Quayside Brasserie in Sydney Menu

Quayside Brasserie in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. Beanbah Espresso offers many options including House baked muffins and House baked muesli cookie. Hurricane's Grill- Darling Harbour includes a wide range like Garlic Or Herb Roll or Soup Of The Day. Sopa del Dia - Soup of the day and Cocido - Spanish soup from . Capitan Torres Restaurant offers The Naked Duck and THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast..

Nearby Sample Menus

Green beans, thyme and sake butter $15
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
Poached Dutch cream potatoes in kelp and parsley $15
Mizuna leaves, citrus sesame dressing $15
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Selection of local and imported cheeses (Served with house made lavosh) $40
Creamed corn, tarragon and lime butter $15
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person

Original Recipe Bacon & Cheese Burger $6.95
Sweet Chilli Twister $6.95
Sauce - Sweet & Sour N/A
Grilled Strip Salad $7.95
Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
Original Recipe Chicken 5 Pieces $12.95
Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00

or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
Extras $1.00
Omelettes $7.00
Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Croissant with jam $3.00
Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10

Salad of the day $12.00
Crispy bacon or smoked salmon $4.00
Avocado $3.00
House baked muesli cookie $3.50
Soup of the day served with toasted sourdough, croutons & olive oil $11.00
Organic porridge topped with banana or fruit compote $7.00
Pasta / ricotta of the day served with house salad $12.00
Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00

LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
- Add beer battered chips + $3.50
- Tasmanian smoked salmon / sausages / bacon $4.50
PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
- Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
- Add salad + $4.50

Steamed Prawns with Garlic $32.80
Sambal Daging Stir Fried Beef in Sambal Chilli $22.80
Kari Prawn Prawns in Malaysian Aromatic Curry Sauce $32.80
LIVE FISH QUEENSLAND CORAL TROUT / MORWONG / PARROT • Steamed with Ginger and Shallot • Steamed with Black Bean Chilli Market Price
Beef with Chinese Broccoli $22.80
Stir Fried with Preserved Olive leaves $73.00
ABALONE • Sashimi • Braised Market Price
Crabmeat Sweet Corn Soup $15.80

Seafood $ 8.90
Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream $ 8.00
Vegetarian Spud - Cheese, Fresh Mushroom, Fresh Tomato, Coleslaw, Avocado and Sour Cream $ 7.60
BBQ Chicken Spud - Chicken Breast Fillet, Cheese, Mushroom, Fresh Tomato, Avocado, Sour cream and BBQ Sauce $ 8.40
Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce $ 8.40
Vegetarian Supreme $ 8.40
French $ 8.40
Gourmet Ham & Pineapple - Cheese, Ham, Pineapple, Fresh Tomatoes and Brie, topped with Basil $ 8.40

Crocodile Fillet - A Succulent White Meat Low In Fat & High In Protein $33
Tempura (Wrapped In Light Batter), Choice Of - Kaisen (Mixed Seafood) $19
Hotatekai (Scallops, 8) $29
Maguro Teriyaki Steak (Tuna) $31
Hisshou - Sesame Salad/Miso Soup/Sashimi/Scallop Tempura/King Prawn/Salmon Fillet/Scallop/Wagyu Beef/Fried Rice/Teppan Vegetables/Teppancake/Green Tea $80 / p
Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
Wagyu (With Salt & Pepper, 200G) $51
Teppan Udon With Veggies, Choice Of : - Chicken $20

Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
Ploughmans Board - with a red tape tasting paddle $36
Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
Beer battered chips - Beer battered chips with aioli $9
Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19

- Add Avocado/Cheese/Mushroom $1.00
- Extra Egg White $2.00
Brekky Wraps Bacon or Spinach $5.00
Sandwich (All on Display) $7.50
Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
Ham and Cheese Croissant $3.50
Slice of Sweet $2.50
Crumb Calamari -

O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
TWO COURSE $74
J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A

GRILLED FLOUNDER ~ $ 25.00
KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
FISH SOUP ~ $ 6.00
CHICKEN & EGG LEMON SOUP ~ $ 6.00
GARLIC & HERB BREAD ~ $ 3.00
KALAMATA BLACK OLIVES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00

Mesculin, tomato, red onion $7
Classic caesar salad , with poached chicken $19.5 / $25.5
Pan seared barramundi, carrot puree, fennel salad $39
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Pumpkin, caramelised onion, fetta, parmesan $22
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Spiced chicken wings, hot sauce $13
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40

Grilled chorizo, sherry, lemon $10
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Capsicum, fetta, herb arancini, tomato chutney $13
Prawn, spinach pesto, pancetta, fresh chilli $23
Crispy cider battered red emperor, fries, tartare $29
Marinated sicilian olives $7
Pumpkin, caramelised onion, fetta, parmesan $22
Salt and pepper calamari $15.50

Green Salad $5
Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30
French fries $6
Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -
Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
Green Salad $5.00

Quayside Brasserie