Red Poles in McLaren Vale Menu

Brian’s olives, Hamlets smallgoods, Middle Eastern dukkah, Diana’s olive oil & Clappis bread $25.00
Duck liver p?té, cornichons with fig & walnut bread $17.00
Spanakopita – spinach, ricotta, fetta, herb mix in filo pastry, blistered cherry tomatoes & rocket salad $17.00
Vegetarian risotto, topped with wilted greens & toasted walnuts $20.00/$30.00

Market fish POA
Gnocchi, Hindmarsh Valley goats curd, Swiss brown mushroom, brocollini, porcini butter, salsa verde $30.00
Seared S.A. lamb, Middle Eastern dukkah, caramelised yoghurt, Greek salad & pita bread $23.00/$38.00
Free range pork belly, parsnip & fennel puree, pork & apple cigar, apple cider reduction, fennel salad, crackling $36.00
Grilled S.A. sirloin, baked polenta, mushroom ragu, baby spinach, housemade jus & horseradish butter $38.00

Single selection - Selection of 3 local S.A. cheeses – please ask wait staff for selections available - served with quince paste, pear & housemade bread $15.00
All 3 cheeses - Selection of 3 local S.A. cheeses – please ask wait staff for selections available - served with quince paste, pear & housemade bread $30.00

Honey and lavender pannacotta, marsala, cinnamon dumplings, white chocolate ganache $15.00
Lime and passionfruit tart with meringue puffs & finger lime caviar $15.00
Coffee crêpe filled with vanilla icecream, strawberries & chocolate Kahlua sauce $15.00
Affogato, vanilla ice cream, toffee & coffee bean shard, with liqueur of your choice $15.00
Gluten free cake served with cream (ask wait staff for this weeks flavour) $8.00

Nearby Sample Menus

Blue Swimmer Crab - Fresh Crab Meat with fettucine in a creamy Rose Sauce with fresh Lemon Juice , Salt and Pepper , Parsley and lightly sprinkled with Parmesan Cheese. $26.90
Chicken Schnitzel and Chips $8.90/$12.90
Chicken Kiev - Tender Chicken Breast , wing on stuffed with ham and house made Garlic Butter then topped with Sweet Creamy Mustard Sauce. Served with Sweet Potato Mash OR Salad. $24.90
Vegetable Lasagne - Layered Zucchini , Eggplant , Spinach and Char grilled Capsicum in a Napoli Sauce with Mozzarella Cheese and a garden Salad $21.90
Oysters, BBQ Oyster-lemon juice , Tabasco and Worcestershire Dressing $2.60/each
Royal Oak Beef Burger - Chefs Special - Lightly spiced house made Beef Patti with gourmet lettuce , Tomato, Caramelised Onions , Crispy Maple syrup Marinated Bacon , Cheddar Cheese,(Add extra egg $2) $15.90
Oven Baked Chicken Breast - Chicken Breast stuffed with Basil Leaves , Sundried Tomato , Camembert cheese wrapped In Prosciutto and served on a bed of sweet potato mash OR salad. $25.90
Oysters, Traditional Kilpatrick Oysters $2.60/each

Yiros Pack $12.00
1/4 Chicken, Chips & Gravy $8.40
Chicken Fillet Burger-lettuce & mayo $5.80
Fish & Chios with Sauce $5.50
Lamb or Chicken $10.00
Fish-single piece $3.90
Family Chicken Pack -1 extra large chicken, medium serve of chips, 2 small salads or medium serve of veggies and small gravy $22.00
Alla Panna-ham, mushroom in a creamy garlic sauce $9.00

Extras - Mushrooms $4.00
Tom yum omelette - mushroom, cherry tomato, lemongrass, lime leaves & spring onion sided w/ a rocket, pickled onion & chilli salad $15.00
Extras - Spinach $3.00
Mexican chicken salad - grilled f/range chicken breast w/ pico de gallo, fried bean puree & sour cream $18.00
Thai fried rice - fried jasmine rice w/ chicken, egg, spring onion, capsicum, onion & peas $13.00
Green curry (Vegetarian) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice $14.00
Steamed banana pudding - w/ mascarvado syrup, granola & sour cream $14.00
Som Tum - papaya salad w/ green beans, tomato, shredded carrot, dried shrimp, crushed nuts & Thai chilli dressing served w/ bbq chicken & sticky rice $18.00