Sandy Cove Tavern in South Yunderup Menu

Salads, Sides, Extras Salads, Sides, Extras
  • Greek Salad -Baby Spinach, feta, cucumber, roasted capsicum, cherry tomatoes dressedin a balsamic glaze $18.00
  • Classic Ceasar - baby cos lettuce, crispy bacon, shaved parmesan, tossed in a creamy ceasar dressing topped with a poached egg $20.00
  • Classic Ceasar - Add chicken $5.00
  • basket Chips - served with aioli and tomato sauce $8.00
  • Wedges - Servedwith sweet chilli sauce and sour cream $10.00
  • Sauce - garlic , pepper, mushroom or gravy $2.50
Entrees Entrees
  • Garlic Bread - Serves 2 $7.00
  • Bruschetta - Serves 2 $10.50
  • Chilli Mussels - Fresh local blue lagoon mussels servedina rich tomato sauce with fresh chilli and ginger, served with garlic bread, entree or main $18.00 / $28.00
  • Garlic Prawns - Prawn Cutlets sauteed in butter and onion finished with a creamy garlic sauce and served on a bed of rice $18.50
  • Oysters - Natural (6/12) $15.00 / $28.00
  • Oysters - Kilpatrick (6/12) $16.00 / $29.00
  • Share Plate - Grilled Chorizo, olives, feta, selectionof dips and turkish bread $22.00
Burgers and Pizza Burgers and Pizza
  • BLT -Bacon Lettuce and tomato served on a toasted turkish roll, served with a chips and aioli $13.00
  • Steak Sandwich 200g Scotch fillet steak on a toasted turkish roll with fresh salad, onion jam and cheese $13.00
  • Steak Sandwich - add the Lot - bacon / Egg $1.50 / $1.50
  • The Sandy Burger - Glazed wagyu patty, served in a bun with salad and cheese $19.00
  • The Sandy Burger - Add the Lot - Bacon / Egg $1.50 / $1.50
  • Hawaiian Pizza - Ham, pineapple and mozzarella Cheese $22.00
  • Vegetarian Pizza - Spinach, roast capsicum, spanish onion, mushroom, olivesand mozzarella cheese $20.00
  • Meat Lovers Pizza - BBQ base, ham, chicken, pepperoni, topped with mozzarella cheese $26.00
  • margherita Pizza - Fresh Tomato base with ton basil leaves topped with mozzarella cheese $16.50
Mains Mains
  • Salt and Pepper Squid - Fresh Squid coated in a S and P seasoning served with chips and salad with tartare sauce $17.00
  • Nachos - Corn Chips topped with a rich toamto salsa and mexican style cheese, served with sour cream and guacamole $18.00
  • Chicken Parma- Fresh crumbed chicken breast topped with a tasty tomato salsa and cheese, served with chips and salad $22.00
  • Seafood Plate - Grilled Prawns, Sand P squidm beer battered snapper, chilli mussels served with chips tartare and lemon wedges $28.00
  • Chicken Carbonara - Linguini carbonara with chicken, bacon, mushrooms in a creamy garlic sauce $22.00
  • Fish and Chips - 150 lashes beer battered snapper served with chips, fresh garden salad and tartare sauce $23.00
  • Beef and Guiness Pie - House made beef and guiness pie served with chips $23.00
  • Slow Cooked pork Belly - Slow roasted pork belly served with mash seasonal veg, crunchu pork crackle and an apple sauce $30.00
  • BBQ and Mustard Chicken maryland - maryland chicken marinated in the chefs secret recipe, BBQ sauce and served with wedges salad and sour cream $26.00
  • From the Grill - Rump / Porterhouse / Scotch Fillet Ribeye - all our steak are chargrilled to your liking and served with chips and salad with your choice of either pepper, garlic, mushroom sauce $26.00 / $30.00/ $32.00/ $38.00
  • From the Grill -Add Garlic Prawns $6.00
  • From the Grill -Add mash and veg $4.00

Nearby Sample Menus

  • Curry combination $20.00
  • Fried duck with plum sauce $20.00
  • Fried rice
  • Young ginger seafood $20.00
  • Sweet and sour fish $17.50
  • Vegetable chow mein with fried/steam rice $12.00
  • Chicken fried kway teow $11.00
  • Satay beef with fried/steam rice $11.00
  • Curry laksa $ 11.50
  • Curry beef $ 14.50
  • Dishes serve with fried or plain rice- Prawns & black bean sauce, curry prawns, pepper & salt prawns $ 14.00
  • Squid & black bean sauce $ 17.50
  • Peking spare ribs $ 16.00
  • Dishes serve with fried or plain rice- Beef & black bean, pork & bean shoots $ 10.50
  • Sweet & sour chicken $ 14.50
  • Sate beef (4 sticks) $ 7.00
  • Large steam rice $4.00
  • -Chicken $16.5
  • Small vegetarian fried rice $8.00
  • Mixed vegetables $12.00
  • Braised beef with almonds or cashew $17.5
  • Small steam rice $3.00
  • Prawn foo yong $16.00
  • Szechuan (hot)
  • Black Bean BBQ Pork $15.90
  • Mongolian King Prawn $20.90
  • Garlic Fillet Lamb $19.50
  • Green Curry Vegetables $13.90
  • Szechuan Seafood $19.50
  • Sambal Fish $17.90
  • Fried Duck with Crab Sauce $20.90
  • Dry Chilli Salt & Pepper Chicken $16.50
  • Beef Chow Mein $15.00
  • King Prawn Chow Mein $19.00
  • Fish and Black Bean Sauce $16.00
  • Curried Combination $16.00
  • Sesame Chicken $7.00
  • BBQ Pork with Oyster Sauce $15.00
  • Scallop and Ginger Sauce $22.00
  • Curried Lamb $18.00
Sandy Cove Tavern

Sandy Cove Tavern

location

Address

146 South Yunderup Rd, South Yunderup, WA, 6208, Australia

phone

Phone

0895376155

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
146 South Yunderup Rd, South Yunderup, WA, 6208, Australia
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