Quayside Brasserie in Sydney Menu

Quayside Brasserie in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. Beanbah Espresso offers many options including House baked muffins and House baked muesli cookie. Hurricane's Grill- Darling Harbour includes a wide range like Garlic Or Herb Roll or Soup Of The Day. Sopa del Dia - Soup of the day and Cocido - Spanish soup from . Capitan Torres Restaurant offers The Naked Duck and THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast..

Nearby Sample Menus

  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • Sauce - Sweet Chilli N/A
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Seasoned Chips Regular $2.95
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Popcorn Chicken Go Bucket $3.75
  • Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
  • Organic porridge topped with banana or fruit compote $7.00
  • Organic free range egg $3.00
  • Two eggs any way on toast $7.50
  • Espresso, macchiato $3.00
  • Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
  • Crispy bacon or smoked salmon $4.00
  • Salad of the day $12.00
  • Emu - Extreme Lean & Low Fat Red Meat $33
  • Chilli Ebi (Spicy Prawn) $12
  • Sashimi With Tsukudani $13
  • Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
  • Gyu Niku Miso Yaki (Eye Fillet Marinated In Miso Sauce, 240G) $29
  • Sesame Salad $5
  • Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p
  • Teppan Mixed Vegetables $7
  • CAESAR SALAD (with grilled chicken fillets) $22.90
  • LINGUINE WITH SCAMPI $32.90 / $37.90
  • AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
  • BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
  • PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
  • GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90
  • SPAGHETTI MARINARA $29.90 / $34.90
  • PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
  • Chocolate with Chocolate cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Peppermint each: $2.50, dozen: $27.00
  • Pink Lady $50
  • Vanilla each: $2.50, dozen: $27.00
  • Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
  • Strawberries & Choco each: $2.50, dozen: $27.00
  • Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Sicilian Green Olives $9.80
    • Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
  • Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
  • Pappardelle al Ragú $39.00
    • Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
  • Cotoletta Alla Milanese $46.00
    • Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
  • Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
    • Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
  • Linguine Scampi $43.00
    • Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
  • Pesce del Giorno $39.00
    • Fish of the day, please ask your waiter
  • Prosciutto e Bufala $26.50
    • Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
  • - Extra Hash Brown/Egg $1.00
  • Benedict Roll $5.00
  • Chips $3.50
  • Extra Gravy/Cheese/Bacon/Egg $1.00
  • With Chips and Garden Salad $9.90
  • Burger Meat/Grilled Chicken/Schnitzel/Fish -
  • Extra Tomato Sauce/BBQ Sauce/Sweet Chilli Sauce/Hot Chilli Sauce $0.50
  • Banana Bread $3.00
  • Brie Cheese Sandwich $6.00
  • Tuna Sandwich $5.00
  • Spinach Cheese $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Smoked Salmon Sandwich $6.00
  • Apple Triangle $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Salted Pretzel $3.50
  • Ham / Salmon / Bacon / Chorizo / Haloumi $4
  • Truffle & Parmesan Fries $10
  • Haloumi, Watermelon, Fig and Sundried Tomato on mesclun, with balsamico $19
  • Fruit Salad with greek yoghurt $9
  • Muffins & Pastries of the day from $4
  • Cypriot Breakfast fried eggs, haloumi, roast tomatoes & bacon with sourdough $15
  • Bruschetta $9
  • White Wine Mushroom Risotto with feta cheese & fresh herbs $18
  • CHEESE FILO TURNOVERS ~ a creamy mixture in filo pastry, lightly browned $ 9.00
  • TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
  • BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
  • SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
  • - -
  • MINESTRONE ~ $ 6.00
  • SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
  • GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
  • ALL SOUPS ARE HOME MADE AND DAIRY FREE -
  • CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
  • FRUIT SALAD $4.50 / $5.50
  • YOGHURT, MUESLI $5.00
  • - LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
  • - ROASTED TOMATO AND BASIL 300 ML $4.00
  • GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
  • CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
  • Schinkenspeck Schiacciata-bush tomato fig & goats curd
  • Pampa jelly tart
  • Hazelnut cream eclaits
  • Decadent Passionfruit truffle
  • Gallery Sandwiches $15.00
    • our take on high tea sandwiches serve of four
  • Freshly prepared Soup $24.00
    • changes daily
  • Chicken Caesar $32.00
    • cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
  • Carrot Cheese cake
  • Enjoy a selection of Swiss Ice-Creams & Sorbet (three scoops per serve) Swiss Chocolate / Caramel / Vanilla / Stracciatella / Raspberry Sorbet / Mango Sorbet $13.90
  • Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
  • Mixed Marinated Olives $7.90
  • Chocolate Mousse with orange and chilli ice cream and chocolate soil Perfectly complemented by Grand Marnier on ice (glass $9.50) $13.90
  • Caramel Pot de Crème with peanut brittle and banana Perfectly complemented by Dutschke Tokay (glass $10.00) $13.90
  • Roast Amelia Park lamp rump with potato gnocchi, red peppers, zucchini & green olive tapenade $34.90
  • Pan-Fried Chorizo with mint & basil $10.90
  • Chips $7.90
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Mesculin, tomato, red onion $7
  • The garden’s baked mac and cheese $9.50
  • Garden fries, aioli $9.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Classic margherita, buffalo mozzarella $19
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • With lavosh, fruit compote, apple $14.50
  • Brocollini, pickled red onion $8
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Mesculin, tomato, red onion $7
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Pumpkin, caramelised onion, fetta, parmesan $22
Quayside Brasserie

Quayside Brasserie

location

Address

Shop 1/ 2 East Circular Quay, Sydney, NSW, 2000, Australia

phone

Phone

0292510122

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 1/ 2 East Circular Quay, Sydney, NSW, 2000, Australia
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