Red Poles in McLaren Vale Menu

Brian’s olives, Hamlets smallgoods, Middle Eastern dukkah, Diana’s olive oil & Clappis bread $25.00
Duck liver p?té, cornichons with fig & walnut bread $17.00
Spanakopita – spinach, ricotta, fetta, herb mix in filo pastry, blistered cherry tomatoes & rocket salad $17.00
Vegetarian risotto, topped with wilted greens & toasted walnuts $20.00/$30.00

Market fish POA
Gnocchi, Hindmarsh Valley goats curd, Swiss brown mushroom, brocollini, porcini butter, salsa verde $30.00
Seared S.A. lamb, Middle Eastern dukkah, caramelised yoghurt, Greek salad & pita bread $23.00/$38.00
Free range pork belly, parsnip & fennel puree, pork & apple cigar, apple cider reduction, fennel salad, crackling $36.00
Grilled S.A. sirloin, baked polenta, mushroom ragu, baby spinach, housemade jus & horseradish butter $38.00

Single selection - Selection of 3 local S.A. cheeses – please ask wait staff for selections available - served with quince paste, pear & housemade bread $15.00
All 3 cheeses - Selection of 3 local S.A. cheeses – please ask wait staff for selections available - served with quince paste, pear & housemade bread $30.00

Honey and lavender pannacotta, marsala, cinnamon dumplings, white chocolate ganache $15.00
Lime and passionfruit tart with meringue puffs & finger lime caviar $15.00
Coffee crêpe filled with vanilla icecream, strawberries & chocolate Kahlua sauce $15.00
Affogato, vanilla ice cream, toffee & coffee bean shard, with liqueur of your choice $15.00
Gluten free cake served with cream (ask wait staff for this weeks flavour) $8.00

Nearby Sample Menus

Bowl Of Wedges (V) - With sweet chilli sauce and sour cream $9.00
Deep Fried Cheese (V) - Crumbed Camembert Cheese served with Red Currant and Crustini ( Grilled Bread ) $12.00
Garlic Bread (V) - Toasted Italian bread drizzled with fragrant garlic butter $6.50
Drunken Lamb Salad - Marinated SA grass fed Lamb served on a Bed Of Mesculine Lettuce , Cherry Tomato and Spanish Onion. Then drizzled with house made Honey Mustard Dressing. $27.90
Chicken Caesar Salad - Served on a bed Of Cos Lettuce with Chargrilled Chicken , Lardons Of Bacon , Croutons and Anchovys. Then drizzled with house made caesar dressing with a poached egg and parmes $25.90
Chicken schnitzel - Freshly crumbed breast schnitzel with chips and a salad Additional sauces extra $17.90
Greek Salad - A bed Of Cos Lettuce , Spanish Onion , Tomato , Olives , Fetta Cheese and Chargrilled Capsicum. Then drizzled with house made Italian Dressing (Add Lamb $5) $17.90
Kids Pasta , Napoli Sauce and Cheese $8.90/$12.90

The Works Chicken Burger-bacon, egg, Cheese grilled onion, tomato, lettuce & mayo $7.00
Parmy Burger-thigh fillet with parmy topping and shredded lettuce $6.50
1/4 Chicken Hot / Cold Pack (H peas, carrots, chips & gravy C salad & chips) $9.00
Corn Jack $2.80
Steak Burger with the Lot $7.00
Calamari Ring $1.00
Spring Roll $2.80
Prawn Cutlet $1.40

Tom yum omelette - mushroom, cherry tomato, lemongrass, lime leaves & spring onion sided w/ a rocket, pickled onion & chilli salad $15.00
Piggy - pulled pork, apple & beetroot slaw, hazelnuts & citrus aioli $13.00
Raisin toast - w/ your choice of spread $7.00
The Joe - roasted pumpkin, wilted baby spinach & basil scrambled eggs served on rye w/ tomato chutney & pesto zucchini $18.00
Phad Thai chicken or Phad Thai veg - stir fried rice noodles w/ egg, spring onion, bean sprouts, crushed nuts & coriander $14.00
Sabai B/fast - grilled mushroom & tomato, potato rosti, f/range bacon, your choice of eggs w/ sourdough & tomato chutney $18.00
Ravioli - house made ravioli filled with shredded pork, mushrooms & hazelnuts w/ sage cream & chiffonade of brussel sprouts $19.00
Extras - Bacon $4.00