Sage at Parkhill Family Bistro in Berwick Menu

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Warm Mini Bread Loaf - With garlic and herb butter, served with an aioli mayonnaise on the side $8.50
Italian Style Flat Bread - Oven baked flat bread, topped with sundried tomato, olives, pesto, sage and parmesan cheese $11.50
Three Dip Platter - A selection of home-made dips served with toasted pita bread, grissini bread sticks and vegetable pieces $15.90
‘SAGE’ Hot and Cold Antipasto Platter - A large selection of cured meats, marinated vegetables, fresh seafood and cheeses. Changing daily! $19.90

Soup of the Day - Homemade soup served with toasted bread $9.50
Garlic or Chilli Prawns - 5 prawns sautéed in a creamy garlic or chilli sauce on Jasmine rice $15.90
Shrimp Cocktail - Shrimp marinated in brandy, served on salad and topped with a home made cocktail sauce, garnished with a lemon wedge $13.50
Cajun and Rock Salt Calamari - Char grilled calamari served on a bed of roquet salad with a side of wasabi mayonnaise $14.90
Crumbed Calamari - Fresh calamari rings crumbed served on a bed of fresh spinach, sundried tomato and red onion salad and a side of tartare sauce $14.90
Scallop and Salmon Mornay - Cooked in a white wine sauce, overbaked with cheese and served with rice $14.90

Caesar Salad - Cos lettuce, crispy bacon, croutons and our Chef’s own dressing (Containing anchovies), topped with a freshly poached egg and shaved parmesan. Extra anchovies optional $18.90
Caesar Salad with grilled chicken $22.90
Caesar Salad with smoked salmon $23.90
Chicken Parmigiana Milanese - Large parmesan crumbed chicken breast topped with Virginia ham, fresh tomato and mozzarella cheese, served with a side of home made tomato sauce, chips and salad $24.90
Open Chicken Souvlaki - Open pita bread topped with marinated grilled chicken skewers, lettuce mix, tomato, onion, olives and tzatziki sauce, served with chips $23.90
Chicken Cordon Bleu - Crumbed and pan fried chicken breast, stuffed with Virginia ham and Emmenthaler cheese served with chips, salad and mushroom sauce $28.50
German Platter - Grilled pork sausage, kassler and ham steak, served with potato salad, sauerkraut and seeded mustard $28.90
Veal Scaloppini Swiss Style - Pan fried veal pieces, topped with a mushroom, white wine and cream sauce, served with spätzle (homemade Swiss noodles) and salad $27.90
Hungarian Beef Goulash - Traditional Hungarian beef stew cooked in a paprika sauce, served with Spätzle (homemade Swiss noodles) and a side of sour cream $26.50

Rump Steak 500gr - Cooked to your liking and served with mushroom and pepper sauce, chips and salad $39.90
Black Angus Porterhouse Steak 300gr - Cooked to your liking served with seasoned potato wedges, oven roasted vegetables and a creamy pink peppercorn sauce $33.90
Rib Eye Steak 400gr - Cooked to your liking served with chips, salad and mushroom sauce $35.00
Aussie Rib Eye Steak 400gr - Cooked to your liking topped with bacon, caramelized onions and an egg, served with chips and salad $36.00
Steak Sandwich (cooked to your liking) - Toasted Turkish bread filled with a grilled rump steak, cheese, lettuce, tomato, onion, bacon and a roquet mayonnaise, served with chips $24.90
Lamb Cutlets - 4 cutlets with a garlic and pepper crust cooked medium and served with mashed potatoes, vegetables and red wine gravy $32.90
Meat Lovers Mixed Grill Skewer - Grilled fillets of pork, lamb and beef, with sausage and bacon, served with chunky chips, salad and sides of creamy pink peppercorn and mushroom sauce $31.90

Sage’s Fish and Chips (grilled or battered) - Fish of the day grilled or fried in a light beer batter, served with chips, fried onion rings and salad, tossed in our own Italian dressing $24.90
Fresh Tasmanian Salmon Steak - Cooked medium, pan fried Tasmanian salmon steak, served on a garden salad with warm kipfler potatoes. Finished with a virgin olive oil, balsamic and thyme dressing $28.50
Scallop and Salmon Mornay - Cooked in white wine sauce, overbaked with cheese and served with rice and salad. $28.50
Fisherman’s Basket - Battered fish fillet, crumbed calamari and pan-fried prawns all served on chips with a side of home made tartare sauce and a salad $28.90
Garlic or Chilli Prawns - 9 prawns sautéed in a creamy garlic or chilli sauce on Jasmine rice and served with a garden salad and crusty bread $26.90
Cajun and Rock Salt Calamari - Char grilled calamari served on a bed of roquet salad with a side of wasabi mayonnaise and chips $24.90
Crumbed Calamari - Fresh calamari rings crumbed served on a bed of fresh spinach, sundried tomato and red onion salad, a side of tartare sauce, a lemon wedge and chips. $24.90

Vegetable Penne or Risotto - Your choice of penne or risotto, tossed with assorted fresh vegetables, spinach and herbs. $20.90
Chicken, Pumpkin and Pine Nut Risotto - Chicken breast pieces with pumpkin, pine nuts and spinach, tossed through risotto. Finished with shaved parmesan cheese. $23.90
Spaghetti Marinara - Spaghetti tossed with prawns, scallops, shrimps, calamari, mussels and pieces of fish in olive oil, garlic and herbs. $29.90
Penne Sicilliana - Spicy salami, olives, spring onions and capsicum tossed in a rich Napolitana sauce. $21.90
Traditional Spaghetti Bolognaise - Spaghetti topped with our own traditional minced meat, tomato and vegetable sauce. $20.90
Tortellini Carbonara - Veal and sage tortellini in a cream sauce with sautéed onion, garlic, bacon, mushrooms and egg, topped with shavings of parmesan cheese $23.90

Greek Salad - Cos lettuce, fetta cheese, tomatoes, olives, cucumber and onions, tossed in Greek Vinaigrette. $8.50
Potato Wedges - Served with sweet chilli sauce and sour cream. $8.50
Crispy Chips Large: $7.50, Small: $4.50
Seasonal Vegetables $7.50
Creamy Mashed Potatoes $7.50
Side of Spätzle (Home made Swiss Noodles) $6.50

Mini Steak – Cooked to your liking, Chips and Salad $10.00, Surcharge $2.00
Mini Chicken Schnitzel or Parmigiana, Chips and Salad $10.00
Chicken Nuggets, Chips and Salad $10.00
Grilled or Fried Fish, Chips and Salad $10.00
Crumbed Calamari, Chips and Salad $10.00
Continental Pork Sausage, Mash and Salad $10.00
Spaghetti Bolognaise and Chips $10.00
Extra Ice Creams with your choice of topping $3.50

Coupe Denmark - Soft serve ice cream topped with a hot chocolate fudge sauce. $11.90
Coupe Jacques - Fresh home made fruit salad topped with soft serve ice cream. $11.90
Ice Cream Tiramisu - Coffee and liqueur soaked biscotti with layers of scooped ice cream and mascarpone cheese. $11.90
Banana Split - Served with cream, soft serve ice cream, chocolate sauce and nuts. $11.90
Chocolate Fondue (available for one or more) - Rich melted chocolate served with fresh seasonal fruit and marshmallows. $12.00 Per Person

Nearby Sample Menus

Toasted roti wrap (V) $16.00
- Spinach, red capsicum, pumpkin, haloumi, salad greens, fruit chutney
-Bacon, corn fritter, haloumi, chorizo $4.50
Soup du jour $15.00
- House made, baguette, butter
Hope farm organic fruit toast $8.50
- With butter
Savoury pancakes $17.50
- Bacon, whipped butter, canadian maple syrup
Steak or chicken sandwich $22.00
- Porterhouse or chicken fillet, turkish roll, bacon, tomato, cheese, roquette, onion jam, mustard mayo, tomato relish, chips fried egg add $2.5
Salt and pepper calamari (GF) $19.50
- Citrus aioli, garden salad
Pizza of the week (See specials) $18.00

Blue Grenadier $5.50
Cheese Burger - Cheese, Lettuce, Sauce $5.00
Beef Croquette $1.80
Pineapple Fritters $1.70
Tomato Sauce Large /Small $ 1.00 / $ 0.30
Vegetarian Souvlaki - Vegetarian Pattie, Lettuce, Onion, Tomato, Garlic Sauce $7.00
Plain - Lettuce, Sauce $4.50
Snapper $5.50

Family Pack $34.90
- 4 Flake, 4 Potato Cakes, $5.50 Chips, 4 Dim Sims
Plain $ 6.20
- Scotch Fillet, Lettuce & Sauce
King Goreng Whiting (Fried/Grilled) $7.20/$7.50
Chicken Schnitzel $ 5.50
South Melbourne Dim Sim (Fried Only) $1.90
Fish Burger $7.90
- Grilled Flake, Lettuce & Sauce
Scallops $3.30
Hot Jam Donuts/6 Donuts $1.20/$6.00

Layer Of Sliced Bread With Tomato, Mozzarella, Leg Ham, Sauteed Mushroom, Cooked In Its Own Dish $13.9
Trevisana - Tomato Base, Mozzarella, Prosciutto, Shaved Parmesan, Rocket R: $15.5, L: $19.5
Asiago - Tomato Base, Mozzarella, Radicchio, Hot Salami, Asiago R: $15.5, L: $19.5
Campagnola - Sauteed Mushroom, Avocado, Chicken, Onion, Garlic in a Cream Sauce $17.5
Tonno - Tuna, Onion, Garlic in a cream or Tomato Sauce $15.5
Gusto - With The Lot - Chefs Selection Of 8 Pizza Slices R: $15.5, L: $19.5
Reg Pizza & Can $10.9
Patatosa - Tomato Base, Mozzarella, Onion, Sliced Potatoes, Shaved Parmesan R: $13.5, L: $18.5

Seasons Crispy Chow Mein Combo - Pan fried egg noodles with prawn, meats, veggies in garvy sauce $16.80
Pork Belly with Vegetables $16.80
Crispy Spiced Quail $6.50
Chilli Hot & Sour $5.50
Sweet and Sour Fish in Batter $16.80
Cantonese Beef Fillets $16.80
Whole Barramundi - Deep fried barramundi or fillet, served with vegeatbles and your choice of sauce Thai Hot Sweet Chilli sauce, Thai Red Curry Sauce, Sweet and Sour sauce, Balck Bean sauce $22.80
Scallop Omelette $17.80

Pad Khing (Chicken, Beef or Pork) - Ginger and black bean sauce with mixed vegetables. $13.00
Pad Kratiam (Chicken, Beef or Pork) - Garlic & pepper with spring onion served on a bed of lettuce. $13.00
Kao Pad - Thai fried rice with, egg, onion, tomato and spring onion plus your choice of the listed meats, vegetarian or plain will determine the price. See options below
Thom Kha (Prawns or Mixed Seafood) - Thai coconut milk soup w/ your choice of prawns or mixed seafood, onion, baby corn, mushroom, Thai herbs and tomato. $9.50
Prawn Cakes (4 Pieces) - Deep fried minced prawn patties with peppercorn, coriander, spring onion served with plum sauce. $9.50
Prawn Crackers - Stick to your tongue prawn crackers served with satay sauce $3.00
Pad Phet (Chicken, Beef or Pork) - Spicy Chefs' special red curry based sauce with mixed vegetables. $13.00
Pad See Ew (Chicken, Beef or Pork) - Stir fried thick rice noodles and delicious sweet soy sauce with egg, carrot and Chinese broccoli. $13.50

Tiramisu Torte $29.95
White Gold Mudcake $28.95
Pavlova Dressed $28.95
Babylicious $149
Continental Eclairs $2.95
Tropical Glazed $28.95
French Vanilla $23.95
Lollipop Cake $209

Steak Works burger $7.30
Fish burger $5.90
Double Egg $6.20
Pineapple $0.40
Fish Cakes $2.20
Wedges chicken chips $3.70
Bread Butter $1.00
Chicken Schnitzel $4.20

Vietnamese Vegi Spring Roll (10pcs) $6.50
Teriyaki Chicken Noodle - thick egg noodle fried with chicken & vegetables in teriyaki sauce (Large/Small) $10.95/$7.95
Spicy Thai Curry Chicken - thick egg noodle with chicken & vegetables cooked in coconut milk & green curry sauce (Large/Small) $10.50/$7.50
Mongolian Beef or Chicken with Vegetables $11.50
Dompling 12pcs Steam / Pan Fried $9.95
Special Fried Rice - fried rice with shrimps, bbq pork, egg, green peas, bean shoots & spring onion (Large/Small) $9.95/$6.95
Hokkien Mee - thick egg noodle wok tossed with shrimps, bbq pork & vegetables in soy sauce (Large/Small) $10.50/$7.50
Seafood Mee Goreng - thick egg noodle with prawn, shrimp, squid, seafood meat, fish cake & vegetables in mee goreng sauce (Large/Small) $11.95/$8.95

Spaghetti w chorizo, olive, spring onion & cherry tomato $26.00
Grilled Aphrodite haloumi w lemon & water cress $15.00
Mango Bombe Alaska w passionfruit curd & marinated strawberries $14.00
One: Shaved Virginian ham, fresh tomato, Mozzarella cheese, basil & cracked pepper $16.00 / $20.00
ELEVEN: Braised lamb, peas, potato slices, mushroom & yoghurt raita $19.50 / $28.50
Succulent 250gm Eye Fillet cooked to your liking silky mash w croquette potato & mushroom sauce ç $38.50
Four: Tandoori chicken, corn, mozzarella, rocket & yoghurt raita $17.00 / $21.00
Broccolini w almonds & olive oil v ç $8.50

Chicken Wings N/A
Milkshakes - (Chocolate, Strawberry, Banana, Caramel & Vanilla Flavours) $3.80
Curry Puff N/A
Chicken Dim Sims N/A
Seafood with Snow Peas N/A
Pasta N/A
Chow Mien N/A
Yam Samoa N/A

Additional Sauce add $2.50
Focaccia Ripiena Ricotta & Spinach Pizza bases layered with tomato sauce, ricotta cheese, spinach, basil & olive oil $15.20 / $17.40 / $19.80
Cappuccino $3.70
Salt and Pepper Squid Tender salt and pepper squid served with rocket leaves with a zesty lemon dressing $13.90
- LIMONE A zesty sauce made with lemon juice & a touch of cream -
San Pellegrino Sparkling Water 250 mL $3.50
Gelato Your favourite ice cream flavours by the scoop in a cone or cup -
Smoked Salmon Salad Slices of smoked salmon tossed with a fresh garden salad topped with slices of avocado & drizzled with a lemon dressing $19.70

Chicken Florentine - Tender chicken breast fillet, grilled oven baked, topped up with wilted spinach and semi dried tomato, halourni cheese, served with gratin potato and seasonal vegetables and cream $28.50
Cajun Potato Wedges - Served with sour cream and sweet chilli sauce $12.90
Catch Of The Day - Grilled fresh fish served on seasonal vegetables, potatoes, served with lemon butter sauce MP
Caesar Salad - Baby cos lettuce, crispy bacon, crunchy garlic croutons, anchiovies, shaved parmesan cheese with traditional Caesar dressing (with chicken $6/prawn cutlets $9/smoked salmon $9) $19.90
Chicken Schnitzel with chips $13.90
Creme Brulee - Creamy , dreamy grand manier scented custard with sheer layer of crisply caramelized sugar served with vanilla ice cream $14.50
Tasmanian Oysters Nutural (½ / 1 dozen) $16.50/$27.50
Chilli Prawns (GF) - Black tiger prawn cutlets, pan fried with chilli served in a rich creamy pesto sauce, steamed jasmine rice and side garden salad $29.90