Rupee Room in Collaroy Menu

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PALAK PATTA CHAAT Crispy Spinach leaf lentil battered fritters, on a bed of wheat crisps, potatoes & chickpeas, topped with yoghurt, date & tamarind and mint sauce. $13.90
GOAN COCONUT PRAWNS Marinated king prawns, tempered with mustard seeds & curry leaves finished with a touch of coconut, toasted spices and tamarind. $14.90
LAHORI FISH FRY A delicacy from across the border, lightly battered & spiced barramundi fillets flash fried, served with sweet potato chips & hot peri peri tarter. $14.90
BOMBAY GARLIC & CHILLI SCALLOPS Marinated, herb crusted braised scallops, served on a tangy tomato, chilli and garlic chutney. $14.90
RUPEE ROOM SEAFOOD SAMPLER (2 pieces each-Serves 2) An assortment of Goan coconut prawns, garlic & chili scallops & fish til tinka, & Indian style sweet potato chips. $29.90
LAMB CUTLETS Succulent lamb cutlets herb & spice marinated, skewered in the tandoori oven. $17.90
SALAKHE KABAB Soft minced pork kababs, blended with onions, ginger, garlic & fresh basil, skewered in the tandoori oven. $13.90
HARYALI TIKKA Tandoori grilled chicken breast pieces marinated in fresh mint, coriander & lime juice. $13.90
RUPEE ROOM SIZZLING PLATTER (1 piece each-Serves 1) An assortment of lamb cutlets, haryali tikka & salakhe kabab. $15.90
ACHARI PANEER TIKKA Smokey & zesty pickled Indian cottage cheese, onion, capsicum & tomatoes grilled to perfection in the tandoori oven. $13.90
SIZZLING MUSHROOMS Fresh mushrooms, capsicum & onions in a tangy garlic sweet chilli sauce. $12.90
EGGPLANT PAKORA Delightful spiced eggplant fritters in a light chickpea batter. $12.90
ONION BHAJI Delightful spiced onion fritters in a light chickpea batter. $11.90
VEGETABLE SAMOSA Spiced potatoes & peas in a crisp home-made pastry. $10.90

DECCAN SEAFOOD MOILY A kerala favourite, king prawn, scallops & barramundi, exotic toasted spices, tomatoes, coconut & kokum. $21.90
TANDOORI SALMON Marinated tandoor skewered salmon accompanied with Indian style sweet potato mash & mildly spiced Indian salad. $21.90
PRAWN ROUGAILLE Rougaille is a typical 'Mauritian Creole' sauce using plum tomatoes, garlic, thyme & chilli, completely compliments the delicate flavour of the prawns. $20.90
COLOMBO FISH CURRY Barramundi fillets in a tangy lemon grass & coconut flavoured Sri Lankan style curry. $19.90
PORK KOFTA Spiced minced pork meat balls in a basil flavoured tomato sauce. $17.90
CHICKEN PONDICHERRY An all-time rupee room classic, chicken blended with curry leaves, mustard seeds & whole red chillies, cooked in a coconut flavoured tamarind sauce. $17.90
MURG METHI MALAI Chicken pieces in a delightful blend of fenugreek, cashewnuts, fresh cream with a hint of coconut. $17.90
EGYPTIAN LAMB & OKRA This is a traditional Egyptian delicacy, lamb and okra blended with fresh onions, tomatoes, garlic, black pepper & fresh mint, topped with Dokkah' an aromatic Egyptian spice blend $18.90
RUPEE ROOM LAMB SHANKS Lamb shanks slow cooked in a sealed pot a speciality of my home town lucknow known for its 'Dum' style cooking technique. $18.90
MOPLAH GOSHT A tangy beef curry with aromatic toasted spices, curry leaves, tamarind, coconut & green beans. $16.90
KARACHI CHILLI BEEF Beef, sliced onions, peppers & tomatoes sauteed in a hot chilli & garlic sauce. $16.90
HYDERABADI SHAHI PANEER Home made fresh Indian cheese, cooked in an irresistible sauce of poppy seeds, saffron, sultanas, almonds & pistachios. $15.90
GOBHI MANCHURIAN This popular Indo-Chinese dish is a spicy tongue tingler, flash fried herb marinated cauliflower in a Indo-Sichuan tomato & hot garlic sauce. $15.90
BRINJAL KI BHAJI Eggplant and potatoes with ground spices and toasted cumin. $15.90
MARY'S PUMPKIN CURRY Pumpkin tempered with mustard seeds, fenugreek seeds in a cinnamon flavoured sauce. An all-time Rupee Room classic. $15.90
DAL OF THE DAY Lentil of the day, cooked to perfection. $15.90

- Beef $16.90
BUTTER CHICKEN, CHICKEN TIKKA MASALA, MANGO CHICKEN $17.90
LAMB ROGAN JOSH $18.90
SAAGWALA, VINDALOO, MADRAS, KORMA - Chicken $17.90
- Lamb $18.90
- Prawn $20.90
- Fish $19.90
VEGETABLE KORMA, PALAK PANEER, SAAG ALOO, MALAI KOFTA, ALOO GOBHI $15.90

NAAN $4.00
GARLIC NAAN $4.50
ONION KULCHA $5.00
PESHWARI NAAN $5.00
KEEMA NAAN $5.00
CHEESES NAAN $5.00
CHEESE & GARLIC NAAN $5.50
VEGETABLE PARATHA $5.00
TANDOORI ROTI (whole meal bread) $4.00
LACHEDAR PARANTHA (Flaky whole meal bread) $4.00

BASMATI RICE $2.50
INDIAN BROWN RICE $2.50
KASHMIRI PULAO $7.90
BIRYANI - Chicken $17.90
BIRYANI - Lamb $18.90
BIRYANI - Beef $16.90
BIRYANI - Prawn $20.90
BIRYANI - Vegetable $15.90

PAPADUMS, MANGO CHUTNEY, HERB RAITA, TOMATO ONION, MIXED PICKLES, MINT SAUCE $3.00 each

PISTACHIO KULFI Indian home-made pistachio ice-cream. $7.90
CHOCOLATE & BAILEYS KULFI Indian home-made chocolate ice cream. $7.90
KHEER Indian version of the rice puddiing. $7.90
GULAB JAMUN Cottage cheese dumplings in saffron sugar syrup. $7.90
MIXED SORBET Trio of seasonal fruit sorbet. $7.90

MANGO LASSI/SWEET LASSI $6.00
SOFT DRINKS (1.25 Litre-Pet Bottle) Coke, Diet Coke, Sprite $5.00

Nearby Sample Menus

Sukiyaki - Japanese hotpot with beef slowly simmered in sweet and salty sauce with tofu, cabbage and Japanese mushrooms dipped in egg $17.50
Steak Wagyu Beef - Quality Australia wagyu on a sizzling plate served with salad, rice and miso $17.50
Edamame - Steamed and salted baby soya beans in the pod $5.50
Tuna & Salmon (2 pcs) $5.00
Scampi (1 pc) $5.50
Hiro Bento (Seafood) - Our ultimate bento with fresh sushi nigiri, 3 tempura pieces, assorted hosomaki, green salad, miso soup and rice with teriyaki seafood $21.90
Combination Bento (Beef) - Fresh sashimi, assorted hosomaki, green salad, miso soup and rice with teriyaki beef $16.50
- Baby Ura Spicy Tuna & Cucumber / Baby Ura Spicy Salmon & Cucumber / Baby Ura Fresh Tuna & Avo $7.50

Tofu Yasai Ankake (4pcs) Fried (or boiled) Tofu & mix vegetables in special sauce $8.30
Teriyaki Chicken Teishoku - Chicken with Teriyaki sauce $13.80
- Tempura Udon - Udon noodles in soup topped with 2 Tempura prawns $12.50
- Scallop (1pc) $2.40
Katsu Don - Fried pork or chicken fillet with egg and onion $10.50
Vegetable Croquette Teishoku $13.80
Grilled Hokke Mackerel $11.00
- Sansai Soba - Buckwheat noodles in soup with Japanese vegetables (Sansai) $11.50

Spinach & Cheese Enchilada - sauteed spinach, onion & garlic mixed with ricotta cheese & baked inside flour tortillas with a golden cheese sauce topping Entree: $12.00, Main: $17.00
Chickpea & Vegetable Curry - a fragrant & very tasty curry full of vegetables & served with dahl, tatzuki, jasmine rice & poppadums Entree: $12.00, Main: $17.00
Mushroom - light sour cream, tabbouleh, mushrooms & grilled cheese $9.00
Nachos - a bed of golden corn chips, layered with spicy kidney beans, melted cheese, light sour cream, guacamole & salad Entree: $12.00, Main: $17.00
Soya - soya bean patty, grilled cheese, tomato, beetroot, salad, sprouts & tahini sauce $9.00
Pumpkin (available in winter only) $7.00
Tofu - pan fried tofu, tomato, salad, sprouts & tahini sauce $9.00
Lebanese Platter - a tasty selection of Lebanese dishes - hommus, baba ganoush, tatzuki, tabbouleh, falafels, dolmades, black olives, jalopenoes & Lebanese bread Entree: $12.00, Main: $17.00

Derek's - ham, sliced tomato, extra cheese Reg $ 11.00/Med $ 17.00/Lge $ 22.00/Fam $ 28.00
Sizes - 9Inch Regular 6 slices, serves 1 - 13Inch Medium, 8 slices, serves 2 - 15Inch Large, 10 slices, serves 3 - 18Inch Family, 12 slices, serves 4 N/A
Base (choice of sause & cheese) Reg $ 10.00/Med $ 15.00/Lge $ 19.00/Fam $ 24.00
Meat Feast - bacon, beef, ham, pepperoni, pork Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
Supreme - onion, capsicum, pepperoni, ham, beef Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
Aussie - bacon, onion,egg Reg $ 11.00/ Med $ 17.00/Lge $ 21.00/Fam $ 27.00
Enjoy the Sauce of your choice - tomato, barbecue, salsa N/A
Icecream & Chocolates - Stonehenge Garden Salad $ 6.00 (with extras $ 7.00)

Satay Lamb /Curry Lamb / Szechuan Lamb / Mongolian Lamb / Fresh Chilli Lamb / Fresh Garlic Lamb / Lamb with Special Sauce / Red Curry Lamb / Green Curry Lamb $17.50
Fried Rice Small $ 6.50, Large $ 7.50
Sang Tung Chicken (Served with chilli, garlic, vinegar sauce) $17.50
Chicken Cashew Nuts - Chicken and Vegetables / Chicken Spicy Chilli $15.00
Steam Rice Small $ 3.00, Large $ 4.00
Stir Fried Vegetarian Egg Noodle $12.00
Combination Short or Long Soup $15.50
King Prawn Cutlets (4 pieces) $11.50