Shamrock Hotel
Pub Food

55 Gillies St, Rochester, VIC, 3561, Australia
- Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
- 350g Pasture-Fed Porterhouse Fillet $29.50
- Housemade Vegetable Lasagne $18.00
- Garden Salad $6.00
- Tomato & Basil Bruschetta $10.50
- Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
- Trio of Dips $14.00
- Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00