Sabaidee Restaurant in Berwick Menu

Soups Soups
  • Tom Yum Soup Prawns: $9.50 / Chicken: $8.50 / Vegetable: $7.50
  • Tom Kha Soup Prawns: $9.50 / Chicken: $8.50 / Vegetable: $7.50
Entrees Entrees
  • Curry Puffs 4pcs Chicken: $8.50 Vegetable: $7.50
  • Deep fried spring rolls 6pcs Chicken: $8.50 Vegetable: $7.50
  • Satay Chicken 4pcs $9.50
  • Peak Gai Yad Sai (stuffed chicken wings) 2pcs $9.00
  • Gai Tod (mini chicken drumsticks) 4pcs $8.00
  • Fresh rice paper spring rolls 2pcs ) Chicken: $8.50 Prawns: $9.50 Vegetable: $8.00
  • Thai Fish Cakes 4pcs $9.00
  • Golden Bags 4pcs $8.00
  • Goong Hom Pha- Prawn Spring Rolls 4pcs $9.50
  • Roti Bread $2.50
Salads Salads
  • Larb- A traditional minced salad mixed with spring onions, lemon juice, rice powder and peanuts. A choice of PORK, CHICKEN or BEEF mince $12.50
  • Yum Nuer Num Tok- A tender beef salad $12.50
  • Som Tum- Famous papaya salad $9.50
  • Nam Sot- Spicy mince PORK or CHICKEN salad cooked with ginger, lemon juice, herbs and crushed peanuts $12.50
  • Yum Talay- Seafood Salad $17.50
  • Yum Goong- Prawn Salad $17.50
  • Som Tum Set- A full meal which includes Som Tum, Sticky Rice and BBQ Chicken $23.50
Curries Curries
  • Green Curry (Chicken/Beef/Pork: $15.50 Prawns (6): $17.50 Vege
  • Red Curry N/A
  • Massaman Curry N/A
  • Panang Curry N/A
  • Yellow Curry N/A
  • Red Duck Curry $20.50
Stir Fried Stir Fried
  • Garlic and Pepper - Prawns (6) - : $17.50 Chic/Beef/Pork: $15.50 Vege$13.50
  • Sweet and Sour N/A
  • Sweet Basil N/A
  • Pad Med Mamuang (Stir fry with cashew nuts) N/A
  • Pad Khing (Stir fry with ginger) N/A
  • Pad Satay N/A
  • Pad Num Mun Hoy (Oyster Sauce Stir Fry) N/A
Fish & Seafood Fish & Seafood
  • Steamed Ginger Fish $25.00
  • Deep Fried Fish with Sweet and Sour Sauce $25.00
  • Deep Fried Fish with a special sweet chilli sauce $25.00
  • Deep Fried Fish with Red Curry Sauce $25.00
  • Sabaidee Seafood Siracha $25.00
  • Ta Lay Choo Chee- seafood stir fried with curry sauce and vegetables $25.00
Noodles Noodles
  • Pad Thai- Most famous Thai Noodles - Prawns (4): $14.50 (Chicken/Beef/Pork: $13.50 Vege $12.50
  • Pad See Ewe- Thick rice noodles stir fried with special Pad See Ewe sauce and vegetables N/A
  • Pad Goy Teo Lad Na- Thick rice noodles and vegetables topped with a delicious sauce (*** Seafood combination is available for this dish @ ) $15.50
Rice Rice
  • Jasmine Rice Large $4.50 Small $4.00
  • Sticky Rice Large $4.50 Small $4.00
  • Coconut Rice Large $5.50 Small $4.50
  • Fried Rice - Prawns (4): $14.50 Chicken/Beef/Pork: $12.50, Vegetables: $11.50
  • Fried Rice with Pineapple - Prawns (4): $14.50 Chicken/Beef/Pork: $12.50, Vegetables: $11.50

Nearby Sample Menus

  • German Platter - Grilled pork sausage, kassler and ham steak, served with potato salad, sauerkraut and seeded mustard $28.90
  • Rump Steak 500gr - Cooked to your liking and served with mushroom and pepper sauce, chips and salad $39.90
  • Garlic or Chilli Prawns - 5 prawns sautéed in a creamy garlic or chilli sauce on Jasmine rice $15.90
  • Chicken, Pumpkin and Pine Nut Risotto - Chicken breast pieces with pumpkin, pine nuts and spinach, tossed through risotto. Finished with shaved parmesan cheese. $23.90
  • Side of Spätzle (Home made Swiss Noodles) $6.50
  • Chicken Nuggets, Chips and Salad $10.00
  • Aussie Rib Eye Steak 400gr - Cooked to your liking topped with bacon, caramelized onions and an egg, served with chips and salad $36.00
  • Coupe Denmark - Soft serve ice cream topped with a hot chocolate fudge sauce. $11.90
  • Chips $6.50
    • With mustard mayo or tomato sauce
  • -WIth spinach (florentine) (V) $16.00
  • Sweet pancakes $18.50
    • Rapberries, lemon curd, vanilla mascarpone, macadamia praline
  • Cheese on toast $5.50
  • Toasted organic banana bread $16.50
    • Caramelised banana, vanilla marscapone, also available gluten free
  • Sticky pork belly $21.00
    • Steamed rice, asian greens, chilli caramel sauce
  • -Smoked salmon $7.50
  • Pizza of the week (See specials) $18.00
  • Crumbed Grilled Flake $5.50
  • Donuts $1.20
  • Plain - Lettuce, Sauce $4.50
  • Hamburger in Batter $3.20
  • Corn Jacks $2.50
  • Dim Sims (steamed or fried) $1.00
  • Gluten Free Flake $5.50
  • Spring Rolls $2.50
  • Chiko Roll $2.80
  • Lamb $10.90
  • Fisherman’s Basket $16.90
    • 1 Grilled Flake, 2 Scallops. 2 Calamari Rings, 1 Crab Stick, $2 Chips, 1 Tub Tartare Sauce
  • Flounder (Fried/Grilled) $6.20/$6.50
  • King Goreng Whiting (Fried/Grilled) $7.20/$7.50
  • Fish (Grilled Flake) $ 9.90
  • Pineapple Fritter $1.80
  • Available Sauces
    • Tomato, mayonnaise, Garlic, Bbq, Tartare, Sweet Chilli & Hot Chilli
  • Estiva - Tomato Base, Mozzarella, Fresh Tomato, Shaved Parmesan, Rocket R: $13.5, L: $18.5
  • Pasta & Can $11.9
  • Romana - Tomato Base, Mozzarella, Hot Salami, Spanish Olives, Anchovies, Capers, Chilli R: $13.5, L: $18.5
  • Pollo Classico - Tomato Base, Mozzarella, Chicken, Grilled Capsicum, Baby Spinach, Onions R: $13.5, L: $18.5
  • Pollo - Chicken, Sauteed Mushroom, Cream, Onion, Garlic & Cracked Pepper $15.5
  • Capricciosa - Tomato Base, Mozzarella, Leg Ham, Sauteed Mushrooms, Artichokes R: $13.5, L: $18.5
  • Tomato, Mozzarella, Leg Ham, Mushroom $16.5
  • Misto Funghi - Tomato Base, Mozzarella, Porcini Mushrooms, Sauteed Mushrooms, Asiago R: $15.5, L: $19.5
  • Five Spices Tasmanian Scallops - Scallops in batter deep fried and tossed with delicious spices $19.00
  • Sliced Fish and Vegetables - Choice of Mild Garlic, Black Bean,Sweet and Sour $16.80
  • Mini Mince Spring Rolls ( 6pcs) $6.00
  • Chilli Calamari $16.80
  • Whole Barramundi - Deep fried barramundi or fillet, served with vegeatbles and your choice of sauce Thai Hot Sweet Chilli sauce, Thai Red Curry Sauce, Sweet and Sour sauce, Balck Bean sauce $22.80
  • Beef Ginger and Spring onion $13.80
  • BBQ Pork Omelette $13.80
  • Fish Fritter Black Bean Sauce $16.80
  • Pad Kee Mao (Chicken, Beef or Pork) - Stir fried thick rice noodles in spicy chilli jam sauce with basil, egg and mixed vegetables. $13.50
  • Pad Phet (Chicken, Beef or Pork) - Spicy Chefs' special red curry based sauce with mixed vegetables. $13.00
  • Gang Hung Lay - Traditional spicy Chiang Mai style curry with slowly cooked pork neck chunks, pickled garlic and fresh ginger. $18.00
  • Combo $13.50
  • Roti Bread (1 Piece Per Serve) - Crispy pastry to accompany curries and satay sauce $3.00
  • Nua Nam Man Hoy - Saucy beef with mixed vegetables in oyster sauce. $13.00
  • Timbarra Thai Omelette (Chicken, Beef or Pork) - Fluffy Thai omelette with garlic, spring onion, tomato, coriander, fish sauce and onion. $16.00
  • Red Duck Curry - Roasted duck slices in red curry sauce with mixed vegetables, pineapple, lychee and tomato served with sweet basil on top. $18.00
  • Jamaican Chocolate $26.95
  • Enchanted Forest $40.95
  • Coffee Pecan Torte $29.95
  • White Gold Mudcake $28.95
  • Profiterole Torte $34.95
  • Original Sin $38.95
  • Ascot $149
  • Chocolate Chip $25.95
  • Sea Scallops $1.20
  • Hawaiin burger $6.10
  • Pineapple $0.40
  • Chicken Kickers $4.00
  • Battered Fish $4.00
  • Bread Butter $1.00
  • Hamburger Works $6.50
  • Crumbed Oysters N/A
  • Special Sweet Box - thin egg noodle with chicken, beef, bbq pork & vegetables in sweet sauce (Large/Small) $10.95/$7.95
  • Home Made Big Beef or Vegi Spring Roll (10pcs) $2.00/each
  • Steam Rice $3.50
  • Special Hot Box - thin egg noodle with beef, chicken, bbq pork & vegetables in our secret chilli sauce (Large/Small) $11.50/$7.50
  • Garlic Prawns Noodle - thick egg noodle with perfect king prawns (5), shrimps & vegetables in garlic sauce (Large/Small) $12.95/$9.95
  • Teriyaki Chicken Noodle - thick egg noodle fried with chicken & vegetables in teriyaki sauce (Large/Small) $10.95/$7.95
  • Ginger & Shallots Beef or Chicken with Vegetables $11.50
  • Fried Kwai Teow - thick rice noodle cooked with egg, shrimps, bbq pork & vegetables in chilli soy sauce (Large/Small) $10.50/$7.50
  • Soft centred chocolate fondant w caramel sauce & vanilla bean ice-cream $14.50
  • Traditional Caesar salad w all the trimmings & white anchovies $19.50
  • Fettuccini or risotto scallop, prawn, mussels & fresh fish tomato & garlic $29.50
  • Traditional garlic bread served on a baguette ç $7.50
  • 300gm Porterhouse steak, mash potatoes, vegetables in season, & jus ç $36.50
  • Eight: Virginia ham, field mushrooms, anchovies, olives & mozzarella $16.50 / $20.50
  • Paella; Oven baked saffron rice, spicy chorizo sausage, fresh seafood & chicken ç $35.00
  • Affagato; vanilla ice cream served with your choice of Baileys liqueur or Frangelico liqueur & espresso coffee ç $12.50
  • Pumpkin Soup N/A
  • Yam Samoa N/A
  • Fried Rice N/A
  • Lasagne N/A
  • Curry Lamb N/A
  • Seafood with Snow Peas N/A
  • Hot & Sour Soup N/A
  • Lemon/Lime Bitters Small-$3.00 Large-$3.80 Jug-$9.50
  • San Pellegrino Sparkling Water 250 mL $3.50
  • American Tomato base, mozzarella & hot salami $10.40 / $12.80 / $16.00
  • Bowl of Chips Choice sliced potatoes cooked until lightly golden $5.90
  • Caprese Salad Sliced fresh tomato pieces, Fior Di Latte mozzarella topped with a basil & olive oil dressing $12.70
  • Milkshake $5.70
  • All main meals are served with a choice of one of the following: fresh salad, or steamed seasonal vegetables, or chips. Add $3.50 for additional accompaniments. $3.50
  • Garlic Bread Crusty bread baked with butter, fresh garlic & herbs $4.50
  • Lasagna Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella & parmesan $13.90 / $16.60
  • ASHSCOOTS Asian Senses - Mini vegetable spring rolls , mini dim sim, deep friend chicken wings and samosa served with salad, sweet chilli sauce and soy dipping sauce $14.50
  • Bruschetta AL Pomodoro - Fresh ripe tomatoes, Spanish onions, fresh basil, fetta cheese with olive oil and balsamic vinegar $14.50
  • Salt and Pepper Calamari - Salt and pepper calamari top sail, fried, served on a fresh garden salad with vinaigrette dressing and sweet chilli sauce $22.90
  • Crispy Fish and Chips - Fresh fillets of fish, cooked in beer batter, deep fried served with garden salad, chips, tartare sauce and lemon wedges $23.90
  • Garlic Prawns (GF) - Black tiger prawn cutlets, pan fried in garlic, served in a rich creamy pesto sauce, steamed jasmine rice and side garden salad $29.90
  • Spaghetti Bolognese $12.90
  • Chicken Stir Fry - Tender chicken breast fillets, fresh mixed vegetables and egg noodles with homemade stir fry sauce $23.90
  • Vegetable Risotto (GF) - Arborio rice cooked with mushroom, baby spinach, roasted pine nuts and roasted capsicum in a napolitana sauce $20.90
  • Carbonara diced bacon, egg, spring onions, parmesan in a creamy sauce $16.90
  • Bruschetta choice fine diced tomato, basil, red onion, shaved parmesan, olive oil & balsamic glaze $9.90
  • Chicken parmagiana crumbed chicken breast with virginian ham, napoli sauce & cheese with chips or mixed vegetables $20.90
  • 300g porterhouse steak cooked to your liking, served with chips or mixed vegetables. sauce: mushroom / gravy / dianne / pepper $29.90
  • Kids parma and chips $8.90
  • Calamari & chips $8.90
  • Margarita oregano $13.90 / $17.90
  • Beef lasagne layers of pasta filled with beef and rich sauce served with chips & mixed leaves salad $17.90
Sabaidee Restaurant

Sabaidee Restaurant

location

Address

Shp9/ 248 Clyde Rd, Berwick, VIC, 3806, Australia

phone

Phone

0387689150

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp9/ 248 Clyde Rd, Berwick, VIC, 3806, Australia
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