Sage at Parkhill Family Bistro in Berwick Menu

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Warm Mini Bread Loaf - With garlic and herb butter, served with an aioli mayonnaise on the side $8.50
Italian Style Flat Bread - Oven baked flat bread, topped with sundried tomato, olives, pesto, sage and parmesan cheese $11.50
Three Dip Platter - A selection of home-made dips served with toasted pita bread, grissini bread sticks and vegetable pieces $15.90
‘SAGE’ Hot and Cold Antipasto Platter - A large selection of cured meats, marinated vegetables, fresh seafood and cheeses. Changing daily! $19.90

Soup of the Day - Homemade soup served with toasted bread $9.50
Garlic or Chilli Prawns - 5 prawns sautéed in a creamy garlic or chilli sauce on Jasmine rice $15.90
Shrimp Cocktail - Shrimp marinated in brandy, served on salad and topped with a home made cocktail sauce, garnished with a lemon wedge $13.50
Cajun and Rock Salt Calamari - Char grilled calamari served on a bed of roquet salad with a side of wasabi mayonnaise $14.90
Crumbed Calamari - Fresh calamari rings crumbed served on a bed of fresh spinach, sundried tomato and red onion salad and a side of tartare sauce $14.90
Scallop and Salmon Mornay - Cooked in a white wine sauce, overbaked with cheese and served with rice $14.90

Caesar Salad - Cos lettuce, crispy bacon, croutons and our Chef’s own dressing (Containing anchovies), topped with a freshly poached egg and shaved parmesan. Extra anchovies optional $18.90
Caesar Salad with grilled chicken $22.90
Caesar Salad with smoked salmon $23.90
Chicken Parmigiana Milanese - Large parmesan crumbed chicken breast topped with Virginia ham, fresh tomato and mozzarella cheese, served with a side of home made tomato sauce, chips and salad $24.90
Open Chicken Souvlaki - Open pita bread topped with marinated grilled chicken skewers, lettuce mix, tomato, onion, olives and tzatziki sauce, served with chips $23.90
Chicken Cordon Bleu - Crumbed and pan fried chicken breast, stuffed with Virginia ham and Emmenthaler cheese served with chips, salad and mushroom sauce $28.50
German Platter - Grilled pork sausage, kassler and ham steak, served with potato salad, sauerkraut and seeded mustard $28.90
Veal Scaloppini Swiss Style - Pan fried veal pieces, topped with a mushroom, white wine and cream sauce, served with spätzle (homemade Swiss noodles) and salad $27.90
Hungarian Beef Goulash - Traditional Hungarian beef stew cooked in a paprika sauce, served with Spätzle (homemade Swiss noodles) and a side of sour cream $26.50

Rump Steak 500gr - Cooked to your liking and served with mushroom and pepper sauce, chips and salad $39.90
Black Angus Porterhouse Steak 300gr - Cooked to your liking served with seasoned potato wedges, oven roasted vegetables and a creamy pink peppercorn sauce $33.90
Rib Eye Steak 400gr - Cooked to your liking served with chips, salad and mushroom sauce $35.00
Aussie Rib Eye Steak 400gr - Cooked to your liking topped with bacon, caramelized onions and an egg, served with chips and salad $36.00
Steak Sandwich (cooked to your liking) - Toasted Turkish bread filled with a grilled rump steak, cheese, lettuce, tomato, onion, bacon and a roquet mayonnaise, served with chips $24.90
Lamb Cutlets - 4 cutlets with a garlic and pepper crust cooked medium and served with mashed potatoes, vegetables and red wine gravy $32.90
Meat Lovers Mixed Grill Skewer - Grilled fillets of pork, lamb and beef, with sausage and bacon, served with chunky chips, salad and sides of creamy pink peppercorn and mushroom sauce $31.90

Sage’s Fish and Chips (grilled or battered) - Fish of the day grilled or fried in a light beer batter, served with chips, fried onion rings and salad, tossed in our own Italian dressing $24.90
Fresh Tasmanian Salmon Steak - Cooked medium, pan fried Tasmanian salmon steak, served on a garden salad with warm kipfler potatoes. Finished with a virgin olive oil, balsamic and thyme dressing $28.50
Scallop and Salmon Mornay - Cooked in white wine sauce, overbaked with cheese and served with rice and salad. $28.50
Fisherman’s Basket - Battered fish fillet, crumbed calamari and pan-fried prawns all served on chips with a side of home made tartare sauce and a salad $28.90
Garlic or Chilli Prawns - 9 prawns sautéed in a creamy garlic or chilli sauce on Jasmine rice and served with a garden salad and crusty bread $26.90
Cajun and Rock Salt Calamari - Char grilled calamari served on a bed of roquet salad with a side of wasabi mayonnaise and chips $24.90
Crumbed Calamari - Fresh calamari rings crumbed served on a bed of fresh spinach, sundried tomato and red onion salad, a side of tartare sauce, a lemon wedge and chips. $24.90

Vegetable Penne or Risotto - Your choice of penne or risotto, tossed with assorted fresh vegetables, spinach and herbs. $20.90
Chicken, Pumpkin and Pine Nut Risotto - Chicken breast pieces with pumpkin, pine nuts and spinach, tossed through risotto. Finished with shaved parmesan cheese. $23.90
Spaghetti Marinara - Spaghetti tossed with prawns, scallops, shrimps, calamari, mussels and pieces of fish in olive oil, garlic and herbs. $29.90
Penne Sicilliana - Spicy salami, olives, spring onions and capsicum tossed in a rich Napolitana sauce. $21.90
Traditional Spaghetti Bolognaise - Spaghetti topped with our own traditional minced meat, tomato and vegetable sauce. $20.90
Tortellini Carbonara - Veal and sage tortellini in a cream sauce with sautéed onion, garlic, bacon, mushrooms and egg, topped with shavings of parmesan cheese $23.90

Greek Salad - Cos lettuce, fetta cheese, tomatoes, olives, cucumber and onions, tossed in Greek Vinaigrette. $8.50
Potato Wedges - Served with sweet chilli sauce and sour cream. $8.50
Crispy Chips Large: $7.50, Small: $4.50
Seasonal Vegetables $7.50
Creamy Mashed Potatoes $7.50
Side of Spätzle (Home made Swiss Noodles) $6.50

Mini Steak – Cooked to your liking, Chips and Salad $10.00, Surcharge $2.00
Mini Chicken Schnitzel or Parmigiana, Chips and Salad $10.00
Chicken Nuggets, Chips and Salad $10.00
Grilled or Fried Fish, Chips and Salad $10.00
Crumbed Calamari, Chips and Salad $10.00
Continental Pork Sausage, Mash and Salad $10.00
Spaghetti Bolognaise and Chips $10.00
Extra Ice Creams with your choice of topping $3.50

Coupe Denmark - Soft serve ice cream topped with a hot chocolate fudge sauce. $11.90
Coupe Jacques - Fresh home made fruit salad topped with soft serve ice cream. $11.90
Ice Cream Tiramisu - Coffee and liqueur soaked biscotti with layers of scooped ice cream and mascarpone cheese. $11.90
Banana Split - Served with cream, soft serve ice cream, chocolate sauce and nuts. $11.90
Chocolate Fondue (available for one or more) - Rich melted chocolate served with fresh seasonal fruit and marshmallows. $12.00 Per Person

Nearby Sample Menus

Porridge 12.5
- Cats, amaranth, apple compote, pecans, honey
Coco pops $5.50
Cheeseburger and chips $8.00
Cheese on toast $5.50
Sauces $1.00
- Chipotle mayo, mustard mayo, tomato relish, sweet capsicum relish, sweet chilli
-With smoked salmon (Atlantic) $19.50
Lamb salad $22.00
- Ancient grains, pistachios, apricots, mint, parsley, coriander, craisins, whipped feta without lamb (v) $17.00
Savoury tart (See specials) $16.50
- With a salad

Spring Rolls $2.50
Plain - Lettuce, Sauce $6.50
Small $3.50
Chicken Schnitzel Burger - Lettuce, Cheese, Mayonnaise $6.90
Calamari $0.90
Pickled Onion $1.00
Fish Souvlaki - Lettuce, Onion, Tomato, Garlic Sauce $9.50
Fish Cake $2.40

Fish Bite/5 Bites $1.30/$6.00
Flake (Cummy Shark) $ 6.20
Frankfurt In Batter $2.80
Mini Pack $18.50
- 2 Flake, 2 Potato Cakes, $3.80 Chips, 2 Dim Sims
Plain Burger $5.20
- Beef Pattie, Lettuce & Sauce
Scallops $3.30
Barramundi (Fried/Grilled) $6.50/$6.80
Blue Grenadier (Fried/Grilled) $5.80/$6.10

Ortolana - Tomato Base, Mozzarella, Eggplant, Zucchini, Capsicum, Spinach, Corn, Onion, Mushroom, Pumpkin R: $15.5, L: $19.5
Mel’Amore - Apple, Crumble, Cinnamon, Icing Sugar R: $13.5, L: $18.5
Misto Funghi - Tomato Base, Mozzarella, Porcini Mushrooms, Sauteed Mushrooms, Asiago R: $15.5, L: $19.5
Salad & Can $9.9, with tuna: add $2.5
Patatosa - Tomato Base, Mozzarella, Onion, Sliced Potatoes, Shaved Parmesan R: $13.5, L: $18.5
Salsiccia - Tomato Base, Mozzarella, Italian Sausage, Sauteed Mushrooms, Onions R: $15.5, L: $19.5
Gorgonzola - Tomato Base, Mozzarella, Gorgonzola, Hot Salami, Spanish Olives R: $13.5, L: $18.5
Pomodoro - Tomato, Oregano, Garlic & Onions $15.5

Fish Fritter Black Bean Sauce $16.80
Sweet Sour Duck - Deep Fried $18.80
Kung Pao Chicken $13.80
Pineapple Fritter $2.80
Chicken Curry Ayam - Malaysian chicken curry with combination of herbs and spices $15.80
Mangolian Beef $13.80
Chilli Calamari $16.80
Scallops Fritters Sweet and Sour $17.80

Sai Oua - Traditional spicy Chiang Mai pork sausages with an abundance of Thai herbs and spices. $18.00
Pad Kee Mao (Chicken, Beef or Pork) - Stir fried thick rice noodles in spicy chilli jam sauce with basil, egg and mixed vegetables. $13.50
Green Curry (Chicken, Beef or Pork) - Famous Thai green curry with coconut milk, mixed vegetables and bamboo topped with sweet basil. $15.00
Pad Preaw Wan (Chicken, Beef or Pork) - Sweet and sour sauce with cucumber, pineapple and mixed vegetables. $13.00
Yum Nuer - Hot Thai style beef salad dressed with chefs’ special sauce served on lettuce. $14.00
Pla Lard Prig - Deep fried battered fish fillets served with sweet chilli jam sauce and vegetables. $21.00
Pad Phet (Chicken, Beef or Pork) - Spicy Chefs' special red curry based sauce with mixed vegetables. $13.00
Seafood $18.00

Marble Baked $26.95
Caramel Mudcake $28.95
Strawberry $25.95
White Gold Mudcake $28.95
Tropical Torte $29.95
Original Sin $38.95
Pavlova Dressed $28.95
Passionfruit $25.95

Chicken Kebab Wrap $6.00
Double Bacon $6.20
Seafood Basket N/A
Crumbed Fish $4.00
Kabana $2.40
Chicken burger $6.90
Steak Works burger $7.30
Large Dim Sims $1.90

Seafood Nasi Goreng - malay style fried rice with prawn, shrimp, squid, seafood meat, fish cake, egg, green peas, bean shoots, carrot & spring onion in curry & thai sauce (Large/Small) $11.95/$7.95
Seafood Mee Goreng - thick egg noodle with prawn, shrimp, squid, seafood meat, fish cake & vegetables in mee goreng sauce (Large/Small) $11.95/$8.95
Black Bean Beef or Chicken with Vegetables $11.50
Mongolian Beef Noodle - thick egg noodle with beef & vegetables in mongolian sauce (Large/Small) $10.50/$7.50
Combination Noodle - thin egg noodle with prawn, beef, chicken, bbq pork & vegetables in oyster sauce (Large/Small) $11.95/$8.95
Pan Thai Chicken - thin rice noodle stir fried with chicken & vegetables in pan thai sauce (Large/Small) $10.50/$7.50
Teriyaki Chicken Noodle - thick egg noodle fried with chicken & vegetables in teriyaki sauce (Large/Small) $10.95/$7.95
Singapore Combination Fried Noodle - thin rice noodle stir fried with chicken, bbq pork, beef, egg, chinese sausage & vegetables in mild curry sauce (Large/Small) $10.50/$7.50

One: Shaved Virginian ham, fresh tomato, Mozzarella cheese, basil & cracked pepper $16.00 / $20.00
White anchovies served on garlic crouton ç $13.50
gluten free base available add $2.50
300gm Porterhouse steak, mash potatoes, vegetables in season, & jus ç $36.50
Rich Mushroom risotto v ç $22.00
Fettucini tossed with chicken, bacon, spring onion & garlic in light cream sauce $26.00
Delicious dips & flat breads v ç $12.50
Six: Prawn, oyster, salmon, anchovies, garlic & parsley $19.50 / $28.50

Crispy Skin Chicken N/A
Fried Fish N/A
Cheese Potato N/A
All JuicesSmall - (Orange, Apple, Pineapple and Fruit Punch) $3.00 Large-$3.80 Jug-$9.50
Beef Goulash N/A
Soft DrinksSmall $2.80 Large-$3.00 Jug-$8.50
Tom Yum Chicken Hot N/A
Stir Fry Pork & Veg. N/A

- VINO BLANCO A delicate white wine sauce -
Quattro Gusti Four different corners - American, Napoletana, Pineapple & Margherita $10.40 / $12.80 / $16.00
Margherita Tomato base, mozzarella & oregano $10.00 / $12.40 / $15.80
Mushroom Freshly sliced mushrooms cooked in a tempting cream sauce with freshly grated parmesan $13.90 / $16.60
Soft Drink 600 mL $3.60
Gelato Your favourite ice cream flavours by the scoop in a cone or cup -
Steak - Porterhouse, T-Bone or Rump * Grilled the way you like & served with your choice of sauce $26.60
Mexicana Tomato base, mozzarella, capsicum, hot salami & chilli $10.90 / $13.30 / $16.40

Chocolate Pudding - Served with cream and ice cream $12.50
Bruschetta AL Pomodoro - Fresh ripe tomatoes, Spanish onions, fresh basil, fetta cheese with olive oil and balsamic vinegar $14.50
Famous homemade Sticky Date Pudding - Old recipe with hot butterscotch sauce and vanilla ice cream $14.90
Greek Salad - Baby cos lettuce, tomatoes, cucumber, Spanish onions, feta cheese, kalamata black olives with our home made dressing $18.90
Garlic Prawns (GF) - Black tiger prawn cutlets, pan fried in garlic, served in a rich creamy pesto sauce, steamed jasmine rice and side garden salad $29.90
Cheese Penne $9.90
Selection of Italian Gelati $9.00
Honey Glazed Lamb Lion - Thinly tenderised lamb ion, marinated in honey, oregano, mustard, rosemary, char grilled served with gratin potato, seasonal vegetables and rich port wine jus $32.90

Garlic prawns served in a garlic & cream sauce with rice and mixed leaves salad $25.90
Gnocchi, spaghetti, fettucine, tortellini, penne -
Tandoori tandoori chicken, spring onion, capsicum and yoghurt $24.90
Meatlovers ham, hot salami and beef $13.90 / $17.90
Aussie ham & egg $13.90 / $17.90
Bruschetta choice fine diced tomato, basil, red onion, shaved parmesan, olive oil & balsamic glaze $9.90
Chicken schnitzel crumbed chicken breast served with chips or mixed vegetables $20.90
Side mixed leaves salad $4.50