Sage at Parkhill Family Bistro in Berwick Menu

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Warm Mini Bread Loaf - With garlic and herb butter, served with an aioli mayonnaise on the side $8.50
Italian Style Flat Bread - Oven baked flat bread, topped with sundried tomato, olives, pesto, sage and parmesan cheese $11.50
Three Dip Platter - A selection of home-made dips served with toasted pita bread, grissini bread sticks and vegetable pieces $15.90
‘SAGE’ Hot and Cold Antipasto Platter - A large selection of cured meats, marinated vegetables, fresh seafood and cheeses. Changing daily! $19.90

Soup of the Day - Homemade soup served with toasted bread $9.50
Garlic or Chilli Prawns - 5 prawns sautéed in a creamy garlic or chilli sauce on Jasmine rice $15.90
Shrimp Cocktail - Shrimp marinated in brandy, served on salad and topped with a home made cocktail sauce, garnished with a lemon wedge $13.50
Cajun and Rock Salt Calamari - Char grilled calamari served on a bed of roquet salad with a side of wasabi mayonnaise $14.90
Crumbed Calamari - Fresh calamari rings crumbed served on a bed of fresh spinach, sundried tomato and red onion salad and a side of tartare sauce $14.90
Scallop and Salmon Mornay - Cooked in a white wine sauce, overbaked with cheese and served with rice $14.90

Caesar Salad - Cos lettuce, crispy bacon, croutons and our Chef’s own dressing (Containing anchovies), topped with a freshly poached egg and shaved parmesan. Extra anchovies optional $18.90
Caesar Salad with grilled chicken $22.90
Caesar Salad with smoked salmon $23.90
Chicken Parmigiana Milanese - Large parmesan crumbed chicken breast topped with Virginia ham, fresh tomato and mozzarella cheese, served with a side of home made tomato sauce, chips and salad $24.90
Open Chicken Souvlaki - Open pita bread topped with marinated grilled chicken skewers, lettuce mix, tomato, onion, olives and tzatziki sauce, served with chips $23.90
Chicken Cordon Bleu - Crumbed and pan fried chicken breast, stuffed with Virginia ham and Emmenthaler cheese served with chips, salad and mushroom sauce $28.50
German Platter - Grilled pork sausage, kassler and ham steak, served with potato salad, sauerkraut and seeded mustard $28.90
Veal Scaloppini Swiss Style - Pan fried veal pieces, topped with a mushroom, white wine and cream sauce, served with spätzle (homemade Swiss noodles) and salad $27.90
Hungarian Beef Goulash - Traditional Hungarian beef stew cooked in a paprika sauce, served with Spätzle (homemade Swiss noodles) and a side of sour cream $26.50

Rump Steak 500gr - Cooked to your liking and served with mushroom and pepper sauce, chips and salad $39.90
Black Angus Porterhouse Steak 300gr - Cooked to your liking served with seasoned potato wedges, oven roasted vegetables and a creamy pink peppercorn sauce $33.90
Rib Eye Steak 400gr - Cooked to your liking served with chips, salad and mushroom sauce $35.00
Aussie Rib Eye Steak 400gr - Cooked to your liking topped with bacon, caramelized onions and an egg, served with chips and salad $36.00
Steak Sandwich (cooked to your liking) - Toasted Turkish bread filled with a grilled rump steak, cheese, lettuce, tomato, onion, bacon and a roquet mayonnaise, served with chips $24.90
Lamb Cutlets - 4 cutlets with a garlic and pepper crust cooked medium and served with mashed potatoes, vegetables and red wine gravy $32.90
Meat Lovers Mixed Grill Skewer - Grilled fillets of pork, lamb and beef, with sausage and bacon, served with chunky chips, salad and sides of creamy pink peppercorn and mushroom sauce $31.90

Sage’s Fish and Chips (grilled or battered) - Fish of the day grilled or fried in a light beer batter, served with chips, fried onion rings and salad, tossed in our own Italian dressing $24.90
Fresh Tasmanian Salmon Steak - Cooked medium, pan fried Tasmanian salmon steak, served on a garden salad with warm kipfler potatoes. Finished with a virgin olive oil, balsamic and thyme dressing $28.50
Scallop and Salmon Mornay - Cooked in white wine sauce, overbaked with cheese and served with rice and salad. $28.50
Fisherman’s Basket - Battered fish fillet, crumbed calamari and pan-fried prawns all served on chips with a side of home made tartare sauce and a salad $28.90
Garlic or Chilli Prawns - 9 prawns sautéed in a creamy garlic or chilli sauce on Jasmine rice and served with a garden salad and crusty bread $26.90
Cajun and Rock Salt Calamari - Char grilled calamari served on a bed of roquet salad with a side of wasabi mayonnaise and chips $24.90
Crumbed Calamari - Fresh calamari rings crumbed served on a bed of fresh spinach, sundried tomato and red onion salad, a side of tartare sauce, a lemon wedge and chips. $24.90

Vegetable Penne or Risotto - Your choice of penne or risotto, tossed with assorted fresh vegetables, spinach and herbs. $20.90
Chicken, Pumpkin and Pine Nut Risotto - Chicken breast pieces with pumpkin, pine nuts and spinach, tossed through risotto. Finished with shaved parmesan cheese. $23.90
Spaghetti Marinara - Spaghetti tossed with prawns, scallops, shrimps, calamari, mussels and pieces of fish in olive oil, garlic and herbs. $29.90
Penne Sicilliana - Spicy salami, olives, spring onions and capsicum tossed in a rich Napolitana sauce. $21.90
Traditional Spaghetti Bolognaise - Spaghetti topped with our own traditional minced meat, tomato and vegetable sauce. $20.90
Tortellini Carbonara - Veal and sage tortellini in a cream sauce with sautéed onion, garlic, bacon, mushrooms and egg, topped with shavings of parmesan cheese $23.90

Greek Salad - Cos lettuce, fetta cheese, tomatoes, olives, cucumber and onions, tossed in Greek Vinaigrette. $8.50
Potato Wedges - Served with sweet chilli sauce and sour cream. $8.50
Crispy Chips Large: $7.50, Small: $4.50
Seasonal Vegetables $7.50
Creamy Mashed Potatoes $7.50
Side of Spätzle (Home made Swiss Noodles) $6.50

Mini Steak – Cooked to your liking, Chips and Salad $10.00, Surcharge $2.00
Mini Chicken Schnitzel or Parmigiana, Chips and Salad $10.00
Chicken Nuggets, Chips and Salad $10.00
Grilled or Fried Fish, Chips and Salad $10.00
Crumbed Calamari, Chips and Salad $10.00
Continental Pork Sausage, Mash and Salad $10.00
Spaghetti Bolognaise and Chips $10.00
Extra Ice Creams with your choice of topping $3.50

Coupe Denmark - Soft serve ice cream topped with a hot chocolate fudge sauce. $11.90
Coupe Jacques - Fresh home made fruit salad topped with soft serve ice cream. $11.90
Ice Cream Tiramisu - Coffee and liqueur soaked biscotti with layers of scooped ice cream and mascarpone cheese. $11.90
Banana Split - Served with cream, soft serve ice cream, chocolate sauce and nuts. $11.90
Chocolate Fondue (available for one or more) - Rich melted chocolate served with fresh seasonal fruit and marshmallows. $12.00 Per Person

Nearby Sample Menus

Cheese on toast $5.50
Cheese board (V) $19.50
- Three cheese´s, fresh fruit, crackers
Lamb salad $22.00
- Ancient grains, pistachios, apricots, mint, parsley, coriander, craisins, whipped feta without lamb (v) $17.00
Eggs and bacon $14.50
- Eggs any style, bacon, home style tomato relish on sourdough toast
-With bacon (benedict) $18.00
House made traditional granola $12.50
- Vanilla yoghurt, berry compote
Hope farm organic fruit toast $8.50
- With butter
Duck salad $22.00
- Soba noodles, snow peas, pickled ginger, chilli, lemon, black sesame, coriander, cucumber, vietnamese mint, fried shallots

Medium $5.00
Quad Pack - 4 fish/ 4 dim sims/ 4 potato cakes/ med chips $32.50
Plain - Lettuce, Sauce $6.50
Fish Cake $2.40
Snapper $5.50
Egg & Bacon Roll /Sandwich $4.50
Chicken Souvlaki - Lettuce, Onion, Tomato, Garlic Sauce $9.50
Single Pack - 1 fish/ 1 dim sim/ 1 potato cake/ chips $9.50

Calamari rings $1.00
The Lot $ 8.90
- Bacon, Egg, Cheese, Tomato, Onion, Lettuce & Sauce
Potato Cakes (Made On Premises) $1.10
Scallops $3.30
Hake (Fried/Grilled) $5.30/$5.60
Flounder (Fried/Grilled) $6.20/$6.50
Tartare Sauce Tub $1.20
Beef Croquette $2.50

Estiva - Tomato Base, Mozzarella, Fresh Tomato, Shaved Parmesan, Rocket R: $13.5, L: $18.5
Campagnola - Sauteed Mushroom, Avocado, Chicken, Onion, Garlic in a Cream Sauce $17.5
Herb & Mozzarella R: $7.9, L: $9.9
Mel’Amore - Apple, Crumble, Cinnamon, Icing Sugar R: $13.5, L: $18.5
Hawaiian - Tomato Base, Mozzarella, Leg Ham, Pineapple R: $13.5, L: $18.5
Atlantica - Tomato Base, Mozzarella, Capers, Salmon, Fresh Dill, Mayonnaise Dressing R: $15.5, L: $19.5
Rustica - Tomato Base, Mozzarella, Brie, Grilled Zucchini, Sauteed Mushrooms, Fresh Tomatoes (Cooked) R: $15.5, L: $19.5
Pollo Classico - Tomato Base, Mozzarella, Chicken, Grilled Capsicum, Baby Spinach, Onions R: $13.5, L: $18.5

Raost Duck Noodles - Thin egg noodles with half roast duck, seasonal vegetables and sweet peking sauce $18.80
Chicken & Seasonal Vegetables - Choice of Mild garlic, Black Bean, Satay, Hot Szechuan, Chilli, Mongolian $13.80
Lemongrass Chicken $16.80
Nasi Goreng $10.80
Chinese Sausage $4.00
Crispy Chciken Drumette ( 3pcs) $4.80
Mangolian Beef $13.80
Chinese BBQ Pork and Raosted Duck - A mix of chinese BBQ pork and Raosted duck served with steamed vegetables and peking sauce $22.80

Pad Kee Mao (Chicken, Beef or Pork) - Stir fried thick rice noodles in spicy chilli jam sauce with basil, egg and mixed vegetables. $13.50
Seafood $18.00
Money Bags (6 Pieces) - Minced chicken, crab meat, corn and carrot wrapped in spring roll pastry served w/ sweet chilli sauce $8.00
Pad Thai (Chicken, Beef or Pork) - Famous stir fried thin rice noodles in sweet tomato based sauce with your choice of meat, bean shoots, tofu, egg and chives. $13.50
Roti Bread (1 Piece Per Serve) - Crispy pastry to accompany curries and satay sauce $3.00
Pad Khing (Chicken, Beef or Pork) - Ginger and black bean sauce with mixed vegetables. $13.00
Seafood Hotplate - Spicy stir fried mixed seafood in creamy red curry sauce with mixed vegetables. $20.00
Satay Skewers (4 Pieces) - Sautéed chicken skewers served with satay sauce on top. $8.00

The Chelsea $249
Caribbean Dream $30.95
Lollipop Cake $209
Original Sin $38.95
Continental Profiteroles $1.95
White Gold Mudcake $28.95
Ascot $149
Coffee Pecan Torte $29.95

Bread Butter $1.00
Spring Roll $2.40
Prawn Cutlets $1.20
Chicken Kebab Wrap $6.00
Pies N/A
Hamburger $4.90
Hamburger Works $6.50
Chicken Nuggets $5.00

Home Made Big Beef or Vegi Spring Roll (10pcs) $2.00/each
Steam Rice $3.50
Pan Thai Chicken - thin rice noodle stir fried with chicken & vegetables in pan thai sauce (Large/Small) $10.50/$7.50
Black Been Beef Noodle - thick egg noodle with beef & vegetables in black been sauce (Large/Small) $10.50/$7.50
Combination Noodle - thin egg noodle with prawn, beef, chicken, bbq pork & vegetables in oyster sauce (Large/Small) $11.95/$8.95
Curry Laksa Seafood (Soup) - thin rice noodle with prawn, shrimp, squid, seafood meat, fish cake & vegetables in curry & coconut milk soup $11.95
Special Hot Box - thin egg noodle with beef, chicken, bbq pork & vegetables in our secret chilli sauce (Large/Small) $11.50/$7.50
Wonton Soup / Wonton Noodle Soup - wonton 12pcs / wonton 5pcs with noodle $10.50

Fish of the Day cooked to the kitchen’s suggestion refer specials page for details
gluten free base available add $2.50
Grilled Aphrodite haloumi w lemon & water cress $15.00
Spring onion & Spanish onion croquettes w salmon mayonnaise v [upon request] $14.50
Berry’s Creek Tarwin Blue - Age: 4-8 weeks N/A
Mini burgers w braised beef, avocado & chilli aioli $14.50
Thinly sliced potato, garlic, rosemary, extra virgin olive oil & sea salt flat bread ç $13.50
Oysters served natural $6.00 / $16.50

Roast Lamb N/A
Pumpkin Soup N/A
Carrots & Peas N/A
Bread Butter Pudding N/A
Roast Pumpkin N/A
Roast Potato N/A
Strawberry Cake N/A
Cream & Mushroom Soup N/A

Vegetarian Alfredo Mixed seasonal vegetables in Napoletana sauce with a dash of cream $13.90 / $16.60
Super Special Tomato base, mozzarella, ham, anchovies, mushrooms, olives, capsicum & hot salami $10.90 / $13.30 / $16.40
- S / M / L
Grilled Fish Delicately grilled fillets of ocean fish $21.70
Tartufo A delightfully Rich Chocolate Gelato coated with a dark cocoa and finished with a mouth-watering Cherry centre $6.80
San Pellegrino Sparkling Water 250 mL $3.50
Garlic Prawns Prawns in a delicious garlic, white wine, parsley & cream sauce served on a bed of rice $26.80
- 2 scoops $5.60

Garlic or Herb Ciabatta - Add cheese $2.50 / Extra Ciabatta bread $4.50 $8.00
Pepper Steak - Porterhouse steak char grilled cooked to your liking served with garlic rosemary potatoes, seasonal vegetables and green peppercorn sauce $32.90
Escalope of Veal - Pan fried baby milk veal in a creamy mushroom sauce, served gratin potatoes and seasonal vegetables $29.50
Vegetable Stir Fry - Seasonal fresh vegetables tossed with oyster and soy sauce, served with steamed jasmine rice $21.90
Spaghetti Bolognese $12.90
Prawn Gyoza - Fried dumpling filled with chive & prawn served with sesame, soy , ginger & mirin wine dipping sauce $12.50
Chicken Risotto (GF) - Arborio rice cooked with tenderloin of chicken, mushrooms, spinach and semi-dried tomatoes in a creamy sauce $23.50
Chocolate Pudding - Served with cream and ice cream $12.50

Oysters natural Half $11.00 / Doz $18.00
- half and half traditional large only $2.00
Mexicana hot salami, green peppers, onion & chilli $13.90 / $17.90
Chilled seafood platter prawns, oysters & smoked salmon $20.90
Mediterranean mixed leaves, feta cheese, kalamata olives, spanish onion, tomato and cucumber with a light olive oil & lemon dressing $15.90
Veal scaloppine thin sliced veal strips in a creamy mushroom gravy sauce served with chips or mixed vegetables $22.90
Nuggets & chips $8.90
Calamari & chips $8.90