Sage at Parkhill Family Bistro in Berwick Menu

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Warm Mini Bread Loaf - With garlic and herb butter, served with an aioli mayonnaise on the side $8.50
Italian Style Flat Bread - Oven baked flat bread, topped with sundried tomato, olives, pesto, sage and parmesan cheese $11.50
Three Dip Platter - A selection of home-made dips served with toasted pita bread, grissini bread sticks and vegetable pieces $15.90
‘SAGE’ Hot and Cold Antipasto Platter - A large selection of cured meats, marinated vegetables, fresh seafood and cheeses. Changing daily! $19.90

Soup of the Day - Homemade soup served with toasted bread $9.50
Garlic or Chilli Prawns - 5 prawns sautéed in a creamy garlic or chilli sauce on Jasmine rice $15.90
Shrimp Cocktail - Shrimp marinated in brandy, served on salad and topped with a home made cocktail sauce, garnished with a lemon wedge $13.50
Cajun and Rock Salt Calamari - Char grilled calamari served on a bed of roquet salad with a side of wasabi mayonnaise $14.90
Crumbed Calamari - Fresh calamari rings crumbed served on a bed of fresh spinach, sundried tomato and red onion salad and a side of tartare sauce $14.90
Scallop and Salmon Mornay - Cooked in a white wine sauce, overbaked with cheese and served with rice $14.90

Caesar Salad - Cos lettuce, crispy bacon, croutons and our Chef’s own dressing (Containing anchovies), topped with a freshly poached egg and shaved parmesan. Extra anchovies optional $18.90
Caesar Salad with grilled chicken $22.90
Caesar Salad with smoked salmon $23.90
Chicken Parmigiana Milanese - Large parmesan crumbed chicken breast topped with Virginia ham, fresh tomato and mozzarella cheese, served with a side of home made tomato sauce, chips and salad $24.90
Open Chicken Souvlaki - Open pita bread topped with marinated grilled chicken skewers, lettuce mix, tomato, onion, olives and tzatziki sauce, served with chips $23.90
Chicken Cordon Bleu - Crumbed and pan fried chicken breast, stuffed with Virginia ham and Emmenthaler cheese served with chips, salad and mushroom sauce $28.50
German Platter - Grilled pork sausage, kassler and ham steak, served with potato salad, sauerkraut and seeded mustard $28.90
Veal Scaloppini Swiss Style - Pan fried veal pieces, topped with a mushroom, white wine and cream sauce, served with spätzle (homemade Swiss noodles) and salad $27.90
Hungarian Beef Goulash - Traditional Hungarian beef stew cooked in a paprika sauce, served with Spätzle (homemade Swiss noodles) and a side of sour cream $26.50

Rump Steak 500gr - Cooked to your liking and served with mushroom and pepper sauce, chips and salad $39.90
Black Angus Porterhouse Steak 300gr - Cooked to your liking served with seasoned potato wedges, oven roasted vegetables and a creamy pink peppercorn sauce $33.90
Rib Eye Steak 400gr - Cooked to your liking served with chips, salad and mushroom sauce $35.00
Aussie Rib Eye Steak 400gr - Cooked to your liking topped with bacon, caramelized onions and an egg, served with chips and salad $36.00
Steak Sandwich (cooked to your liking) - Toasted Turkish bread filled with a grilled rump steak, cheese, lettuce, tomato, onion, bacon and a roquet mayonnaise, served with chips $24.90
Lamb Cutlets - 4 cutlets with a garlic and pepper crust cooked medium and served with mashed potatoes, vegetables and red wine gravy $32.90
Meat Lovers Mixed Grill Skewer - Grilled fillets of pork, lamb and beef, with sausage and bacon, served with chunky chips, salad and sides of creamy pink peppercorn and mushroom sauce $31.90

Sage’s Fish and Chips (grilled or battered) - Fish of the day grilled or fried in a light beer batter, served with chips, fried onion rings and salad, tossed in our own Italian dressing $24.90
Fresh Tasmanian Salmon Steak - Cooked medium, pan fried Tasmanian salmon steak, served on a garden salad with warm kipfler potatoes. Finished with a virgin olive oil, balsamic and thyme dressing $28.50
Scallop and Salmon Mornay - Cooked in white wine sauce, overbaked with cheese and served with rice and salad. $28.50
Fisherman’s Basket - Battered fish fillet, crumbed calamari and pan-fried prawns all served on chips with a side of home made tartare sauce and a salad $28.90
Garlic or Chilli Prawns - 9 prawns sautéed in a creamy garlic or chilli sauce on Jasmine rice and served with a garden salad and crusty bread $26.90
Cajun and Rock Salt Calamari - Char grilled calamari served on a bed of roquet salad with a side of wasabi mayonnaise and chips $24.90
Crumbed Calamari - Fresh calamari rings crumbed served on a bed of fresh spinach, sundried tomato and red onion salad, a side of tartare sauce, a lemon wedge and chips. $24.90

Vegetable Penne or Risotto - Your choice of penne or risotto, tossed with assorted fresh vegetables, spinach and herbs. $20.90
Chicken, Pumpkin and Pine Nut Risotto - Chicken breast pieces with pumpkin, pine nuts and spinach, tossed through risotto. Finished with shaved parmesan cheese. $23.90
Spaghetti Marinara - Spaghetti tossed with prawns, scallops, shrimps, calamari, mussels and pieces of fish in olive oil, garlic and herbs. $29.90
Penne Sicilliana - Spicy salami, olives, spring onions and capsicum tossed in a rich Napolitana sauce. $21.90
Traditional Spaghetti Bolognaise - Spaghetti topped with our own traditional minced meat, tomato and vegetable sauce. $20.90
Tortellini Carbonara - Veal and sage tortellini in a cream sauce with sautéed onion, garlic, bacon, mushrooms and egg, topped with shavings of parmesan cheese $23.90

Greek Salad - Cos lettuce, fetta cheese, tomatoes, olives, cucumber and onions, tossed in Greek Vinaigrette. $8.50
Potato Wedges - Served with sweet chilli sauce and sour cream. $8.50
Crispy Chips Large: $7.50, Small: $4.50
Seasonal Vegetables $7.50
Creamy Mashed Potatoes $7.50
Side of Spätzle (Home made Swiss Noodles) $6.50

Mini Steak – Cooked to your liking, Chips and Salad $10.00, Surcharge $2.00
Mini Chicken Schnitzel or Parmigiana, Chips and Salad $10.00
Chicken Nuggets, Chips and Salad $10.00
Grilled or Fried Fish, Chips and Salad $10.00
Crumbed Calamari, Chips and Salad $10.00
Continental Pork Sausage, Mash and Salad $10.00
Spaghetti Bolognaise and Chips $10.00
Extra Ice Creams with your choice of topping $3.50

Coupe Denmark - Soft serve ice cream topped with a hot chocolate fudge sauce. $11.90
Coupe Jacques - Fresh home made fruit salad topped with soft serve ice cream. $11.90
Ice Cream Tiramisu - Coffee and liqueur soaked biscotti with layers of scooped ice cream and mascarpone cheese. $11.90
Banana Split - Served with cream, soft serve ice cream, chocolate sauce and nuts. $11.90
Chocolate Fondue (available for one or more) - Rich melted chocolate served with fresh seasonal fruit and marshmallows. $12.00 Per Person

Nearby Sample Menus

Pancakes with maple syrup and ice cream $7.50
Potato wedges $9.00
- Sour cream, sweet chilli
Breakfast bruschetta (V) $18.00
- Pumpkin hummus, haloumi, quinoa, almonds, spinach, basil, tomato kasundi on sourdough toast
Potato rosti tack (gf) $19.50
- Maple bacon, avocado, poached eegg, hollandaise
-Smoked salmon $7.50
House made traditional granola $12.50
- Vanilla yoghurt, berry compote
Steak or chicken sandwich $22.00
- Porterhouse or chicken fillet, turkish roll, bacon, tomato, cheese, roquette, onion jam, mustard mayo, tomato relish, chips fried egg add $2.5
Corn fritters (V) $18.00
- Avocado, roquette, red onion, sour cream, sweet chilli sauce, great with bacon add $4.5

Flounder $5.50
Mars Bar in Batter $2.70
Banana Fritters $1.70
Quad Pack - 4 fish/ 4 dim sims/ 4 potato cakes/ med chips $32.50
Potato Cake $1.00
Mini Fish (Flake) $2.00
Chicken Tenders $1.80
Blue Pack - 2 blue grenadier, 4 calamari rings/ chips/ large tartar sauce $16.90

Available Sauces
- Tomato, mayonnaise, Garlic, Bbq, Tartare, Sweet Chilli & Hot Chilli
Mini Pack $18.50
- 2 Flake, 2 Potato Cakes, $3.80 Chips, 2 Dim Sims
The Lot $ 8.90
- Bacon, Egg, Cheese, Tomato, Onion, Lettuce & Sauce
Hake (Fried/Grilled) $5.30/$5.60
Tomato Sauce Tub $ 1.00
Your Choice Of Filling Wrapped In Pita-Bread
- With Lettuce, Tomato, Onion And Sauce
Sweet Chilli Tub $ 1.20
Home Made Dim Sim (Fried Only) $1.60

Arrabbiata - Tomato, Hot Salami, Olives, Garlic, Onions & Chilli $15.5
Capricciosa - Tomato Base, Mozzarella, Leg Ham, Sauteed Mushrooms, Artichokes R: $13.5, L: $18.5
Gamberetti - Prawns, Cream, Garlic, Onion, Cracked Pepper & Chilli $17.5
Gusto - With The Lot - Chefs Selection Of 8 Pizza Slices R: $15.5, L: $19.5
Alla Panna - Cream, Leg Ham, Sauteed Mushrooms, Garlic, Onions & Cracked Pepper $15.5
Hawaiian - Tomato Base, Mozzarella, Leg Ham, Pineapple R: $13.5, L: $18.5
Reg Pizza & Can $10.9
Mel’Amore - Apple, Crumble, Cinnamon, Icing Sugar R: $13.5, L: $18.5

Lemon Duck - Deep Fried $18.80
Sliced Fish and Vegetables - Choice of Mild Garlic, Black Bean,Sweet and Sour $16.80
Sweet and Sour Chicken - Braised or in Batter $12.80
Malaysian Assam Fish - Spicy and sour Malaysian fish curry $16.80
Spicy King Prawn in Batter $17.80
King Prawn With XO Chili Sauce - Stir fried King Prawn with spicy XO sauce and seasonal vegetables $19.00
Thai Seafood Red Curry $17.80
Chilli Calamari $16.80

Pla Lard Prig - Deep fried battered fish fillets served with sweet chilli jam sauce and vegetables. $21.00
Thom Yum (Prawns or Mixed Seafood) - Famous hot & sour soup w/ your choice of prawns or mixed seafood, onion, baby corn, mushroom, Thai herbs and tomato. $9.50
Yellow Curry (Chicken, Beef or Pork) - Traditional yellow curry with coconut milk, potato, onion and carrots topped with shallots. $15.00
Chicken Curry Puffs (4 Pieces) - Deep fried curried chicken and potato in puff pastry, served w/ satay sauce. $8.00
Vegetarian $12.50
Lookchin Tod - Deep fried minced beef, chicken or pork balls served w/ sweet chili sauce. $8.00
Satay Skewers (4 Pieces) - Sautéed chicken skewers served with satay sauce on top. $8.00
Panang Curry (Chicken, Beef or Pork) - Panang curry with coconut milk, beans, carrot and capsicum served with shredded kefir lime leaves. $15.00

Double Choc Strawberry Torte $30.95
Chocolate Chip $25.95
Tropical Glazed $28.95
White Cherry $99
Fruit Flan $28.95
Black Forest Torte $29.95
Tangy Lemon $25.95
Mississippi Baked $30.95

Kabana $2.40
Sea Scallops $1.20
Steak 'n' Egg burger $6.10
Chicken Kickers $4.00
Battered Fish $4.00
Double Egg $6.20
Egg $0.40
Fish Cakes $2.20

Vegetarian Noodle - thin egg noodle stir fried with seasonal vegetables in oyster sauce (Large/Small) $9.95/$7.50
Home Made Big Beef or Vegi Spring Roll (10pcs) $2.00/each
Mongolian Beef or Chicken with Vegetables $11.50
Lemon Grass Chicken - thick egg noodle stir fried with chicken & vegetables in lemon grass sauce (Large/Small) $10.50/$7.50
Sweet Sour Pork / Chicken - pork or chicken with capsicum in sweet sour sauce $11.50
Black Bean Beef or Chicken with Vegetables $11.50
Special Fried Rice - fried rice with shrimps, bbq pork, egg, green peas, bean shoots & spring onion (Large/Small) $9.95/$6.95
Thai Sweet Chilli Chicken - thick egg noodle cooked with chicken & vegetables in thai sweet chilli sauce (Large/Small) $10.50/$7.50

Mini pork belly burgers w spicy kimchi & aioli $9.50
Fish of the Day cooked to the kitchen’s suggestion refer specials page for details
Pork belly w apple salad & caramelised dressing $18.50
Three: Hot salami, roasted capsicum, chilli, jalapenos & mozzarella $16.50 / $19.50
Crusty sour dough bruschetta w goat’s cheese ç $13.50
Thinly sliced potato, garlic, rosemary, extra virgin olive oil & sea salt flat bread ç $13.50
Roasted Pumpkin & Spinach risotto v $22.00
Sauteed garlic field mushrooms v ç $8.50

Coconut Jelly N/A
Chicken Stewed N/A
Honey Joys N/A
Garlic Bread N/A
Roast Chicken N/A
B.B.Q. Pork N/A
Crab with Spring Onion N/A
Soft DrinksSmall $2.80 Large-$3.00 Jug-$8.50

Granita $3.50
Quattro Gusti Four different corners - American, Napoletana, Pineapple & Margherita $10.40 / $12.80 / $16.00
Hot Chocolate $3.70
- VINO BLANCO A delicate white wine sauce -
Focaccia Ripiena Mediterranean Pizza bases layered with tomato sauce, fetta, semi-dried tomatoes, marinated vegetables, basil & olive oil $15.20 / $17.40 / $19.80
Chilli Prawns Prawns cooked with garlic, olive oil, hot chilli & a Napoletana sauce served on a bed of rice $26.80
Tartufo A delightfully Rich Chocolate Gelato coated with a dark cocoa and finished with a mouth-watering Cherry centre $6.80
Bolognese Lean minced meat cooked in a flavoursome homemade tomato, onion, carrot, celery & fresh basil sauce $13.90 / $16.60

Spuma Di Ciocolata - Homemade chocolate mousse served with cream $14.90
Vegetable Risotto (GF) - Arborio rice cooked with mushroom, baby spinach, roasted pine nuts and roasted capsicum in a napolitana sauce $20.90
Cheese Penne $9.90
Chocolate Pudding - Served with cream and ice cream $12.50
Garlic or Herb Ciabatta - Add cheese $2.50 / Extra Ciabatta bread $4.50 $8.00
Tasmanian Oysters – Kilpatrick (½ / 1 dozen) $17.90/$29.90
Trio of Dips - Selection of homemade fresh dips, served with grilled Ciabatta $16.90
Tapas Platter - Char grilled calamari, char-grilled beef, chorizo sausages, haloumi cheese grilled, kalamata black olives, semi dried tomatoes, marinated mushroom and grilled capsicum $26.90

Oysters natural Half $11.00 / Doz $18.00
Satay chicken spinach, button mushrooms, red onions and satay chicken $24.90
Calabresa hot salami, mushrooms, capsicum in a napoli sauce $16.90
Penne carbonara $8.90
Homemade focaccia choice of garlic or herb, with cheese $8.90
Side mixed leaves salad $4.50
Meatlovers ham, hot salami and beef $13.90 / $17.90
Matriciani bacon, mushroom, onion, olives, capsicum and chilli in a napoli sauce $16.90