Royal Tandoori Hut-Indian Restaurant In Adelaide in Adelaide Menu

Entree Entree
  • Samosa Pastry triangles filled with potato and green peas, cumin seed and deep fried $6.00
  • Chicken Samosa Pastry filled with chicken, herbs and spices $7.50
  • Onion Pakora Chopped onions and herbs mixed in a lentil flour batter and rolled into balls $7.50
  • Mixed Bhujia Vegetable fritters - spinach, cauliflower and potato $7.50
  • Aloo Tikka Potato cutlets with a blend of Indian flavours $7.50
  • Papad Rolls Rolls of Papadum stuffed with mashed potato filled and spices $7.50
  • Mixed Entree Platter Choice of any four items. Serves two $10.90
Tandoori Delights Tandoori Delights
  • Tandoori Chicken Half chicken cooked in Tandoori style $9.90
  • Peri Peri Tandoori Chicken Half Chicken cooked in the Tandoor with Peri Peri Flavours $12.90
  • Chicken Tikka Boneless chicken marinated in yoghurt with Indian Spices $9.90
  • Satay Chicken Chicken cooked in Tandoor and covered with Indian- style peanut sauce $9.90
  • Satay Steak Tandoori beef covered in Indian-style peanut sauce $9.90
  • Tandoori Beef Beef marinated with a selection of herbs and spices $9.90
  • Tandoori Capsicum $8.90
  • Tandoori Lamb Tender pieces of lamb marinated with special spices and herbs $9.90
  • Lamb Seekh Kabab Minced lamb blended with onion, herbs, spices and served as rolls $9.90
  • Tandoori Lamb Chops Racks of Lamb marinated with herbs and spices $15.90
  • Haryali Chicken Tikka Chicken marinated with coriander, mint, green chilli and yoghurt $12.90
Murghi - Chicken Murghi - Chicken
  • Butter Chicken Spring chicken, boneless, marinated then cooked over flaming charcoal on skewers & cooked with tomatoes, herbs in a tasty creamy mild sauce. $13.50
  • Chicken Moghlai Chicken pieces marinated in fruit juices, cooked in fruit & nuts, selected herbs, rare spices & saffron - a favourites of the Moghul Kings. $13.50
  • Badami Chicken Korma Chicken cooked with ground almonds, fresh cream, ground herbs & spices $13.50
  • Chicken Jal Frezi Tender pieces of chicken roasted in Tandoor & cooked with mushrooms, tomato, onion & capsicums with fresh Punjabi masala in a thick sauce $13.50
  • Chicken Masaladar Boneless pieces of chicken cooked with tomatoes, spices & fresh herbs. A spicy favourites $13.50
  • Chicken Tikkka Masala Diced boneless chicken barbecued in Tandoor, cooked in yoghurt based sauce with medium spices, cream & tomatoes $13.50
  • Saag Chicken Boneless chicken cooked with fresh spinach, a touch of garlic & herb, medium to taste $13.50
  • Chicken Do Piyaza Tender chicken prepared with onions, mushrooms & medium - hot spices $13.50
Bakri - Lamb Bakri - Lamb
  • Rogan Josh Braised lamb cooked with Indian selected herbs in rich thick gravy $13.50
  • Badami Lamb Korma Lamb pieces simmered in creamy almond sauce $13.50
  • Kebab Korma Minced dumpling cooked with herbs in creamy almond based sauce $13.50
  • Achari Lamb Curry Tender pieces of lamb cooked in Chef´s selected spices $13.50
  • Goan Lamb Curry Lamb cooked in a coconut cream based sauce with potatoes $13.50
  • Saag Gosht Diced lamb cooked in spinach, tomatoes, garlic and herb preparation $13.50
  • Lamb Tikka Masala Cubes of lamb prepared with onions, tomatoes, corianed and herbs in a rich sauce $13.50
Beef Beef
  • Beef Akbari A rich gravy with tender pieces of beef $13.50
  • Badami Beef Korma Pieces of beef simmered in a mild creamy cashew nut sauce $13.50
  • Beef Palak Beef cooked in spinach with spices, onions and garlic $13.50
  • Beef Vindaloo Beef prepared in a hot vindaloo sauce and potatoes $13.50
  • Beef Tikka Masala Beef cooked in a thick sauce with onions, tomatoes and herbs $13.50
Sea Food Sea Food
  • Fish Nawabi Fresh fish cooked with selected Indian herbs in rich creamy gravy $14.90
  • Fish Madras A taste of South - fish prepared with a smooth coconut based sauce $14.90
  • Machi Masala Pieces of fish delicately cooked in fresh herbs and spices in a hot sauce $14.90
  • Malabar Prawn Curry Prawns cooked with onions, herbs, mushroom, tomatoes in a light coconut creamy sauce $16.90
  • Prawn Masaladar Prawns cooked in a hot sauce prepared from onions, tomatoes and peas $16.90
  • Garlic Chilli Prawns Succulent prawns tossed together with fresh chilies, garlic and herbs $16.90
  • Bombay Prawns Cooked with Chef´s selected ingredients $16.90
  • Channa Masala Chick peas and braised potatoes cooked Indian style in a spicy rich gravy $10.90
  • Dal Makhan Wali Lentil cooked in butter, onions and herbs $10.90
  • Bombay Aloo Spicy braised potatoes (dry) $10.90
  • Aloo Mattar Potatoes and peas curry $12.90
  • Mixed Vegetable Curry Selected fresh garden vegetables cooked in a rich creamy sauce $12.90
  • Vegetable Jal Frezi Blend of fresh vegetables sauteed with onions, capsicum, cumin seeds and spices $12.90
  • Shabnam Curry Mushrooms and peas in rich gravy $12.90
  • Saag Aloo Potatoes cooked in a spinach based sauce with herbs and spices $12.90
  • Aloo Bangan Eggplant and potatoes cooked with tomatoes, herbs and spice with rich flavours $12.90
  • Aloo Gobi Cauliflower and potatoes with a blend of fresh Indian herbs $12.90
Rotiyan - Indian bread Rotiyan - Indian bread
  • Butter Naan $2.50
  • Tandoori Roti Made from whole meal flour $3.00
  • Garlic Naan Bread with a touch of garlic $3.00
  • Stuffed Naan Stuffed with mashed cottage cheese and potato $3.50
  • Tandoori Paratha Soft layered bread with butter $3.50
  • Kashmiri Naan Stuffed with dry fruits and nuts $3.50
  • Cheese Naan Cheese and onion stuffing. A favourite $3.50
  • Cheese & Garlic Naan Stuffed with cheese and a touch of garlic $4.00
Rice Dishes Rice Dishes
  • Pilau Rice $2.00
  • Saffron Rice $2.50
  • Peas Pilau Rice with peas tossed through $3.90
  • Khaber Pilau A hot biryani - hot spices/garam masala and fried onions $4.90
  • Kashmiri Biryani blend of dry fruits and nuts tossed together with rice. $4.90
  • Vegetable Biryani $9.90
  • Chicken Biryani $12.90
Accompaniments Accompaniments
  • Mango Chutney $3.00
  • Achar Mixed pickles with spices $3.00
  • Raita Cucumber in yoghurt $3.50
  • Mixed Raita Onion, tomatoes and cucumber in yoghurt $3.50
  • Green Salad Sliced cucumbers, onions and tomatoes $3.50
Meetha - Desserts Meetha - Desserts
  • Gulab Jamun Milk ball dumplings dipped in a delicious sugar syrup with cardamoms $5.50
  • Badam Kulfi Home-made Indian Style Ice-cream $5.50
  • Mango Kulfi Home-made Mango flavoured Indian Ice-cream $5.50
  • Vanilla Ice-Cream & Almond Flakes Vanilla ice-cream topped with almond flakes $5.50
  • Gulab Jamon & Ice-Cream Gulab Jamon served with ice-cream $6.00

Nearby Sample Menus

  • Condiments 0.70
    • Blueberry & Ginger, Orange & Rosemary, Strawberry, Rhubarb & Vanilla, Raspberry & Mint, Pear, black sesame seeds and 5 spice, Honey, Vegemite, Nutella
  • Organic tofu 4.00
  • Baked beans 2.50
  • Piggy Went to Market 13.90
    • Prosciutto, fresh tomato, baby spinach, kalamata olives, Swiss cheese, pesto & chilli jam
  • Natural European style 3.00
  • SMALL WEDGES 5.90
  • Sweet Chick 12.90
    • Chicken schnitzel, avocado, carrot, sun dried tomato, baby spinach, chilli jam & mayo
  • Poached egg (1) 2.00
  • CHEESY GARLIC BREAD - (1 slice / 3 slices) $1.90 / $4.90
  • MEDITERRANEAN - Mixed lettuce leaves, baby roma tomatoes, cucumber, roasted capsicum, Kalamata olives & bocconcini with balsamic dressing $10.90
  • HAMBURGER ITALIANO - Grilled Angus beef patty, bacon, swiss cheese, caramelised balsamic onions, fresh tomato, lettuce & our special mustard sauce on a toasted bun with chips $14.90
  • CANNELLONI- (E / M) - Pasta tubes filled with ricotta & spinach – oven baked in napoli, finished with cream, basil & baby spinach $12.90 / $14.90
  • GNOCCHI RAGU - (E / M) - Slow braised beef pieces in white wine, tomato & basil, tossed with potato gnocchi $13.90 / $15.90
  • TORTELLINI ALLA PANNA - (E / M) - Chicken-filled tortellini tossed with ham & cream $10.90 / $12.90
  • GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing $4.50
  • BBQ CHICKEN & BACON (10 inch / 12 inch) - Tomato base, mozzarella, onion, bacon, chicken, BBQ sauce $13.90 / $16.90
  • Tempura Udon or Soba - Udon/buckwheat noodles served in a soy based soup topped with tempura $14
  • Omelette $3
  • Salmon $4
  • Katsudon - Deep fried pork filled with Japanese-style omelette served on a bed of rice $13
  • Sukiyaki - Japan's famous hotpot for one with thin slices of beef, tofu and vegetables in a sweet soy based sauce $16
  • Wasai Gozen - A special selection of tempura, sashimi, sushi rolls, Japanese omelette, sukiyaki beef, age-gyoza & vegetables $28
  • Tuna Salad $8
  • Ishiyaki Una-Don - Tender grilled eel pieces on rice with spinach, spring onion and sesame all served in a sizzling stone bowl $21
  • Hand Battered Onion Rings dressed with garden chives $9.00
  • Slow Roasted Pulled Duck On spinach and basil blinis with a micro salsa and beetroot coulis E $18.00
  • Golden Panko Crumbed South Australian Flathead Fillets With American battered potato curls, radicchio salad and a yoghurt and fresh herb tartare $32.00
  • Freshly Baked Ciabatta Bread (v) With our house butter $6.00
  • Tomato Bruschetta (v) With bocconcini, basil and honeyed balsamic $11.00
  • Mixed green leaf salad with fresh tomato, Spanish onion, olive oil and sea salt (gf) (v) $7.00
  • 300gm Char-grilled Black Angus Scotch Fillet (gf) On a caramelised onion and potato mash with Shiraz jus and gorgonzola butter $37.00
  • Complimentary with all Stonegrills, a choice of one of our following sauces: -
  • Mash $3
  • Chicken Wings - Coated in a spicy sauce, served with celery & a blue cheese dip $13
  • Bacon $3
  • Stockmans Grill - Two cuts of premium steak, kassler chop, sausage, rissole, bacon, tomato, egg and fried onion served with chips $37.5
  • Key Lime Tart - served with cream $7.5
  • Prawn & Squid Duo - Serving of both garlic prawns & salt & pepper squid with rice $27
  • Kids Pasta $8.5
  • Scotch Fillet 300g: $26.5
  • Freshly Baked Ciabatta Bread (v) With our house butter $6.00
  • Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney $38.00
  • Complimentary with all Stonegrills, a choice of one of our following sauces: -
  • Premium MSA Sirloin Steak 300gm $33.00
  • Barramundi 100gm $6.00
  • Premium Beef Tenderloin ~ House speciality 250gm $36.00
  • Crocodile 100gm $8.00
  • Marinated Olives (v) (gf) South Australian Kalamata and Valverde olives with stuffed Swiss brown mushrooms $9.00
  • Historian beef burger with cheese, lettuce, tomato, caramelised onion, bacon & beetroot relish on a toasted damper roll served with chips $18
  • Rich green pea risotto with onion, sage, baby spinach, lemon and parmesan $22
  • Hot chips with tomato sauce $8
  • Steamed greens with olive oil and Murray sea salt $6
  • Herb crusted chicken breast schnitzel with mixed leaf salad and chips $18
  • Sea salt and pepper squid rings with lime aioli and fries $17
  • House made dips with warmed flat bread $10
  • Gravy, Mushroom Sauce, Green Peppercorn sauce $3
  • 450 gm Rib Eye - With New Orleans Rub, coen bread, trio of peppers salsa & jus $32
  • Hot & Spicy Pizza w Salami - Rosted peppers, Spanish Onion, Black Olives, chilli & tobasco sauce on a tomato sugo & mozzarella base $22
  • Chicken Breast Schnitzel - Served with your choice of sauce or topping and chips - Add salad or veg $2 - Saracens Topping - King prawns, Avocado, Sweet chilli sauce & Mozzarella $5 $21
  • Saracens Smoked Chicken Lepinja - Our own special smoked chicken, avocado puree, garlic aioli, mixed green lettuce and roasted peppers, served with chips and home style tomato relish $19
  • Sweet Baby Rays BBQ Chicken - Smoked BBQ chicken, double smoked bacon, Spanish onion & mushroom on a baby rays BBQ sauce & mozzarells base $20
  • Drunken Savannah Lamb Salad - With rocket, raosted pumpkin, Spanish onion and Danish Feta with mint yoghurt & pine nut dust. $24.90
  • S.A.King Prawn Salad - Five spice char grilled SA king prawns with Asian noodle salad in baby cos lettuce cups, Finished with ginger & spring onion sauce $25
  • Rosemary & Tea - Salt fried New Potatoes - Served w roasted garlic aioli $9
  • Onion Rings with ranch dressing Regular: $7.00, Sapphire: $6.50
  • Garlic Bread Regular: $2.00, Sapphire: $1.50
  • Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
  • Vanilla Ice Cream Sundae - with your choice of topping banana , caramel , chocolate , strawberry. Includes nuts, wafers & cream Regular: $6.00, Sapphire: $5.00
  • Mocha $3.80
  • Fish & Chips Regular: $10.90, Sapphire: $8.90
  • Coffee $3.50
  • Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
  • Mountain Fresh Juices $4.0
  • Mixed Herbs - Olive Oil And Sea Salt - (2 Slices Per Serve) $4.0
  • Margherita - Fresh Tomato, Bocconcini Cheese And Basil 10”: $16.0 / 13”: $20.0
  • Chicken Marinated Chargrilled Chicken Breast - Tossed With Freshgarden Greens, Roasted Capsicum In A Balsamic Vinaigrette Dressing $16.0
  • Seasonal Vegetables $14.0
  • Mare - Prawns, Calamari, Octopus, Mussels And Roasted Garlic 10”: $19.5 / 13”: $23.5
  • Vienna Coffee/Chocolate/Moccha Cup: $4.0 / Mug: $4.8
  • Prosciutto - With Jarlsberg Cheese, Fresh Tomato And Basil - (2 Slices Per Serve) $7.5
  • Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
  • Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
  • Oysters Thai Mint, Coriander, Basil, Spanish Onion, Capsicum with a Special Mild Sauce $28.00 - $18.00
  • Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00
  • Oysters Atlantic With Smoked Salmon, Sour Cream & Chives $33.00- $20.00
  • Oysters Salsa Grilled Capsicum & Tomato Salsa $28.00 - $18.00
  • Oysters Caviar Salmon roe & sour cream garnished with a dollop of premium caviar. $33.00- $20.00
  • Oysters Pesto Basil Pesto $27.00 - $17.00
  • Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00
  • Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00
  • Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00
  • Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
  • Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00
  • Arancini Balls - house made risotto balls made with fresh market condiments $8.00
  • Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
  • Beef or Chicken Parmigiana $15.9 / $16.9
  • Margherita (cheese, fresh tomato, oregano) $10 / $13 / $22
  • Alla Panna $14.9
  • Aces (cheese, tomato, ham, salami, mushrooms, capsicums, olives) $12 / $17 / $24
  • Beer battered Fish & Chips $12.9
  • Wedges with sweet chilli & sour cream $9
  • - Small / Medium / Large
  • Hawaiian Pizza $7
  • Pla Beef - Salad of beef with lemongrass, mint, herbs and chilli, tossed with spicy lemon dressing $12.80
  • Tod-Mun-Pla (Fish Cake - 3 pieces) - Patty of spicy minced fish, deep fried, served with sweet chilli cucumber sauce $12.80
  • Salt and Pepper Bean Curd - Crispy bean curd tossed with salt, pepper, garlic and chilli $12.80
  • Moo-Yang - Charcoal grilled tasty pork with honey glaze served with home-made mild chilli sauce $20.80
  • Sea Star (3 pieces) - Minced prawn, squid & chicken dumplings, cooked in mild red curry sauce $12.80
  • Larp Vegetable - Cellophane noodle with vegetable and beancurd, tossed with a mild spicy lime dressing $12.80
  • Pad-Thai - Fried rice noodles Thai style with prawn, ground peanut, bean curd, chives & bean sprouts $16.80
  • Kao-Pad Prik - Fried rice with chicken, egg, chilli and fresh basil $14.80
  • Garlic Bread [4 slices] - garlic butter, toasted turkish bread. $8.0
  • Chips side $3.5
  • Pepper / gravy / mushroom $2.0
  • Pork Mignons - loin wrapped in panchetta. warm white bean, savoy and cherry tomatoes. toasted almonds. cider scented jus. $27.0
  • Salt & Pepper Calamari - tossed in salt & pepper seasoning, lightly fried. garden salad, lime aioli & chips. $19.9
  • Duo of Dips - with grilled pita bread. $12.9
  • Fillet of Beef - crushed roasted cocktail potatoes with onion, baby spinach & mustard.asparagus bundles in pancetta. roasted field mushrooms. veal jus with semi dried tomatoes. $35.9
  • Ciabatta Rolls [3] extra virgin olive oil & balsamic $3.5
Royal Tandoori Hut-Indian Restaurant In Adelaide

Royal Tandoori Hut-Indian Restaurant In Adelaide

location

Address

255 Hindley St, Adelaide, SA, 5000, Australia

phone

Phone

0882312034

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
255 Hindley St, Adelaide, SA, 5000, Australia
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