Quays Restaurant and Bar in Brisbane Menu

To Start With To Start With
  • Garlic bread $8.5
  • Rustic breads w- house made dips $10.5
  • Pan Tomaca Vine ripe tomatoes, garlic with olive oil rubbed into toasted bread $7.0
  • Falafel Chickpeas onion, parsley, coriander and authentic Lebanese spices, lightly fried with our homemade tahini sauce. $12.5
  • Grilled Chorizo with sticky Balsamic glaze, onions & capsicum $12.5
  • Grilled Haloumi with fresh asparagus and mustard dressing $17.5
  • Hand Made Duck Spring Rolls with homemade sweet chilli sauce $12.0
The Middle The Middle
  • Fettuccini w- chorizo sausage, tomatoes, onions, rocket lettuce tossed with extra virgin olive oil and lemons, topped with shaved Parmesan cheese (vegetarian option available) $24.5
  • Chef’s Ocean Selection of the Day (GF) ask your friendly wait staff for today’s fish $34.0
  • Marinated Chicken Breast (GF) w- with roast pumpkin, asparagus, caramelized peaches, Persian feta drizzle with Vincotto dressing $29.5
  • Rack of Lamb with sweet potato and goat cheese roasted beetroot and broccolini finished with thyme jus $36.0
From the Grill From the Grill
  • 250g Premium Eye fillet $36.0
  • 300g Rib Eye $36.0
  • - w- with Rusti Potato, Grilled Roma Tomato, Grilled Portobello Mushrooms -
  • Steak Sauces: Red Wine Jus / Green Peppercorn / Mushroom Ragout/ Herb Butter / Garlic Cream N/A
  • Pork Ribs (1/2 kg) marinated in Southern Whiskey Sauce served with thick cut chips and southern apple slaw $38
Signature Dishes Signature Dishes
  • Paella De Mariscos traditional Spanish dish, saffron-infused rice cooked w a selection of local seafood (feeds 2) $34.0
  • Pork Ribs (1/2 kg) marinated in Southern Whiskey Sauce served with thick cut chips and southern apple slaw $38
Bit on the Side Bit on the Side
  • Rusti potatoes $5.5
  • Seasoned wedges w- sour cream & sweet chilli $7.5
  • Thick cut fries $6.0
  • Garden salad (GF) $5.5
  • Steamed Vegetable (GF) $6.0
  • Appleslaw $6.0
The End The End
  • Chocolate fondant w- vanilla ice cream & fresh strawberries $13.0
  • Deconstructed white chocolate cheese cake w-biscotti, orange macerated berries, chocolate garnish $14.0
  • Nougat Semi-Fredo w- brownie crumbles and salted caramel sauce $13.0
  • Australian cheese board (GF on request) w- dried fruit, quince & wafers $18.5
Sparkling & Champagne Sparkling & Champagne
  • Bancroft Bridge Brut VIC $7.0 / $30
  • Ninth Island NV TAS $10.5 / $50
  • Louis Roederer France - / $160
Riesling Riesling
  • Orlando St Helga Eden Valley SA $8.0 / $42
  • Leeuwin Estate Art Series WA - / $53
Chardonnay Chardonnay
  • Preece VIC $8.0 / $32
  • Wyndham Estate Bin 222 NSW $8.5 / $38
  • Glandore 2008 Estate NSW - / $49
Sauvignon Blanc Sauvignon Blanc
  • Bancroft Bridge VIC $7.0 / $30
  • Catching Thieves Semillon WA Sauvignon Blanc $8.0 / $36
  • Babich Sauvignon Blanc NZ $9.0 / $43
Other varietals Other varietals
  • Babich Pinot Gris NZ $8.5 / $46
  • Mt Pleasant Elizabeth Semillon NSW $8.0 / $38
  • Cockfighters Ghost Verdelho NSW $8.5 / $45
  • Ross Hill Rose Family Series NSW $9.0 / $49
  • Johnny Q Moscato VIC $8.0 / $38
Pinot Noir Pinot Noir
  • Gulf Station VIC $8.0 / $42
  • Stoneleigh Marlborough NZ $8.5 / $46
  • Babich Marlborough NZ $9.5 / $55
Cabernet Sauvignon Cabernet Sauvignon
  • Thorn Clarke Sandpiper SA $8.0 / $40
  • Preece $8.0 / $46
  • Ross Hill Family Series SA $8.5 / $49
Shiraz Shiraz
  • Bancroft Bridge VIC $7.0 / $30
  • Under and Over Heathcote NSW $8.0 / $33
  • Mojo by Rockbare Shiraz SA $8.0 / $43
  • Balgownie Estate Black Label VIC - / $53
Other Varietals Other Varietals
  • Wyndham Estate Bin 999 Merlot NSW $8.0 / $36
  • Scotchmans Hill Estella SA $8.5 / $38
  • Scotchmans Hill “The Hill” SA Cabernet Shiraz $8.0 / $36
Australian beers Australian beers
  • James Boags Premium TAS $8.0
  • James Boags Light TAS $7.0
  • James Boags Pure TAS $8.0
  • Hahn Super Dry NSW $7.5
  • Hahn Super Dry 3.5 NSW $7.5
  • Tooheys Extra Dry NSW $7.5
  • Tooheys New NSW $7.5
  • XXXX Bitter QLD $7.5
  • XXXX Gold QLD $7.0
  • James Squire Ale Range NSW Amber Ale - Golden Ale - Pale Ale - Porter $8.5
  • 5 Seeds Cider Range NSW Crisp Apple - Cloudy Apple - Sour Apple $8.0
International beers International beers
  • Corona Mexico $9.0
  • Heineken Holland $9.0
  • Kirin Japan $9.0
  • Stella Artois Belgium $9.0

Nearby Sample Menus

  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
  • Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
  • Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
  • VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
  • Spicy Beef Noodle Soup   - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
  • Tuna Roll $8
  • Shabu Shabu Thinly Slices of Prime Beef and Vegetables cooked in Stock on your table. Served with two different Sauces for dipping, Rice & Miso Soup. $28
  • Mackarel $7
  • Yakiniku Slices of Beef and Vegetables cooked Barbecue style at your table Served with Dipping Sauce, Rice and Miso Soup $27
  • Hotate Grilled scallops wrap in bacon in teriyaki sauce $10
  • Salmon Salad Salmon Salad with Fruit dressing & Sliced onion $12
  • Yosenabe A large varities of Seafoods and Vegetables cooked in stock on your table. Served with Rice and Miso Soup. $40
  • Zaru Soba / Udon Cold Thin/Thick Noodles Served with Seaweed and Dipping Sauce $13
  • Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
  • Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
  • Quiche with Salad or Chips $7.50
  • Frittata with Salad or Chips $7.50
  • Crispy Chicken Tortilla Salad $11.50
  • Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
  • Bacon and Eggs Turkish - toasted tukish bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $8.00
  • Spinach $1.00
  • Hash Brown $2.00
  • Greek Salad $7.50
  • The Classic Not a crepe! The original potato pancakes with melted cheese, grilled pineapple and banana served with sour cream, hollandaise sauce and crisp garden salad. Entree size not available. $22.95
  • Three Little Pigs Bacon, sausages, egg and a child's serve of chips. $7.50
  • Greek Salad With lettuce, feta cheese and olives. $12.95
  • Perfect Steak Rib eye steak (grain fed beef, 300grams), served with our special tomato sauce, beer battered chips and garden salad. $27.95
  • Vegetable Crepe A medley of fresh vegetables wrapped in two crepes, served with our special tomato sauce with herbs and feta cheese. Crisp garden salad served on the side. $21.95
  • Pancakes Up North Buttermilk pancakes with whipped butter, fried egg, grilled pineapple, banana and two sausages. $15.95
  • Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup. $4.00
  • Mexicana Mexican beef crepes with spicy beef, sour cream and tomato salsa. Crisp garden salad served on the side. $21.95
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Chicken Kebab Chicken with all salads S $6.90 / R $7.90
  • Meat Lovers Macon, pepperoni and chicken $14.90
  • Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Falafel Kebab Falafel with all salads S $5.90 / R $6.90
  • Extra Meat $1.90
  • Hawaiian Macon and Pineapple $14.90
  • - PORTOFINO market fish, prawns, scallops, calamari, tomato, garlic, chilli, olive oil, white wine $31.00
  • CHICKEN & AVOCADO ON CIABATTA rosemary chicken, tomato & chilli pesto, aioli, parmesan, lettuce, tomato $19.00
  • WAGYU OSSO BUCCO slow cooked beef with carrot, tomato, oregano & red wine, mashed potato, gremolata $33.00
  • - BOLOGNAISE beef & tomato ragu, parsley, parmesan $26.00
  • PAN FRIED BARRAMUNDI (gf) blistered cherry tomatoes, herbed potatoes, olives, capers, garlic, chilli, wine $34.00
  • PICCANTE chicken, cacciatore, mushroom, mozzarella, chili $24.00
  • DARK CHOCOLATE & HAZELNUT TART raspberry coulis, fresh raspberries, vanilla bean ice-cream $14.00
  • GARLIC BREAD (v) grilled cheese, confit garlic, baguette $8.00
  • Trio of House Made Ice Cream - White chocolate and almond sable biscuit $9
  • Gourmet Sandwiches - Served on your choice of toasted Turkish bread, crusty baguette or ciabatta loaf $9.5
  • Grilled Haloumi - Poached eggs, roasted mushrooms, sautéed baby spinach, tomato relish toasted Turkish bread $15
  • Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
  • Bacon & Egg Muffin - Fried egg, bacon, BBQ sauce, English muffin $12
  • Crusty Garlic Baguette $7.5
  • Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
  • Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add smoked chicken - $3 Add prawns - $5 $15
  • 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
  • Fish with Chips & Salad $8.95
  • El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • Fresh Mushroom Sauce $2.95
  • Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
  • BBQ Glazed Sausages with Chips & Salad $8.95
  • Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
  • Mushroom and Tofu $2.80
  • Vegetarian Roll $2.80
  • Edamame $3.50
  • Japanese Egg Omelette $2.80
  • Sweet Chilli Prawn $4.00
  • Fresh Salmon $2.80
  • Crispy Chicken $2.80
  • Lobster Salad $3.00
  • Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
  • Organic Gluten Free Toasted Muesli - natural low fat yoghurt and poached pear $19
  • Trio of Sorbets N/A
  • 3 Courses $70
  • Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
  • Beer battered fries served with a side of sour cream, sweet chili sauce and tomato chutney $12
  • Healthy Basket - selection of gluten free bread, friand, muffins, margarine, jam and honey $15
  • La Boulangerie - crusty baguette, white toast, wholemeal, multi grain, butter, jam and honey $15
  • Mixed berry $8
  • Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
  • Ice coffee $5.9
  • Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
  • Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
  • Toast from French Twist Bakery - toasted and served with seasonal jam $6
  • Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
  • Double the detox - pomegranate green tea $7.5
  • Patate e Pancetta Pizza - new potatoes, roasted pancetta, fresh rosemary and feta on a white sauce base $18.00
  • Pumpkin Salad (V) (GF) - with feta cheese, semi dried tomatoes, roated pine nuts, roasted red peppers, rocket and balsamic dressing $14.50
  • Housemade Potato Gnocchi - with sautéed mushrooms, garden peas and goat’s curd $23.50
  • 450g Rib on the Bone (GFA) - MSA grain fed 60+ days from North Queensland $38.90
  • Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
  • Steak and Guinness Pie - premium Queensland steak and vegetables simmered in Guinness, topped with crisp puff pastry and creamy mashed potato $21.90
  • 300g Rib Fillet (GFA) - grain fed beef from New South Wales $34.00
  • Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Vietnamese Style Lemon Grass Pork with Rice $11.90
  • Vegetarian Curry Puff $7.90
  • Malaysian Combination Lemak (Chicken/Beef) $13.90
  • Coconut Rice $2.50
  • Black Bean Sauce Chicken or Beef with Rice $10.90
  • Singapore Style Fried Vermicelli $12.90
  • Malaysian Curry Chicken or Beef with Rice $11.90
  • Satay Beef or Chicken with Rice $10.90
Quays Restaurant and Bar

Quays Restaurant and Bar

location

Address

Level 2, Mercure Brisbane, 85-87 North Quay, Brisbane, QLD, 4000, Australia

phone

Phone

0732372499

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Level 2, Mercure Brisbane, 85-87 North Quay, Brisbane, QLD, 4000, Australia
Similar Restaurants based on Cuisines