Gallon
                            Pub Food, Wine Bar
                            
117 Harris St, Pyrmont, NSW, 2009, Australia
 
                                
                                
                                
                                
                                    
                                        - Summer Large slices of Italian Casalingo salami, crushed olives $18.50
 
                                    
                                        - Olives Sicilian, French Picholine and Ligurian $8.50
 
                                    
                                        - Milla Grilled zucchini, Artichoke Hearts, Eggplant, feta, fresh mint $18.50
 
                                    
                                        - Traditional crumbed schnitzel style chicken tenders with lingonberry jam $17.50
 
                                    
                                        - Calamari Salad Calamari strings with poppy seed crumbs, tossed in rocket, red onion, corn, cucumber and sweet chili aoli $18.50
 
                                    
                                        - Poached chicken Poached chicken breast, baby cos, avocado, red onion, cucumber, snow peas, crisp prosciutto, currants, ranch dressing $18.50
 
                                    
                                        - Summer Large slices of Italian Casalingo salami, crushed olives $18.50
 
                                    
                                        - Barbora Burgormaster smoked ham, crushed olives $18.50