Royal Tandoori Hut-Indian Restaurant In Adelaide in Adelaide Menu

Are you the owner? Manage this listing for free.

Samosa Pastry triangles filled with potato and green peas, cumin seed and deep fried $6.00
Chicken Samosa Pastry filled with chicken, herbs and spices $7.50
Onion Pakora Chopped onions and herbs mixed in a lentil flour batter and rolled into balls $7.50
Mixed Bhujia Vegetable fritters - spinach, cauliflower and potato $7.50
Aloo Tikka Potato cutlets with a blend of Indian flavours $7.50
Papad Rolls Rolls of Papadum stuffed with mashed potato filled and spices $7.50
Mixed Entree Platter Choice of any four items. Serves two $10.90

Tandoori Chicken Half chicken cooked in Tandoori style $9.90
Peri Peri Tandoori Chicken Half Chicken cooked in the Tandoor with Peri Peri Flavours $12.90
Chicken Tikka Boneless chicken marinated in yoghurt with Indian Spices $9.90
Satay Chicken Chicken cooked in Tandoor and covered with Indian- style peanut sauce $9.90
Satay Steak Tandoori beef covered in Indian-style peanut sauce $9.90
Tandoori Beef Beef marinated with a selection of herbs and spices $9.90
Tandoori Capsicum $8.90
Tandoori Lamb Tender pieces of lamb marinated with special spices and herbs $9.90
Lamb Seekh Kabab Minced lamb blended with onion, herbs, spices and served as rolls $9.90
Tandoori Lamb Chops Racks of Lamb marinated with herbs and spices $15.90
Haryali Chicken Tikka Chicken marinated with coriander, mint, green chilli and yoghurt $12.90

Butter Chicken Spring chicken, boneless, marinated then cooked over flaming charcoal on skewers & cooked with tomatoes, herbs in a tasty creamy mild sauce. $13.50
Chicken Moghlai Chicken pieces marinated in fruit juices, cooked in fruit & nuts, selected herbs, rare spices & saffron - a favourites of the Moghul Kings. $13.50
Badami Chicken Korma Chicken cooked with ground almonds, fresh cream, ground herbs & spices $13.50
Chicken Jal Frezi Tender pieces of chicken roasted in Tandoor & cooked with mushrooms, tomato, onion & capsicums with fresh Punjabi masala in a thick sauce $13.50
Chicken Masaladar Boneless pieces of chicken cooked with tomatoes, spices & fresh herbs. A spicy favourites $13.50
Chicken Tikkka Masala Diced boneless chicken barbecued in Tandoor, cooked in yoghurt based sauce with medium spices, cream & tomatoes $13.50
Saag Chicken Boneless chicken cooked with fresh spinach, a touch of garlic & herb, medium to taste $13.50
Chicken Do Piyaza Tender chicken prepared with onions, mushrooms & medium - hot spices $13.50

Rogan Josh Braised lamb cooked with Indian selected herbs in rich thick gravy $13.50
Badami Lamb Korma Lamb pieces simmered in creamy almond sauce $13.50
Kebab Korma Minced dumpling cooked with herbs in creamy almond based sauce $13.50
Achari Lamb Curry Tender pieces of lamb cooked in Chef´s selected spices $13.50
Goan Lamb Curry Lamb cooked in a coconut cream based sauce with potatoes $13.50
Saag Gosht Diced lamb cooked in spinach, tomatoes, garlic and herb preparation $13.50
Lamb Tikka Masala Cubes of lamb prepared with onions, tomatoes, corianed and herbs in a rich sauce $13.50

Beef Akbari A rich gravy with tender pieces of beef $13.50
Badami Beef Korma Pieces of beef simmered in a mild creamy cashew nut sauce $13.50
Beef Palak Beef cooked in spinach with spices, onions and garlic $13.50
Beef Vindaloo Beef prepared in a hot vindaloo sauce and potatoes $13.50
Beef Tikka Masala Beef cooked in a thick sauce with onions, tomatoes and herbs $13.50

Fish Nawabi Fresh fish cooked with selected Indian herbs in rich creamy gravy $14.90
Fish Madras A taste of South - fish prepared with a smooth coconut based sauce $14.90
Machi Masala Pieces of fish delicately cooked in fresh herbs and spices in a hot sauce $14.90
Malabar Prawn Curry Prawns cooked with onions, herbs, mushroom, tomatoes in a light coconut creamy sauce $16.90
Prawn Masaladar Prawns cooked in a hot sauce prepared from onions, tomatoes and peas $16.90
Garlic Chilli Prawns Succulent prawns tossed together with fresh chilies, garlic and herbs $16.90
Bombay Prawns Cooked with Chef´s selected ingredients $16.90
Channa Masala Chick peas and braised potatoes cooked Indian style in a spicy rich gravy $10.90
Dal Makhan Wali Lentil cooked in butter, onions and herbs $10.90
Bombay Aloo Spicy braised potatoes (dry) $10.90
Aloo Mattar Potatoes and peas curry $12.90
Mixed Vegetable Curry Selected fresh garden vegetables cooked in a rich creamy sauce $12.90
Vegetable Jal Frezi Blend of fresh vegetables sauteed with onions, capsicum, cumin seeds and spices $12.90
Shabnam Curry Mushrooms and peas in rich gravy $12.90
Saag Aloo Potatoes cooked in a spinach based sauce with herbs and spices $12.90
Aloo Bangan Eggplant and potatoes cooked with tomatoes, herbs and spice with rich flavours $12.90
Aloo Gobi Cauliflower and potatoes with a blend of fresh Indian herbs $12.90

Butter Naan $2.50
Tandoori Roti Made from whole meal flour $3.00
Garlic Naan Bread with a touch of garlic $3.00
Stuffed Naan Stuffed with mashed cottage cheese and potato $3.50
Tandoori Paratha Soft layered bread with butter $3.50
Kashmiri Naan Stuffed with dry fruits and nuts $3.50
Cheese Naan Cheese and onion stuffing. A favourite $3.50
Cheese & Garlic Naan Stuffed with cheese and a touch of garlic $4.00

Pilau Rice $2.00
Saffron Rice $2.50
Peas Pilau Rice with peas tossed through $3.90
Khaber Pilau A hot biryani - hot spices/garam masala and fried onions $4.90
Kashmiri Biryani blend of dry fruits and nuts tossed together with rice. $4.90
Vegetable Biryani $9.90
Chicken Biryani $12.90

Mango Chutney $3.00
Achar Mixed pickles with spices $3.00
Raita Cucumber in yoghurt $3.50
Mixed Raita Onion, tomatoes and cucumber in yoghurt $3.50
Green Salad Sliced cucumbers, onions and tomatoes $3.50

Gulab Jamun Milk ball dumplings dipped in a delicious sugar syrup with cardamoms $5.50
Badam Kulfi Home-made Indian Style Ice-cream $5.50
Mango Kulfi Home-made Mango flavoured Indian Ice-cream $5.50
Vanilla Ice-Cream & Almond Flakes Vanilla ice-cream topped with almond flakes $5.50
Gulab Jamon & Ice-Cream Gulab Jamon served with ice-cream $6.00

Nearby Sample Menus

Seafood - Prawn Cutlets N/A
Seafood - Garlic Prawns N/A
A selection of South Australian wines is available as well as other known national brands. N/A
Brandy basket N/A
Seafood - Salt & pepper squid rings N/A
Sausages N/A
Bowl of fries N/A
Schnitzel N/A

Moroccan carrot salad, hummus + shredded Paris Creek Farm cheddar $11
Crustless turkey, cucumber + mayonnaise sandwich $7
Harris smoked salmon, chive blinis, horseradish cream + capers $18
San Jose pan-fried smoked chorizo with roasted capsicum, smoked paprika aioii $16
Pair of mini gelati cones $5
Real mayonnaise $1.50
Iced latte $5.50
Peppered mortadella, roasted capsicum pesto, provolone cheese + lettuce $11

Kangaroo 100gm $5.00
Morton Bay Bugs $8.00 each
- With candied balsamic, Coriole olive oil and Chef's own dukkah ADD $2.00
Murray Valley Pork Combination with Sauerkraut For one $35.00 / For two $68.00
Rosemary and Lemon Myrtle Lamb Cutlets On ruby red roasted potato crush with barrel aged sticky vinegar $31.00
300gm Char-grilled Black Angus Scotch Fillet (gf) On a caramelised onion and potato mash with Shiraz jus and gorgonzola butter $37.00
Mango, Apple and Coconut Strudel With lemon sorbet and King Island double cream $10.00
Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes and a wild raspberry vinaigrette E $19.00 / $29.00

Sweet Baby Rays BBQ Chicken - Smoked BBQ chicken, double smoked bacon, Spanish onion & mushroom on a baby rays BBQ sauce & mozzarells base $20
The Duck - Sticky duck tenderloin, Spanish onion & asparagus on a tomato sugo and mozzarella base.Finished with fried shallot, fresh mixed herbs & hoisin sauce $23
Hot & Spicy Pizza w Salami - Rosted peppers, Spanish Onion, Black Olives, chilli & tobasco sauce on a tomato sugo & mozzarella base $22
Mushroom Triology Papardelle - Wild porcini, enoki and swiss brown mushroom, sweet radicchio & garlic in a white wine & truffle cream - Add Duck - $4 $21
Mushroom Mania - Wild porcini, enoki and swiss brown mushrooms on a tomato sugo, olive oil, truffle paste and mozzarella base with dressed rocket and parmesan $20
Garden Salad - Fresh cucumber, carrot, spanish onion & cherry tomatoes.Dressed with a seeded mustard & lemon dressing $6
Chicken Breast Schnitzel - Served with your choice of sauce or topping and chips - Add salad or veg $2 - Saracens Topping - King prawns, Avocado, Sweet chilli sauce & Mozzarella $5 $21
Drunken Savannah Lamb Salad - With rocket, raosted pumpkin, Spanish onion and Danish Feta with mint yoghurt & pine nut dust. $24.90

LUNCH BANQUET - A selection of Antipasto A selection of pizzas Lettuce Salad $30.00 per person
Verdure capsicum, mushrooms, artichokes, olives $23.00
Tomato salad $9.00
BANQUET 1 - A selection of pizzas Pork belly w crackling Slow roasted lamb Slow roasted Chicken Roast patatine Lettuce salad $40.00 per person
Tutto mare prawns, mussels, crab meat, anchovy $27.00
Tuna carpaccio with pickled white bait & Buffalo mozzarella $20.00
pickled octopus with potatoes & capsicum $20.00
Capricciosa artichoke, ham, anchovy, olives $23.00

Chicken or Beef Schnitzel - served with chunky fries and a side salad $14
Barramundi and Tiger Prawn Combo - on crushed chat potatoes with creamy seafood sauce and a garden salad $16
Soup of the day $8
Chunky Fries with Aioli $7
Seafood Trio - Crumbed garfish, Panko crumbed prawns, salt and pepper calamari served with chunky fries, tartare sauce and a side salad $22
Salt and Lemon Pepper Calamari - Lightly seasoned calamari served with chunky fries, tartare sauce and a side salad $15
Chicken Hawaiian - with marinated chicken, smoked ham, fresh pineapple and mozzarella cheese Small: $12, Large: $17
Schnizza - Napoletana sauce, olives, salami and melted cheese $4

Ternera - Bobby veal escalopes panfried and topped with Jamón roasted tomatoes, aromatic herbs and buffalo milk mozzarella finished with extra virgin olive oil. $36
Cecina - Airdried cured beef in the South American style served with pickled beetroot, rocket and pomegranate molasses dressing. $16
Ensalada e'Verde - Mixed green lettuce, Spanish onion and green olives, dressed with a red wine vinegar and olive oil vinaigrette. $14
Pescado Del Dia - Fish of the day. Please refer to our friendly waiting staff. N/A
Jamon Iberco De Salamanca - The finest dry cured acorn-fed Iberian pork ham aged for thirty six months and imported from Spain. Served with buffalo milk mozzarella, oven roasted cherry tomato, Sosta c $20
Hongos - Oven roasted field mushrooms, porcini, truffle, rosemary and beef glaze. $8
Chorizo al Horno - Spicy Barossa smoked chorizo oven roasted with onion and roasted charred capsicum. $16
Empanadas - Fried pastries filled with veal mince, egg, green olives,herbs and spices. $16

Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
Chips (Large) $5.95
Spicy Marinated Olives $3.95
Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
Grilled Tenderloins* $9.95
Mediterranean Salad Garden salad with feta & olives. $10.50

Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
Oysters Thai Mint, Coriander, Basil, Spanish Onion, Capsicum with a Special Mild Sauce $28.00 - $18.00
Oysters Pesto Basil Pesto $27.00 - $17.00
Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
Oysters Caviar Salmon roe & sour cream garnished with a dollop of premium caviar. $33.00- $20.00
Oysters Atlantic With Smoked Salmon, Sour Cream & Chives $33.00- $20.00
Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00

Beef or Chicken Parmigiana $15.9 / $16.9
½ dozen Kilpatrick $16
Barramundi grilled in lemon lime sauce served with salad and wedges $16.9
Rump Steak 400g $17.9
Fries $7
Fish & Chips $7
- (salad) $2 extra
Alla Panna $14.9

COLESLAW A perfect compliment to your meal; our Coleslaw uses a selection of crisp cabbage & carrots, finely chopped in a mayonnaise based sauce. N/A
GRAVY Made in our very own kitchen, our gravy is warm, thick and rich, ready for pouring or dipping. N/A
ORIGINAL RECIPE BACON & CHEESE BURGER Try KFC's Original Recipe Bacon & Cheese Burger! Your favourite Original Recipe Fillet Burger with the addition of delicious bacon and cheese! N/A
WICKED WINGS 6 pieces Spice up your life and get some of our chicken wings with a spicy marinade and a crispy crunchy coating. N/A
KENTUCKY BURGER BOXED MEAL Our new Kentucky Burger boxed meal is here! A mouth-watering Kentucky Burger, PLUS 1 piece of Original Recipe Chicken, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular N/A
DONUT STICKS Introducing KFC's breakfast range to kick off your day. 3 golden donut sticks cooked in Canola Oil, and coated in cinnamon sugar for a slightly sweet breakfast item. (Only available in se N/A
SALSA SNACK TWISTER Try the Spicy Hot Snack Twister. Tender grilled chicken breast, fresh salad and other delicious ingredients, all wrapped in a warm tortilla. N/A
WICKED WINGS 3 pieces Spice up your life and get some of our chicken wings with a spicy marinade and a crispy crunchy coating. N/A

Honey Black Pepper Ribs $14.80
Boiled Beef Tenderloin in Spicy Soup $15.80
Black Pepper Chicken Hot Pot $14.80
Combination Bean Curd Hot Pot $14.80
Squid with Fine Shrimp Sauce $14.80
King Prawns with Cashew Nuts $15.80
Stir Fry Chinese Spinach with Two Eggs (Salty Egg and Egg White) $14.80
Vegetables Bean Curd Hot Pot $13.80

Beef Steak Tartare - Prime minced beef (uncooked) served with a spicy brandy, anchovies, chilli and tomato sauce ready for you to mix and spread on bread (We can prepare it for you in the kitchen) $18.50
Sticky Date Pudding - A lovely rich and tasty dessert topped with a butter cream and vanilla sauce $18.90
Lobster Medallions - 80 grams of poached lobster tail served with a Pernod, cream and dill sauce, lightly gratinated GF $32.90
Additional Vegetables $4.90
Oysters - Sautéed bacon, Worcestershire & Soya sauce(Manhattan) Dozen: $25.90 , ½ dozen: $13.50
Panna Cotta - Delicious vanilla bean panna cotta topped with fresh berries and ice cream $16.90
Mountaineer's Hot Chocolate $12.90
Sashimi - Fresh tuna, salmon and a cured snapper served with a dill mayonnaise, oriental sauce and Wasabi (Fish may vary) $18.50

Vegetable side $3.5
Fish & Chips - battered or grilled barramundi, garden salad, lime aioli & chips. [chips are not GF] $21.5
Bruschetta of Roasted Swiss Mushroom - goats chevre, rocket & walnut on toasted ciabatta. $17.9
Duo of Dips - with grilled pita bread. $12.9
Paringa Lamb Rump - roast pumpkin wedge, cauliflower, broccolini & zucchini, haloumi corn fritter. port glaze. $31.0
Pork Mignons - loin wrapped in panchetta. warm white bean, savoy and cherry tomatoes. toasted almonds. cider scented jus. $27.0
Chicken Breast Schnitzel - crumbed & fried, garden salad, chips & choice of sauce Schnitzel: $19.9 / Parmigiana: $21.9
Mediterranean Style Salad - salad greens, marinated fetta, kalamata olives, roast capsicum,red onion, cucumber, tomatoes. balsamic dressing. $19.9

Sashimi Scallops (3 per serve) $7.00
Murray Valley Pork Combination with Sauerkraut For one $35.00 / For two $68.00
Kangaroo 100gm $5.00
Grilled Moroccan Spiced Chicken Breast (gf) On sultana and pinenut quinoa with shire cream, avocado and lime $32.00
Marinated Olives (v) (gf) South Australian Kalamata and Valverde olives with stuffed Swiss brown mushrooms $9.00
Chef's Cheese Selection Fried Smoky Mozzarella, Tasmanian Blue and Creamy Brie with Port Jelly presented with muscatels and lavosh $17.00
Morton Bay Bugs $8.00 each
Steamed Broccolini with melted garlic butter $9.00