Rocket Bar & Cafe in Pyrmont Menu

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Rocket Bar & Cafe in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Nearby Sample Menus

Portuguese chicken burger - marinated chicken fillet, cheese, cos lettuce, tomatoes, aioli and guacamole $15.00
Prawn linguine - prawns, rocket, onions, garlic, lime, chilli and olive oil $16.00
Calamari & chips $7.00
Ice cream w/ chocolate or strawberry $5.00
Sweet potato fries $5.80
Salt & pepper squid - tossed in szechuan pepper served with aioli $10.00
300g grain fed rump - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) $18.00
Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce $18.00

3 different dips, sonoma bread (v) $12.00
Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50
Bowl of fries Small $5.00 / Large $8.00
Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00
Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) $18.50
Salt szechuan pepper and chilli squid, lemon wedge $18.00
Duck liver and blueberry pate, bread $14.00

Ivanka Traditional Italian Pork sausage $18.50
Meatballs Veal and pork meatballs in tomato sce, bread and a side salad or potatoes $17.50
Schnitzel Schnitzel style chicken tenders with lingonberry jam and side salad or potatoes $17.50
Summer Large slices of Italian Casalingo salami, crushed olives $18.50
Olives Sicilian, French Picholine and Ligurian $8.50
Bowl of Potatoes Squashed Kipfler Potatoes, flash fried, tossed in garlic, parsley, pink salt $7.00
Grilled chicken Grilled chicken, mix lettuce, pomegranate, crispy haloumi, spanish onion, toasted almonds, with lemon and olive oil $18.50
Grilled Cypriot Haloumi with watermelon side $16.00

Beer Battered Flathead (South Coast) w, Chips & Salad $18.9
Classic Prawn Cocktail $14.5
Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce $18.9
B.B.Q’d Whole King Prawns $16.5
Tasmanian Mussels in White Wine Sauce w, Garlic Bread $15.0
B.B.Q’d Bug’s. w, Chilli, Herb Marinade, Chips & Salad $22.5
John Dory Fillets (South Coast, N.S.W) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $25.5
Bowl of Chips $5.5

Shaved heirloom vegetables, pickled zucchini, Spanish onion, feta, mixed leaves & quinoa w sweet & sour dressing (gf)(v) $16.00
Add Swiss cheese or bacon to any burger $2.00
Steak sandwich – char grilled scotch fillet w caramelised onions, baby cos, tomato, Swiss cheese, house made aioli, tomato relish & chips $19.00
Fish & chips – fresh flathead fillets beer battered to order w crisp garden salad, chips & house made tartare sauce $23.00
Southern fried chicken goujons w smokey BBQ sauce $10.00
Chicken parmigiana w crisp garden salad & chips $21.00
Four hour confit pork belly w crispy skin, crab bisque stuffed zucchini flowers, shaved zucchini chips, confit aromatic orange jelly, kale & pomegranate pearls $25.00
Hummus dip & almond dukkah w toasted pita bread (v) $7.00