Red Belly Restaurant & Bar in Potts Point Menu

Red Belly Restaurant & Bar in Potts Point has no menu available, but can choose from many other options such as Oyster w red nahm jim coriander & fried shallot (ea) or Chicken betel leaf w smoked eggplant chilli & eschalot relish (ea) from Jimmy Liks. Ms G's offers many options including Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil. Fratelli Paradiso includes a wide range like Calamari Sant’ Andrea - squid fried, rocket, balsamic or Bufala - artichoke, cress, pea shoots, tendrils.

Nearby Sample Menus

  • Fresh ginger with mixed vegetables N/A
  • Tofu and mixed vegetables stir fried with sweet and sour sauce N/A
  • Fish salad with fresh herbs, lime juice, lemon grass and a hint of chilli $ 12.00
  • Spicy Fungus (mince chicken fungus and king prawns) with fresh lime juice, spring onions, coriander, fresh chilli $ 12.00
  • Prawns salad with fresh herbs, lime juice, lemongrass and a hint of chilli $ 12.00
  • Tom Yum Vegetables Soup with mixed vegrtables, lime juice, herbs and tofu $ 7.00
  • Cashew nut with mixed vegetables and fresh basil N/A
  • Choice of : Chicken, beef or pork / Prawns or seafood / Duck $10.00 / $14.00 / $15.00
  • Salmon and Avocado $3.50
  • Wonton Udon $11.00
  • Eel on Rice (L) $14.00 / (D) $14.50
  • Yakidori $6.50
  • Prawn Tempura and Avocado $4.00
  • Salmon Sashimi Salad $9.50
  • - Prawn and Cucumber Roll $0.50
  • Small $16.50
  • Skinny Cottage Cheese, Corn, Carrot, Cucumber, Alfalfa, Baby Spinach and Sun Dried Tomato $8.50
  • Veggie Homemade Pumpkin and Lentil Patty, Tomato, Onion, Cheese, Beetroot, Rocket and Sweet Chilli Sauce $9.90
  • Selections of Toasted Breads, Bagels and Loaves - with your choice of spreads N/A
  • All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
  • Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
  • Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
  • Chicken Poached Chicken, Semi Dried Tomatoes, Avocado, Swiss Cheese and Lettuce $9.00
  • Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
  • Szechuan Chicken & Rice $8.90
  • Pork Chop with Lemon Grass $14.90
  • Spring Roll (6) $7.90
  • Seafood with Satay Sauce $18.90
  • Satay Beef or Chicken Skewer (2 Stick) $5.90
  • Mix Entree 2 Dim Sim, 2 Spring Roll, 2 Sesame Prawn $8.90
  • Seafood with Szechuan Sauce $18.90
  • Pork Fillet with Garlic Sauce $12.90
  • Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
  • Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
  • See our specials menu to see today's freshly made salad N/A
  • Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
  • Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
  • Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
  • Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
  • Pesto Scrambled Eggs $12
Red Belly Restaurant & Bar

Red Belly Restaurant & Bar

location

Address

15 Springfield Ave, Potts Point, NSW, 2011, Australia

phone

Phone

0289886999

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , French

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
15 Springfield Ave, Potts Point, NSW, 2011, Australia
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