW, 2009, Australia

Cafe Morso in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Australian, Contemporary, Gluten Free, Grill, Modern Australian, Steak

Harbourside, The Star Level G/, 80 Pyrmont St, Pyrmont NSW 2009, Australia

Australian, Cafe Food, Modern Australian

310 Wattle Street, Pirrama Park Cafe Pyrmont

Modern Australian

Grnd Flr/ 60 Union St, Pyrmont, NSW, 2009, Australia

Cafe 7 in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Modern Australian

Shop 461, Level 2, Habourside Darling Harbour, Pyrmont, NSW, 2009, Australia

Al Ponte Harbour View Restaurant in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Australian, Cafe Food, Gluten Free, Modern Australian, Vegan, Vegetarian

224 Harris St, Pyrmont NSW 2009, Australia

Modern Australian, Seafood

Level 1, Novotel Sydney on Darling Harbour, Pyrmont, NSW, 2009, Australia

Dish in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Modern Australian, Vegetarian

Shop 2, 1 Harris St, Pyrmont, NSW, 2009, Australia

Sugaroomsample menu

• Tomato, basil & olive salad, balsamic $7.95
• Chat potatoes, rosemary $7.95
• Seared wild Tasmanian ocean trout fillet , braised turnip & fennel, with a silky pea & dill veloute, salmon pearls $37.95
• Sweet potato & nutmeg filled ravioli , accompanied by hazelnuts, parsley pesto & reggiano $35.45
• Whole pear poached in shiraz on a witlof, gorgonzola, hazelnut & balsamic salad $21.45
• Housemade tortellini of prawn & thyme with lemon beurre blanc $21.95
• Market f ish of the day , on a bed of celeriac tabouli & chilli tomato relish $37.45
• Natural 4 ea , Bloody oyster 6 ea , Mignonette 5 ea , Kilpatrick $27 / $54