Address
120 Pacific Hwy, Wyong, NSW, 2259, Australia
Ru's Chinese Restaurant in Wyong Menu
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SPECIALITIES OF THE HOUSE- Sang Chow Bow (4 lettuce leaves) $13.50
- Beef Rendang $17.80
- Lamb with Green Beans $15.80
- Kong Po King Prawn (Chilli Spicy) $17.80
- Mongolian Fillet Steak $17.80
- Fillet Steak with Mushroom and Vegetables $17.80
ENTREES- Satay Chicken Skewers (4) $9.00
- King Prawn Cutlets (3) $8.00
- Prawn Cocktail $6.50
- Ham and Chicken Roll (6) (Sweet and Sour Sauce) $8.00
- Steamed or Fried Dim Sims (6) $8.00
- Mixed Entrees (Spring Roll, Dim Sim, Prawn Toast) $5.50
SOUPS- Tom Yum Goong (King Prawns) $7.50
- Sweet Corn Chicken Soup $5.00
- Chicken and Mushroom Soup $5.00
- Short Soup (Wonton Soup) $5.00
CHICKEN OR BEEF- Crispy Skin Chicken with Lemon or Honey Sauce $13.80
- Honey Chicken $13.80
- With Satay Sauce $13.80
- With Szechuen Chilli Sauce $13.80
- With Plum Sauce $13.80
- With Black Bean Sauce $13.80
- With Black Pepper Sauce $13.80
- With Garlic Pepper $13.80
- With Almonds or Cashew Nuts $14.80
- Thai Curry (Red or Green) $13.80
PORK- Pork Ribs with Peking Sauce $13.80
- Sweet and Sour Pork $13.80
- Salt and Pepper Pork Ribs $13.80
- Pork Fillet with Satay Sauce $13.80
- Pork Fillet with Peking Sauce $13.80
- BBQ Pork with Plum Sauce $13.80
LAMB- Mongolian Lamb $15.00
- Lamb with Plum Sauce $15.00
- Lamb with Szechuan Sauce $15.00
- Lamb Thai Curry (Red or Green Curry) $15.00
KING PRAWNS- Choo Chee King Prawns $17.80
- With Crab Meat Sauce $17.80
- With Ginger and Shallots $16.80
- With Szechuen Chilli Sauce $16.80
- With Mushrooms and Vegetables $16.80
- With Garlic Pepper Sauce $16.80
- Honey King Prawns $16.80
SEAFOOD- Spice Chee Fish $14.00
- Seafood Combination $18.50
- Seafood with Satay Sauce $18.50
- Seafood with Mushrooms and Vegetables $18.50
- Scallops with Ginger and Shallots $20.50
- Scallops with Szechuan Sauce $20.50
- Salt and Pepper Scallops $20.50
- Braised Squid with Szechuen Sauce $14.00
- Braised Squid with Garlic Sauce $14.00
- Deep Fried Fish with Sweet and Sour Sauce $14.00
DUCK- Deep Fried Duck with Orange Sauce $16.80
- Deep Fried Duck with Lemon Sauce $16.80
- Steamed Duck with Mushrooms and Vegetables $16.80
COMBINATION- Mongolian Combination $15.00
- With Black Bean Sauce $15.00
- With Black Pepper $15.00
- With Plum Sauce $15.00
- With Garlic Sauce $15.00
CHOW MEIN (NOODLES)- Combination Chow Mein $15.00
- Beef or Chicken Chow Mein $13.80
- Hokkien Mee $13.80
- Combination Rice Noodles (Hor Fun) $15.00
OMELETTES- King Prawn Omelette $16.80
- Chicken or Beef Omelette $13.80
- Vegetable Omelette $11.80
- Plain Omelette $10.00
LAKSA- Vegetable $11.80
- Combination $15.00
VEGETARIAN DISHES- Mix Vegetables $10.00
- Mix Vegetables with Almonds or Cashew Nuts $11.00
- Curried Vegetables $10.00
RICE- Curried King Prawns with Rice $16.80
- Curried Chicken or Beef with Rice $13.80
- Upside Down Rice $15.00
- Special Fried Rice Small $7.00 / Large $8.50
DESSERTS- Banana Split and Ice Cream $4.50
- Pineapple and Ice Cream $4.50
Nearby Sample Menus
- Freshly baked breads - Fresh cut bacon & melted cheese $7.95
- Diane $2.00
- Damper - Garlic butter $7.95
- Creamy Garlic Prawn topper $6.00
- Sizzling Prawns (chilli or garlic) (8) - served with rustic crusty roll $16.95
- - Add ground beef mince $4.00
- Garden salad & coleslaw n/a
- House made Pies with Chips $14.95
- Vegetable - Tofu $12.50
- BBP Pork Pork marinated in Thai herbs served with fresh salad based. Served with sweet chili sauce. $13.00
- Spicy Noodle - Stir fried flat noodles with sweet soy sauce, chili and basil -
- Stir Fried Oyster Sauce - Stir fried vegetables with oyster sauce - No Chili -
- - Chicken/beef/pork $12.50
- Ped Ob Boneless roasted duck with special sauce. $15.50
- Thai Salad Thai style chicken salad topped with peanut sauce and mixed with vegetables $13.00
- Cashew Nut - Stir fried vegetables, chili paste and cashew nut -
- Chicken Coop chicken, pineapple, BBQ, ranch dressing $6.50
- Wogi Chips chicken, hommus, garlic $6.50
- Avoranch chicken, mushroom, onion, & avoranch sauce $6.50
- Mexican Chips bacon, sour cream, salsa $6.50
- Chip off Da Block bacon, chicken, ranch dressing, hot chilli $6.50
- Christian Burger scallops, bacon, chicken salt $4.80
- Valentino Cabanossi pepperoni, cabanossi, onion, mushroom BBQ or Tomato sauce $6.50
- Caesar Chips bacon, egg, caesar dressing $6.50
- - Seafood $17.50
- Pad Lamb Thin sliced lamb fillet saute with onion, fresh mint and chilli. $15.50
- Fresh Chilli Stir fried with baby corn, shallot, basil, onion and fresh chilli. -
- Pad Pumpkin Stir fried pumpkin with egg, garlic and shallots. -
- Spicy Noodle Flat rice noodle with chilli, bamboo strip, basil, egg and vegetable. -
- Red Curry Coconut cream, chilli paste, bamboo, beans, capsicum, eggplant, carrots and basil. -
- Eggplant Stir-fried savoury dish of eggplant, bamboo shoot, chilli and basil. -
- - Beef $14.50
- DUCK SNOW PEAS Stir fried duck, snow peas, carrot and onion with oyster sauce $16.00
- - Chicken, beef or pork $14.00
- - Vegetables with Soft Tofu $12.50
- GREEN CURRY A green curry cooked in coconut milk with bamboo shoots, carrot, capsicum, vegetables and basil leaves -
- - Squid $15.50
- - Chicken, beef or pork $14.00
- - Vegetables $11.00
- CALAMARI Deep fried squid in tempura batter served with sweet chilli sauce. $7.00
Ru's Chinese Restaurant
Phone
0243532494
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Asian , Chinese
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
120 Pacific Hwy, Wyong, NSW, 2259, Australia
- Wyong Asian Menus
- Wyong Chinese Menus
- City of Wyong Asian Menus
- City of Wyong Chinese Menus