Rhubarb Cafe Daylesford in Daylesford Menu

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Currently there is no menu available for Rhubarb Cafe Daylesford in Daylesford. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Daylesford below.

Nearby Sample Menus

Beef Vindaloo $17.00
Chicken, Bacon & Mushrooms, Risotto $22.00
Apple and Black Pepper Pork Fillet $25.00
- Tender pork fillet served atop mashed potatoes and creamy apple and black pepper sauce with poached asparagus and broccolini
Meat Lover’s Pasta $22.00
Greek Lamb Salad (GF) $19.00
- Marinated tender Lamb served on gourmet greens, cherry tomatoes, cucumber, red onion, feta, kalamata olives tossed In lemon and herb dressing
Garlic & Herb Bread (V) $6.00
- Toasted Turkish bread with freshly made garlic and herb butter
Pork Cutlet $26.00
- served with sweet potatoes mash topped with sweet chili prawns
Chicken Neptune $26.00
- Chicken breast cooked in creamy garlic prawns and avocado sauce served with creamy mashed potatoes and seasonal vegetables

Crisp Wedges Sour Cream & Sweet Chilli $9
Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
Chicken Dim Sim (4) Sweet Chilli Sauce $7
Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
Salt & Pepper Squid Lemon & Garlic Aioli $16
Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20

Apple and cinnamon fritters, yoghurt honey sorbet, vanilla custard $15.00
Slow cooked Tuki lamb, eggplant fritters, pumpkin, tahini yoghurt $30.00
Steamed oats, cinnamon apples, Muscovado sugar, spiced yoghurt $13.00
Roast field mushroom, Heirloom tomatoes and feta,, Istra bacon, two free range eggs, steamed Tuscan kale with dukkah, avocado and lemon $5.00 each
Croque Monsieur with Istra ham, Gruyere, pickle and tomato salad $16.00
Toasted house made bread, cultured Butterfield’s butter, spreads $6.00
Baked egg, tomato, kale, pancetta, olives, Greek cheese, toast $18.00
Mt Zero olives and oil, house bread, pickled vegetables $9.00

Ice cream and sorbet selection available N/A
Tuna – sashimi, sea lettuce, buckwheat, avocado, bonito aioli, nori, mojama N/A
Corn, passionfruit, tarragon N/A
Duck, pan seared breast, roast fig, Moroccan salad, smoked yoghurt N/A
Snapper escabèche, chargrilled octopus, morcilla, gazpacho vinaigrette, green olive, smokey paprika, black garlic N/A
The shared plate for two – showcasing our seasonal desserts N/A
Kangaroo – fillet, tartare, heirloom beets, mountain pepper, elderberry N/A
Hapuka, wild mushroom, potato, cauliflower N/A

Garden Salad n/a
VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) n/a
PINKY'S SUPREME - ham, mushroom, onion, capsicum, pineapple & cabanossi, olives & anchovies as request (Reg/Lge/Fam/Monster) n/a
MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a
BARBECUE - onion, bacon, capsicum, mince beef & bbq sauce (Reg/Lge/Fam/Monster) n/a
Lasagne n/a