Ripples On The Bay in Rippleside Menu

Sunday Breakfast Menu Sunday Breakfast Menu
  • Porridge with figs, pistachio & cinnamon $9.00
  • Fig and apricot sourdough fruit toast with house made honey butter $10.00
  • Chocolate banana bread with house made honey butter $10.50
  • Tomato and avocado salsa with coriander on seeded bread $13.50
  • Ricotta hotcakes with poached rhubarb and vanilla bean ice cream $14.50
  • House pickled sardines on ciabatta with dressed rocket and lemon $14.50
  • Chocolate brioche French toast with chocolate & hazelnut praline,vanilla mascarpone $15.00
  • House made beans with sour dough and poached eggs $15.50
  • Sautéed asparagus on toast with poached eggs and hollandaise $16.00
  • French omelet with smoked leg ham and gruyere cheese $16.50
  • Sautéed mushrooms with thyme on sour dough $16.50
  • Eggs Benedict with smoked leg ham $17.00
  • Poached eggs with house cured salmon, hollandaise sauce, sour dough $17.00
  • Big vego breakfast with thyme roasted tomatoes, sautéed mushrooms, baby spinach, eggs your way, potato rosti, smashed avocado, sour dough $17.50
  • Big breakfast with cevapi, thyme roasted tomatoes, sautéed mushrooms, baby spinach, bacon, eggs your way, sour dough, potato rosti $19.00
Sunday Breakfast Menu - Extra bits Sunday Breakfast Menu - Extra bits
  • Bacon - Cevapi - Egg -Smashed avocado -   Salmon $3.00
  • Mushrooms   -   Thyme roasted tomato   -   Spinach   -   Potato rosti $2.00
  • Condiments $1.00
Lunch Menu Lunch Menu
  • Creamy mussel chowder, toasted ciabatta $15.00
  • Charcuterie board of cured meats, warmed house olives, duck liver &  port pate, selection of marinated, seasonal vegetables, rabbit & pistachio terrine, marinated sardines, grilled ciabatta $12.00/ $18.00
  • Traditional Caesar salad / add chicken $14.00/ $17.00
  • Port Phillip Bay squid, roquette, Spanish onion, cashews, lemon aioli $16.00
  • Open steak sandwich, roquette, caramelised onion, bacon, egg, tomato, roasted capsicum, gruyere cheese, hand cut chips, truffle aioli $17.00
  • Seafood linguini, fresh tomatoes, garlic, salsa verde $19.00
  • Vegetarian risotto $21.00
  • Trio of mini burger - Thai chicken with coriander and avocado salsa / Pepper beef with red onion jam / Calamari with lime aioli $22.00
  • Pork belly, poached caramel apple, parsnip, radicchio, snow pea salad $22.00
  • Green chilli and herb grilled chicken, dried fruit & almond couscous,honey labne $23.00
  • Grilled or lightly battered fish, garden salad, shoe string fries, aioli $ 25.00
  • 200g eye fillet, roasted kipfler potatoes, buttered greens, Cafe de Paris butter $33.00
Lunch Menu - on the side Lunch Menu - on the side
  • Golden shoestring fries, aioli   -   Chat potatoes, herb salt $6.00
  • Pear, walnut & roquette salad   - Broccolini, toasted almonds, balsamic vinegar $6.00
Dinner Menu - Entree Dinner Menu - Entree
  • Coffin bay oysters shucked to order (min 3) served with your choice of either:  Natural / Kilpatrick / Mignonette $3.00ea
  • Creamy mussel chowder, ciabatta $15.00
  • Pan seared Canadian scallops, pea and mint puree, sujuk $16.50
  • Roasted beetroot, asparagus, hazelnut & goats cheese salad, plum vinaigrette $13.50
  • Pan fried Kefalograviera, mint & lemon oil, toasted ciabata $15.00
  • House made ricotta gnocchi, winter vegetable ragout $15.50
  • Pork belly, poached caramel apple, parsnip, radicchio, snow pea salad $16.00
  • Charcuterie board of cured meats, warmed house olives, duck liver & por pate, selection of marinated seasonal vegetables, rabbit & pistachio terrine, marinated sardines, grilled ciabatta $12.00/ $18.00
Dinner Menu - Main Dinner Menu - Main
  • Field mushroom pappardelle, walnut & spinach pesto $26.00
  • Braised lamb shanks, scordalia, baby vegetables, fig and sherry jus $30.00
  • Atlantic salmon, warm plum, green bean & asparagus salad, toasted almonds $29.00
  • Risotto of prawns, pea, mint, lemon, pecorino cheese $27.00
  • 220g eye fillet, cauliflower puree, asparagus, confit garlic, parsnip crisps,with your choice of: - red wine jus- Cafe de Paris butter $38.00
  • Maple & seeded mustard glazed pork loin, braised red cabbage, apple chips, snow peas, thyme and port jus $32.00
  • Oven roasted chicken breast, pea puree, honey roasted parsnips,Dutch carrots, sweet potato dauphinois, roasted cherry tomatoes $28.00
  • Confit duck, red cabbage, puy lentils, port jus, smoked cheddar polenta $36.00
Dinner Menu - On the side Dinner Menu - On the side
  • Shoestring fries,aioli   - Chat potatoes,herb salt    - Pear, walnut & roquette salad   - Broccolini, toasted almonds, balsamic vinegar $7.00
Dessert Menu Dessert Menu
  • Tastes of chocolate - Chocolate fudge brownie, chocolate truffle,white chocolate ice cream, chocolate hazelnut soil $14.00
  • Lemongrass pannacotta, mint, macadamia, candied ginger $15.00
  • Trio of brulée - pumpkin pie, pistachio & honey, chocolate $16.00
  • Mille feuille of stone fruit, chantilly cream, raspberry sorbet, fresh berries $17.00
  • Chocolate & salted peanut nougat tart, salted caramel ice cream $15.00
  • Raspberry soufflé, vanilla ice cream $16.00
  • White chocolate & fig mousse, toffee figs $15.00
  • Cheese board of imported cheeses, fig jam, quince paste, apple, house made currant &walnut bread $22.00

Nearby Sample Menus

  • Chicken burger
    • With lettuce cheese & mayo
  • Couta
  • -Egg & bacon $7.70
  • -Plain $6.70
  • Seafood sticks
  • Lettuce & sauce
  • -Lot $10.20
  • Chips
  • Knife, fork, spoon, serviette, chinet dinner plate, sweet plate
  • Chicken parmigiana $7.50
  • Beef $15.00
  • Pork $15.00
  • Idaho potatoes & sour cream
  • Disposables $0.50
  • 1/2 chicken $12.00
  • -Lamb
  • Calabrese - Salami, Olives, Napolitana Sauce $10.00
  • Napolitana - Rich Tomato Sauce, Onion, Garlic and Basil $9.00
  • - S / M / L / F
  • Tuscani - Tomato, Cheese, Salami, Mushroom, Capsicum, Bacon, Garlic and Basil $10.00 / $11.50 / $15.00 / $17.00
  • Eric's Special - Tomato, Cheese, Ham, Salami, Mushrooms, Bacon, Prawns, Garlic, Basil, T/C on Top $10.00 / $12.00 / $16.00 / $18.00
  • Lasange - Layers of Pasta, Mince Meat, Cheese, Bolognese Sauce $11.00
  • Gladiator - Tomato, Cheese, Ham, Egg, Mushrooms, Olives $9.00 / $11.00 / $14.50 / $16.00
  • Mexican - Tomato, Cheese, Ham, Salami, Mushrooms, Onion, Chilli $9.50 / $11.50 / $15.50 / $17.00
  • LASAGNA $8.00 / $11.00
  • PLAIN Tomato, cheese, ham with cheese & sauce on top $8.00 / $9.00 / $13.00 / $16.00
  • CHICKEN PARMY Crumbed chicken breast pieces, cheese, virginia ham napoletana sauce on top $11.00 / $13.00 / $16.00 / $19.00
  • NAPOLETANA Onion, garlic, spice & tomato $7.00 / $9.00
  • BLAZING SADDLE Tomato, cheese, ham, onion & baked beans $9.00 / $10.00 / $13.00 / $17.00
  • PASTA LA CREAM Bacon, mushrooms & cream $8.00 / $11.00
  • FOUR DIFFERENT CORNERS N/A / $10.00 / $13.00 / $17.00
  • HOUSE SPECIAL Tomato, cheese, ham, onion, bacon, fresh mushroom capsicum & sauce on top $10.00 / $12.00 / $15.00 / $18.00
  • Vegetarian Thai Noodle (Hot) - thai rice noodle stir fried with tofu, beans, onions, cabbage, bean shoots, broccoli & bean shoots in chilli, curry & oyster sauce $10.00
  • Satay Chicken Skewers with Steamed Rice - satay chicken skewers (3pcs) served with steamed rice $9.50
  • Char Kwai Teow (Mild) - ho fun noodles stir fried with bbq pork, shrimps, fish cakes, egg, bean shoots, carrots, onions & shallots $11.00
  • 1. Beef/Chicken (Small/Large) Choose any noodle from our menu with any sauce you like (sweet chilli, black bean, satay, oyster, sambal) $35.00/$47.00
  • 1. Vegetarian (Small/Large) Choose any noodle from our menu with any sauce you like (sweet chilli, black bean, satay, oyster, sambal) $30.00/$40.00
  • Satay Chicken on Skewers (3) - marinated chicken on skewers with special malaysian satay peanut sauce $8.00
  • Supreme Seafood Noodle - thin egg noodles stir fried with prawn, squid, seafood meat, fish cakes, bean shoots, carrots, bok choi, broccoli & cabbage in oyster soya sauce $12.00
  • Honey Chicken (Batter) with Steamed Rice $12.00
Ripples On The Bay

Ripples On The Bay

location

Address

42 Bell Pde, Rippleside, VIC, 3215, Australia

phone

Phone

0352779266

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
42 Bell Pde, Rippleside, VIC, 3215, Australia
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