Rice Queen in Fitzroy Menu

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Baby Bahn mi - Vietnamese bread roll. Filled with pickles, fresh salad, gochujang & kewpie mayo OR Ssam Style served w/ lettuce & fresh herbs, dressed in a sesame gochujang mayo with Pulled pork $7
Baby Bahn mi - Vietnamese bread roll. Filled with pickles, fresh salad, gochujang & kewpie mayo OR Ssam Style served w/ lettuce & fresh herbs, dressed in a sesame gochujang mayo with Fried tofu $6
Baby Bahn mi - Vietnamese bread roll. Filled with pickles, fresh salad, gochujang & kewpie mayo OR Ssam Style served w/ lettuce & fresh herbs, dressed in a sesame gochujang mayo with Soft shell crab $10
Baby Bahn mi - Vietnamese bread roll. Filled w/ pickles, fresh salad, gochujang & kewpie mayo OR Ssam Style served w/ lettuce & fresh herbs, dressed in sesame gochujang mayo with Chicken & Suan Chai $7
Chaat samosas: chickpea and potato samosas served with 'Faux'ghurt and tamarind sauce $10
San choy bao with stir-fried tofu, water chestnuts, mushrooms and snake beans (on request) $9
San choy bao - add duck $13
Sesame prawn toasts with garlic chives and black caramel vinegar (4) $10
Flat fried sesame gyoza crisps with white miso tahini smoky eggplant sauce and pickles (3) $9
Caramelized pork bites - twice cooked pork belly served with green nam jim, crispy shallots and garlic chips $13.5
KFC (Korean Fried Chicken) - Eric's seven spice crispy chicken ribs tossed with spring onions and whole chillies served with mint sauce 5 pieces: $12, 10 pieces: 19
Steamed pork and prawn dumplings with tamari, sesame and black vinegar dressing $12.5
Rice Queen mini 'Jian Ping' series (chinese pancake roll) with sesame hoisin N/A
Soft shell crab $10
Tofu $7
Crispy eggplant with vinegar foam, multigrain crunch and shichimi $13.5

Papaya salad with snake beans, cherry tomatoes, peanuts, crispy shallots and fresh herbs in a lime and soy dressing $15
Spiced duck with salted cucumber ribbons, chilli, pickled ginger and sesame dressing $19
Thai beef salad with fresh herbs, roasted coconut, shallots, peanuts, capsicum and bean sprouts with Kenny's dressing $19
Salt and pepper squid on a glass noodle salad of carrot, cucumber, goji, fresh herbs and lime chilli dressing $18
Rice Queen fried rice with prawn, char sui roast pork, spring onion and roasted chili sauce $15
Wok fried spicy eggplant with tofu and garlic sauce $16

Pad Thai noodles, vegan or vegetarian, with egg, peanuts, bean shoots and spring onion $18
Pad Thai noodles - add chicken $4
Thai Basil Chicken - wok fried chicken with basil infused spicy Thai chilli paste, capsicum, onion and snake beans, served with steamed rice $19
Twice cooked Szechuan Lamb Shoulder with miso eggplant puree and kim chi $23
Steamed Barramundi fillet with Tamari and sesame dressing and fresh herbs. Served with steamed rice $22
Korean DIY tacos - slow roasted Korean style pork served with steamed rice, kimchi, butter lettuce cups and our own homemade 'ssam' sauce (on request) $23
Slow cooked spicy beef short rib with Kyuumi Togarashi and Korean potato salad $23.5
Kiri Hodi - aromatic Sri Lankan vegetable curry of brocolli, baby corn, potato and snake beans $18
Kiri Hodi - add chicken $4
Roast duck leg with sweet and sour Malay red curry of pineapple, beetroot and pickled onion $22

Indonesian Gado Gado with tofu, steamed vegetables, bean shoots, fried shallots, egg and satay sauce $11
Our house pickles $4.5
Stir fry seasonal Asian greens with garlic $10
Roti $4
Thick cut sugar bun chips with sesame and chilli seasoning $5
Steamed rice $3
Brown rice $4
Side of satay sauce $3
Kimchi with sesame seeds (housemade) $3.5

Coconut pannacotta with berry soup and mango dust $11
Dark chocolate sorbet served with a dash of Kahlua and Frangelico, a sprinkle of sesame and a touch of chilli (non alcoholic option available) $11
Rice Queen ice-cream cone - we make are own flavours every day. Please ask for today's selection $6
Apple and Chai 'Sundae' - Compressed granny smith, Chai ice cream and almond crumble $11

Espresso Martinez...tequila, kahlua and fresh espresso $17

Me so hungry - For those with an appetite! Five dishes plus sides served as a banquet over 2 courses $35
Sumo deluxe - For the truly ravenous!! Seven dishes plus sides served as a banquet over 3 courses $45

Nearby Sample Menus

Daylesford Mineral Water, soft drinks $3.70
Compote of Seasonal Fruits - baked with vanilla bean and spices, with yoghurt $12.50
Freshly Squeezed OJ/AJ $4.90/$3.30
Russian Blintzes - with sweetened cottage cheese and sultanas with a citrus sauce $10.00
Corned beed, salad, our pickles, multigrain bread $13.40
Take away sandwiches $10.00
Georgian Baked Beans - with fetta cheese and toast $12.60
Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40

Port Arlington Mussels, Garlic & Cream $9
Roasted Portabello Mushrooms With Parsley & Garlic $9
Crema Catalana $9
Globe Artichokes, Garlic Emulsion, Manchego $9
Fried Cheese & Walnut Croquettes With Quince Aioli $9
Charcuterie Board -Fuet Anis, Pork & Fennel Sausage 20G $9
Marinated Varieties Of Green Olives $9
French Prunes Soaked In Armagnac $3 each

Crinkle Cut Chips $7.00
Beef & Jalapeno Sausage Crispy Onion, Gruyere, & Sweet Mustard Pickle $10.00
Pork Belly Slider of Apple Slaw & Jalapeno Mayo $6.00 each
Pulse Salad Fava Bean, Cucumber, Tomato & Toum $7.00
Nuremberg Bratwurst w/ Pickles & Mustard $12.00
Gnocchi, Pumpkin, Sage Butter, Cavolo Nero & Ricotta $24.00
Seasonal Pavlova Mess $10.00
Valdeón - Intense Blue Cows Milk, Spain $10.00

Smoked salmon salad (GF) - crispy leaves, spanish onion, cherry tomatoes, avocado, lemon & dill dressing $24.90
Preserved fetta mash $7.90
Maple syrup glazed duck breast (GF) - sweetcorn puree, sauteed bok choy, garlic labna, cinnamon jus $27.90
Hot Chips - house made aioli, chilli jam $7.90
Slow braised lamb shoulder (GF) - mustard crust, minted pea mash, smoked eggplant, caramelised onion $27.90
Saganaki (GF, V) - beetroot relish, rocket, balsamic $14.90
Catch of the day (GF) - preserved fetta mash, chinese broccolini, wakeme & bean shoot salad, lobster butter sauce (refer to specials board) MP
Roasted pumpkin risotto (GF, V) - sauteed leek, spinach, fetta, olives, napoli sauce $20.90

Feta Greek imported Feta served with Greek olive oil & oregano (gf,v) $10.95
Swordfish Steak (gf) Char grilled swordfish served with fresh spinach olives & Skordalia dip $30.50
Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata, $6.95 each
Dolmades Vine Leaves Stuffed with Rice and Herbs served with yogurt & mint dip (gf,v) $12.50
Mix Dessert (for two) Combination of Loukoumades, Baklava & Halva ice cream $18.50
Hand Cut Chips Deep fried hand cut chips sprinkled with salt & oregano $7.50
Loukoumades Greek Doughnuts served with honey, cinnamon & crushed walnuts $8.50
- (extra pita) $2.50 per serve