Chada Thai Cuisine
Asian, Thai

Shp2/ 2 Webb St, Queenstown, SA, 5014, Australia
- PAD PED SEAFOOD (Seafood and boneless fish stir fried in Thai red curry sauce, lime leaves) $16.50
- HOKKIEN NOODLE CHICKEN (Stir fried noodle with chicken, onion, capsicum, carrots, broccolis) $10.50
- HONEY CHICKEN (Batter chicken in honey sauce) $16.50
- Garlic Pepper (Chicken, Pork or Beef/Prawn) Deep fried with garlic, pepper serve with soya sauce $6.90/$8.90
- PLA SAM ROS (Deep fried whole barramundi topped with sweet & source, medium hot chilli sauce) $17.00
- THAI LAKSA (Hockier noodle, bean sprouts, bokchoy, tofu, pork, chicken, carrot) $7.50
- PAD-THAI PRAWNS (Traditional Thai style stir fried rice noodle with prawns, egg, bean sprouts, peanuts, spring onions) $10.50
- LARP-GAI (Thai style hot tasty chicken salad mix with fresh onion, spring onion, coriander and mint) $10.50