Modern Australian Pyrmont Restaurants and Takeaway Menus

Modern Australian, Steak

205 Harris St, Pyrmont, NSW, 2009, Australia

The Dunkirk Hotelsample menu

• Beef salad - char-grilled beef, capsicum, spanish onions, cucumbers, peanuts, coriander, mint, mixed lettuce in a soy lime dressing $17.00
• Angus beef and bacon cheeseburger - 200g beef patty, cos lettuce, tomato short cut bacon and swiss cheese with house made aioli (chilli relish optional) $15.00
• Sweet potato fries $5.80
• Bruschetta $7.00
• Creamy mash $5.00
• 300g grain fed rump - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) $18.00
• Calamari & chips $7.00
• Margherita pizza - mozzarella, cherry tomatoes and fresh basil $8.00

Bar Food, Modern Australian

Hotel ibis Darling Harbour, 70 Murrary Street, Darling Harbour, Sydney

Asian, Australian, Bar, Modern Australian, Pub Food, Thai

Gluten Free, Japanese, Modern Australian, Vegetarian

80 Pyrmont St, Pyrmont NSW 2009, Australia

Modern Australian

Hotel ibis Darling Harbour, 70 Murrary Street, Darling Harbour, Sydney

Modern Australian

Shp1/ 56 Harris St, Pyrmont, NSW, 2009, Australia

Pyrama Pty Ltdsample menu

• Pale ale beer battered lakes entrance flathead fillets with house tartar and steakhouse chip $20
• Paesanella ricotta pancakes Mixed berry- maple syrup $16
• Dry aged beef fillet with beetroot puree & watercress salad & chimichurri sauce $35
• Pumpkin & feta salad with toasted walnuts & balsamic dressing $16
• Sweetcorn fritters with bacon, avocado salsa, sweet chilli and sour cream $17
• Mixed leaves with balsamic vinaigrette $7
• Light fried calamari with radish & endive salad and caramelized garlic aioli -
• Smoked bacon & organic egg roll / Spiced tomato relish / Sweetcorn fritters / Crispy bacon- avocado salsa- sweet chilli- sour cream $17

Modern Australian, Seafood

Wharf 9, 56 Pirrama Rd Sydney Wharf, Pyrmont, NSW, 2009, Australia

Lumi Bar & Dining in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

French, Modern Australian

50 Murray St, Pyrmont, NSW, 2009, Australia

The Little Snail Restaurantsample menu

• Salmon Roulade - filled with herb cheese mousseline - served with potato nest and passion fruit dressing $20.00
• Pate Maisons - Armagnac flavoured duck liver pate with marinated champignons - date chutney and port vinaigrette $19.00
• Mixed Leaves Salad - With french vinaigrette dressing $6.00
• Belgian Chocolate Gateau - With pineapple and coconut candy $12.50
• Handmade Profiteroles - With creme patissiere and mint chocolate sauce $12.50
• Seafood Plate - Of grilled salmon - garlic prawns - salt and pepper squid - chilli mussels - beer battered soft shell crab and mesclun salad $40.00
• Fourme d'Ambert - Mild blue cheese - creamy texture and delicate bouquet $12.50
• Magret de Canard - Crispy skin duck breast fillet with wok tossed spinach served with cassis and raspberry sauce $38.00

Modern Australian, Seafood

Lower Deck, Jones Bay Wharf 19-21 Pirrama Rd, Lower Deck, Jones Bay Wharf, Pyrmont, NSW, 2009, Australia

Flying Fish Restaurantsample menu

• Glazed quail - silken tofu, puffed pork, grapefruit, black pepper caramel $32.00
• Aerated mint chocolate - mandarin parfait, chocolate crumble, orange $19.00
• Hapuka - butternut & king prawn pancake, date & tamarind $46.00
• John dory - peking duck broth, calamari, zucchini $45.00
• Three Cheeses $42.00
• Individual portion $15.00/40gms
• Compressed apple - lime yoghurt sorbet, milk crisp, rice cream $18.00
• Autumn vegetables - goats curd croquette, sorrel sauce $39.00

Cafes, Modern Australian

19 Pirrama Rd, Pyrmont, NSW, 2009, Australia

Cafe Morso in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Australian, Contemporary, Gluten Free, Grill, Modern Australian, Steak

Harbourside, The Star Level G/, 80 Pyrmont St, Pyrmont NSW 2009, Australia

Australian, Cafe Food, Modern Australian

310 Wattle Street, Pirrama Park Cafe Pyrmont

Modern Australian

Grnd Flr/ 60 Union St, Pyrmont, NSW, 2009, Australia

Cafe 7 in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Modern Australian

Shop 461, Level 2, Habourside Darling Harbour, Pyrmont, NSW, 2009, Australia

Al Ponte Harbour View Restaurant in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Australian, Cafe Food, Gluten Free, Modern Australian, Vegan, Vegetarian

224 Harris St, Pyrmont NSW 2009, Australia

Modern Australian, Seafood

Level 1, Novotel Sydney on Darling Harbour, Pyrmont, NSW, 2009, Australia

Dish in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Modern Australian, Vegetarian

Shop 2, 1 Harris St, Pyrmont, NSW, 2009, Australia

Sugaroomsample menu

• Slow braised beef cheek & kalamata olive ragout, pappardelle, topped with pecorino $36.95
• Steamed broccoli, olive oil, lemon $7.45
• Sticky honey quail , crunchy white bean salad with parsley pesto & vincotto $22.45
• Bresaola from Lombardy (air dried beef) served with croutes, lemon & virgin olive oil $16.45
• Sweet potato & nutmeg filled ravioli , accompanied by hazelnuts, parsley pesto & reggiano $35.45
• Shoestring fries $7.45
• Market f ish of the day , on a bed of celeriac tabouli & chilli tomato relish $37.45
• Housemade tortellini of prawn & thyme with lemon beurre blanc $21.95